Lunch Entree
Lunch Sandwiches
Lunch Cured Meats
Lunch Le Raw Bar
Lunch Cheeses
Lunch Salads
Lunch Salade Nicoise
$17.00
Oil poached albacore with olives, egg, green beans, potatoes, tomatoes, and green salad with Parmesan Dijon vinaigrette.
Steak Salad
$19.00
Grilled prime top sirloin, green salad, Roquefort, roasted shallots, leeks, tomatoes, cornichons, and olives with Dijon vinaigrette.
Lunch Le Grand Caesar Salad
$13.00
Romaine, croutons, Parmesan, and lemon.
Lunch Beet Salad
$16.00
Served with arugula salad, goat cheese, Marcona almonds, arugula oil, and beet chips.
Chicken Salade
16.00
House-smoked chicken, pine nuts, arugula, pears, tomatoes, goat cheese, and shoestring potatoes.
$Lunch Appetizers
Lunch Chef's Soup
$7.00
Lunch Salade Verte
$7.00
Green salad and vinaigrette.
Lunch Escargots Bourguignon
15.00
Garlic, parsley, and butter.
$Dinner Grill
Dinner Entrees
Dinner Cured Meats
Dinner Le Raw Bar
Dinner Cheeses
Dinner Salads
Dinner Appetizers
Dinner Sides
Dinner Dessert
Family Meals
Larger portions feeding 2-3 people, each served with a large green salad, bread and butter, and a generous slice of chocolate-walnut tartMenu for Le Grand Bistro Americain is provided by findrestaurantmenu.com
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