Carpenter & Main

Carpenter & Main Menu

(802) 649-2922
1 Carpenter Street, Norwich, VT 05055
$$$$$

Morsels and Small Plates


Small Green Salad
$4.00
Gluten free
House made Pickle Assortment
$4.00
Gluten free
Roasted Golden Beets
$4.00
With aged sherry vinegar and spices, gluten free
Avocado Fries
$4.00
With sweet and sour tomato dipping sauce
Kimchi Soup
$4.00
Gluten free
Cheese Puff Sticks
$5.00
Caramelized Tofu Triangles
$5.00
With charred broccoli rabe, gluten free
Roasted Oysters
$5.00
With spinach and leek
House made Tater Tots
$5.00
With c & m catsup
Savory Asparagus Muffin
$5.00
With roasted red pepper and parmesan
Braised Kale
$5.00
With pinenuts, golden raisins and apple, gluten free
Sweet Potato Fried Pie
$5.00
With cucumber yogurt sauce
Roasted Eggplant
$5.00
Red pepper and onion with sherry and piment d'esplette
Hand Cut Fries
$5.00
White Anchovy Crostini
$6.00
With egg and green olive
Crispy Black Pepper Calamari
$6.00
With come back sauce
Braised Short Rib Bruschetta
$6.00
With horseradish gremolata
Thai Style Cod Cakeswith Nuoc Cham
$6.00
Chicken Livers with Sage
$6.00
Caramelized onion and mustard gluten gree
Moroccan Lamb Meatballs
$6.00
With spicy tomato glaze gluten free
Soup of the Day
$8.00
Gluten free
Wild Mushroom Fideus
$8.00
Steamed Countneck Clams
$8.00
With chorizo, tomato and garlic gluten free
Crisp Pork Belly Sliders
$8.00
With cherry ketjap
Warm Salad of Roasted Cauliflower
$10.00
Mixed greens, toasted pecans
Aged Cheddar and Grapes
$10.00
Gluten free
Tea Smoked Chicken Lettuce Rolls House Grilled
$10.00
Gluten free
Flatbread with Today's Fresh Ingredients
$10.00
Gluten Free Flatbread
$12.00
With today's fresh ingredients gluten free
Sauteed Escargots
$12.00
With serrano ham, tomato and garlicover toasted batard
House Charcuterie Plate
$12.00
With appropriate garnishes and toasted batard
Mussels Four Ways
$13.00
Choose one preparation mariniere white wine, garlic, shallot indienne ginger curry broth provencal tomato saffron broth, pernod thai de cari green curry, coconut milk served with toasted batard
Oysters on the Half Shell
$14.00
With 3 sauces gluten free
Tomato Horseradish
$14.00
Champagne Lemon
$14.00
Sherry Ginger
$14.00
A Varied Selection of Local Artisanal Cheeses
14.00
With house made breads and fruit

$Larger Plates


Gnocchi
$12.00
Potato dumplings with choice of gruyere cheese sauce or sage brown butter, spinach and tomato
Burger and Fries
$14.00
Grass fed beef served on a house made. English muffin with cheddar or gruyere, add a small salad $4.00
Steak Frites
$20.00
8 oz. Hanger steak with fries and a small salad house made steak sauce, gluten free
Crisp Seared Wild Pacific Salmon
$26.00
With confit of cabbage and apples served with smashed red potatoes, gluten free
Crispy Duck Confit
$18.00
With warm potato salad and mesclun greens with whole grain mustard vinaigrette, gluten free
Spring Chicken Cooked Under a Brick
$26.00
With maple roasted brussel sprouts and creamy potato puree, gluten free
Trout a la Meuniere
$19.00
With lemon parsley brown butter wild rice medley and today's vegetable
Roasted Cod
$23.00
With cannelini beans, fennel, tomato, black olive and clams in a saffron broth, gluten free
Carnaroli Risotto
$28.00
With lobster, fava beans and snap peas, gluten free
Chickpea Eggplant Stew and Artichoke Turnover
$21.00
With goast cheese, ricotta and mint
Our House made Veggie Burger
13.00
On a lettuce leaf bun with pickled onions, tomato and ripple cut potato chips. Add a small salad $4.00, gluten free

$Special Morsels Menu


Whole Artichoke with Aioli
$5.00
Fresh Asparagus
$6.00
With poached egg, roasted red pepper and hazelnut vinaigrette
Sauteed Mushrooms
$4.00
With garlic, parsley and sherry
Pulled Pork Barbecue Biscuits
$8.00
Date Rum Bread Pudding
$5.00
With vanilla ice cream

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