Soups and Appetizers
Mio Soup Du Jour
French Onion Soup
$7.00
Classic french onion soup with rupert rising croutons, swiss and gruyere cheese
Mixed Green Salad
$5.00
Mixed greens and grape tomatoes with a maple vinaigrette
Beet Salad
$11.00
Mixed greens with beets, warm goat cheese fritters, dried cranberries and house-made candied walnuts, with a fresh herb vinaigrette
Wild Shrimp and Avocado Salad
$14.00
Pan-seared, wild tiger shrimp, avocado and freshly made salsa on mixed greens
Prince Edward Island Mussels
$12.00
Fresh mussels cooked in a white wine, saffron, tomato and fennel broth
Sesame-Encrusted Scallops
13.00
Fried diver scallops encrusted with white sesame seeds, served on sweet potato puree with seaweed salad and thai peanut sauce
$Main Courses
Braised Lamb Shank
$28.00
Jamison farm lamb shank, slow-braised in red wine and a soffritto, served with yukon goldmashed potatoes and mixed greens
Black Angus Strip Steak
$26.00
Pan-seared, certified black angus strip steak, served with french fries and mixed greens, topped with bleu cheese or sauteed mushrooms
Pork Tenderloin
$20.00
Pork tenderloin, lightly dusted with a yellow curry and pan-seared in an apple cider and cranberry reduction, served with yukon gold mashed potatoes and mixed greens
Free Bird Statler Chicken Breast
$23.00
Pan-seared, stuffed statler chicken breast prepared in a style which will vary with the seasons and the chef's whim
Organic Scottish Salmon
$24.00
Pan-seared salmon filet finished in a fresh garlic and ginger tamari glaze, served with a wheat berry or red rice blend and mixed vegetables
Thai Red Snapper
$24.00
Filet of red snapper with a mild green curry sauce, served with a wheat berry or red rice, blend and mixed vegetables
Tuscan Fettucine
$17.00
Fettucine in a cheddar and parmesan cream sauce with fire-roasted tomatoes, prosciutto and spinach
Tuscan Fettucine with Chicken
$19.00
Tuscan Fettucine with Shrimp
21.00
$Pizza Menu
Antica Sosta
$20.00
Sweet italian sausage, roasted asparagus, roasted fresh fennel, mio 3-cheese blend & tomato sauce
Pepperoni and Cheese
$19.00
Pepperoni, mio 3-cheese blend & tomato sauce
Mushroom Freak
$21.00
A 3-mushroom blend, fontina cheese, mio 3-cheese blend, mushroom puree & white truffle oil drizzle
Tuscan Veggie
$20.00
Roasted garlic puree, goat cheese, mio 3-cheese blend, artichoke hearts, spinach & red sauce
Brie Happy
$20.00
Caramelized onions, brie, fig puree, mio 3-cheese blend & portobello mushroom
Mio Chicken & Prosciutto
$23.00
Organic freebird chicken breast, prosciutto, mio 3-cheese blend, red sauce & gorgonzola
Roasted Portobello
$18.00
Roasted portobello mushrooms, caramelized onions, mio 3-cheese blend & tomato sauce
Spicy Shrimp and Broccoli
$23.00
Shrimp tossed in fire-roasted tomato & basil pesto, mio 3-cheese blend, broccoli & tomato sauce
Four Cheese
$17.00
Cheddar, mozzarella, provolone, aged parmigiano & tomato sauce
Menu for Mio Bistro is provided by findrestaurantmenu.com
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