Soup & Salad
Market Soup
$4.00-7.00
Ask your server for detail
Pub Salad
$5.00-9.00
Baby greens, cucumber, tomato, onion, shallot, carrot, parsley, basil, topped w/ grana padano, house creamy lemon herb vin. Add chicken $4.00, steak $5.00, farm egg $2.00
Public Soup
$5.00-8.00
Ask your server for detail
Kingdom Salad
$11.25
Baby greens, lardon, bleu, date, spiced walnut, red wine vin. Add chicken $4.00, steak $5.00, farm egg $2.00
Oriental Chicken Salad
12.95
Baby greens, carrot, red cabbage, orange, crispy asian noodles, black sesame seeds, sesame ginger vin, chicken breast
$Primer
Basket of Fries
$4.25
Served with truffle aioli or house made ketchup. Gluten Free
Sugar Shack Poutine
$9.25
Fries, sauce brune gravy, vermont cheddar curd, chorizo, bacon, maple syrup, garlic chive
Spinach & Artichoke Dip
$6.95
Fresh spinach, artichoke hearts, fire roasted red pepper, garlic, onion, lemon zest, parm, served with tortilla chips
Quesadilla
$8.25
Flour tortilla, pulled chicken, roasted red pepper, onion, corn, jalapeno, cilantro. served with pico de gallo & sour cream
Scotch Eggs
$6.95
Farm eggs in house made sausage, breaded in panco and deep fried w/ smoked cheddar, pickled veg, currant chutney
Wings
$8.95
1lb. Wings, carrot, celery, jicama, ranch or blue cheese, classic buffalo, adobo - bourbon glaze or carolina mustard
Public Nachos
$8.25
Tortillas, black beans, chorizo, queso fundido, tomatillo salsa, pickled red onion, crema
Meatball Sliders
9.75
House made italian meatball, provolone, marinara on a toasted brioche roll.
$Main
Pub Burger
$11.95
Hops pickle, on a brioche bun w/ fries. Add cheddar $1.00, bacon $1.50, fried farm egg $1.50
Veggie Burger
$10.95
Three bean, roasted corn and roasted pepper, quinoa patty, hops pickle on a brioche bun w/ fries
Buffalo Chicken Wrap
$8.95
Garlic herb wrap, fried buffalo chicken, LTO, crumbled bleu, and blue cheese dressing, potato chips
Market Burger
$12.95
NEK raised beef, grilled baby portabella's and onions, local baby swiss, MKM, LTO, hops pickle, on a brioche bun w/ fries. Add bacon $1.50, fried farm egg $1.50
Steak Sandwich
$10.25
Shaved steak, Vt cheddar, sauce brune gravy, agrodolce onion, crimini mushroom, dijonnaise, w/ fries
Chicken Sandwich
$10.25
Lightly breaded and fried or grilled chicken breast, shredded lettuce, tomato, onion, horseradish petal sauce, brioche bun, w/ fries
Fish and Chips
14.25
Beer battered cod filet, house tarter sauce, w/ fries
$Supper
Half Chicken
$22.95
Bone out half chicken, baked in cast iron, jus, w/ choice of starch, seasonal veg. Gluten Free
Salmon Steak
$21.00
Broiled, hand cut salmon steak, salsa verde, w/creamy yellow polenta, seasonal veg. Gluten Free
Steak and Potatoes
$26.95
Hand cut 12oz ny strip, topped w/agrodolce onion, horseradish-chive crema, w/ smashed red potato and seasonal veg. Gluten Free
Sirloin Tips
$16.95
Bourbon maple marinated tips, choice of starch & seasonal veg. Add blackened $1.00, smothered w/ mushrooms and onions $1.00
Menu for Burke Public House is provided by findrestaurantmenu.com
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