Breakfast Classics
All American Breakfast
$17.50
2 local organic eggs any style, your choice of hash brown or breakfast potatoes, bacon, ham or Vermont sausage, organic toast or muffin. Includes juice and coffee.
Eggs Benedict
$16.00
2 poached local organic eggs on a toasted English muffin with Canadian bacon, hollandaise sauce and breakfast potatoes.
Vermont Egg Tartine
$17.00
Open face sandwich. 2 local organic eggs any style, smoked Grafton cheddar, bacon, wilted Swiss chard, O'Bread bakery sourdough bread and hash browns.
Lox Tartine
$17.00
Open face sandwich. O'Bread bakery organic rye bread, smoked salmon, lemon chive cream cheese, sweet pickles, oven roasted tomato, baby spinach and hash browns.
French Toast
$15.00
Your selection of French toast served with butter and Vermont maple syrup.
Pancakes
$15.00
Your selection of pancakes served with butter and Vermont maple syrup.
Waffles
15.00
Your selection of waffles served with butter and Vermont maple syrup.
$Omelettes a La Carte
Your Way Omelette
$17.00
Choice of 3 ingredients: Apple smoked bacon, Grafton cheddar cheese, oven dried tomato, grilled asparagus, baby spinach, green peppers, sauteed mushrooms, onion, Vermont sausage, chorizo or ham.
Champlain Valley Omelette
17.00
Vermont summer sausage, scallions and smoked Grafton cheddar cheese.
$Pastries, Cereals, Fruit and Yogurt
Basket of Fresh Breakfast Pastries
$11.00
A fresh baked butter croissant, danish and muffin with butter and jam.
Steel Cut Oatmeal
$7.00
Served with raisins and brown sugar.
House Made Granola and Berry Parfait
$11.00
Cold Cereal Selection with Milk
6.00
Kellogg's special K, Cheerios, total whole grain, rice krispies, fruit loops and cornflakes.
$A La Carte
Fruit and Berry Plate
$10.00
Low Fat Fruit Yogurt
$5.00
Breakfast Potatoes
$7.00
Pico de gallo, Grafton cheddar and sour cream.
Local Farm Fresh Egg
$3.00
Vermont Pork Sausage
$5.00
Vermont Bacon
$5.00
Toast with Cream Cheese
$6.00
Wheat, white or rye.
Bagel with Cream Cheese
$6.00
Wheat, white or rye.
English Muffin with Cream Cheese
6.00
Wheat, white or rye.
$Refreshments
Selection of Assorted Revolution Tea
$4.00
Freshly Brewed Green Mountain Coffee
$4.00
Regular or decaffeinated.
Mineral Water
$3.00
Hot Chocolate
$5.00
Chilled Fruit Juice
$4.00
Milk
3.00
$Cheese and Charcuterie
Cheese and Charcuterie
20.00-38.00
Each board is accompanied with cornichons, Mediterranean olive blend, spicy mustard, pickled red onions, fig compote, toasted baguette, smoked almonds and apple slices.
$Snacks
New England Clam Chowder
$10.00
New England fresh clams, Vermont cream and Vermont smoked bacon.
Marinated Olives and Cow Milk Feta
$12.00
Chicken Wings
$14.00
Pound of wings with choice of house made sauce. Traditional buffalo, maple sriracha or honey garlic.
Tater Tot Poutine
$15.00
Sea Salt and Pepper Potato Chips
10.00
$Salads
Traditional Caesar Salad
13.00
Crisp romaine, croutons, house made Caesar dressing and white anchovies. Add chicken, strip steak, salmon or burger patty for an additional charge.
$Sandwiches
Vermont Blue Cheese Burger
$20.00
Custom brisket and short rib ground patty, Jasper Hill Bayley Hazen blue cheese, caramelized onions, Vermont Corn smoked bacon, bibb lettuce, tomato and brioche bun.
Mounted Cat Burger
$16.00
Custom brisket and short rib ground patty, bibb lettuce, tomato, red onion, Cabot cloth bound cheddar and brioche bun.
Salmon and Sweet Potato Burger
$16.00
Oven dried tomato, whole grain mustard aioli, watercress and brioche bun.
Impossible Burger
$20.00
Vegan burger patty, bibb lettuce, tomato, red onion and brioche bun.
Green Mountain BLT Sandwich with Cabot Cheddar
$15.00
Local sourdough bread, fresh tomatoes, Cabot cloth bound cheddar cheese, Vermont thick cut smoked bacon, bibb lettuce and basil aioli.
Winter Caprese Sandwich
14.00
Maple brook farm smoked mozzarella, watercress and oven dried tomatoes on rustic baguette.
$Entrees
Au Poivre New York Strip Steak
$34.00
Pepper crusted 12 oz. choice strip steak, brandy Dijon demi glace, roasted fingerlings and haricot verts.
Duck Confit
$30.00
Sherry and fig duck demi glace, roasted Cipollini risotto and haricot verts.
Cornish Hen Under Brick
$26.00
Olive oil, garlic, thyme and lemon marinade, roasted fingerlings and haricot verts.
Baba Ganoush
$22.00
Rustic baba ganoush, crispy polenta and watercress.
Menu for The Mounted Cat is provided by findrestaurantmenu.com
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