A Lighter Breakfast
House-Made Granola
$5.50
Served with whole milk.
Ham and Biscuits
$7.95
Buttermilk Biscuits with Virginia Ham, Honey & Trellis Red Berry Jam
Bagels and Smoked Salmon
$9.95
Served withh cream cheese, red onions, tomatoes and capers.
Fresh Yogurt
7.95
Served with lemon tea bread, seasonal berries, local honey and house made granola
$Simple Breakfast
Four Egg Fritta
$11.95
Open-faced omelet topped with asparagus, andouille sausage and havarti cheese served with potatoes and broiled tomato
Trellis Omelet
$11.95
Sauteed mushrooms, spinach, tomatoes, fresh herbs & fontina cheese served with broiled tomato, red bliss potatoes & multi grain toast.
Sally Lund French Toast
$11.95
Served with berry compote, smoked bacon & bourbon vanilla syrup.
Breakfast Platter
$11.95
Two eggs with broiled tomato, smoked bacon, surry sausage pattie, local ham, stone ground grits, fried potatoes & a buttermilk biscuit.
Slow Roasted Duck Hash
$11.95
Served with two poached eggs, mornay sauce, red bliss potatoes, broiled tomato & multi grain toast
Egg White Omelet
$11.95
Filled with vermont cheddar, baby spinach & roasted onion with a broiled tomato & multi grain toast
S.O.S. Biscuit
11.95
Creamed chipped beef on a large buttermilk biscuit with broiled tomato $8.00 add 2 poached eggs $10.95
$Breakfast
Fresh pressed illy coffee.Pot for One
$4.00
Pot for Two
$6.50
Pot for Four
10.00
$Sides
Surry Sausage Patties
$4.00
Fresh Fruit Selection
$4.00
Edward's Smoked Bacon
$4.00
Smithfield Ham Steak
$4.00
Thinly Sliced Va. Ham
$4.00
Two Eggs any Style
$4.00
Stone Ground Grits
$2.95
Lemon Tea Cake
$2.95
Fried Red Bliss Potatoes
$2.95
Buttermilk Biscuits
$2.95
Toasted Multi Grain Bread
2.95
$Beverages
Black Tea
$2.95
Tomato Juice
$2.95
Orange Juice
$2.95
Grapefruit Juice
$2.95
Brunch
Soup Selection of the Day
$6.95
House-made soup offered daily.
Bagels and Smoked Salmon
$10.95
Farm smoke salmon, cream cheese, red onion, tomato, and capers
Ham Biscuits
$11.95
Buttermilk biscuits with virginia ham,honey, trellis red berry compote and bourbon vanilla syrup
French Toast
$11.95
Sally lund french toast with smoked bacon, fresh berry compote and bourbon vanilla syrup
S.O.S. Biscuit
$8.00
Creamed chipped beef on a large buttermilk biscuit with broiled tomato. Add 2 poached eggs $10.95
Trellis Breakfast Platter
$11.95
Two eggs with broiled tomato, smoked bacon, surry sausage pattie, local ham, stone ground grits, fried potatoes, and a buttermilk biscuit.
Fresh Baked Breads
$3.25-5.25
An assortment of fresh breakfast breads including lemon tea bread, fruit muffins and focaccia with virginia honey butter small
Trellis Omelet
$11.95
Sauteed mushrooms, spinach, tomatoes, fresh herbs & fontina cheese served with broiled tomato, red bliss potatoes & multi grain toast
Italian Market Sandwich
$12.95
sliced ham, salami, havarti, feta cheese with lettuce, tomato on focaccia with a side of marinated olive & vegetable caponata
Slow Roasted Duck Hash
$11.95
Served with two poached eggs, mornay sauce, red bliss potatoes, broiled tomato & multi grain toast
Chicken Liver Salad
$11.95
Fried chicken livers on warm baby spinach with potatoes, bacon, onion, poached eggs,mornay sauce, broiled tomato and toast
Cold Smoked Trout
$12.95
Served with toasted focaccia, grape tomatoes, marinated red onions, brussels slaw, and cream cheese
Fresh Fruit Shrub Salad
$7.95
Melons, berries and assorted fruit served with shaved citrus ice and creamy ginger mint dressing
John's Island Carolina Stew
$13.95
Toasted turkey, shrimp, mussels, clams, cannellini beans, tomatoes, corn and lima beans, served with grits and cornbread
Parmesan Onion Tart
$10.50
Served with prosciutto, goat cheese and manakintowne field greens salad
Chicken Caesar
$11.95
Grilled breast of chicken with romain, croutons, tomato, onion, parmesan cheese and caesar dressing
Steamed Mussels
$10.95
In Buttered white wine broth with shallots and mild chorizo sausage
Fried Oysters
$14.95
Served with bacon, cheese grits, poached eggs and andouille sausage
The Burger
10.95
Two of our custom blended angus beef patties with a choice of american, smoked gouda or pepper jack cheese, tomato, onion, lettuce, pickle and the trellis burger sauce
$Sides
Fresh Fruit
$4.00
Toasted Multi-Grain
$4.00
Ground Grits
$4.00
Buttermilk Biscuits
$4.00
Fried Red-Bliss Potatoes
$4.00
Edward's Smoked Bacon
$4.00
Two Eggs
$4.00
Surry Sausage Patty
$4.00
Lemon Tea Bread
$4.00
Appetizers
Soup of the Day
$6.95-3.95
House-made offered daily
Clam Chowder
$9.95
Clams, bacon, potatoes, corn & andouille sausage
Steamed Mussels
12.95
In buttered white wine broth with shallots and mild chorizo sausage
$Salads
Fresh Fruit Shrub Salad
$7.95
Melons, berries and assorted fruits served with shaved citrus ice and creamy ginger mint dressing
Field Green Salad
$6.95
Local greens with parmesan cheese and pomegranate dressing
Caprese Salad
7.95
House-made mozzarella, basil, tomatoes and balsamic vinaigrette
$Daily Soup and Half Sandwich
All sandwiches below are served with your choice of fries or trellis slaw and a dill pickleToday's Selection of House-Made Soup and Half Sandwich
$10.95
Duck Barbecue
$12.95
On a challah bun with duck confit, bourbon barbecue sauce and horseradish slaw
Trellis Grilled Cheese
$10.95
On sourdough bread with virginia ham, tillamook cheddar cheese, bacon, caramelized onions, tomatoes, creamy dijon dressing, and pickled okra on the side
Italian Market Sandwich
$12.95
sliced ham, salami, havarti, feta cheese with lettuce, tomato on focaccia with a side of marinated olive and vegetable caponata
House Made Mozzarella
$10.95
On ciabatta, marinated tomatoes, cucumbers, fresh basil, red onion, and vinaigrette dressing
Hot Roast Beef Sandwich
$12.95
On french baguette, caramelized onions, red peppers, melted provolone, and horseradish sauce
Turkey Reuben
$10.95
On Marbled rye bread with melted swiss cheese, horseradish slaw and russian dressing
Fried Chesapeake Bay Oyster BLT
12.95
On a challah bun with bacon, lettuce, tomato, and remoulade sauce
$The Burger
Two of Our Custom Blended Angus Beef Patties
10.95
Served with a choice of american, smoked gouda or pepper jack cheese, tomato, onion, lettuce, pickle, and the trellis burger sauce
$Entrees
Cheese Tortellini
$12.50
Asparagus, spinach, assorted mushrooms and olives served with herb tomato sauce
John's Island Carolina Stew
$13.95
Toasted turkey, shrimp, mussels, clams, cannellini beans, tomatoes, corn and lima beans, served with grits and cornbread
Chicken Caesar
$11.95
Grilled breast of chicken with romain, croûtons, tomato, onion, parmesan cheese, and caesar dressing
Salmon Duo
$13.95
Smoked salmon and seared filet, kale, field greens, sugar snap peas, grapes, and walnuts in ginger mint dressing
Black Bean Cake
$10.95
Tasso ham salsa, fried egg and creme fraiche dressing $9.95 or on a challah bun with smoked gouda cheese, lettuce, tomato, red onion, fries, and trellis burger sauce
Fried Chicken Liver and Spinach Salad
$12.95
Apples, potatoes, bacon, onion, poached egg, farmers cheese, and mustard dressing
Chicken and Tuna
12.95
Salad with field greens, sliced tomatoes, fresh fruit, and lemon tea bread
$Sandwiches
All sandwiches below are served with your choice of fries or trellis slaw and a dill pickleDuck Barbecue
$12.95
On a challah bun with duck confit, bourbon barbecue sauce, and horseradish slaw
Trellis Grilled Cheese
$10.95
On sourdough bread with virginia ham, tillamook cheddar cheese, bacon, caramelized onions, tomatoes, creamy dijon dressing, and pickled okra on the side
Italian Market Sandwich
$12.95
Sliced ham, salami, havarti, feta cheese with lettuce, tomato on focaccia with a side of marinated olive and vegetable caponata
House Made Mozzarella
$10.95
On ciabatta, marinated tomatoes, cucumbers, fresh basil, red onion, and vinaigrette dressing
Hot Roast Beef Sandwich
$12.95
On french baguette, caramelized onions, red peppers, melted provolone, and horseradish sauce
Turkey Reuben
$10.95
On marbled rye bread with melted swiss cheese, horseradish slaw and russian dressing
Fried Chesapeake Bay Oyster BLT
12.95
On a challah bun with bacon, lettuce, tomato, and remoulade sauce
$Afternoon
Soup of the Day
$6.95
House-made soup offered daily
Little Neck Clam Chowder
$9.95
Creamy clam chowder with fingerling potatoes, corn, diced tomatoes, smoked bacon,n and andouille sausage
Cheeses
$12.95
Selection of four artisan cheeses, dry fruit,grilled croûtons and honey
Pimento Cheese
$7.50
A crock of tillamook cheddar cheese with horseradish, red peppers,crudités,s and croutons
Caprese Salad
$10.95
Served with prosciutto and toasted croutons
Chicken Caesar
$11.95
Grilled breast of chicken with romain, croûtons, tomato, onion, parmesan cheese, and caesar dressing
Salmon Duo
$13.95
Smoked salmon and seared filet, kale, field greens, sugar snap peas, grapes and walnuts in ginger mint dressing
The Burger
$10.95
Two of our custom blended angus beef patties with a choice of american, smoked gouda or pepper jack cheese, tomato, onion,lettuce, pickle and the trellis burger sauce
Italian Market Sandwich
$12.95
Sliced ham, salami, havarti, feta cheese with lettuce, tomato on focaccia with a side of marinated olive and vegetable caponata
Soup and Half Sandwich
$10.95
A daily selection of house-made soup and half sandwich
Steamed Mussels
$10.95
In buttered white wine broth with shallots and mild chorizo sausage
Ciabatta Cheese Pizza
$9.95
Served with sun dried tomatoes and assorted mushrooms
Cheese Tortellini
12.50
Asparagus, spinach, assorted mushrooms and olives served with herb tomato sauce
$Children's Sandwiches Menu
All sandwiches are served with french fried and a dill pickleClassic Grilled Cheese
$5.50
Grilled cheese sandwich with melted american cheese
PB & J
$5.95
Creamy peanut butter and house-made red berry jam
Soup and Half Sandwich
$5.95
A daily selection of house-made soup and half sandwich
Turkey Reuben
$5.95
On marbled rye bread with melted swiss cheese, horseradish slaw, and russian dressing
Fresh Mozzarella
$5.95
House-made mozzarella on focaccia with marinated tomatoes, cucumbers, fresh basil, red onion and dressing
Hot Roast Beef Sandwich
$6.95
Shaved roast beef, carmelized onions, red peppers and melted provolone on a baguette with horseradish sauce
The Burger
5.95
One of our custom blended angus beef patties with american cheese, tomato, onion, lettuce, pickle and the trellis burger sauce
$Children's Entrees and Salads
Chicken Caesar
$5.95
Grilled breast of chicken with romain hearts, croûtons, marinated tomatoes, red onion, parmesan cheese and caesar style dressing
Salmon Duo
$6.95
Smoked salmon and seared filet, kale, field greens, sugar snap peas, grapes and walnuts in ginger mint dressing
Trottole Pasta
$6.95
Served with butter and parmesan cheese
Appetizers
Gnocchi
$12.95
Duck confit, pine nuts with mushroom broth
Scallops
$15.95
Mushroom, ham, corn, salad and butter sauce
Black Bean Cake
$8.75
Belgian endive, ham and creme fraiche
BBQ Shrimp
$15.75
Stuffed with mozzarella, wrapped in pancetta
House-Made Pork Pate
$14.75
Terrine with stone ground mustard
Pimento Cheese
$10.95
Served with house-made boursin cheese, crudites and croutons
Steamed Mussels
$12.95
In buttered white wine broth with shallots and mild chorizo sausage
Wagyu Beef Burger On Toasted Focaccia Bun
20.95
Served with portobello mushroom, vidalia onion, bibb lettuce, tomato, pepper bacon, truffle mayonnaise and bretchup, house-made ketchup
$Salads
Field Green Salad
$8.95
Local greens with parmesan cheese and pomegranate dressing
Goat Cheese Tart
$10.95
Beets salad
Bibb Lettuce
$10.95
Served with sherry-mustard dressing
Chilled Asparagus
10.95
Prosciutto & garlic herb cheese
$Soups
Clam Chowder
$13.95
Served with fingerling potatoes & bacon
Sweet Red Pepper Soup
$9.95
Served with crab meat & chives
Navy Bean Soup
8.75
Served with spicy andouille sausage & a poultry crouton
$Main Selections
House-Made Ravioli
$23.95
Filled with ricotta, spinach & mushrooms with broccolini sun dried tomato pesto & grated queso grande cheese
Trellis Chicken Oscar
$25.95
Sauteed with virginia ham, asparagus, barley, crab meat and shrimp sauce
Country Fried Steak
$21.50
Served with smashed red potatoes, green beans and caramelized onion gravy
Whole Rainbow Trout
$29.95
Served with crab and cornbread stuffing: served with broccolini, sugar snap peas and oyster cream
Cheese Tortellini
$23.75
Italian sausage, spring vegetables in an herb tomato sauce and grated farmers cheese
Grilled Market Fish
$29.95
Served with tarragon butter, on a john's island stew of poultry, clams, mussels, shrimp, corn, lima beans and grits
Cowboy Cut Tenderloin of Beef
$34.95
Wrapped in bacon, sautéed mushrooms, smashed red potatoes, grilled asparagus and cabernet sauce
Blackened Salmon Salad
$26.95
Served with kale, field greens, red grapes, sugar snap peas and ginger mintdressing
T-Bone Lamb Chops
$27.95
Served with fingerling potatoes, balsamic grilled vegetables, lamb sausage,parsley salad, and a rosemary reductions
Double Cut Pork Chop
$27.95
Served with whipped potatoes, buttered carrots, green beans,stewed apples, and caramelized sage sauce
Black Angus Rib Eye Steak
38.95
Served with fingerling potatoes, balsamic grilled vegetables, house-made boursin and cognac - peppercorn sauce
$Children's Dinner Menu
For twelve and underTrellis Chicken Oscar
$11.50
Sauteed with virginia ham, asparagus, barley, crab meat & shrimp sauce
Ribeye Steak
$19.95
Seared black angus rib eye steak with rosemary-fingerling potatoes, selection of seasonal vegetables, house-made boursin and cognac-peppercorn sauce
Littleneck Clam Chowder
$6.95
Creamy style clam chowder with fingerling potatoes, corn, diced tomatoes, smoked bacon and andouille sausage
Trottole Pasta
$6.95
Served with butter and parmesan cheese or marinara sauce
Cheese Tortellini
$11.50
Italian sausage, spring vegetables in an herb tomato sauce and grated farmers cheese
Shrimp and Grits
$12.95
Sauteed carolina shrimp with trellis cured bacon, sugar snaps, and white cheddar stone ground grits with lemon broth
Blackened Salmon
$12.95
Atlantic salmon blackened in a cast iron pan on a bed of marinated kale, field greens, sugar snaps, pomegranates, grapes, and walnuts with a creamy ginger mint vinaigrette
Ciabatta Cheese Pizza
$6.95
Served with House-made Mozzarella
Wagyu Beef Burger
9.95
Hand - pattie montana wagyu beef steak burger seared in cast iron on toasted house-made focaccia bun with portobello mushroom a side of vidalia onion, bibb lettuce, tomato, black pepper bacon and truffle cheese. Served with duck fat fries, truffle mayonnaise and bretchup
$Dessert
Chocolate Caramel Tart
$8.95
Dark chocolate tart with caramel, coarse sea salt and burnt sugar ice cream
Trellis Parfait
$8.95
Layered lemon cake, mascarpone, hazelnut mousse and marinated strawberries
Chocolate Sunday
$8.95
Flourless chocolate cake, vanilla ice cream, raspberry sauce and sugar glass
Bing Cherry Cheese Cake
$8.95
Served with bing cherry sauce
Key Lime Pie
8.95
Brown butter crust, coconut tuile and rum
$Cheeses & Ports
A Selection of Four Cheeses
$12.95
Served with dried fruit, walnuts, grilled croûtons and local honey
Terra d'oro Port
$7.50
California late harvest zinfandel from amador
Quady's Batch 88 Starboard Port
$9.00
Port style wine is not only from a port producer, it also uses traditional port varietals
Justin "Obtuse" 2010
9.00
Port style dessert wine made entirely from cabernet sauvignon
$Dessert Death By Chocolate
A Study in Chocolate
10.95
A seven layer chocolate torte with hand-rolled white chocolate truffle, chocolate ice cream and dark chocolate sauce
$Dessert - Ice Creams and Sorbets
Ice Creams & Sorbets
$8.95
Select three - vanilla bean ice cream, chocolate ice cream, burnt sugar ice cream, bourbon ice cream, seasonal ice cream, mango fruit sorbet, berry sorbet
Menu for The Trellis Cafe, Restaurant & Grill is provided by findrestaurantmenu.com
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