Appetizers
Fresh Sea Scallops
$9.95
Deep Fried Oysters
$9.95
Blackened Ahi Tuna
$10.95
Extra rare center, served cold, with wasabi, horseradish and raspberry sauce.
Steamed Lump Crab Meat
$11.95
Steamed with a hint of old bay seasoning.
Creamy Crab Dip
$10.95
A rich and creamy blend of lump crab meat, cheddarand cream cheese, served with crackers.
Steamed Middle Neck Clams
$9.95
One dozen middle neck clams steamed in chablis.
Deluxe Stuffed Mushrooms
$5.95
Mushroom caps filled with a rich mushroom reduction and cream sauce, topped with melted jack cheese.
Shrimp Cocktail
$9.95
Over 1 dozen medium-sized shrimp, served chilled with spicy cocktail sauce.
Steamed Mussels
$6.95
Farm-raised prince edward's island mussels, steamed then smothered in garlic butter.
Deep Fried Crab Cake
$8.95
Made with jumbo lump crab meat, specially seasonedand coated in bread crumbs, then fried to a golden brown. 1 crab cake.
Ancho Mayo French Fries
$4.95
Hearty serving of French fries drizzled with spicy mayonnaise.
Shrimp (1/2 Pound)
8.95
Plump, tender shrimp, sautéed in tangy Cajun spices and butter or steamed with old bay.
$Soups & Salads
Loaded Baked Potato
$5.00
Bacon, cheddar cheese, butter, sour creamand chives.
Homemade New England Clam Chowder
$3.50
We make it from scratch with tender sweet clams, milk, onions, celery, potatoes, salt porkand a tasty blend of spices.
Garden Salad
$3.95
Homemade French Onion Soup
$3.50
Our own recipe. Made with fresh onions and spices, topped with toasted croutons and melted swiss cheese.
Caesar Salad
3.95
$Dinner Salads
Fresh Salmon
$12.95
Dinner size garden salad or caesar salad with fresh salmon.
Steamed Shrimp
$12.95
Dinner size garden salad or caesar salad with medium-size steamed shrimp.
Blackened Ahi Tuna
14.95
Dinner size garden salad or caesar salad with blackened ahi tuna.
$Fresh Fish
Served with fresh vegetables or tony's homemade coleslaw, fresh bread, and your choice of rice, redskins or French fries.Fresh Farm Raised Southern Catfish
$16.95
Tender flakey catfish deep-fried in a crispy cornmeal breading, served with a side of creamy tartar sauce.
Fresh Atlantic Yellowfin Tuna
$21.95
Char-broiled to the "degree you like" and served with teriyaki sauce.
Swordfish
$21.95
Char-broiled and topped with garlic butter.
Fresh Farm Raised Atlantic Salmon
$19.95
Char-broiled, served with dill sauce. (did you know salmon is the #1 recommended fish for lowering your cholesterol levels?).
Fresh Tropical Tilefish
$21.95
Blackened or baked. (from the grouper reef fish family. Firm, white meat with mild flavor, extra lean fish.).
Mixed Trio
$25.95
A combination of fresh catfish, swordfishand salmon, bakedand topped with dill sauce.
Fresh Virginia Sea Scallops with Shrimp
17.95
Sauteed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic. Served over a steaming mound of linguini as your starch and topped with Parmesan cheese.
$Grill
Served with fresh vegetable or tony's homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.New York Strip (14 oz.)
$23.95
Hand-cut New York strip, boldly seasoned and flamed broiled to your liking.
Filet Mignon (6 oz.)
$21.95
Hand-cut filet mignon, boldly seasoned and flamed broiled to your liking.
Lemon Herb Chicken
$12.95
Char-broiled boneless chicken breast seasoned with oregano, olive oil, spicesand chablis wine.
Twin Pork Loin Chops
$13.95
Char-broiled pork loin chops with seasoning, salt, pepper, finished with a drizzle of raspberry sauce.
Forrest Mushroom Chicken
14.95
Our lemon herb chicken topped with sautéed mushrooms and whiskey peppercorn sauce.
$Lobster & Crab
Served with fresh vegetable or tony's homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.Alaskan King Crab
$46.00
Over a pound of large king crab legs, served with drawn butter and fresh lemon. Large, firm and meaty.
Australian Coldwater Lobster Tail
$58.00
A large (10-12 Ounces) lobster tail steamed in the shell with drawn butter for dipping. Succulent firm meat.
Maine Lobster Tails
44.00
Two succulent Maine lobster tails sauteed in tony's fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
$Pastas
Pasta dishes served with fresh vegetable or tony's homemade coleslaw. Starch is the pasta.Sonny Delight
$17.95
Fresh sea scallops with large shrimp, sauteed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter. Served over linguini and topped with Parmesan cheese.
Shrimp Scampi Linguini
$15.95
Sauteed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
Shrimp, Mussels & Clams Linguini
$17.95
Shrimp, mussels and clams sauteed in garlic butter. Served over linguini and topped with Parmesan cheese.
Mussels & Shrimp Marinara
$13.95
Sauteed in tony's fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
Chicken Scampi Linguini
12.95
Sauteed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
$Seafood
Served with fresh vegetable or tony's homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.Tilapia
$16.95
Lightly breaded and sauteed to a golden brown or baked. Served with creamy tartar sauce.
Fresh Fried Oysters
$22.95
Lightly dusted in seasoned flour and deep fried. (fried only) served with homemade cocktail sauce.
Tempura Fried North Atlantic Cod
$13.95
Dipped in our special batter and deep fried to a golden brown. Served with creamy tartar sauce. Served with homemade cocktail sauce.
Tempura Fried Shrimp
$16.95
6 large shrimp dipped in our special batter and deep fried to a golden brown. Served with homemade cocktail sauce.
Swordfish
$21.95
Fresh Idaho Trout
$17.95
Lightly coated in almonds and seasoned flour and sauteed to a golden brown.
Tuna
21.95
$Seafood Platters
Served with fresh vegetable or tony's homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.Deep Fried Whaler's Platter
$59.95
Large shrimp, scallops, North Atlantic cod, crab cake, oystersand popcorn shrimp.
Deep Fried Boatwright's Platter
$19.95
Large shrimp, scallops and North Atlantic cod.
Baked Seafood Platter
22.95
Scallops, lump crab meat, shrimp, and North Atlantic cod baked in our chablis wine butter.
$Children'S Menu
12 and under.Ice Cream Sundae
$2.95
One scoop of vanilla ice cream, topped with hot fudge, whipped creamand a cherry.
Vanilla Ice Cream (1 Scoop)
$2.00
Little Mate's Plate
$4.95
Hot dog and French fries. For the little mate of the ship.
Pirate's Plate
$4.95
Tasty popcorn size shrimp deep fried with French fries. Clean your plate or we will make you walk the plank.
Crow's Nest
$4.95
A platter of deep fried chicken tenders with French fries. Land ahoy, mates.
Seaweed Plate
$1.95
Green salad so the pirate an keep up his strength.
Treasure Chest
$2.50
Drop anchor sailor and sink into this frozen strawberry delight.
Little Pasta
8.00
Homemade chunky style marinara sauce over linguini.
$Desserts
Homemade Mudpie
$10.00
Rocky road and chocolate chip ice cream on top of cookie crumb.
Treasure Chest
$2.50
Drop anchor sailor and sink into this frozen strawberry delight.
Vanilla Ice Cream (1 Scoop)
$2.00
Homemade Caramel Delight
$3.95
Ice Cream Sundae
$2.95
One scoop of vanilla ice cream, topped with hot fudge, whipped creamand a cherry.
Homemade Creamy New York Style Cheesecake
$4.49
Homemade Apple Cinnamon Cobbler
$5.50
With ice cream.
Homemade Authentic Key Lime Pie
$4.30
Menu for The Whaling Company is provided by findrestaurantmenu.com
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