First Courses
Mrs. Vobe's Peanut Soupe
$6.75
A southern favourite and a tavern specialty garnished with roasted peanuts and sippets
Romaine Salat
$8.00
Fresh crisp romaine hearts with anchovy dressing, parmesan cheese, croutons, and fresh-ground black pepper
Potted Cheddar
$13.95
Aged cheddar cheese spiced with fresh horseradish and port wine served up with fresh fruit, tomato conserve and sippets
Soupe Befitting the Gentry
$7.75
Mrs. Purdie's Garden Salat
$7.75
Fresh garden greens, mandarin orange segments, toasted almonds, golden raisins, goat cheese drizzled with raspberry vinaigrette. Gluten Free
Grid-iron Salmon Salat
14.50
Hickory-flavored grid-iron cooked salmon put forth on a bed of garden greens with red onions, cucumbers, tomatoes and saffron aioli. Gluten Free
$Main Courses
Mrs. Vobe's Tavern Dinner
$35.95
Choice of soupe followed by sage and rosemary rubbed half of cornish hen, blended wild rice dressing, scuppernong-chutney sauce and cook vegetables ending sweetly with choice of williamsburg ice cream, chocolate or vanilla
A Chop of Shoat
$33.95
Maple and whiskey-brined pork chop with grain-mustard glaze, cheddar-onion soft polenta, red cabbage braised with applewood bacon. Gluten Free
Seafood Jambalaya
$32.95
Shrimp, scallops, clams, andouille sausage with aromatic vegetables, tomato-basil, broth and rice. Gluten Free
Seafood Jambalaya - Vegetarian
$23.95
Hunter's Game Pye
$32.95
Tender venison, rabbit, and duck braised in a fine port wine sauce with mushrooms, aromatic vegetables, and bacon lardoons put forth under a flaky pastry crust
Prime Rib of Beef
$36.95
With asparagus, popovers, grated fresh horseradish, and jus. Gluten Free
Beef Tenderloin
36.95
Hand-cut beef tenderloin with herb rub, grilled served with molasses-butter, potato-leek patty and asparagus. Gluten Free
$Kids Menu
For children 12 and younger. All meals served with fountain beverage and choice of applesauce, cook's vegetables, or tavern potatoesFried Chicken Strips
$7.00
All-Beef Hot Dog
$6.25
Thomas Jefferson's Macaroni and Cheese
$7.00
Sirloin Steak Petite Top Sirloin Steak
11.25
$Dessert
New York Colony Cheesecake
$6.95
Double Layer Chocolate Cake
$6.95
A decadent chocolate cake layered with chocolate icing
Thomas Jefferson's Brandy-spiked Bread Pudding
$5.25
With a warm vanilla bean sauce
Wild Berry Crumble
$7.50
Fresh seasonal berries with a crisp crumble topping.
Williamsburg Ice Creams
5.25
Add your favorite ice cream to any dessert for $2.00
$Nonfortified Beverages
From the barrelSparkling Apple Cider
$2.75
Sparkling Mineral Water
$2.75
Ginger Ale
$2.75
Fruit Shrub
$4.00
Frosted tropical fruit juices and lemon sorbet
Berry Shrub
$4.00
Frosted cranberry juice and raspberry sorbet
Starters
Peanut Soupe
$6.75
A southern savory and vobe's specialty garnished with peanuts and sippets
Romaine Salat
$8.00
Crisp romaine tossed with shredded parmesan cheese, croutons and anchovy dressing
Soupe Befitting the Gentry
$7.75
Chopped Salat
$7.50
Fresh garden greens, cucumbers, roma tomatoes, red peppers, spicy pecans, goat cheese drizzled with basil oil. Gluten Free
Potted Cheese
13.95
Aged cheddar cheese spiced with fresh horseradish and port wine served up with fresh fruit, tomato conserve and sippets
$Tavern Sandwiches
Roasted Turkey or Honey Ham
$14.75
Your choice fresh roasted turkey or honey-baked ham with white cheddar cheese, tavern spread, on honey potato or multi-grain wheat bread served with roasted corn relish and house-made potato chips
Grilled Salmon BLT
$15.00
Hickory-grilled salmon with applewood-smoked bacon, lettuce, tomato and a dill citrus aioli
Baron's Shaved Beef Sandwich
14.75
Slow-cooked shaved beef on a roll with caramelized onion and green peppers with provolone cheese, au jus and tavern fries
$Favourites
Mrs. Vobe's Southern Fried Chicken
$15.95
Lightly spiced skillet fried chicken broiled tomato and macaroni and cheese
Vegetable Ravioli
$13.95
Seasonal vegetables and cheese stuffed pasta on a bed of roasted vegetables with a creamy tomato-basil cream and parmesan cheese
Norfolk Pottage Pye
$14.95
Tender chicken and aromatic vegetables made into a creamy stew and baked beneath a flaky pastry shell
Chopped Beefsteak
$13.95
Grid-iron cooked served up on a kaiser roll with lettuce, tomatoes, red onion, cheddar cheese and tavern fries with choice of shaved ham or bacon
Menu for King's Arms Tavern Dining is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Original Peking & Mongolian Grill Restaurant
Japanese, Mongolian
Carrot Tree Kitchen
American, American (New), Bakery & Pastries, Coffee & Tea
Old Chickahominy House
American, Coffee & Tea, Salads, Sandwiches, Southern
Cities Grille
American
Two Sisters Pizzeria
American, Pizza
Art Cafe 26
British, French, German, Italian
Ichiban
Chinese, Sushi
Opus 9 Steakhouse
American, Steak
The Short Stop Market
American, Deli Food
Sportsmans Grille
Salads, Sandwiches
Edwards Virginia Ham Shoppe
Sandwiches
