Hot Appetizers
Spring Rolls
$3.00
2 pieces.
Scallion Pancakes
$4.00
Pan-fried pancakes with scallions.
Crab Rangoon
$5.00
4 pieces. Lightly fried wontons filled with crab stick, cream cheese, cheese, and onions. Served with our sweet and sour.
Chicken Wings
$6.00
6 pieces of fried marinated chicken wings served plain or tossed in your choice of generals sauce or Szechuan peppercorn powder. Spicy.
Salt & Pepper Shrimp
$11.00
Tempura jumbo shrimp fried to perfection, seasoned with 5 spice salt. Spicy.
Salt & Pepper Squid
$9.00
Tempura squid fried to perfection, seasoned with 5 spice salt. Spicy.
Soup Dumplings
$11.00
8 pieces tender pork meatballs and hot rich soup encased in a thin wrapping.
Pork Dumplings
$8.00
6 pieces of our homemade pork dumplings steamed to perfection.
Pot Stickers
$8.00
6 pieces of our homemade pork dumplings pan-fried.
Wontons in Hot Chili Oil
$8.00
10 pieces classic wontons served in hot chili oil and garlic, topped with sesame seeds and green onion. Spicy.
Seared Jalapeno Spears
$8.00
Jalapeno spears wok-seared in soy sauce, black vinegar, and a touch of rock sugar. Warning! Some are hotter than others.
Vegetable Dumplings
$8.00
6 pieces of our homemade vegetarian dumplings filled with tofu, napa cabbage, eggs, clear bean noodles, and shitake mushrooms.
Lettuce Wraps
$8.00-10.00
Your choice of protein sauteed with water chestnuts and onions, topped with fried rice noodles served with romaine leaves for wrapping.
Cheng Du Dumplings
8.00
10 pork meatballs, Cheng Du egg noodle wrapper, herb-infused soy sauce with garlic, chili oil and scallions.
$Cold Appetizers
Pickled Vegetables
$3.00
Daikon radish, broccoli stems, carrot, celery, sweet red peppers, and pickled Szechuan style. Spicy.
Cucumber Salad
$4.00
Crisp peeled cucumber slices in a quick marinade an of vinegar, sugar, garlic, and sesame oil.
Wood Ear Mushroom Salad
$8.00
Wood ear mushroom salad with cilantro, onion, scallions and pickled chili, tossed in rice vinegar and sesame oil dressing. Spicy.
Cold Noodles
$9.00
White wheat noodles, bean sprouts, and scallions, in a tangy spicy sesame sauce. Spicy.
Braised Beef Shanks and Tendons
$10.00
Thinly sliced braised beef shanks and tendons tossed in finely ground Szechuan peppercorn and sesame oil, topped with scallions beef tendons available upon request. Spicy.
Hand Pulled Chicken Salad
$10.00
Pulled tender dark meat chicken tossed with black vinegar, light soy sauce and garlic, topped with scallions and roasted peanuts. Spicy.
Cold Noodle with Hand Pulled Chicken
10.00
Pulled tender dark meat chicken and white wheat noodles tossed with black vinegar, light soy sauce, garlic, topped with scallions and roasted peanuts.
$Soup
Egg Drop Soup
$2.50
Wonton Soup
$3.00
Hot & Sour Soup
$4.00
Shredded pork, tofu, wood ear mushrooms, laced egg white flowers, bamboo shoots, topped with scallions. Spicy.
Chicken and Corn Chowder Soup
$7.00
A creamy blend of chicken and corn with laced egg white flowers.
Cheng Du Beef Soup
$9.00
Minced beef in a thickened chicken consomme with laced egg white flowers, minced cilantro, carrots, and shitake mushrooms.
Pickled Mustard Green Fish Soup
$10.00
Cod fillets in a seafood broth with pickled mustard greens.
Tofu & Vegetable Soup
$7.00
Diced tofu, chicken broth, and romaine leaves.
Seafood Soup
12.00
Cod fillets, scallops and shrimp in a thickened seafood consume with snow peas, carrots, scallions, and laced egg white flowers.
$Specialty
1. Chow Fun with Beef
$13.00
4. Crispy Chicken
$14.00
5. Kingdom Pork Chop
$14.00
6. Seafood Chow Fun with Sauce
$14.00
8. Hong Kong Style Wanton Noodle Soup
$9.00
9. Hainan Chicken Rice Half Chicken
$15.00
10. Salty Fish Chicken Fried Rice
$14.00
11. Hong Kong Style Wanton Soup
$7.00
12. Flounder Filet with Vegetables
$32.00
13. Mapo Tofu
$10.00
14. Stuffed Eggplant, Tofu and Japaleno
$16.00
15. Crispy Noodles with Seafood
$14.00
16. Salt and Pepper Pork Chop
$14.00
17. Chinese Broccoli with Oyster Sauce
$12.00
18. Crab Meat with Fish Maw Soup
16.00
$Seafood
Fish in Chili Oil
$15.00
Tender cod filets braised in hot chili oil and garlic. Served on a bed of steamed napa cabbage and celery, topped with cilantro and scallion. Spicy.
Sauteed Cognac Shrimp
$16.00
Cognac marinated shrimp and sauteed in a light ginger sauce with diced celery and sweet red pepper.
Diced Fish & Chili Pepper
$18.00
Diced fish lightly dusted in cornstarch and fried, tossed with diced chili peppers, jalapeno peppers, and Szechuan peppercorn seasoning. Spicy.
Fish with Mixed Vegetables
$15.00
Tender steamed cod filets with zucchini, tomatoes, snow peas, and American button mushroom in a dear ginger garlic cognac sauce.
Sweet & Sour Shrimp
$16.00
An American and kid favorite, service with homemade red sweet and sour sauce.
Shrimp with Mixed Vegetable
$16.00
Shrimp sauteed with broccoli, napa cabbage, celery, and America button mushroom in a dear ginger cognac sauce.
Fish & Mixed Vegetable In Chili Oil
$16.00
Tender cod filets braised in oil, chili oil, and garlic served on top steamed celery, soybean sprouts, and napa cabbage, topped with scallions. Spicy.
Fish in Black Bean Sauce
$15.00
Tender steamed cod fillets in a garlic, ginger and black bean sauce.
Twice Cooked Fish
$15.00
Tempura cod fillets and sauteed with leeks, sweet red and green peppers and jalapeno peppers in a mixed bean sauce. Spicy.
Shrimp & Broccoli
$16.00
Shrimp and broccoli served in an oyster sauce.
Shrimp with Lobster Sauce
$18.00
Shrimp in a rich sauce of chicken consume and laced egg white flowers, topped with scallions and a classic American-Chinese dish.
Kung Pao Shrimp
$18.00
Shrimp, diced celery and sweet green pepper in a spicy hoisin sauce topped with roasted peanuts. Jumbo shrimp are available upon request. Spicy.
Sizzling Szechuan Jumbo Shrimp
$20.00
Jumbo shrimp, broccoli, snow peas, and scallions, finished with ginger, garlic, butter, and cognac sauce served on a sizzling hot plate.
Sizzling Szechuan Scallops
22.00
Scallop, broccoli, snow peas, and scallions, finished with ginger, garlic, butter, and cognac sauce served on a sizzling hot plate.
$Beef and Lamb
Beef with Broccoli
$14.00
The classic served in an oyster sauce.
Mongolian Beef
$15.00
Sliced flank steak stir-fried with onion and scallions in a light hoisin sauce served on a bed of crispy rice noodles.
Pepper Steak with Onion
$14.00
Sliced beef sauteed with onion and beef peppers the classic brown sauce.
Orange Beef
$16.00
Sliced flank steak sauteed in hot chili and garlic topped with cilantro and scallions served on top of steamed cabbage and celery. Spicy.
Beef in Chili Oil
$16.00
Sliced flank steak sauteed in hot chili oil and garlic topped with cilantro and scallions served on top of steamed cabbage and celery. Spicy.
Szechuan Crispy Beef
$17.00
Sliced flank fried crispy, coated in a light soy sauce with a touch of sugar and chili pepper. Spicy.
Black Pepper Beef
$16.00
Sliced flank steak sauteed in a black pepper sauce a Szechuan twist on steak served on a sizzling hot plate topped with a black pepper sauce. Spicy.
Black Pepper Short Ribs
$20.00
Sliced short ribs marinated and grilled served on a sizzling hot plate topped with a black pepper sauce. Spicy.
Cumin Lamb
$18.00
Tender sliced of lamb dry sauteed with sweet red and green peppers, onions, scallions, cumin, and Szechuan peppercorn seasoning. Spicy.
Home Style Lamb
$18.00
Tendered sliced leg of lamb dry sauteed with sliced jalapeno. pepper, scallions, cilantro, ginger, and garlic. Spicy.
Dry Braised Lamb
$18.00
Sliced leg of a lamb dry sauteed with fried potato slices, tender young bamboo tips, celery, wood ear mushroom, ginger, garlic, chili pepper, and a touch of cumin. Spicy.
Lamb Wobar
20.00
Tender sliced leg of lamb dry sauteed with scallions and water chestnuts in a brown sauce served on a sizzling hot plate.
$Vegetarian
Szechuan String Bean
$11.00
String beans dry sauteed with minced garlic and oyster sauce. Vegetarian.
Sauteed Potatoes
$10.00
Julienne potatoes with diced chili peppers, green onions, and julienne jalapenos dry sauteed in a touch of black vinegar. Vegetarian.
Eggplant with Bean Paste
$12.00
Pan-fried and braised in sweet bean paste and hoisin sauce. Vegetarian. Spicy.
Eggplant in Garlic Sauce
$12.00
Fried, sauteed with green and red peppers pickled Szechuan peppers, garlic, ginger, and scallion in an oyster sauce. Vegetarian. Spicy.
Eggplant Saute
$14.00
Pan-fried and sauteed with minced ginger, garlic, and scallions in a spicy sweet and sour sauce. Vegetarian. Spicy.
Ma Po Tofu
$10.00
Steamed diced tofu, onions, scallions, and spicy brown sauce. Vegetarian. Spicy.
Home Style Tofu
$10.00
Braised with celery, leeks, bamboo shoots and carrots in your choice of a hoisin sauce or brown sauce. Vegetarian. Spicy.
Fried Tofu with Chili Peppers
$11.00
Fried, tossed with diced chili peppers, jalapeno pepper, and Szechuan peppercorn seasoning. Vegetarian. Spicy.
General's Tofu
$12.00
Fried tofu served in a spicy-sweet brown sauce over a bed of steamed broccoli. Vegetarian. Spicy.
Sesame Tofu
$12.00
Fried tofu served in a lightly sweet sesame sauce over a bed of steamed broccoli. Vegetarian.
Sauteed Napa Cabbage
$10.00
Sliced napa cabbage sauteed with Szechuan peppers, ginger, garlic, and scallions. Vegetarian. Spicy.
Sauteed Broccoli
$10.00
Broccoli flash sauteed with fresh garlic and a touch sesame oil.
Mung Bean Noodle
12.00
Sauteed with shredded napa cabbage, red and green peppers, and scallions. Vegetarian.
$Rice and Noodles
Yang Zhou Fried Rice
$12.00
Ham, shrimp, egg, and scallion fried rice without soy sauce.
Fried Rice
$10.00-12.00
Egg and scallion fried rice with soy sauce.
Pancit
$10.00-12.00
Thin rice noodles stir-fried with julienne carrots, American cabbage, bean sprouts, and scallions.
Lo Mein
$10.00-12.00
Soft egg noodles are stir-fried with julienne carrots, American cabbage, bean sprout, and scallions.
Chow Fun
$10.00-12.00
Flat rice noodles sauteed with sprouts, julienne ginger, and scallions in a thin oyster sauce.
Dan Dan Noodles
$10.00
Wheat noodles with garlic, sesame paste, minced pork, scallions, onions, and chili oil.
Pancit Soup
$10.00
Thin rice noodles in chicken broth with shredded pork or chicken with pickled cabbage.
Beef Noodle Soup
$10.00
Brisket with hand wheat pulled wheat noodles with baby bok choy, for serious eaters.
Brown Rice
2.00
$Pork and Chicken
Pork with Dried Tofu
$13.00
Shredded pork dry sauteed with strips of braised dried tofu, julienne, celery, scallions, and garlic.
Pork with Shredded Jalapeno
$13.00
Shredded pork dry sauteed with julienne jalapeno and garlic. Spicy.
Pork in Garlic Sauce
$13.00
Shredded pork sauteed with zucchini, bamboo shoots, wood ear mushrooms, and celery in a garlic brown sauce. Spicy.
Pork Belly with Preserved Cabbage
$14.00
Sliced pork belly braised with preserved cabbage.
Cheng Du Pork
$14.00
Shredded pork sauteed with sweet bean paste, hoisin, Cheng Du soy sauce, topped with sesame oil and served romaine leaves for wrapping.
Twice Cooked Pork
$15.00
Braised sliced pork sauteed with leeks, jalapenos, sweet red and green peppers, in a mixed bean sauce. Spicy.
1. Pork Chop
$16.00
Marinated and fried pork chops tossed in diced green and red peppers, scallions, onion, chili pepper, Szechuan peppercorn seasoning.
2. Pork Chop
$16.00
Marinated and fried pork chops tossed in diced green and red peppers, scallions, onions, cilantro, and 5 spice salt.
3. Pork Chop
$16.00
Marinated and fried pork chops tossed in imperial sauce traditional savory sweet and sour sauce.
Kung Pao Chicken
$12.00
Shredded dark meat chicken sauteed with scallion in a ginger chili pepper brown sauce topped with peanuts. Spicy.
Cashew Chicken
$13.00
Diced dark meat chicken sauteed with cashew and scallions in a hoisin sauce.
Diced Chicken with Chili Pepper
$15.00
Diced dark meat chicken lightly dusted in cornstarch and fried, tossed with diced chili peppers, jalapeno peppers, and Szechuan peppercorn seasoning. Spicy.
General Tso's Chicken
$13.00
Breaded and fried dar meat chicken served in a spicy-sweet brown sauce over a bed of steamed broccoli. Spicy.
Sesame Chicken
$13.00
Breaded and fried dark meat chicken served in a lightly sweet sesame sauce over a bed of steamed broccoli.
Chicken in Black Bean Sauce
$13.00
Chunks of white meat chicken sauteed with black beans, diced onions, red and green pepper.
Chicken Wobar
$14.00
Sliced white meat chicken sauteed with broccoli, green, red peppers, scallion and black bean in a garlic oyster sauce served on a sizzling hot plate.
Sweet & Sour Chicken
$14.00
An American and kind favorite. Served with homemade red sweet and sour sauce.
Dry Braised Chicken
$15.00
Sliced white meat chicken dry sauteed with fried potato slices, tender young bamboo tips, celery, wood ear mushroom, ginger, garlic, chili pepper and a touch of cumin. Spicy.
Chicken with Tea Tree Mushroom
$18.00
Chunks of dark meat chicken dry braised and sauteed with crunchy tea free mushroom in a spicy oyster sauce.
Honey Glazed Chicken
$14.00
Lightly battered white meat chicken tossed in a sweet honey glaze garnished with broccoli.
Chicken with Broccoli
$12.00
Sliced white meat chicken and broccoli sauteed in an oyster sauce.
Chicken in Garlic Sauce
$12.00
Sliced white meat chicken sauteed with zucchini, bamboo shoots, wood ear mushrooms and celery in a garlic brown sauce. Spicy.
Szechuan Chicken & String Beans
$12.00
Sliced white meat chicken and string beans dry sauteed with garlic oyster sauce.
Tea Smoked Duck
20.00
Half of the smoked duck chopped and served warm.
$Authentic Menu
Ginger String Bean Salad
$6.00
Cold string beans tossed in a ginger sauce.
Clear Noodles in Chili Oil
$8.00
Cold tossed green bean clear noodles in hot chili oil. Spicy.
Hot & Sour Rice Noodle
$8.00
Cold tossed rice noodles in a hot and sour sauce. Spicy.
Beef Tripe Salad
$10.00
Cold and shredded beef tripe and chili oil.
Pig Ear Salad
$10.00
Cold shredded pigs ear chili oil and cilantro. Spicy.
Pig Stomach Salad
$10.00
Cold shredded pig stomach in chili oil and cilantro. Spicy.
Ginger Pig Stomach Salad
$10.00
Cold shredded pigs stomach in ginger. Spicy.
Chitterlings with Potatoes
$16.00
Fried potatoes topped with dry braised pork chitterlings, wood ear mushroom, bamboo shoots, celery, and cilantro. Spicy.
Chitterlings with Mustard Greens
$16.00
Sauteed pork chitterlings with pickled mustard greens.
Chitterlings with Chili Pepper
$17.00
Fried pork chitterling tossed with chili peppers, Szechuan peppercorn powder. Spicy.
Duck Blood Tofu with Noodles
$18.00
Duck blood tofu, pork chitterlings, beef tripe and ham with mung bean noodles, and bean sprout in chili oil stew. Spicy.
Duck Blood Tofu with Pickled Mustard Greens
$16.00
Duck blood tofu, pork chitterlings, silken tofu, and pickled mustard green served on a hot plate. Spicy.
Cod with Pickled Vegetable
$16.00
Steamed cod fillets with pickled jalapenos, shitake mushrooms, and pickled mustard greens topped with cilantro. Spicy.
Braised Chitterlings in Hot Oil
$16.00
Pork chitterlings braised in hot oil served on top of steam to mixed vegetables. Spicy.
Cod with Tofu
$16.00
Steamed cod fillets with silken tofu topped with fried soybeans in Cheng Du sauce. Spicy.
Cheng Du Cabbage
$11.00
Napa cabbage braised with dry shrimp.
Clay Pot Seafood Stew
20.00
Cod fillets, shrimp, sliced chicken, fish balls, tofu, cabbage, and clear green bean in a clear broth.
$Lunch Menu
Served with spring roll and choice of fried rice or steamed rice.Mongolian Beef Lunch
$9.00
Sliced flank steak stir-fried with onions and scallions in a light hoisin sauce served on a bed of crispy rice noodles. Spicy.
Beef and Broccoli Lunch
$9.00
The classic served in an oyster sauce.
Pepper Steak Lunch
$9.00
Sliced beef sauteed with onions and bell pepper in classic brown sauce.
Chicken in Garlic Sauce Lunch
$8.00
Sliced white meat chicken sauteed with zucchini, bamboo shoots, wood ear mushrooms, and celery, in a garlic brown sauce. Spicy.
Sesame Chicken Lunch
$9.00
Breaded and fried dark meat chicken served in a light sweet sesame sauce.
General Tso's Chicken Lunch
$9.00
Breaded and fried dark meat chicken served in a spicy-sweet brown sauce. Spicy.
Sweet and Sour Chicken Lunch
$9.00
An American and kid's favorite, served with homemade red sweet and sour sauce.
Cashew Chicken Lunch
$8.00
Diced dark meat chicken sauteed with cashews and scallions in a hoisin sauce.
Kung Pao Chicken Lunch
$8.00
Shredded dark meat chicken sauteed with scallions in a ginger chill pepper brown sauce topped with peanuts. Spicy.
Chicken and Broccoli Lunch
$8.00
Sliced chicken breast and broccoli sauteed in an oyster sauce.
Chicken with Mixed Vegetables Lunch
$8.00
Sliced chicken breast with broccoli, napa cabbage, celery, and American button mushroom in a clear ginger garlic cognac sauce.
Szechuan Chicken and String Beans Lunch
$8.00
Sliced chicken breast sauteed with black beans, diced onions, red and green pepper.
Chicken with Bean Paste Lunch
$8.00
Sliced chicken braised in sweet bean paste and hoisin sauce.
Beef in Chili Oil Lunch
$11.00
Tender cod fillets braised in hot chili oil and garlic, served on a bed of steamed napa cabbage and celery, topped with cilantro and scallions. Spicy.
Pork with Dried Tofu Lunch
$8.00
Shredded pork dry sauteed with strips of firm braised tofu, julienne celery, scallions, and garlic.
Pork Garlic Sauce Lunch
$8.00
Shredded pork sauteed with zucchini, bamboo shoots, wood ear mushrooms, and celery in a garlic brown sauce. Spicy.
Fish in Black Bean Sauce Lunch
$9.00
Tender steamed cod fillets in a garlic, ginger, and black bean sauce.
Fish in Chili Oil
$11.00
Tender cod fillets braised in hot chili oil and garlic served on a bed of steamed napa cabbage and celery, topped with cilantro, and scallions. Spicy.
Shrimp with Mixed Vegetables Lunch
$11.00
Shrimp sauteed with broccoli, napa cabbage, and celery and American button mushroom in a clear ginger garlic cognac sauce.
Kung Pao Shrimp Lunch
$11.00
Shrimp, diced celery and sweet green pepper, in a spicy hoisin sauce topped with roasted peanuts. Spicy.
Eggplant in Garlic Sauce Lunch
$8.00
Fried and sauteed with green and red peppers pickled szechuan peppers, garlic, ginger and scallions in an oyster sauce.
Ma Po Tofu Lunch
$7.00
Steamed diced tofu, onions, scallions a spicy brown sauce. Spicy.
Sauteed Potatoes Lunch
$6.00
Julienne potatoes with diced chili peppers, green onions and Julienne jalapeno dry sauteed in a touch of black vinegar.
Yang Zhou Fried Rice Lunch
$10.00
Ham, shrimp, egg, and scallion fried rice without soy sauce.
Fried Rice Lunch
$8.00-10.00
Egg and scallions fried rice with soy sauce.
Pancit Lunch
$8.00-10.00
Thin rice noodles stir-fried with julienne carrots, American cabage, bean sprouts and scallions.
Lo Mein Lunch
$8.00-10.00
Soft egg noodles stir-fried with julienne carrots, American cabbage, bean sprouts and scallions.
Menu for ChengDu Szechuan Chinese Cuisine is provided by findrestaurantmenu.com
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