Saint Germain Catering [VA]

Saint Germain Catering [VA] Menu

(703) 506-9099
8453 H Tyco Rd, Vienna, VA 22182

Breakfast Beverages


Coffee
$1.75
Tea
$1.75
Bottled Water Breakfast
$1.75
Canned Soda Breakfast
$1.75
Bottled Juice
$2.79
Lemonade
$2.79
Iced Tea
2.79

$Starter'Z


Mozzarella Sticks
$3.99
Crispy outside with melty mozzarella inside. Served with marinara sauce.
Signature Wings
$4.99
Tossed in medium, hot, mild or BBQ sauce with choice of bleu cheese or ranch.
Chicken Tenders
$4.99
Served with honey mustard.
Spinach and Artichoke Dip
8.99
Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips.

$Salad'Z


Caesar Salad
$3.29
Crisp, chopped romaine tossed with our signature Caesar dressing, croutons and shredded Parmesan cheese.
Caprese Salad
$4.29
Cold platter of sliced fresh mozzarella, ripened tomatoes and fresh basil served with olive oil and balsamic vinegar.
Garden Salad
$3.29
A mixture of romaine and spring greens accented with tomatoes, green peppers, croutons and red onion. Served with choice of dressing.
Greek Salad
3.29
Crisp lettuce, feta, cucumber, tomato, banana pepper, green pepper, Kalamata olives, onion and house dressing.

$Pizza'Z


Egg, Sausage and Caramelized Onion Breakfast Pizza
Add turkey sausage for an additional charge.
Sausage Breakfast Pizza
Add turkey sausage for an additional charge.
Bacon Breakfast Pizza
Add turkey sausage for an additional charge.
Avocado and Egg Breakfast Pizza
Add turkey sausage for an additional charge.
Scrambled Egg Breakfast Pizza
Add turkey sausage for an additional charge.
Bell Pepper and Bacon Hash Breakfast Pizza
Add turkey sausage for an additional charge.
Potato and Egg Breakfast Pizza
Add turkey sausage for an additional charge.
Southern Biscuit Breakfast Pizza
Add turkey sausage for an additional charge.
Sausage Muffin Breakfast Pizza
Add turkey sausage for an additional charge.
Create Your Own Pizza
Toppings upon request.

Gourmet Pizza'Z


Z'Margherita Pizza
Fresh mozzarella, house-made tomato sauce, pecorino Romano and fresh basil.
Z'Supreme Pizza
Pepperoni, sausage, ham, meatballs, mushrooms and green peppers.
Z'Meat Lovers Pizza
Pepperoni, sausage, meatballs, ham and cheese.
Z'Buffalo Chicken Pizza
Crispy chicken tossed with mild Buffalo sauce, mozzarella cheese and red onion.
Z'Bacon Cheeseburger Pizza
Ground beef, bacon, onions, mozzarella and cheddar cheese.
Z'Veggie Pizza
Tomatoes, black olives, onions, mushrooms and green peppers.

Entree'Z

Served with garlic bread.
Build Your Own Pasta Bowl
$8.99
Our tender penne noodles with your choice of sauce: signature sauce, pesto Alfredo or Alfredo sauce. Add Italian sausage or grilled chicken for an additional charge. Add sauteed mushrooms, broccoli, green peppers or spinach for an additional charge.
Spaghetti
$9.99
A generous portion of pasta piled high and covered with our signature sauce.
Spaghetti and Meatballs
$10.99
A generous portion of pasta piled high and covered with our signature sauce and all beef meatballs.
Lasagna
$10.99
5-cheese lasagna made with whole milk mozzarella, ricotta, smoked provolone, aged Romano and Parmesan with noodles all layered with seasoned ground beef, sauce, herbs and spices.
Chicken Alfredo
$12.99
Grilled chicken served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.
Chicken Parmesan
15.99
Tender chicken topped with our signature sauce and melted provolone cheese served with spaghetti.

$Slider'Z

Served 8.
All American Cheeseburger
$59.95
Big Boy Burger
$45.95
Crispy Chicken Club
$55.95
Fresh from the Sea with Cheese
$59.95
Fish.
Mushroom Burger with Swiss
$59.95
BBQ Chicken
$55.95
The Big V Burger
$59.95
Veggie burger.
The Melted Club
$55.95
Steak and Cheese
$59.99
Buffalo Chicken
54.95

$Dessert'Z


Cookies and Brownies
$3.79
Dessert Bars
3.79

$Beverage'Z


Canned Soda
$1.99
Bottled Water
1.99

$Lunch Salads


Garden Salad Lunch
Crisp romaine lettuce, tomato, cucumber and onion.
Greek Salad Lunch
Feta cheese, black olives, tomato, cucumber and onion over crisp romaine lettuce.
Caesar Salad Lunch
Romaine, fresh Parmesan, seasoned croutons and black pepper with house-made garlic anchovy dressing.
Grilled Chicken Salad Lunch
Grilled chicken tenders over a garden salad.
Cobb Salad Lunch
Roasted turkey, ham, sliced egg and cheddar cheese over a garden salad.

Lunch Cold Sandwiches

Choose white, wheat or rye bread. Served with chips.
Veggie Wrap
$5.99
Roasted Turkey Sandwich
$6.59
Ham and Cheese Sandwich
$6.59
Tuna Salad Sandwich
$6.59
Chicken Salad Sandwich
$6.59
Turkey Club Sandwich
$7.99
Chicken Caesar Wrap
$7.99
Crispy Chicken Wrap
$7.99
Buffalo Chicken Ranch Wrap
$7.99
Italian Cold Cut Sandwich
7.99

$Lunch Hot Sandwiches and Pizza


Beef Hotdog
$2.29
Pizza by the Slice Lunch
$2.99
Grilled Cheese Sandwich
$3.29
BLT Sandwich
$5.99
Tuna Melt Sandwich
$5.99
Reuben Sandwich
$7.49
Chicken Philly Sandwich
$8.49
Grilled slices of chicken, provolone cheese, onions, hot peppers, lettuce, tomatoes and mayonnaise.
Meatball Sub
$8.49
Italian meatballs, provolone, marinara and Italian Seasonin.
Steak and Cheese Sandwich
$8.49
Grilled slices of prime rib, provolone cheese, onions, hot peppers, lettuce, tomato and mayonnaise.
1/2 lb. Hamburger
$8.49
100% fresh all ground beef hamburger.
1/2 lb. Cheeseburger
8.79
100% fresh all ground beef hamburger.

$Lunch Sides


Parmesan Chips
$2.29
French Fries
$2.99
Sweet Potato Fries
$3.29
Pasta Salad
$3.29
Macaroni Salad
$3.29
Potato Salad
3.29

$Lunch Sweets


Cookie Lunch
$1.79
Brownie Lunch
$1.79
French Macarons
$2.99
2 pieces.
Mini Pastries
4.99
2 pieces.

$Catering Cold Appetizers


Catering Herbed Goat Cheese on Endive
$3.29
Goat cheese mousse on an endive leaf with red pepper garnish.
Catering Chilled Beef Kebab
$3.79
Skewered with bell peppers and onion, brushed with mint chimichurri.
Catering Brie and Caramelized Onion Tartelette
$2.99
Accented with apricot preserves and served in a phyllo tartlet shell.
Catering Bacon-Wrapped Medjool Date
$3.49
Stuffed with goat cheese and fresh herbs.
Catering Rustic Tomato Bruschetta
$3.49
Roasted cippolini, basil, and cherry tomatoes with balsamic vinegar and olive oil.
Catering Shrimp Ceviche Butternut Squash
$3.99
Shrimp and butternut squash ceviche accented with fresh cilantro served in a miniature cup
Catering Sweet and Spicy Steak Slider
$3.99
Chilled beef on brioche glazed with sweet chill sauce, and cilantro Asian slaw.
Catering Signature Miniature Cocktail Sandwiches
$3.79
SGC signature cranberry-almond chicken salad on croissant, slow-roasted beef brioche, roasted veggie focaccia, and honey ham brioche.
Catering Caprese Skewers
2.99
Skewers of baby tomatoes, fresh mozzarella, and basil drizzled with extra virgin olive oil.

$Catering Warm Appetizers


Catering Holiday Phyllo Tartelette
$3.29
Savory pastry shell filled with creamy Brie cheese, dried cranberries, orange zest, and sliced almonds, dusted with cinnamon.
Catering Pecan-Crusted Chicken
$3.59
Chicken breast rolled in panko and pecans, fried, and served with honey mustard.
Catering Roasted Root Vegetable Skewers
$2.99
Fall vegetables skewered and served with toasted fennel aioli.
Catering Coconut Shrimp
$3.79
Fresh shrimp coated with coconut and bread crumbs, served with Caribbean spiced orange marmalade.
Catering Smoked Trout, Caramelized Onion and Cheese Tartelette
$3.49
Catering Sage Turkey Skewer
$3.29
Wrapped with bacon and served with orange accented berry jam.
Catering Miniature Chicken Wellington
$3.79
Catering SGC Mini Macs
$2.99
Crispy fried handmade creamy 4-cheese mac and cheese bites served with SGC tomato jam.
Catering Shrimp Empanada
$3.79
Shrimp empanada accented with chipotle and served with cilantro-avocado cream.
Catering Miniature Local Crab Cake
$3.99
Local lump crab cake, blend, served with Old Bay aioli
Catering Mini Local Beef Burger Bites
$3.99
Miniature SGC Whiffletree farm beef patty skewered with caramelized onion, cheese, SGC sauce, and miniature brioche bun.
Catering Grilled Beef Steak Satay
$3.79
Tender steak strips marinated in ginger and cilantro, glazed with SGC teriyaki sauce, grilled pineapple garnish.
Catering Roasted Turkey and Vegetable Tartelette
$3.29
Turkey and vegetables in a savory torte shell, topped with bread crumbs.
Catering Maple Chicken Pops
$3.29
Chicken breast wrapped in smoked bacon, drizzled with cayenne laced maple syrup.
Catering Spanakopita
3.29
Spinach, garlic, and herbs wrapped in a flaky phyllo pastry.

$Catering Soup, Salad and Bread Packages


Catering Soup, Salad and Bread Package
13.99
Select 1 soup and 1 entree salad to be served with our SGC bread platter. Lemon-artichoke soup - blended with carrots, celery, leeks, and artichokes; sweet corn and bacon chowder - a blend of sweet corn with cream, fresh herbs, and bacon; roasted butternut squash and fennel soup - roasted butternut squash and fennel accented with orange zest; tomato and basil bisque - classic saint Germain tomato bisque with basil and fresh herbs; roasted pear and pecan salad - mixed greens, dried cranberries, candied pecans and blue cheese with apple cider vinaigrette; grilled asparagus and prosciutto salad - grilled asparagus, prosciutto, and romaine lettuce, roasted red pepper vinaigrette; field greens with blue cheese and walnuts - baby mixed greens with Belgian endive, blue cheese, toasted walnuts, citrus champagne vinaigrette; grapefruit and fennel salad - frisee, shaved fennel and arugula, herbed goat cheese, grapefruit, caramelized onion, dried cranberry, pepitas and citrus vinaigrette.

$Stations Dining


Catering Smashed Potato Bar
$10.99
Yukon gold mashed potatoes, bacon, butter, sour cream, chives, and cheddar cheese. Served with fall green salad with apple cider vinaigrette.
Catering Roasted Stuffed Pork Loin
$15.99
Whole roasted pork loin carved to order stuffed with sausage, dried fruits, and fresh herbs, served with orange Espagnole sauce. Accompanied by fall green salad with apple cider vinaigrette, and SGC dinner rolls.
Catering Artisan Slider Bar
$13.99
Served 3 sliders per person: bacon Brie burger, local crab cake slider, Asian five-spice burger with SGC kimchi, served with toasted fennel seed Parmesan chips.
Catering Mac and Cheese Station
14.99
Macaroni pasta with guest’s choice of cheese sauce: cheddar and smoked Gouda. Guest's choice to add: sundried tomato, chicken, bacon, scallions, tomato, roasted red peppers, chorizo, mushrooms, and sauteed spinach. Served with SGC Ceasar salad and garlic bread.

$Catering Display Platters


Catering Chilled Sliced Tenderloin of Beef Platter
$12.99
Fresh herb and garlic marinated whole tenderloin of beef sliced and displayed with sides of whole grain mustard, caramelized onions, and horseradish cream, accompanied by petite rolls.
Catering Chilled Sliced Turkey Breast Display Platter
$12.99
Mint chimichurri, cranberry-orange relish, autumn vegetable Panzanella salad.
Catering Artisan Antipasto Tray
$10.99
Artisan dry-cured charcuterie and cheeses, marinated olives, roasted red peppers, grilled eggplant, fennel, red onion and zucchini, marinated fresh mozzarella, artichokes, and focaccia croustade.
Catering Artisan Local and Imported Cheeses Platter
$7.99
Chef's selection of locally-made and imported cheeses. Gourmet crackers and crostini, accompanied by sugared grapes, salted almonds, honeycomb, and fresh berries.
Catering SGC Breads and Spreads Platter
$6.99
Mint cucumber dip, SGC hummus, and chilled spinach artichoke dip, with crispy pita, crostini, and breadsticks.
Catering Carved Fruit and Berry Display Platter
$5.99
A mouthwatering selection of golden pineapple, honeydew, cantaloupe, seedless grapes, kiwi, watermelon, mixed berries, and other seasonal fruit.
Catering Mediterranean Platter
$5.49
Artichoke hearts, feta cheese, stuffed grape leaves, Kalamata olives, hummus, and baba ghanoush served with pitas and flatbread.
Catering Chilled Sliced Honey Ham Display Platter
$12.99
Bourbon apricot glaze, roasted sweet potato salad with kale, caramelized onion, and goat cheese.
Catering Fall Harvest Vegetable Crudite Platter
5.99
A bountiful display of asparagus spears, crisp endive, sweet baby carrots, sunburst squash, pear tomatoes, haricots verts, marinated mushrooms, and artichoke hearts drizzled with extra virgin olive oil and SGC sweet red pepper ranch and sun - dried tomato pesto.

$Fall and Winter Buffet Packages


Catering Winters Bounty Package
$24.99
Slow roasted beef topped with pan gravy Matignon; cinnamon-spiced chicken breast in bourbon egg nog cream;rosemary roasted potatoes;roasted winter vegetable medley;winter green salad with SGC dressings;SGC sweet and salty cornbread;miniature holiday tartlets and mini cheesecakes.
Catering Fall Stuffed Chicken and Pork Loin Package
$24.79
Boneless chicken stuffed with kale, mozzarella cheese and sundried tomatoes with herb cream sauce;fresh pork loin stuffed with dates, caramelized onion, and goat cheese;penne pasta with sun - dried tomato and basil cream and Parmesan roasted fall vegetables;SGC autumn green salad with SGC signature dressings;SGC dinner roll assortment.
Catering Sleigh Bells Ringing Package
$22.99
Sliced spiral ham with apricot-maple glaze; carved turkey topped with SGC rosemary gravy; redskin mashed potatoes; roasted winter vegetable medley; winter green salad with a duo of SGC dressings SGC dinner roll assortment; SGC pecan pie served with vanilla whipped cream.
Catering Home for The Holidays Package
$28.99
Roasted turkey breast topped with SGC rosemary gravy; SGC roast beef Matignon served in au jus, horseradish cream;redskin mashed potatoes;green bean casserole with crispy onions;cranberry relish;SGC dinner roll assortment;gingersnap pumpkin pie.
Catering Holiday Parade Package
25.99
Sliced roasted turkey breast topped with SGC rosemary gravy;sliced spiral ham with maple - apricot glaze;local pork sausage stuffing;orange - cranberry relish;green bean casserole with crispy onions;SGC dinner rolls;pumpkin cheesecake with cinnamon whipped cream.

$Catering Additional Holiday Menu Packages

Served with winter garden salad.
Catering Winter Flurry Cocktail Reception Package
$29.99
2 pieces per person. Grilled steak piccata skewers brushed with coffee butter Maryland crab cakes with old bay aioli; bacon-wrapped scallops with winter spiced maple syrup; rosemary risotto balls; apple sausage stuffed phyllo cup with goat cheese; Brie with pesto en route, with crackers, crostinis, and pita.
Catering Giving Thanks Package
$26.99
Herb-roasted turkey with herbed brown gravy; spiral glazed ham with caramelized pineapple with tarragon; spinach and frisee salad with Parmesan, balsamic vinaigrette; SGC signature cranberry-orange relish; cornbread stuffing with the trinity and sweet potatoes; garlic whipped potatoes; green bean casserole with crispy onions; SGC dinner rolls with butter; winter garden salad with a duo of SGC dressings.
Catering Classic Holiday Dinner Package
$23.99
Spiral honey glazed ham; carved roasted turkey with black pepper gravy and orange-cranberry relish; country sausage stuffing with fresh herbs; redskin mashed potatoes; winter vegetable medley; SGC dinner rolls with butter.
Catering Santa's Sleigh Package
$26.99
Herb crusted turkey breast with anise and clove spiced gravy; apricot and brown sugar glazed spiral ham; mashed sweet potatoes with pecans and marshmallows; cauliflower Parmesan gratin with hard-boiled egg and bread crumbs SGC dinner rolls with butter; pecan pies drizzled with cholotae, served with whipped cream.
Catering Deluxe Holiday Menu Package
$30.99
Herb crusted roast beef with Matignon au jus and creamy horseradish; spiral glazed ham with caramelized pineapple with tarragon; rosemary garlic roasted potatoes; roasted winter vegetable medley; SGC dinner rolls with butter.
Catering Winter Wonderland Package
38.99
Garlic herb prime rib with cabernet au jus; chicken breast stuffed with goat cheese, figs, and rosemary; Yukon gold mashed potatoes; green beans with wild mushrooms and shallots; spinach and pear salad with blue cheese and candied walnuts, white balsamic vinaigrette; SGC dinner rolls with butter; assorted mini-holiday cookies.

$Catering Thanksgiving Feast

Served with apple sausage cornbread stuffing, tossed garden salad, mashed potatoes, sauteed green beans with shallots and red pepper confetti, cranberry relish, artisan bread with butter and pumpkin pie.
Catering Whole Herb-Roasted Turkey and Gravy
12-14 lb.
Catering Maple Glazed Spiral Cut Ham
8 oz.

Catering Side Dishes


Catering Polenta with Oven Roasted Tomatoes and Local Cheeses
$4.29
Catering Butternut Squash Risotto
$3.79
Catering Roasted Winter Vegetables with Fresh Herbs
$3.79
Catering Honey Glazed Carrots
$3.49
Catering Herb Roasted Potatoes
$3.79
Catering Roasted Sweet Potatoes with Peppers and Red Onion
$3.79
Catering Mashed Sweet Potatoes with Maple and Pecans
$3.99
Catering Scalloped Potatoes
$3.99
Catering Green Bean Casserole with Almonds
$3.99
Catering Mashed Potatoes with Chive, Cheddar and Sour Cream
$3.99
Catering SGC Cornbread Stuffing
$3.49
Catering SGC Cornbread Stuffing with Local Pork Sausage
$4.29
Catering Parmesan Potato and Fennel Gratin
3.99

$Catering Holiday Desserts


Catering Gingerbread Pumpkin Parfait Shooters and Macarons
$4.29
2 per person gingerbread layered with pumpkin mousse and cinnamon whipped cream paired with our winter macaron selections.
Catering Holiday Cookies
$23.99
An assortment of our house-baked spiced shortbread, pecan and fruit drop cookie, peppermint shortbread, gingersnaps, almond-chocolate chip shortbread.
Catering Holiday Cupcake Collection
$37.99
1 dozen of our holiday assorted cupcakes including pumpkin devils food cake with cinnamon cream cheese icing, and eggnog with toasted marshmallow.
Catering SGC Signature Yule Logs
$65.00
Each cake serves 16-20 guests. Red velvet, pumpkin spice, or chocolate peppermint.
Catering Chocolate Dipped Creations
$3.99
2 per person chocolate covered pretzel sticks, chocolate strawberries, and chocolate-covered rice crispies.
Catering Holiday Mini Cheesecakes
$3.99
2 per person our signature miniature cheesecake bites and cheesecake drops.
Catering SGC Mini Holiday Cookies
$32.99
2 per person decorated iced classic SGC holiday cookie assortment.
Catering Miniature Cupcakes
$3.79
2 per person carrot cake with cream cheese frosting, chocolate cake with dark chocolate frosting, red velvet cake with cream cheese frosting.
Catering Miniature Fruit Tarts
$3.79
Pastry cream topped with sliced strawberry, clementine, date, pomegranate, or kiwi.
Catering Signature Dessert Bars
$0.99
SGC signature dessert bars including chocolate raspberry cheesecake, lemon bars, SGC granola bars, classic fudge, classic cookie, caramel nut, and sweet and salty.
Catering Chocolate Shot Glasses with Ganache
$3.89
A shot glass made of semi-sweet chocolate filled with dark chocolate ganache and topped with a fresh raspberry mint and chocolate pirouette.
Catering Individual Pie Assortment
$4.29
3" hand pies including chocolate with whipped cream and chocolate shavings, cranberry-key lime, pumpkin, and apple pie.
Catering Pumpkin Cheesecake
57.99
16 slices per whole cheesecake. Pumpkin cheesecake topped with cinnamon-dusted whipped cream.

$Catering Fall Specials (Archived)

Now offering individual boxed meals on all items.
Catering Rise and Shine
$11.99
SGC signature breakfast casserole with spinach, mushroom and cheddar. Served with breakfast potatoes, fresh fruit salad and miniature biscuits.
Catering Classic Casserole
$12.99
Pecan French toast casserole served with scrambled eggs and sliced fruit.
Catering Fall for Frittata
$8.99
Sundried tomato, basil and mozzarella frittata served with focaccia cheese roll and fresh fruit platter.
Catering Italian Fiesta
$15.99
Grilled chicken breast boursin butter served with angel hair pasta, Сaesar salad, artisan rolls and miniature cannolis.
Catering BBQ Shrimp and Creamy Cheddar Grits
$18.99
Served with roasted asparagus with lemon zest and spinach salad with cherry tomatoes, cucumber, croutons and lemon.
Catering Beef Enchilada Casserole
$13.99
Southwest solod with lettuce, black beans, tomato, com and chipotle ranch served with corn and bran salad and Mexican rice.
Catering Chicken Pot Pie
$13.99
Served with mixed greens with manadarin oranges, almonds, blue cheese crumbs and assorted cookies.
Catering Dozen Fall Desserts
$47.99
Strawberry napoleon and strawberry cream puffs.
Catering Breast Cancer Awareness
$3.99
Cupcakes, cookies, and dipped pretzels.
Catering Talkin' Turkey Sub
$12.99
Fresh turkey, bacon, stuffing, cranberry sauce. Roasted butternut squash salad with kale, cranberry, and white vinaigrette. Pumpkin pie slices.
Catering Sweet Potato Iiasii and Corn Beef
$13.99
Sweet potato hash corn beef with poach eggs; buttered sauteed cabbage; Russian potato salad.
Catering Sliced Beef with Gorgonzola Demi Glace
$14.99
Sliced beef with Gorgonzola demi glace; cheddar cheese mashed potatoes; kale salad with cherry tomatoes, red onions and toasted almonds.
Catering Chicken Parmesan
$15.99
Breaded chicken breast topped with marinara sauce and mozzarella cheese with spaghetti; Caesar salad and focaccia bread.
Catering SGC Stuffed Chicken
$15.99
Stuffed chicken with butternut squash, spinach and dried cranberry with white sauce, rice pilaf; garden salad; rolls, miniature bar desserts and fruit tarts.
Catering Grilled Salmon
$15.99
Grilled salmon with puree corn sauce; seasonal vegetables; black bean and corn salsa.
Catering Fall Slider Duo
$14.99
Chicken Parmesan slider - flame-grilled chicken breasts mixed with house-made bread crumbs, marinara, melted mozzarella and Parmesan cheese. Zucchini Parmesan sliders - panko crusted fried zucchini sandwiched in between soft rolls with marinara and melted Parmesan; served with roasted potatoes and coleslaw.
Catering Hot Apple Cider Station
67.99
Fresh apple cider slow cooked with fresh oranges, cinnamon sticks and anise. (12-15 cups).

$Catering Fare Build-Your-Own Side Salad (Archived)

Croutons contain gluten, dairy and may contain nuts. All croutons served on the side.
Catering Garden Greens Side Salad Lunch
$4.99
Handpicked baby and artisan lettuce leave topped with carrots, tomatoes, cucumbers, cabbage and radishes. Served with SGC balsamic vinaigrette, our signature sweet red pepper ranch dressing and fresh croutons. Vegetarian.
Catering SGC Caesar Side Salad Lunch
$4.99
Crisp romaine lettuce, roasted tomatoes, caramelized onion, and shaved parmesan cheese with fresh croutons, and our signature caesar dressing. Vegetarian.
Catering Organic Quinoa and Grilled Vegetable Side Salad Lunch
$5.99
Organic quinoa tossed with grilled vegetables, fresh herbs and our signature white balsamic vinaigrette, served over mixed greens. Vegetarian. Gluten-free.
Catering Greek Side Salad Lunch
$5.29
Crisp lettuce leaves, tomatoes, cucumbers, feta cheese, red onions, bell peppers, pepperoncini and Kalamata olives, with SGC Italian vinaigrette. Vegetarian. Gluten-free.
Catering Strawberry Spinach Side Salad Lunch
$5.89
Sliced strawberries with almond slivers on a bed of baby spinach and mixed greens, with raspberry vinaigrette dressing and croutons. Vegetarian.
Catering Watermelon-Grapefruit Side Salad Lunch
$5.89
Grapefruit segments and watermelon chunks on a bed of arugula and artisan lettuce blend served with citrus vinaigrette. Vegetarian.
Catering Cranberry Quinoa Side Salad Lunch
$5.89
Kale salad with organic quinoa, dried cranberries, grilled celery, onions and toasted almonds, tossed with white balsamic vinaigrette. Vegetarian. Gluten-free.
Catering Cilantro Sesame Side Salad Lunch
$4.99
Thai rice noodles served with bean sprouts, shredded carrots, yellow squash, cucumber, red peppers, green onions, cilantro, toasted sesame seeds and SGC sesame vinaigrette. Vegetarian.
Catering Superfood Kale Side Salad Lunch
5.49
Kale, shredded carrots, red onions, dried cranberries, edamame, and pumpkin seeds served with lime vinaigrette. Vegetarian. Gluten-free.

$Catering Fare Build-Your-Own Entree Salad (Archived)

Croutons contain gluten, dairy and may contain nuts. All croutons served on the side. Entree portions served with fresh baked bread and butter.
Catering Garden Greens Salad Lunch
$10.99
Handpicked baby and artisan lettuce leave topped with carrots, tomatoes, cucumbers, cabbage and radishes. Served with SGC balsamic vinaigrette, our signature sweet red pepper ranch dressing and fresh croutons. Vegetarian.
Catering SGC Caesar Salad Lunch
$11.49
Crisp romaine lettuce, roasted tomatoes, caramelized onion, and shaved Parmesan cheese with fresh croutons, and our signature Caesar dressing. Vegetarian.
Catering Organic Quinoa and Grilled Vegetable Salad Lunch
$13.79
Organic quinoa tossed with grilled vegetables, fresh herbs and our signature white balsamic vinaigrette, served over mixed greens. Vegetarian. Gluten-free.
Catering Greek Salad Lunch
$11.99
Crisp lettuce leaves, tomatoes, cucumbers, feta cheese, red onions, bell peppers, pepperoncini and Kalamata olives, with SGC Italian vinaigrette. Vegetarian. Gluten-free.
Catering Strawberry Spinach Salad Lunch
$13.49
Sliced strawberries with almond slivers on a bed of baby spinach and mixed greens, with raspberry vinaigrette dressing and croutons. Vegetarian.
Catering Watermelon-Grapefruit Salad Lunch
$13.49
Grapefruit segments and watermelon chunks on a bed of arugula and artisan lettuce blend served with citrus vinaigrette. Vegetarian.
Catering Cranberry Quinoa Salad Lunch
$13.79
Kale salad with organic quinoa, dried cranberries, grilled celery, onions and toasted almonds, tossed with white balsamic vinaigrette. Vegetarian. Gluten-free.
Catering Cilantro Sesame Salad Lunch
$11.99
Thai rice noodles served with bean sprouts, shredded carrots, yellow squash, cucumber, red peppers, green onions, cilantro, toasted sesame seeds and SGC sesame vinaigrette. Vegetarian.
Catering Superfood Kale Salad Lunch
12.49
Kale, shredded carrots, red onions, dried cranberries, edamame, and pumpkin seeds served with lime vinaigrette. Vegetarian. Gluten-free.

$Catering Warm Breakfast Buffet (Archived)

Prices per person. Substitute turkey bacon or sausage, gluten-free bread or pastry for an extra charge.
Catering Great Start Buffet
$14.49
Fresh scrambled eggs with crispy bacon and sausage links, SGC breakfast potatoes, an assortment of sliced breakfast loaf bread and sliced seasonal fruit platter.
Catering Best Breakfast Sandwiches
$9.49
1 piece. Scrambled eggs, smoked bacon, cheddar served on English muffin. Scrambled eggs, sausage patty and white cheddar served on a toasted bagel. Scrambled eggs, brie on a French butter croissant (vegetarian). Served with SGC breakfast potatoes.
Catering Belgian Waffle House Breakfast
$14.29
Belgian waffles 1 piece served with maple syrup and whipped butter. Fresh scrambled eggs with crispy bacon and sausage links, SGC breakfast potatoes, and sliced seasonal fruit platter.
Catering Signature French Toast Breakfast
$14.49
Locally baked, fresh challah bread 1 piece dipped in our signature batter and baked to perfection, served with our signature bourbon bananas foster topping, maple syrup and whipped butter. Fresh scrambled eggs with crispy bacon and sausage links, SGC breakfast potatoes, and sliced seasonal fruit platter.
Catering The Great Breakfast Scramble
$13.99
Fresh scrambled eggs with crispy bacon and sausage links, SGC breakfast potatoes, freshly baked butter croissants and assorted bagels with butter, preserves and cream cheese.
Catering Sunrise Breakfast Burrito Bar
$10.99
Build your own breakfast burrito bar with: scrambled eggs with onions, peppers, mushrooms and pepper jack cheese (vegetarian). Scrambled eggs with black beans, bacon, pico de gallo and white cheddar cheese. Accompanied by SGC breakfast potatoes with peppers, onions and fresh cilantro, grilled 12” tortillas 1 piece, sour cream and our homemade tomato salsa (vegetarian).
Catering Southern Fried Chicken and Waffle Breakfast
$14.29
Boneless buttermilk fried chicken 2 pieces and Belgian waffles 1piece accompanied by whipped honey butter and maple syrup. Served with a bowl of SGC fruit salad and SGC breakfast potatoes.
Catering The Signature Ceo Breakfast Buffet
$16.99
Saint Germain signature fruit salad with fresh mint. Fresh baked pastries and croissant, to include fruit-filled, almond, chocolate, cheese and plain butter croissant. Signature CEO hot food buffet to include: Individual quiche cups 1piece – puff pastry shells filled with an egg and cream custard, fresh herbs, sweet caramelized onion and brie cheese. Chicken and apple sausage smoked crispy bacon. Individual French toast casserole cups 1piece with SGC candied pecan streusel served with maple syrup and butter.
Catering SGC Ciabatta Breakfast Sammies
12.99
Rosemary Ciabatta with a fried egg, mozzarella, and bacon. Rosemary Ciabatta with fried egg and cheddar (vegetarian). SGC hashbrown potatoes with fresh herbs (vegetarian, gluten-free) . Sliced fresh fruit platter (vegetarian, gluten-free).

$Catering Savory Baked Breakfast Goodness (Archived)


Vegetable Brioche Casserole Tray
$60.00
Inspired by classic Italian strata - fresh eggs, brioche bread pieces, sautéed spinach, bell peppers, seasonal vegetables baked together with fresh herbs, Parmesan and mozzarella cheeses. Vegetarian.
Baked Egg Frittata Tray
$65.00
Baked fresh egg frittata (a.k.a. crust-less quiche) with choice of 1 of the following: country frittata with white cheddar, crispy bacon, scallion, tomato, and potatoes. Italian sausage frittata with spinach, sun-dried tomatoes and Italian cheeses. Chicken and Swiss cheese frittata with caramelized onions. Grilled vegetable frittata with seasonal vegetables, Swiss cheese and chives (vegetarian). Gluten-free.
Catering Individual Breakfast Souffle Cups
$7.99
Prices per person. 2 pieces. Fresh baked puff pastry shells filled with savory eggs and cream. Choice of: white cheddar, Parmesan, mozzarella, and goat cheese with fresh herbs (vegetarian). Spinach, Parmesan cheese, red peppers and artichoke hearts (vegetarian).Broccoli, bacon, and smoked Gouda cheese. Turkey sausage, Swiss cheese, tomato and basil.
Catering Power Egg Bite Breakfast
$14.49
Prices per person. 3 pieces. Egg, cheddar, ham, and herb. Egg, swiss, bacon, and onion. Egg white, spinach, feta, and sun-dried tomato (vegetarian). Egg white, kale, caramelized onion, and tomato (vegetarian). Served with a sliced seasonal fruit platter, and an assortment of Greek yogurt cups (vegetarian). Gluten-free.
Deep Dish Baked Quiche Tray
60.00
Flaky puff pastry crust filled with savory eggs, cream and fresh herbs. Please select from the following options: bacon, Swiss and caramelized onion. Roasted vegetable, goat cheese, sun-dried tomato (vegetarian). Chicken, kale, and leek with brie.

$Catering on the Sweet Side Breakfast (Archived)

Prices per person.
Catering Pecan Streusel French Toast Cups
$3.79
Individual French toast casserole cup with SGC candied pecan streusel served with maple syrup and butter. Vegetarian.
Catering SGC Belgian Waffles
$6.99
Warm Belgian waffles 2 pieces served with maple syrup and whipped butter. Vegetarian.
Catering SGC Buttermilk Pancake Stack
$5.79
Fresh griddled buttermilk pancakes 2 pieces served with summer berry preserve, whipped butter and syrup. Vegetarian.
SGC Signature French Toast Tray
8.99
Locally baked, fresh challah bread 2 pieces dipped in our signature batter and baked to perfection, served with maple syrup and whipped butter. Vegetarian.

$Catering on the Savory Side Breakfast (Archived)

Prices per person.
Catering Homemade Oatmeal Bar
$8.49
Stone cut oatmeal, prepared dairy-free and served with brown sugar, peanut butter, almonds, raisins, and fresh seasonal berries. Vegetarian. Gluten-free.
Catering Scrambled Eggs
$5.49
Fresh scrambled eggs (3 eggs per person). Vegetarian. Gluten-free.
Catering SGC Breakfast Potatoes
$3.99
Red bliss potatoes with caramelized onions and fresh herbs. Vegetarian. Gluten-free.
Catering Pork Sausage Links
$4.49
3 per person. Gluten-free.
Catering Chicken and Apple Sausage Links
$5.99
Gluten-free.
Catering Crisp Bacon
$4.49
3 per person. Gluten-free.
Catering Turkey Sausage
$3.99
2 per person. Gluten-free.
Catering Turkey Bacon
4.99
2 per person. Gluten-free.

$Catering Lighter Fare and Yogurt Breakfast (Archived)

Per person prices.
Catering Chef Jeff’s California Continental
$10.99
Platter of SGC gluten-free and vegan banana-dark chocolate chip muffins 1piece, a bowl of Greek yogurt, seasonal berries, SGC granola, raisins. Includes a platter of grilled tomatoes and sliced avocados. Vegetarian. Gluten-free.
Catering SGC Yogurt Parfait Cups
$4.99
Individual cups of vanilla and strawberry yogurt with granola, seasonal fruit and berries. Vegetarian. Gluten-free.
Catering SGC Greek Yogurt Bar
$6.99
Greek yogurt with fresh strawberries, granola, cranberries, and blueberries. Vegetarian. Gluten-free.
Catering Bagels and Smoked Salmon
$10.99
Thinly sliced Nova Scotia smoked salmon accompanied by sliced tomatoes, boiled eggs, capers, shaved red onions, lemon wedges, miniature bagels and cream cheese.
Catering Individual Yogurt Cups
Individual yogurt cups. Assorted fruit flavors served with SGC granola. Vegetarian. Gluten-free.
Catering Individual Cereals and Milk
$4.59
A variety of individual cereals served with individual milk cartons. Vegetarian.
Catering Hard-Boiled Eggs
$2.49
Served out of the shell with salt and pepper on the side. Vegetarian. Gluten-free.
Catering SGC Fruit Salad
$4.99
Served with lemon and mint. Vegetarian. Gluten-free.
Catering SGC Freshmade Granola
2.99
Vegetarian. Gluten-free.

$Catering Refreshing Breakfast Beverage (Archived)


Catering Revitalizing SGC Signature Energy Drinks
Beet, ginger, and carrot. Kale, spinach, and kiwi. Orange, pineapple, and pear. Tomato, cucumber, and celery. Vegetarian. Gluten-free.
Catering Fresh All Natural Juices Box
$32.99
Served in disposable box. Valencia orange, lemonade, cranberry or pressed apple.
Catering Bottled Juices
Catering Premium Columbian Coffee Station
Premium Columbian blend regular and decaffeinated coffee. Served with creamer and sweeteners.
Catering Hot Tea Service
39.99
An assortment of herbal and traditional tea bags with piping hot water, sugars, lemons, stirrers and cups.

$Catering Fare Saint Germain Signature Soups (Archived)

Make it a meal, add a side salad to any of our signature soups.
Catering Seasonal Local Vegetable Minestrone Lunch
$7.99
Carrots, onion, celery, tomatoes, and seasonal vegetables with white beans simmered in our roasted vegetable broth with fresh herbs and pasta. Served with fresh baked SGC focaccia bread. Vegetarian.
Catering SGC Spanish Gazpacho Cold Soup Lunch
$7.99
Our take on a classic Spanish gazpacho with grilled vegetables, tomatoes, cilantro and fresh citrus blended and served with baby tomato salad garnish. Served with fresh assorted bread platter. Vegetarian.
Catering Local Chicken Noodle Soup Lunch
$8.99
Our signature “chicken noodle” soup with pasture-raised free-range Virginia chicken stewed in our roasted chicken broth with carrots, onion and celery, fresh herbs, and pasta. Served with fresh assorted bread platter.
Catering Roasted Butternut Squash Bisque Lunch
$8.99
Accented with toasted fennel, served with toasted pumpkin seeds on the side and rustic parmesan baguette platter. Vegetarian.
Catering Chesapeake Crab and Corn Chowder Lunch
$10.99
Lump fresh crab and sweet corn simmered in a hearty stew with red potatoes, carrots, celery and onion, fresh herbs and cream. Served with fresh baked SGC cornbread.
Catering Roasted Tomato-Basil Bisque Lunch
8.99
Fresh roasted tomatoes blended until smooth and simmered with fresh basil and herbs. Served with fresh SGC focaccia bread. Vegetarian.

$Catering Fare SGC Signature Entree Salads

All entrée salads are served with freshly baked bread selection of the day and butter. Substitute gluten-free bread for an extra charge.
Catering California Turkey Cobb Salad Lunch
$14.99
Fresh turkey breast, avocado chunks, cherry tomato, red onion, bacon, blue cheese crumbles, hard-boiled eggs over mixed greens with house-made balsamic dressing. Gluten-free.
Catering Thai Sweet-N-Spicy Beef Salad Lunch
$15.99
Herb marinated beef with Thai sweet chile glaze, tomatoes, bean sprouts, green onion, cilantro, snow peas, carrots, and peppers over a bed of chopped artisan lettuce, served with sesame vinaigrette and crispy wontons.
Catering Mandarin Chicken Salad Lunch
$14.99
Grilled chicken served over mandarin orange segments, red peppers, carrots, snow peas, scallions, cucumbers and a side of crispy lo mein noodles with mixed greens. Served with toasted sesame vinaigrette.
Catering Caesar Salad Lunch
Grilled chicken, roasted tomatoes and shaved Parmesan Reggiano on romaine lettuce with classic Caesar dressing and croutons.
Catering Superfood Quinoa Salad Lunch
$13.99
Spring mix, romaine lettuce, quinoa, white beans, green beans, Roma tomatoes, cucumbers, and chopped scallions. Served with SGC balsamic vinaigrette dressing and croutons.
Catering Virginia Ham and Peach Salad Lunch
$15.99
A bowl of mixed garden greens, fresh peaches, shaved Virginia ham, goat cheese, caramelized onions, and toasted pecans. SGC balsamic vinaigrette.
Catering Tequila-Lime Shrimp Salad Lunch
$15.99
Marinated tequila-lime shrimp with avocado, tomatoes, black beans, and corn over a garden salad. Accompanied with crispy tortilla strips and creamy sweet red pepper ranch dressing.
Catering Grilled Steak and Maytag Blue Salad Lunch
15.99
Grilled beef loin topped with Maytag blue cheese and fresh herbs. Served on arugula, radicchio and artisan lettuces with roasted tomatoes, grilled red onion, and SGC blue cheese dressing. Gluten-free.

$Catering Fare Side Salad


Catering Lemon Orzo Pasta Salad Lunch
$4.49
Orzo pasta tossed with wilted spinach, grilled vegetables, fresh herbs and lemon vinaigrette. Vegetarian.
Catering Russian Potato Salad Lunch
$4.29
Steamed potatoes mixed with our creamy house dressing, shredded carrots, peas, scallions and fresh herbs. Vegetarian. Gluten-free.
Catering Athenian Pasta Salad Lunch
$4.49
Tender penne pasta served with fresh herbs, Kalamata olives, sun-dried tomatoes, peppers, onions, and feta cheese tossed in SGC Italian vinaigrette. Vegetarian.
Catering Tri-Colored Tortellini Salad Lunch
4.79
Tri-colored cheese tortellini blended with roasted cherry tomatoes, fresh basil pesto, herbs and grated Parmesan cheese. Vegetarian.

$Catering Fare Saint Germain Super Subs (Archived)

Saint Germain oversized super subs creatively feed your entire group with just one sandwich! Fresh baked Challah bread stuffed with your favorite goodies. Please specify the flavor(s) below in the special instructions.
SGC Super Club Sub Tray Lunch
Smoked turkey, bacon, white cheddar, crispy onion, tomato, lettuce and pesto spread. Super-sub with SGC house pasta salad and Parmesan chips.
Radical Roast Beef Sub Tray Lunch
Slow roasted beef, provolone, caramelized peppers and onion, arugula, tomato and horseradish cream. Super-sub with SGC house pasta salad and Parmesan chips.
Immaculate Italiano Sub Tray Lunch
Cured Italian meats, shaved Parmesan, artisan lettuce, tomato, shaved onion, pepperoncini, olives and roasted red peppers, drizzled with Italian vinaigrette. Super-sub with SGC house pasta salad and Parmesan chips.
Grilled Veggie Super Sub Tray Lunch
Fresh-grilled vegetables, goat cheese, SGC tomato jam and fresh mozzarella. Served with SGC house pasta salad and Parmesan chips.
Catering Yummy Tummy Sandwich Package Lunch
$15.99
An assortment of SGC sandwiches served on a variety of fresh-baked bread to include: ham, turkey, roast beef, corned beef, grilled chicken breast, grilled vegetable, tuna chive salad, SGC egg salad and classic SGC chicken salad. SGC Parmesan chips. Penne pasta salad. Fresh baked cookies and brownie bars. Assorted sodas and bottled water.
Catering Individual Boxed Lunch
$15.49
Choice of individual sandwich, SGC Parmesan chips, SGC fruit salad and gourmet cookie.
Catering Individual Boxed Lunch with Drink
$16.79
Choice of individual sandwich, SGC Parmesan chips, SGC fruit salad and gourmet cookie.
Catering SGC Creative Carving Board
16.99
Create your own personalized sandwich with a variety of locally baked fresh bread, SGC signature spreads, and fresh carved meats along with all the fixings. Choice of SGC garden, Caesar, potato salad, or pasta salad. Homemade Parmesan chips. Sliced SGC house-roasted beef, shaved pastrami, smoked turkey breast, honey roasted turkey breast, smoked ham, honey roasted ham and marinated chicken breast. Sliced white cheddar, yellow cheddar, Swiss, and Havarti cheeses. Fresh accompaniments including lettuce, tomatoes, shaved red onion, pickles. Pesto spread, SGC honey mustard, mayonnaise and mustard packets. An assortment of fresh locally baked sandwich bread. Fresh baked cookies and brownies.

$Catering Fare Sandwiches and Wraps (Archived)

Sandwich or wrap served with classic SGC Parmesan chips and whole fruit. Gluten-free sandwiches are available for an extra charge.
Catering SGC Turkey and Grilled Chicken Club Sandwich Lunch
$12.99
Smoked turkey, grilled chicken breast, crisp bacon, brie, SGC tomato jam, lettuce, and onions on sliced sourdough.
Catering Roasted Veggie Foccacia Sandwich Lunch
$12.99
Fire-roasted eggplant, roasted red peppers, arugula, fresh mozzarella, sun-dried tomato pesto and balsamic drizzle on grilled fresh focaccia bread. Vegetarian.
Catering Chicken Caesar Wrap Lunch
$12.99
Grilled chicken breast, romaine lettuce, roasted red peppers, aged parmesan and caesar dressing in a grilled tortilla wrap.
Catering SGC Italiano Sandwich Lunch
$12.99
Mortadella, capicola, genoa salami, provolone cheese with garlic herb mayo, lettuce leaves, pepperoncini and ripe tomatoes on an Italian hoagie roll.
Catering Chipotle Chicken Sandwich Lunch
$12.99
Grilled chicken breast, white cheddar, black bean ‘pesto’, grilled onions, roasted red peppers, romaine, and chipotle aioli served on sliced farmers loaf.
Catering SGC Turkey and Cranberry Croissant Lunch
$12.99
Herb-roasted turkey, aged Swiss cheese, cranberry relish, baby greens, and caramelized onion on a fresh toasted croissant.
Catering House Slow Roasted Beef Brioche Sandwich Lunch
$12.99
Roast beef, caramelized onions, white cheddar, lettuce, tomato, horseradish mayo on grilled sesame brioche.
Catering Classic Tuna Salad Croissant Lunch
$12.99
White albacore tuna mixed with celery, onions, chive, served with leaf lettuce and tomato on a croissant.
Catering Romano Caprese Sandwich Lunch
$12.99
Ripe tomatoes, fresh mozzarella, fresh basil, basil aioli, and balsamic on grilled fresh focaccia. Vegetarian.
Catering Pesto Chicken Striatta Sandwich Lunch
$12.99
Grilled pesto chicken breast with fresh mozzarella, fresh tomato, crisp greens and basil mayonnaise served on fresh locally baked rustic striatta bread.
Catering Vegan Hummus Wrap Lunch
$12.99
Hummus spread with avocado, tomato, cucumber, sprouts, and red onion wrapped in a whole grain wrap.
Catering Crispy Thai Chicken Salad Wrap Lunch
$12.99
Thai crispy chicken salad mixed with bean sprouts, shredded carrots, ginger, Thai sweet chili sauce, red onion, green leaf lettuce, and fresh cilantro in a grilled tortilla wrap.
Catering Honey Ham Brioche Sandwich Lunch
$12.99
Shaved honey ham and Swiss cheese with leaf lettuce, tomato and shaved onion on a brioche bun with SGC honey-dijon spread.
Catering SGC Classic Chicken Salad Croissant Lunch
$12.99
Chicken salad mixed with celery, onions, fresh herbs, and mayonnaise with tomato and lettuce served on a fresh butter croissant.
Catering Turkey Club Wrap Lunch
$12.99
Oven-roasted turkey breast, Monterey jack cheese, smokehouse bacon, red leaf lettuce, sliced tomato, and mayonnaise wrapped in a grilled tortilla.
Catering Asian Chicken Wrap Lunch
$12.99
Hoisin marinated chicken breast with spring onion, Asian slaw, and wasabi mayonnaise, crispy wonton and cilantro all inside a fresh grilled tortilla wrap.
Catering Mediterranean Wrap Lunch
$12.99
European cucumbers, caramelized onions, crumbled feta, Kalamata olives, cherry tomatoes with lemon-herb aioli and fresh arugula. Vegetarian.
Catering California Explosion Wrap Lunch
$12.99
Grilled zucchini, squash, onion, peppers and eggplant, leaf lettuce, feta cheese, artisan greens with a Boursin cheese spread.
Catering Sliced Buffalo Chicken Wrap Lunch
$12.99
Sliced chicken breast with spicy buffalo blue cheese sauce, julienne carrots and celery, crumbled Maytag blue cheese and crisp romaine lettuce in a jalapeno wrap.
Catering Chimichurri Steak Wrap Lunch
$12.99
Sliced grilled steak with feta, tomato, chimichurri and SGC pickled jalapenos, garlic aioli and grilled tortilla wrap.
Catering SGC Brielt Croissant Lunch
12.99
Applewood smoked bacon, romaine lettuce and sliced brie cheese accented with SGC tomato jam served on a fresh-baked croissant.

$Catering Fare Hot Sandwiches (Archived)


Catering SGC Signature Slider Package Lunch
$15.99
An assortment of our warm signature slider sandwiches served on petite brioche rolls. All beef and cheddar with caramelized onions and SGC house sauce. Buffalo chicken with pickled jalapeno, blue cheese, celery, carrot and hot sauce. BBQ chicken slider with cilantro and crispy onions. BBQ pulled pork slider with SGC cabbage slaw. SGC Parmesan potato chips. SGC garden salad with a duo of signature dressings. Fresh baked cookies and signature dessert bars.
Catering Panini Sandwich Sampler Package Lunch
$15.99
Catering Vip Slider Bar Lunch
$19.99
2 pieces. An assortment of our signature gourmet slider sandwiches served on fresh-baked petite brioche rolls. Maryland crabcake slider with pickles and SGC tomato jam. Flat iron steak slider with horseradish garlic aioli, sauteed onions and spinach. Portobello slider with roasted red peppers, kale, balsamic reduction and goat cheese. Spinach, pear and goat cheese salad with SGC balsamic vinaigrette. SGC garlic and herb potato chips. Miniature fresh fruit tartlets, fresh-baked mini cookies and macarons.
Catering Philly Philly Cheesesteak Lunch
$16.79
Chicken and beef cheesesteak assortment with provolone cheese, grilled peppers and onions served on fresh hoagie rolls. SGC garden salad with a duo of signature dressings. SGC old bay potato chips. Fresh baked cookies and signature dessert bars.
Catering SGC BBQ Sandwich Builder Station Lunch
17.49
Slow roasted BBQ beef brisket and SGC pulled pork BBQ. Grilled fresh baked brioche buns. Classic potato salad and creamy SGC coleslaw. Fried pickles. Dark chocolate-dipped peanut butter cookies, lemon bars and chocolate chip cookies.

$Catering Fare Executive Bento Boxes (Archived)


Catering Mediterranean Salmon Box Lunch
$16.99
Grilled filet of salmon with lemon and oregano, served over couscous salad, with asparagus spears and tarragon sauce. SGC Focaccia bread and butter. SGC bar dessert.
Catering Mediterranean Chicken Box Lunch
$16.49
Grilled breast of chicken with lemon and oregano served over asparagus spears with tarragon sauce and couscous salad. Dinner roll with butter. SGC bar dessert.
Catering Superfood Organic Quinoa Cake Box Lunch
$14.99
Organic quinoa, bean and vegetable cakes (2) served with SGC mint chimichurri. Gluten-free macarons. Gluten-free bread and butter. SGC fruit salad. Vegetarian. Gluten-free.
Catering Asian Chicken Salad Box Lunch
$15.99
Shredded chicken, lettuce and napa cabbage, rice noodles, green onion, ginger and peanuts with sesame soy dressing. Bao bun with sesame paste. Fortune cookies.
Catering Old Fashioned Fried Chicken Picnic Box Lunch
$15.99
Crispy southern fried chicken served over SGC potato salad. Creamy buttermilk coleslaw. SGC brownie bar.
Catering Sonoma Shrimp Box Lunch
$16.99
Grilled shrimp topped with diced cucumber and red peppers served over our Athenian pasta salad. SGC garden salad with balsamic vinaigrette. Sliced baguette with brie cheese and grapes.
Catering Asian Steak Salad Box Lunch
$16.99
Garlic chili steak, lettuce and napa cabbage, rice noodles, green onion, ginger and peanuts with sesame soy dressing. Bao bun with sesame paste. Fortune cookies
Catering Zucchini Parmesan Box Lunch
$14.49
Grilled local zucchini Parmesan topped with crispy shallots, set in chilled Pomodoro sauce. Citrus accented toasted orzo salad. Fresh roll with herb butter. SGC dessert bar. Vegetarian.
Catering Chicken Harvest Salad Box Lunch
$15.79
Herb grilled and chilled sliced chicken breast over a bed of Moroccan couscous salad. SGC garden salad with balsamic vinaigrette. Red grapes, apples, celery and scallions.
Catering Peanut Crusted Grouper Box Lunch
$16.99
Crunchy peanut crusted grouper served on coconut-infused rice. Mandarin salad with sesame vinaigrette. SGC pecan bar.
Catering Sonoma Chicken Box Lunch
$16.99
Sliced grilled chicken breast with dijon glaze, served over a 3 rice salad with corn, peas and cherry tomatoes. Spring berry salad served with blueberry vinaigrette. Sliced baguette with brie cheese and grapes.
Catering Peruvian Chicken Box Lunch
$14.99
Roasted bone-in chicken with our signature spice blend accompanied by garlic aioli and jalapeno crema. SGC garden salad with balsamic vinaigrette. Traditional Russian potato salad.
Catering Vegan Stir Fry Box Lunch
$14.99
Vegan stir fry with brown rice, carrot, celery, broccoli, peppers, tofu and house soy-lime sauce. Garden salad. SGC fruit salad.
Catering Smoked Beef Brisket Box Lunch
15.89
Slow roasted beef brisket glazed with SGC barbeque sauce, served over our signature cabbage slaw, topped with crispy onion. Served with a honey-butter glazed corn muffin. SGC German potato salad.

$Catering SGC Signature Room Temperature Platters (Archived)

Our chef's creative room temp menus are served chilled on platters. A great alternative to hot food buffets or sandwich meals.
Catering Tasty Thai Mixed Grill - Room Temp Lunch
$17.99
Grilled lemongrass shrimp and sliced ginger chicken set on a bed of baby greens. Toasted sesame vinaigrette rice noodle salad with julienne vegetables, accented with sesame seeds and fresh cilantro. Chilled garlic-chile vegetable stir-fry tossed with fresh bean sprouts and cilantro. Bowl of fortune cookies.
Catering Light and Healthy - Room Temp Lunch
$17.99
Grilled salmon topped with pineapple black bean pico de gallo. Orange-ginger glazed chicken breast with grilled corn-jalapeno pico de gallo. Organic quinoa and grilled vegetable salad with fresh herbs. Brussel sprout slaw with shaved Parmesan. Gluten-free.
Catering Brazilian Churrasco Platter - Room Temp Lunch
$17.99
Smokey grilled beef loin rubbed with fresh herbs, chilled and sliced over greens, served with bell pepper "vinaigrette".Grilled vegetable kebabs with zucchini, squash, onion, pepper and mushrooms (served 1people). Roasted yukon potato salad accented with green onion, coriander, cumin, and creamy cilantro dressing. Parmesan rolls with fresh herbs.
Catering California Coast Sampler - Room Temp Lunch
$18.99
Lemon-herb grilled shrimp with fresh herbs and cilantro-lime; seared ahi tuna (rare) with soy glaze; ginger-soy marinated rice noodle salad with cilantro; strawberry spinach salad with almonds, crispy onion and balsamic vinaigrette; grilled pita bread with SGC hummus spread.
Catering Shanghai Smorgasbord - Room Temp Lunch
$17.29
Mandarin orange spinach salad with caramelized onion, crispy wonton and toasted sesame vinaigrette; hoisin-ginger glazed chicken breast and salmon with grilled green onion; roasted gangou potato salad with pork belly, onions, chile and coriander; chilled stir-fried vegetables with fresh bean sprouts and cilantro; bowl of fortune cookies.
Catering Midwest Farmers Market - Room Temp Lunch
17.49
Pan-seared chicken breast with grilled asparagus, lemon, and Parmesan; grilled pork loin with arugula, shaved fennel and orange supremes; pasta salad with pesto, baby tomatoes, parmesan, and wilted spinach; artisan baby lettuce salad with roasted seasonal squash, pumpkin seeds and sgc balsamic vinaigrette.

$Catering Duo Protein Entree Selections are Split Portions (Archived)


Catering Petite Medallions and SGC Signature Chicken Roulade
16.99
Grilled beef loin medallions (gluten-free) with onion espagnole sauce and fresh chicken breast rolled with roasted red peppers, onions and grilled spinach, topped with white wine beurre blanc and crispy fried onions. Served with yukon mashed potatoes.

$Catering Beef Entree Selections (Archived)

All hot entree selections include our SGC garden green salad, seasonal vegetables and artisan rolls with butter.
Catering Petite Medallions Lunch
$17.99
Grilled beef loin medallions with onion espagnole sauce. Served with yukon mashed potatoes. Gluten-free.
Catering Maple Chile Steak Lunch
$15.99
Sliced grilled steak with maple-chile glaze and fresh cilantro, served with cilantro rice and black beans with pico de gallo. Gluten-free.
Catering Gilled Beef Tenderloin Lunch
$24.99
Herb marinated grilled beef tenderloin, sliced and topped with rosemary demi glace, served with roasted red bliss potatoes. Gluten-free.
Catering Teriyaki Beef Stir-Fry Lunch
$16.49
Tender beef tips braised in our house teriyaki sauce, red peppers, green onions and cilantro, served with steamed jasmine rice.
Catering SGC Slow-Roasted Beef Lunch
$15.99
SGC signature roast beef served with mirepoix and local mushrooms, served with roasted garlic whipped potatoes. Gluten-free.
Catering BBQ Beef Brisket Lunch
$14.99
Tender slow-braised beef brisket brushed with SGC signature BBQ sauce, served with roasted sweet potatoes. Gluten-free.
Catering Boneless Beef Short Ribs Lunch
15.69
Braised beef short ribs topped with smoked onion demi glace, served with Parmesan-herb roasted red bliss potatoes. Gluten-free.

$Catering Chicken and Turkey Entree Selections (Archived)

All hot entree selections include our SGC garden green salad, seasonal vegetables and artisan rolls with butter.
Catering Local Virginia Pasture-Raised Chicken Lunch
$19.79
Bone-in Virginia organically farmed, herb roasted chicken set in fennel au jus. Served with roasted local sweet potatoes.
Catering SGC Signature Chicken Roulade Lunch
$15.79
Fresh chicken breast rolled with roasted red peppers, onions and grilled spinach, topped with white wine beurre blanc and crispy fried onions. Served with fresh herb rice pilaf. A Saint Germain favorite!
Catering Lemon Thyme Chicken Lunch
$15.99
Sliced chicken breast in a fresh thyme and lemon-garlic veloute, with grilled lemon. Served with fresh herb orzo pilaf.
Catering Orange-Thyme Turkey Breast Lunch
$15.99
Slow-roasted fresh turkey breast served in orange-thyme au jus. Served with warm herbed organic quinoa pilaf. Gluten-free.
Catering Bourbon-Citrus Glazed Chicken Lunch
$15.49
Bourbon and orange glazed chicken breast with orange garnish. Served with red bliss mashed potatoes. Gluten-free.
Catering Chicken Marsala Lunch
$15.99
Pan seared, lightly floured chicken breast with Marsala sauce, red onion and local mushrooms. Served with garlic-herb fettuccine.
Catering Artichoke Chicken Picatta Lunch
$15.99
Roasted chicken breast served with roasted artichoke picatta sauce with capers. Served with garlic mashed potatoes. Gluten-free.
Catering Herb Roasted Chicken Lunch
$14.99
Oven roasted quartered chicken with aromatic fresh herbs and rosemary au jus. Served with roasted garlic whipped potatoes. Gluten-free.
Catering Peruvian Chickenn Lunch
$14.99
Slow roasted SGC Peruvian chicken with our signature spice blend. Served with Freid Yucca wedges and jalapeno crema. Gluten-free.
Catering SGC Signature Fennel Dusted Fried Lunch
15.29
Our signature golden crispy bone-in fried chicken dusted with toasted fennel seed. Served with creamy SGC macaroni and cheese.

$Catering Seafood Selections (Archived)

All hot entree selections include our SGC garden green salad, seasonal vegetables and artisan rolls with butter.
Catering Grilled Farmed Salmon Filet
$16.79
Flame grilled sustainably farmed salmon filet, grilled and set in lemon fumet broth. Served with herb-roasted red bliss potatoes. Gluten-free.
Catering SGC Signature Petite Local Crab Cakes
$24.99
Locally sourced crab blended with SGC signature crab cake blend and formed into 3 oz. portions. Served 2 per person with boiled Chesapeake spiced baby potatoes.
Catering Lemon-herb Roasted Cod Loin
$15.99
Fresh lemon and herb marinated cod loin with brown butter, capers and fresh herbs. Served with roasted garlic whipped potatoes.
Catering Shrimp and Fennel Fettuccini
$16.49
Sauteed shrimp and fennel in garlic butter, white wine and herbs, tossed with fettuccini.
Catering Herb-Crusted Farmed Salmon
$16.99
Herb crusted sustainably farmed salmon roasted to perfection, topped with caramelized onions and an orange beurre blanc sauce. Served with herbed rice pilaf. Gluten-free.
Catering Ginger - Teriyaki Grouper
$16.29
Wild american grouper filet pan seared and glazed with SGC ginger-teriyaki sauce, grilled green onion and sesame seeds. Served with cilantro accented sesame-peanut pad thai stir fry.
Catering Fire Grilled Shrimp Skewers
16.99
Grilled lemon garlic shrimp skewers, served 2 per person, brushed with butter and lemon. Served with basmati rice. Gluten-free.

$Catering Pork, Lamb and Veal Selections (Archived)

All hot entree selections include our SGC garden green salad, seasonal vegetables and artisan rolls with butter.
Catering Herb Roasted Pork Lunch
$16.59
Tender pork loin coated with roasted garlic and fresh herbs, oven roasted until tender and served with caramelized onion au jus. Served with roasted rosemary potatoes.
Catering SGC BBQ Pork Ribs Lunch
$16.29
Slow roasted pork ribs dry rubbed with our signature spice blend. Brushed with SGC BBQ sauce, and served with chunky cheddar mashed potatoes. Gluten-free.
Catering Honey Hoisin BBQ Pork Lunch
$16.49
Slow roasted pork shoulder glazed with a honey hoisin BBQ sauce served with steamed jasmine rice.
Catering Herb Crusted Rack of Lamb Lunch
$22.99
Tender rack of lamb roasted with fresh herbs, garlic and glazed with rosemary demi glace. Served with roasted yukon potatoes. Gluten-free.
Catering SGC Veal Saltimbocca Lunch
19.79
Lightly flour dredged veal cutlets (2 pieces), pan seared and topped with white wine-sage velouté, crispy prosciutto. Accompanied by fresh herb fettuccini.

$Catering Vegetarian Selections (Archived)

All hot entree selections include our sgc garden green salad, seasonal vegetables and artisan rolls with butter.
Catering Vegetable Tofu Pad Thai
$14.99
Rice noodles sauteed with fresh chopped vegetables, sesame, soy, garlic, ginger, and fresh cilantro in a vegetable cilantro broth. Topped with cilantro and coy marinated crispy tofu.
Catering Grilled Vegetable Kebabs and Organic Quinoa Pilaf
$15.99
Grilled vegetable kabobs (2 per person) glazed with balsamic reduction, accompanied by herbed organic quinoa pilaf. Gluten-free.
Catering Vegetarian Farro Risotto
$15.89
A medley of fresh vegetables and farro simmered with toasted aromatic spices, Parmesan and cream.
Catering Kabob and Couscous
$15.99
Marinated grilled veggie kabob of squash, red and green bell peppers, red onions and button mushrooms. Served with warm red pepper and feta couscous.
Catering Eggplant Napoleon
$15.89
Grilled eggplant layered with sauteed spinach, grilled tomatoes, mozzarella cheese and SGC pomodoro sauce. Served with Parmesean herb risotto. Gluten-free.
Catering Stuffed Portobello
16.99
2 per person. Grilled portobello mushroom filled with grilled vegetables, topped with potato puree and Parmesan. Gluten-free.

$Catering Italiano Pasta Corner (Archived)

All pasta selections include SGC Ceasar salad and artisan rolls with butter. Gluten-free pasta is available for an extra charge.
Catering Savory Hunters Steak and Mushroom Bake Pasta Lunch
$17.49
Grilled beef loin, fusilli pasta, caramelized mushrooms and onions tossed in rich Marsala brown sauce and ricotta, topped with mozzarella, Parmesan and fresh herbs, baked golden brown.
Catering Chicken Parmesan Pasta Lunch
$16.99
Fresh chicken breast Parmigiana set in SGC pomodoro, topped with melted mozzarella. Served with a side of fettuccini pomodoro.
Catering Pasta Primavera Lunch
$15.29
Linguine tossed with a fresh medley of seasonal vegetables, herb cream sauce, and grated Parmesan. Vegetarian.
Catering SGC Build Your Own Pasta Creation Lunch
16.99
Choice of 1 pasta - penne, fettuccini or cheese tortellini; SGC tomato pomodoro and smoked bacon carbonara; Italian meatballs and grilled chicken.

$Catering SGC Signature Lasagne (Archived)

All pasta selections include SGC Ceasar salad and artisan rolls with butter. Sold per 1/2 pan.
Catering Roasted Vegetable Lasagna
$85.00
Deeply layered with herb roasted vegetables, and 4-cheese medley and SGC pomodoro sauce. Vegetarian.
Catering SGS White Chicken Lasagna
$90.00
Roasted chicken breast, and 4-cheese medley with cheesy bechamel sauce and fresh herbs.
Catering SGC Lasagna Bolognese
$90.00
Deeply layered with seasoned ground beef and Italian sausage, 4-cheese medley and SGC tomato pomodoro.
Catering SGC White Cheese Lasagna
90.00
Ricotta, egg and 4-cheese medley with cheesy bechamel sauce and fresh herbs. Vegetarian.

$Catering Around the World Excursions (Archived)


Catering SGC Fajitas Lunch
$17.99
Char-grilled chicken breast and steak with peppers and onions; grilled flour tortillas (2pieces); shredded lettuce, chopped tomatoes, guacamole, sour cream and shredded cheddar; spanish rice and refried beans; fresh SGC tortilla chips and fire roasted salsa.
Catering Street Taco Bar Lunch
$15.99
Tender braised carnitas, carne Asada, and tilapia; cilantro rice with black beans; grilled soft corn tortillas (2 pieces); cilantro-lime cabbage, diced onions, chopped cilantro, lime wedges, pickled radish; fresh SGC tortilla chips and fire roasted salsa. Gluten-free.
Catering Taco Salad Station Lunch
$17.49
Fresh fried flour tortilla taco bowls (1 piece); stewed chicken and beef picadillo; bowl of shredded lettuce; Cotija cheese, salsa, sour cream, guacamole. Served with black beans and mexican rice; Mexican wedding cookies.
Catering Gyro (Yee-Ro) Getaway Lunch
$17.49
Tender chicken, beef and vegetable gyros (1 piece), SGC tzatziki sauce, tomato, cucumber, and feta salad, honey baklava dessert.
Catering California Comfort Lunch
$19.99
Avocado and turkey salad with cherry tomatoes, onions, cucumbers; fire-grilled steak platter with pico de gallo, roasted asparagus with citrus vinaigrette; San Francisco Cioppino with clams, mussels in tomato-herb broth;grilled sourdough bread.
Catering Nikki's Mountaineer BBQ Lunch
$17.29
Cucumber, tomato and onion salad with lemon-herb dressing; SGC pulled pork tossed with cider vinegar sauce, SGC barbecue sauce on side, kaiser brioche buns; slow roasted beef brisket dressed in smoked onion jus; SGC 4-cheese macaroni and cheese with bread crumb crust; "Moonshine" baked beans with smoked bacon; SGC sweet and salty cornbread muff ins.
Catering Mediterranean Kabobs Lunch
$17.49
2 pieces. Beef and chicken kabobs with grilled vegetables; tzatziki dip; basmati rice; grilled pita bread with hummus; tomato, cucumber, and onion salad with feta.
Catering Classic Virginia Lunch
$17.49
Toasted fennel seed dry rubbed pulled pork in fennel au jus; fired grilled chicken with vegetable chow-chow; roasted sweet potatoes with cilantro and peppers; local zucchini and squash with red onion and fresh herbs; honey butter biscuits and SGC cornbread.
Catering Piedmont Italiano Lunch
$17.99
Classic caprese salad set on artisan lettuce; pan seared salmon piccata and roasted chicken arrabiata; grilled zucchini with cherry tomatoes and red onions; fettuccini with olive oil, garlic and fresh herbs; Italian breads with butter.
Catering Tasty Thai Lunch
$16.49
Chicken pad Thai with rice noodles, chopped peanuts and bean sprouts; Thai chicken wings tossed in SGC sweet chile sauce and fresh cilantro; asian vegetable stir fry; side of lime wedges; SGC handmade vegetable spring rolls with Thai dipping sauce.
Catering American Picnic Grill Lunch
16.49
Beef hamburgers, chicken breast burgers, and grilled all beef hot dogs;SGC potato salad and coleslaw; molasses baked beans; accompaniment station: lettuce, sliced tomato, pickles, shaved red onion, ketchup, mayonnaise, mustard, relish, sliced jalapeno; fresh baked cookies and brownie bars.

$Catering Cocktail Hour Hors D'ouvres (Archived)


Catering Caprese Skewers Lunch
$2.99
Skewers of cherry tomatoes, fresh mozzarella and basil drizzled in extra virgin olive oil, served with balsamic reduction. Vegetarian, gluten-free.
Catering Peach and Prosciutto Crostini Lunch
$3.29
Sliced peaches, chopped prosciutto and creamy mascarpone on a toasted crostini with balsamic reduction.
Catering SGC Mini Steak Quesadillas Lunch
$3.29
Grilled steak, caramelized onions, and a blend of Mexican cheeses in a flour tortilla, served with tomatillo salsa and crème fraiche.
Catering Spanikopita Lunch
$2.99
Spinach and feta wrapped in delicate phyllo pastry dough and baked golden brown. Vegetarian.
Catering Chicken Satay Lunch
$3.29
Char-grilled chicken satay served with Thai peanut sauce.
Catering Smoked Salmon Canape Lunch
$3.79
Cold smoked salmon on pumpernickel with lemon-herb goat cheese.
Catering SGC Mini Macs Lunch
$2.99
Crispy fried handmade creamy 4-cheese mac. Served with SGC tomato jam. Vegetarian.
Catering Assorted Mini Quiche Lunch
$3.29
Assortement of fresh baked mini quiche made with eggs, cheese, vegetables, ham, sausage, and fresh herbs.
Catering Peppercorn Steak Canape Lunch
$3.79
Ribbon cut sirloin, horseradish aioli, roasted red pepper on garlic crostini.
Catering Ping Pong Sliders Lunch
$3.79
One bite burgers with all beef on mini brioche buns with SGC BBQ house sauce, caramelized onions, and cheddar cheese.
Catering Vegetable Samosas Lunch
$2.99
Puff pastry pocket filled with spiced potato and vegetables with mango chutney on the side. Vegetarian.
Catering Herbed Goat Cheese on Endive Lunch
$3.29
Goat cheese mousse on an endive leaf with red pepper garnish. Vegetarian, gluten-free.
Catering Deviled Eggs Lunch
$2.49
Classic dusted with paprika, bacon-chive & truffle-mushroom deviled eggs. Vegetarian, gluten-free.
Catering Chilled Beef Kebab Lunch
$3.79
Skewered with bell peppers and onion, brushed with mint chimichurri. Gluten-free.
Catering Shrimp Ceviche and Butternut Squash Lunch
$3.99
Shrimp and butternut squash ceviche accented with fresh cilantro served in a miniature cup. Gluten-free.
Catering Brie and Carmelized Onion Tartlette Lunch
$3.29
Accented with apricot preserves and served in a phyllo tartlette shell. Gluten-free.
Catering Rustic Tomato Bruschetta Lunch
$3.49
Roasted cherry tomatoes, red onion and basl with balsamic vinegar and olive oil, served with crostini. Vegetarian.
Catering Sweet and Spicy Steak Slider Lunch
$3.99
Chilled beef on brioche glazed with sweet chill sauce, and cilantro Asian slaw.
Catering Bacon-Wrapped Medjool Date Lunch
$3.49
Stuffed with goat cheese and fresh herbs. Gluten-free.
Catering Miniature Chicken Wellington Lunch
$3.79
Bite-size puff pastry filled with chicken in mushroom duxelles served with roasted garlic aioli.
Catering Pecan-Crusted Chicken Lunch
$3.59
Chicken breast rolled in panko and pecans, fried and served with honey mustard.
Catering Roasted Root Vegetable Skewers Lunch
$2.99
Fall vegetables skewered and served with toasted fennel aioli. Vegetarian, gluten-free.
Catering Miniature Local Crabcake Lunch
$3.99
Local lump crab cake, blended with Saint Germain signature crab cake blend.
Catering Sage Turkey Skewer Lunch
$3.29
Roasted turkey breast wrapped with bacon and served with orange accented berry jam. Gluten-free.
Catering Empanada Lunch
3.79
Shrimp, beef or vegetable. Our signature hand-made fresh daily empanadas served with cilantro cream, or SGC chimichurri.

$Catering All Day Snacks (Archived)


Catering Crisp and Refreshing
$12.99
Fresh vegetable crudité served with SGC onion-herb dip; bowl of seasonal f ruit salad accented with f resh mint& lemon zest; Evian premium bottled water; nantucket nectars natural fruit juices. Vegetarian, gluten-free.
Catering Childhood Sweets Cornucopia
$8.99
Assorted candy bars and crisp rice treats; bowls of assorted jelly bean flavors and gummy bears; root beer and orange sodas. Vegetarian.
Catering SGC Mini Cupcakes, Cookies and Milk
$9.99
Signature miniature SGC Cupcakes (2 per person); assortment of freshly baked cookies; organic milk and chocolate milk boxes. Vegetarian.
Catering Fitness Lovers Energy Spike
$10.99
Assortment of Greek yogurts served with SGC granola; kind, kashi, and nutri-grain bars; flavored sports drinks and bottled water. Vegetarian.
Catering Chocolate, Chocolate, Chocolate
$10.99
Chocolate dipped cannoli f illed with honey-ricotta; chocolate brownie bars; strawberries dipped in dark chocolate, drizzled with white chocolate; organic milk and chocolate milk. Vegetarian.
Catering Junkfood Junkies Delight
$7.99
Assortment of bagged potato chips, popcorn, and tortilla chips; medley of chocolate candy bars; SGC cookie assortment. Selection of sodas and bottled water. Vegetarian.
Catering Protein Cravers Individual Boxes
10.99
Hard-boiled eggs with salt and pepper; sliced apples with honey accented peanut butter; white cheddar cheese with red grapes; sliced roasted turkey breast; sliced whole grain bread.

$Catering Desserts and Sweet Treats (Archived)


Catering SGC Twinkys
$3.99
Fresh baked lemon accented sponge cakes filled with vanilla whipped cream.
Catering Filled SGC Craquelin' Puffs
$4.29
Assortment of puff choux pastries filled with vanilla, lemon, chocolate, hazelnut, blood orange, or other seasonal flavors, topped with a crunchy craquelin sugar crust.
Catering Old Fashioned Cookie Platter
$2.99
Saint Germain's fresh baked cookie assortment platter. Our daily selection of over 20 varieties, including seasonal offerings.
Catering SGC Signature Cupcakes
Classic chocolate, vanilla, carrot and red velvet - or - local and seasonal flavors incorporated into SGC signature cakes. Please inquire about our current offerings. Customized logo cupcakes also available for an additional fee.
Catering Miniature Old Fashioned Cookies
$3.49
2 per person. Smaller version of our old fashioned cookie platter, served 2 pieces per person.
Catering French Macarons
$3.99
2 per person. Raspberry, vanilla, lemon, dark chocolate, pistachio, salted caramel, and seasonal selection.
Catering Chocolate Dipped Cake Pops
$2.99
A choice of cake pops dipped in chocolate and white chocolate. Decorated with colored sugars and sprinkles. Selection includes chocolate, vanilla, carrot or red velvet.
Catering Mini Pastries
$5.99
2 per person. Miniature dessert specialties including cream puffs, dark chocolate dipped strawberries, white chocolate-pistachio eclairs, seasonal fruit tartlettes, french macarons, chocolate truffles and other seasonal selections.
Catering SGC Signature Donut Holes
$3.99
3 per person. Assortment of our gourmet chocolate-hazelnut, red fruit, and dusted sugar "beignet" donut holes.
Catering Chocolate Dipped SGC Creations
$2.99
Chocolate dipped pretzel sticks, chocolate covered strawberries, and dark chocolate rice crispies.
Catering SGC Signature Dessert Bars
$2.99
Chocolate raspberry cheesecake, lemon bars, classic fudge, classic cookie, caramel nut, sweet and salty, and our seasonal selections.
Catering Baby Bundt Cakes
$3.99
Our signature miniature baby bundt cakes. White chocolate and cranberry - citrus, fig and goat cheese, and our seasonal bundt cake flavors.
Catering Sweet Miniature Treats
$4.99
2 per person. An assortment of fruit tarts, pecan tarts, chocolate cream puffs and cheesecake bites.
Catering Mini Cupcakes
$3.79
Miniature versions of our fresh baked signature cupcakes, including vanilla, chocolate, red velvet and carrot, plus our seasonal cupcake selections.
Catering NY Cheesecake Bar
$6.99
Signature cheesecakes including our vanilla bean with berries, chocolate, raspberry swirl, and our seasonal cheesecake flavor, served with vanilla whipped cream.
Catering Tri Berry Streusel Cobbler
$65.00
Seasonal berries accented with citrus topped with SGC streusel. Served with vanilla whipped cream.
Catering Individual Hand Pies
$4.79
Fresh baked hand pies filled with tasty sweets including salted caramel apple, triple berry, blueberry lemon, chocolate cherry and our seasonal pie flavors.
Catering Flourless Chocolate-Orange Torte
3.99
Rich dark chocolate accented with fresh orange.

$Catering All Day Beverages (Archived)


Catering Fresh All Natural Juices
$32.99
Served in disposable box. Valencia orange, lemonade, cranberry or pressed apple. Vegetarian, gluten-free.
Catering Bottled Juices
Vegetarian, gluten-free.
Catering Premium Columbian Coffee Station
Premium Columbian blend regular and decaffeinated coffee. Served with creamer and sweeteners.
Catering Hot Tea Service
$39.99
Assortment of herbal and traditional tea bags with piping hot water, sugars, lemons, stirrers and cups. Vegetarian, gluten-free.
Hot Chocolate Bar
$34.99
Belgian chocolate with steamed milk. Served with mini marshmallows, chocolate shavings, candy cane stirrers, and sprinkles. Vegetarian, gluten-free.
Catering Bottled Arizona Tea
$2.49
Vegetarian, gluten-free.
Catering Bottled Honest Teas
$2.49
Vegetarian, gluten-free.
Catering Bottled Waters
$1.89
Poland Spring, Deer Park, Aquafina. Vegetarian, gluten-free.
Catering Perrier Waters
$2.49
Vegetarian, gluten-free.
Catering Evian Water
$2.79
Vegetarian, gluten-free.
Catering Perrier Sparkling Water
Vegetarian, gluten-free.
Catering Canned Soft Drink
$1.99
Your choice of flavor. Vegetarian, gluten-free.
Catering Boylan Craft Soda
$3.29
Your choice of flavor. Vegetarian, gluten-free.
Catering Jarritos Mexican Soda
$2.89
Your choice of flavor.
Catering Ice Bucket
4.99

$Catering Oktober Specials (Archived)

Price per person.
Catering German Power Breakfast
$13.79
Includes sliced fresh fruit platter with berries; Cheese and charcuterie platter with white cheddar, Swiss, olive loaf, Bologna, salami served with fruit preserves, grain mustard and toasted walnuts and grilled sliced breads.
Catering Sweet and Savory Black Forest
$13.29
Includes warm, delicious crepes served 2 per person - sweet caramelized apple crepes and savory ham-Swiss crepes; individual SGC fruit salad cups; assorted fruit juices and bottled water.
Catering The Hungry Hunter
$16.99
Includes red potato salad with smoked bacon and grilled radicchio, grain mustard vinaigrette and green onion; chicken jagerschnitzel - lightly breaded chicken breast cutlet set in rich Hunter's sauce with wild mushrooms and herbs; grilled zucchini with fresh fennel and roasted baby tomato; baked soft pretzels brushed with honey butter and dusted with coarse salt; miniature apple-walnut tartlettes and German chocolate cake squares.
Catering Oktoberfest Cookout
$16.29
Includes spinach and grilled apple salad with dried cherries, caramelized onion and white balsamic vinaigrette; beer braised bratwurst topped with SGC sauerkraut with toasted caraway seed; grilled chicken breast burgers topped with caramelized fennel; assorted fresh baked potato hot dog and brioche burger buns; grain mustard, garlic aioli and honey mustard; grilled green beans and acorn squash accented with fennel, red peppers and onion; almond sugar cookies and chocolate fudge brownies.
Catering Bavarian Roast Beef and Chicken "Sauerbraten"
$16.49
Includes roasted pear and caramelized fennel salad with arugula, baby greens and walnuts and cider vinaigrette; slow roasted beef with red wine vinegar accented brown sauce, fresh herbs, carrots, celery and onion; braised chicken breast with apple cider vinegar-honey jus and fresh rosemary; boiled Yukon potatoes tossed in white sauce with capers and herbs; roasted fall vegetable medley with fresh herbs; apricot thumbprint cookies and raspberry cheesecake bars.
Catering Heavy Seas Seafood Sampler
$19.99
Includes fall garden green salad with duo of SGC dressings; German seafood stew with clams, mussels, smoked trout, potatoes, fennel and fresh herbs; lemon and herb accented cod garnished with grilled lemon and roasted tomato. Pan seared potato gnocchi set in tarragon-caper white wine sauce; assortment of whole wheat rolls and pumpernickel bread with whipped honey butter; SGC signature cookies and white chocolate drizzled lemon bars.
Catering Munich Munchen Muncher
$16.29
Includes fall garden salad with roasted butternut squash, caramelized onion and feta, SGC balsamic vinaigrette; warm German potato salad with celery, onion, boiled eggs and grain mustard dressing; duo of munich sliders: slow roasted pork with vinegar sauce, pickles and honey brown mustard - German bratwurst slider with sauerkraut and grain mustard; SGC Parmesan chips accented with toasted fennel seed; seasonal fruit salad and signature dessert bars.
Catering Kinder Snack Selection
$12.99
Includes mini frankfurters (2 per person) wrapped in pastry, served with SGC honey-mustard; mini soft pretzel bites (2 per person) dusted with coarse salt and brown mustard; individual popcorn bags and apple chips; dark chocolate dipped pretzel sticks and bowl of gummi bears.
Catering Pretzel and Beer Provisions
$10.49
Includes jumbo soft pretzel (1 per person) with a trio of mustards: whole grain, spicy brown and honey mustard; beer braised beef sliders (1 per person) with white cheddar, aioli and sauerkraut; sweet and salty Parmesan chips; beer glazed apple tartlettes (2 per person) with Bavarian pastry cream.
Catering Southern Saxon Sweet Tray
$5.99
2 per person. Includes caramelized pear shooter cups with almond-clove mousse; wild berry tartlettes with blackberries, blueberries and strawberries; flourless dark chocolate-orange brownies served with cinnamon whipped cream; SGC signature fall macaron assortment.
Catering German Spice and Everything Nice
5.49
2 per person. Includes peanut butter cookie drizzled with dark chocolate-molasses spice; almond macaron cookie dusted with cocoa powder; toasted fennel seed accented fresh popped popcorn; individual bags of pretzels.

$Catering Thanksgiving Specials (Archived)


Carved Local VA Pasture-Raised Turkey and Honey Glazed Boar’s Head Ham
$40.99
Assortment of freshly baked rolls and whipped local honey-butter; fennel-cabbage slaw with spinach, toasted almonds, cranberries, creamy winter spice dressing; carved whiffletree farm whole turkey with rosemary gravy; slow-roasted honey glazed boar’s head ham; sweet potato casserole topped with toasted marshmallow and pecans; roasted green beans with red peppers, fresh herbs and crispy onion; pumpkin pie with cinnamon whipped cream; apple-berry cobbler topped with SGC streusel.
Home for the Holidays
$28.99
Roasted turkey breast topped with SGC rosemary gravy; SGC roast beef Matignon served in Au Jus, horseradish cream; redskin mashed potatoes; green bean casserole with crispy onions; cranberry relish; SGC dinner roll assortment; gingersnap pumpkin pie.
Holiday Parade
25.99
Sliced roasted turkey breast topped with SGC rosemary gravy; sliced spiral ham with maple-apricot glaze; local pork sausage stuffing; orange-cranberry relish; green bean casserole with crispy onions; SGC dinner rolls; pumpkin cheesecake with cinnamon whipped cream.

$Catering November Specials (Archived)


Carved Whole Turkey Packages
Includes carved whole turkey topped with rosemary brown gravy, apricot spiced glazed ham, roasted garlic mashed potatoes, SGC stuffing, sweet potato casserole with marshmallow, maple and pecans, green bean casserole with crispy onions, SGC dinner rolls, SGC signature pumpkin fit apple pies with cinnamon whipped cream.
November Signature Cupcakes Platter
Fall spice cupcake with vanilla buttercream and candied fruit date and pecan cupcake with orange buttercream, ginger cupcake with lemon-clove cream cheese icing.
November Breakfast Burritos Platter
$11.99
Fresh scrambled egg, bacon, cheddar - scrambled egg, mozzarella and pico de gallo, fresh sliced fruit platter.
Pecan French Toast Casserole Cups
$14.49
SGC signature individual French toast cups topped with toasted pecans and brown sugar, scrambled eggs, smoked bacon and turkey sausage links. Fresh sliced fruit platter, maple syrup.
Roasted Whiffletree Farm Turkey Platter
$21.99
Slow roasted Virginia pastured whole carved turkey with rosemary gravy, seasonal roasted vegetable medley, herb-roasted red bliss potatoes, roasted beet garden salad with pumpkin seeds, feta crumbles, balsamic vinaigrette, SGC dinner roll assortment.
Waitin' for that Winter Wonderland
$18.49
Sweet potato crusted chicken breast set on Dijon cream sauce, cider roast pork loin with apples, kale and cider au jus, roasted sweet potatoes with fresh herbs, Brussel sprouts with carrots, fresh thyme and lemon butter, roasted beet garden salad with pumpkin seeds, balsamic vinaigrette, SGC focaccia bread.
Roasted Whiffletree Farm Turkey Platter
$19.99
Slow roasted Virginia pastured whole carved turkey with rosemary gravy, seasonal roasted vegetable medley, herb-roasted red bliss potatoes, SGC garden salad with SGC signature dressings, SGC dinner roll assortment.
Bold Aloha Sunshine Sandwich Platter
$17.99
SGC exclusive. Boar's head brand turkey and pineapple sandwich with roasted red peppers, arugula and chipotle aioli. Served with SGC Parmesan chips, SGC fruit salad.
Warm Weather Dreaming Soup and Salad
$16.89
Beef and farro stew with vegetables, creamy mushroom bisque, entree winter green salad with pears, goat cheese and caramelized onions, SGC balsamic vinaigrette, assortment of rolls with butter, signature fall cookie assortment.
Favorite Fall Stuffed Chicken Platter
$16.89
Boneless chicken stuffed with kale, mozzarella cheese and sundried tomatoes with herb cream sauce, penne pasta with sun-dried tomato and basil cream and Parmesan, roasted fall vegetables, SGC autumn garden salad with signature dressings, SGC bread platter.
Miniature Holiday Sweetz Platter
$6.29
Miniature holiday desserts to include mini Snickerdoodle cookies, pumpkin cheesecake drops, miniature pecan pie tartlettes, gingerbread pumpkin shooters, winter macarons (2 pieces per person).
S'mores and Hot Cocoa Station
$9.99
Fresh hot cocoa accompanied by mini marsh mallows, chocolate curls and cinnamon sugar, served with individual s'mores.
Hot Cocoa a la Carte
$69.99
Serves up to 15.
Mulled Fresh Hot Apple Cider
$67.99
Fresh apple cider simmered with cinnamon, anise and nutmeg. Served with cups.
Fall Breakfast Loaves
Assortment of fall breakfast loaves to include pumpkin, zucchini, poppy, chocolate, and other signature flavors.
Almost Winter Wonderland
$18.49
SGC classic chicken roulade with spinach, peppers and crispy onions, roasted pork loin with apples, kale and cider au jus, roasted sweet potatoes with fresh herbs, fall vegetable medley, roasted beet garden salad with pumpkin seeds, feta crumbles, balsamic vinaigrette, SGC focaccia bread.
Punkin Pastry Platter
Fresh baked pumpkin muffins, pumpkin streusel breakfast loaf, pumpkin Danish.
Winter Break Cancun Quesadillas Platter
$15.99
Chipotle chicken quesadillas - flour tortillas with chicken, Jack cheese and pico de gallo - chipotle veggie quesadillas - flour tortillas with caramelized onion, seasonal vegetables and Jack cheese served with cilantro-lime cream, Mexican rice with ranchero beans, fresh cilantro salsa, sour cream and fresh guacamole, tri-color tortilla chips, SGC garden salad with jalapeno ranch dressing and white balsamic vinaigrette.
Thanksgiving Panini Feast Platter
$17.99
Panini duo: fresh sliced turkey, Swiss cheese, sauteed kale and cranberry relish - panini Italiano with ham, prosciutto and olive loaf, toasted fennel seed Parmesan chips, SGC autumn green salad with roasted vegetables and SGC signature dressings, signature fall cookie assortment.
Sunny Autumn Day Celebration
$19.89
Grilled chicken breast with caramelized fennel beurre blanc, boars head maple-glazed ham, SGC stuffing, grilled green beans with peppers and onions, SGC bread platter, and classic pumpkin pie with vanilla whipped cream.
Baked Fall Pasta Duo
$14.99
Baked fusilli with butternut squash cream and Parmesan - penne al forno with roasted tomato pomodoro, mozzarella and basil, SGC Caesar salad, SGC focaccia bread.
Virginia Farm Chicken and Beef Brisket
$19.49
Herb-roasted whiffletree farm chicken set in fennel au jus, braised beef brisket with a rosemary demi-glace, baked macaroni and cheese, SGC baked beans with toasted fennel seed, SGC signature coleslaw, fresh-baked corn muffins brushed with honey butter.
Grilled Beef Loin and Fennel Braised Salmon Platter
$18.99
Grilled beef loin topped with mushroom Espagnole sauce, braised pork with caramelized fennel and au jus, herb-roasted red bliss potatoes, roasted fall vegetables, SGC autumn green salad with signature dressings, SGC dinner roll assortment.
SGC Pumpkin Cheesecake
49.99
Creamy pumpkin spice cheesecake baked to perfection sliced into 16 pieces, garnished with vanilla whipped cream and fresh mint.

$Catering 2021 January Specials


Catering Whiteout Winter Breakfast Pastries
$8.99
Fresh baked fruit filled danish, cheese danish, butter croissants, chocolate croissants and seasonal muffins – served with fresh whole fruit.
Catering Savory Breakfast
$13.99
Fresh scrambled eggs with cheddar cheese - scallions on the side, sgc breakfast potatoes with peppers, onions and fresh herbs, smoked bacon & pork sausage links, savory bacon & cheddar cornbread muffins, fresh whole fruit.
Catering Wonderful Winter Breakfast Sammies
$13.99
Mini croissant ‘triple b’ with bacon, brie, and broken egg – English ‘st. muffin’ with ham, egg, and Havarti, served with SGC fruit salad, individual Greek yogurt cups. 2 per person.
Catering Boar’s Head® Plentiful Panini Package
$17.29
Rosemary ham and Swiss panini with crispy onion and sun-dried tomato aioli – smoked turkey and herb mozzarella panini with roasted red peppers and sautéed spinach, toasted fennel parmesan chips, pesto tortellini pasta salad, sgc Greek salad.
Catering Boar’s Head Sandwiches and Wraps
$14.99
Maple glazed ham and smoked bacon club with lettuce, tomato, and caramelized onion – SGC Italiano with artisan italian meats, provolone, pickled peppers, arugula & tomato – smoked turkey and havarti croissant – served with SGC Parmesan chips, roasted butternut garden salad with goat cheese, pumpkin seeds and red onion, balsamic vinaigrette.
Catering SGC Winter White Chicken Lasagna
$15.89
Lasagna sheets layered with grilled chicken, herbed ricotta, Parmesan, surrounded with classic bechamel and mozzarella, served with SGC Caesar salad and Italian breads, SGC cookie.
Catering Light Fare Lunch Buffet
$15.99
Grilled salmon in citrus fumet broth, sliced chicken breast in herb jus, grilled SGC vegetable medley, SGC garden salad with duo of dressings, SGC herb Parmesan chips, trio of signature cookies.
Catering Room Temp - Light and Healthy
$16.99
Grilled salmon with pineapple black bean pico de gallo orange ginger glazed chicken with corn jalapeno pico de gallo, organic quinoa and grilled vegetable salad with Fresh Herbs, Brussel sprout slaw with shaved Parmesan.
Catering Pot Roast and Poached Salmon
$19.69
New England pot roast with brown sauce matignon & lemon-herb poached salmon filet served with herb roasted yukon potatoes, roasted winter vegetable medley, sgc winter green salad with duo of signature dressings, angel food cake with macerated strawberries and cinnamon whipped cream, chocolate dipped miniature peanut butter cookies.
Catering Rustic Chicken al Forno
$15.99
Chiken breast lightly dredged, topped with rustic tomato bruschetta, and baked with fresh mozzarella, toasted orzo and roasted vegetable pasta salad, sgc winter green salad with duo of sgc dressings, SGC bread
Catering Frosty’s Fried Chicken
$17.89
SGC fried chicken dusted with fennel seed, served with butternut squash risotto, roasted acorn squash with green beans, red onion and fresh herbs, pear and blue cheese salad with walnuts and white balsamic vinaigrette, SGC roll platter.
Catering Carnivores Delight
$20.99
Beef braised and topped with caramelized onion demi-glace, roasted pork with mushroom espagnole, roasted winter vegetables, parmesan mashed potatoes, SGC garden salad, seasonal dessert bars and cookies.
Catering 1/2 Pan Saint Germain Caramel Flan
$45.99
Serves up to 12 guests, traditional caramel flan, topped with honey roasted peanuts.
Catering Signature SGC January Cupcakes
Double dark chocolate ganache, strawberry cheesecake, and vanilla-apricot signature cupcakes, sure to keep your taste buds warm!

Catering February Specials 2021


Catering Savory French Toast Sandwich Duo
$14.29
Fresh challah bread soaked in winter spice, stuffed with Swiss cheese and smoked ham -fresh scrambled eggs and turkey sausage, served with berry compote and sliced fruit platter.
Catering Whole Oat, Berry and Greek Yogurt Cups
$8.99
Chilled winter spice oatmeal, fresh berries and Greek yogurt layered in an individual cup, topped with SGC granola, served with SGC fruit salad.
Catering Breakfast at Tiffany’s Mini Croissant Sandwiches
$11.99
2 per person. 'Brie-LT' -Brie, bacon, lettuce and SGC tomato jam, classic BLT -bacon, lettuce and tomato, smoked salmon with caper cream cheese and sliced cucumber, SGC egg salad with chives, sliced fruit platter.
Catering Fat Tuesday Fried Chicken and Waffles
$16.29
Toasted fennel seed accented fried chicken, Belgian waffles with whipped butter and maple syrup, green beans with bacon and onion, SGC winter garden salad with duo of SGC dressings, sweet-n-spicy Parmesan chips.
Catering White Winter Breakfast Breads and Coffee
$9.99
Our winter selection of sliced breakfast breads such as pumpkin spice, cranberry-orange, traditional coffee cake, and seasonal favorites. Regular coffee, creamers, sweeteners.
Catering American Winter Bounty Breakfast
$14.99
Yellowstone grits with cheddar, fresh scrambled eggs, smoked bacon, buttermilk fried chicken cutlets, SGC breakfast potatoes with peppers and onion, whole fruit bowl.
Catering Winter Games Breakfast Casserole
$12.99
Red potatoes and roasted vegetables baked with eggs, crumbled goat cheese, cheddar and herbs, sliced fruit platter, yogurt parfait cups with berries and granola.
Catering Baja Dreamin’ Seafood Taco Bar
$19.89
Grilled cilantro-lime shrimp, lemon-herb mahi-mahi, corn tortillas, sour cream, lime wedges, pico de gallo, sliced jalapeno, cilantro rice and black beans, SGC garden salad.
Catering AFC-NFC Tailgate Cookout
$19.79
Grilled all beef hot dogs and all beef hamburgers, brioche hamburger and hot dog buns, lto platter, sliced cheese and condiments, sauteed sweet corn with onion, roasted yukon wedges, SGC pasta salad, fresh baked cookies and brownies.
Catering Fabulous Super Bowl Feast
$18.49
Fresh Buffalo wings (3 per person) with SGC ranch and blue cheese dip -sweet-n-spicy steak sliders -tortilla chips with SGC salsa, guacamole –miniature franks in a blanket (2 per person) with honey-mustard.
Catering The Saint Germain Tailgate
$18.99
BBQ ribs – dry rubbed or brushed with SGC barbeque sauce, grilled chicken kabobs brushed with lemon butter, grilled corn on the cob with herb butter, bourbon baked beans, SGC garden salad with duo of dressings, SGC coleslaw and potato salad, honey-butter brushed corn muffins and buttermilk biscuits, SGC cookie assortment and signature dessert bars.
Catering Snow Blizzard Soup, Salad and Hot Sandwich
$16.89
Honey turkey, white cheddar and honey mustard on brioche - fresh baguette, roast beef and provolone with sauteed onions - roasted apple, walnut and Brie salad with balsamic vinaigrette - roasted tomato and basil bisque.
Catering Snowboarding Salmon and Steak Medallions
$19.89
Herb marinated salmon with orange beurre blanc, grilled steak medallions with rosemary demi-glace, herb roasted red potatoes, roasted vegetable medley, SGC Caesar salad, assorted roll platter.
Catering Wonderful Winter Fajita Bar
18.99
Braised beef picadillo, grilled mahi-mahi with peppers and onions, grilled flour tortillas, sour cream, guacamole, SGC hot sauce, cilantro rice and black beans, SGC garden salad.

$Catering SGC Italian Menu

All packages can be served as a family meal, buffet style, or individually packaged.
Catering Piedmont Italiano
$17.99
Classic caprese salad with artisan lettuce, pan seared salmon piccata, roasted chicken arrabbiata, grilled zucchini with cherry tomatoes and red onions, fettuccini with olive oil, garlic, and fresh herbs, Italian bread with butter.
Catering Pasta Primavera
$14.99
Linguine tossed with a fresh medley of seasonal vegetables, herb cream sauce, and grated Parmesan, SGC Caesar salad, artisan rolls with butter.
Catering Shrimp and Fennel Fettuccini
$17.99
Sauteed shrimp and fennel in garlic butter, white wine, and herbs, tossed with fettuccini, SGC garden green salad, seasonal vegetables, artisan rolls with butter.
Catering Italiano Celebration
$16.29
Grilled local pork italian sausage topped with sauteed peppers and onion, served with sun-dried tomato pesto, grilled chicken breast in rosemary au jus, herb rice pilaf, vegetable medley, SGC antipasto salad with Italian vinaigrette, SGC focaccia and ciabatta bread.
Catering Artichoke Chicken Picatta
$15.99
Roasted chicken breast served with roasted artichoke picatta sauce with capers, served with garlic mashed potatoes, seasonal vegetables, SGC garden green salad, artisan rolls with butter.
Catering Hot Italian Stallions
$15.99
Grilled Italian hoagie with melted provolone, grilled ham and salami on Milano french bread, chicken Parmesan on tomato focaccia with melted mozzarella, meatball marinara on sub-roll, pasta primavera salad, Italian spiced Parma chips, cookies and brownies.
Catering Cheese Ravioli and Winter Spiced Chicken
$17.29
Pan seared cheese ravioli (3 per person) set in Parmesan cream, topped with roasted butternut squash and mozzarella, roasted winter spice bone-in chicken with rosemary au jus, roasted vegetable medley with fresh herbs, winter garden salad with duo of SGC dressings, SGC bread platter with butter.
Catering Italian Lite Fare Lunch
$14.49
Room temperature rosemary-garlic chicken breast platter, entree baby green garden salad with baby tomatoes, Kalamata olives, fresh mozzarella and caramelized onion, balsamic vinaigrette, mushroom and white bean salad with roasted garlic and arugula, SGC focaccia and ciabatta breads with butter.
Catering Chicken Marsala
$15.99
Pan seared floured chicken breast cooked in a Marsala sauce with red onion and local mushrooms, served with garlic herb fettuccine, SGC garden green salad, artisan rolls with butter.
Catering Fennel Chicken and Mushroom Pasta
$15.99
Roasted chicken breast with fennel au jus, roasted mushroom and fennel seed linguine with brown butter, grilled spring vegetable medley, SGC spring green salad with duo of SGC dressings, SGC bread platter.
Catering SGC Lasagna Bolognese
$89.99
Deeply layered with seasoned ground beef and Italian sausage, 4-cheese medley and SGC tomato Pomodoro, SGC Caesar salad, Artisan rolls with butter.
Catering SGC Winter White Lasagna
89.99
Lasagna sheets layered with herbed ricotta, Parmesan and egg, surrounded with classic bechamel and mozzarella, SGC Caesar Salad, Artisan Rolls with butter.

$Catering 2021 Mardi Grasspecials


Catering Mardi Gras Madness
Blackened local catfish with orange butter, herb roasted chicken, white rice with trinity, sauteed green beans and corn, sweet rolls and corn muffins, SGC antipasto salad with red wine vinaigrette.
Catering Room Temp Low-Down Louisana Platter
$19.79
Sliced chicken breast topped with andouille-sweet pico de gallo - grilled shrimp topped with trinity, kale superfood salad, SGC sweet and salty cornbread, New Orleans bread pudding and creme anglaise.
Catering New Orleans Panini Grill
$14.49
Mortadella, capicola and mozzarella muffuletta panini with caramelized onion, roasted red peppers, Cajun aioli and local striatta bread, creole chicken and goat cheese panini with spiced berry jam, wilted arugula, winter garden salad with duo of SGC dressings, cajun spiced Parmesan chips with onion dip.
Catering Mardi Gras Gumbo
$18.99
Stewed shrimp, andouille and okra gumbo, with fluffy white rice, grilled seasonal vegetables, garden salad with duo of SGC dressings, fry bread with whipped honey butter, king cake ring and pear-blackberry frangipane petite fours.
Catering Mardi Gras Beef Brisket and Jambalaya
$17.99
New Orleans beef brisket slow simmered Cajun style brisket and served with homemade remoulade and spicy whole grain mustard, SGC style jambalaya - creole spiced shrimp, chicken, and hot sausage, chopped tomatoes, onions celery and green peppers, red beans and white fluffy rice, garden salad, grilled green beans, rolls with butter.
Catering Banana Foster Bread Pudding
$42.99
Catering SGC King Cake and Mardi Gras Macarons
$5.29
Traditional cinnamon spice rolled cake in miniature bundt cake shape, purple, gold and green decor accompanied by themed miniature macarons.
Catering Individual Hand Pies
4.95
3" hand pies filled with tasty sweets including salted caramel apple, triple berry, blueberry lemon, chocolate cherry and our seasonal pie flavors.

$Catering St. Patrick’s Day Celebration

All packages can be served as a family meal, buffet style, or individually packaged.
Catering Irish Potato and Egg Breakfast Casserole
$10.99
Red bliss potato, white cheddar, caramelized onion and egg casserole with fresh herbs, with SGC fresh sliced fruit platter.
Catering Gaelic Green Pastry Platter
$7.99
Pistachio muffins, minted pear turnover pastries, green apple scones, to go box regular coffee.
Catering St. Patty's Reuben and Cuban Quartette
$14.99
Panini on local striata bread - chicken breast and Brie 'Reuben' - corned beef and caramelized onion Reuben with Swiss - roasted pork and country ham Cuban with Dijon, white cheddar and pickles - portabella 'Cuban' with candied onion, Brie, basil aioli and roasted red pepper, SGC Irish vegetable stew with farro and fresh herbs, roasted vegetable tortellini salad.
Catering Leapin' Leprechaun's Lite Fare
$14.99
Herb roasted chicken breast set in tomato pomodoro, grilled salmon in orange-rosemary fumet broth, herbed rice pilaf, grilled vegetable medley, served with winter garden salad, assorted roll.
Catering The Saint's Sinful Snacks
$14.99
Bacon wrapped chicken pops glazed with spiced maple syrup, vegetable empanadas with cilantro crema, shrimp 'Buffalo wings' tossed in SGC signature Buffalo sauce, sweet and spicy steak sliders with fresh cilantro, assortment of flavored cheesecake bars and SGC dark chocolate-orange bars.
Catering Ireland Fisherman's Favorite
$16.79
Broiled herb marinated cod set in lemon-thyme broth, stewed littleneck clams with fennel, tomatoes and fresh herbs, spinach and dried cherry salad with almonds and candied onion, SGC toasted fennel seed Parmesan chips, and grilled vegetable platter.
Catering Going “Green” for the Seventeenth
$15.89
Green vegetable crudite cups (asparagus, zucchini, celery) with pesto accented hummus, smoked salmon and cucumber tea sandwiches with herbed goat cheese, chimichurri chicken salad wraps served with iceberg lettuce, organic quinoa and grilled vegetable salad with SGC white balsamic vinaigrette.
Catering SGC Corned Beef and Cabbage
$15.99
Slow roasted corned beef in winter spice au jus, quick sauteed butter cabbage and stewed new potatoes, rustic baguette and SGC winter green salad with duo of SGC dressings.
Catering Ireland's Bounty
$15.99
Shepherd's pie with local ground beef and potato mash, roasted winter vegetables, rustic Parmesan baguette, SGC winter green salad, duo of SGC.
Catering The Saint's Sweet Sensations
5.99
The Saint's assortment of dessert shooter cups, sinful chocolate truffles, white chocolate dipped strawberries accented with cayenne sea salt (2 pieces per person).

$Catering Patty’s Celebration Dessert


Catering Patty's Pastry Corner Gold Coin and Shamrock Sugar Cookies
$3.49
Catering Strawberry-Mint Petite Fours and an Assortment of Macarons
$5.29
2 pieces.
Catering Chocolate Dipped Pretzel Sticks with Gold Sprinkles
$4.29
2 pieces.
Catering Saint Patrick's Day Cupcakes with Festive Decor
Catering Saint Patrick’s Day Themed Cake Pops
3.49

$Caterieng Valentines Dessert Specials


Catering Indulgent Valentine Desserts Box
Dark chocolate fudge petite fours with candied orange peel, white chocolate-strawberry mousse shooters, caramel coconut ‘coquitos’, miniature chocolate-dipped chocolate chip.
Catering Chocolate Dipped Fantasy Dessert Box
A bountiful display of sweet indulgences (4 pieces per person) - chocolate dipped strawberries drizzled with white chocolate and sprinkles, dark chocolate dipped pretzels, white chocolate-strawberry muffins, assorted chocolate dipped cheesecake pops with Valentine decor.
Catering SGC Signature Valentine's Cupcakes
Marble chocolate with dark chocolate ganache and ‘pearls’, red velvet with toasted almond cream cheese icing, lemon-raspberry with white chocolate buttercream.
Catering Valentine’s Iced Sugar Cookies
$41.99
Dozen. Themed sugar cookies festively decorated.
Catering Valentine’s Chocolate Dipped Cake Popbucket
$41.99
Dozen. A choice of cake pops dipped in chocolate and white chocolate. Decorated with Valentine's themed sprinkles and edible decorations, the selection includes chocolate, vanilla, carrot,or red velvet.
Catering Valentine’s Chocolate Dipped Creations Box
$41.99
Dozen. Valentines themed chocolate covered pretzel sticks, chocolate strawberries, and chocolate-covered rice crispies.
Catering Valentine’s Chocolate Dipped Strawberries
$41.99
Dozen. An assortment of white chocolate and dark chocolate dipped Valentine's themed strawberries.

Menu for Saint Germain Catering [VA] is provided by findrestaurantmenu.com

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