Street Fare
Samosa
$1.60
Crispy pastry filled with seasoned potatoes and peas, served with cilantro chutney. Vegetarian.
Parippu Vada
$1.60
Southern Indian fritter made from soaked lentils, onions, green chilies and ginger. Vegetarian.
Plantain Fritter
$1.60
Ripe plantains dipped in rice flour batter and lightly fried till golden brown. Vegetarian.
Assorted Bhajias
$4.40
Choice of green chilies, sliced onions and spinach dipped in chickpea flour and fried, served with tamarind chutney. Vegetarian.
Samosa Chole Chaat
$8.70
Crumbled samosas garnished with cilantro, chopped onions, crispy sev noodles, tamarind chutney, cilantro chutney and yogurt topped with our specialty masala. Vegetarian.
Papdi Chaat
$8.70
Crisp wafers topped with seasoned chickpeas and potatoes, yogurt, cilantro chutney, tamarind chutney, chaat masala and crispy sev noodles. Vegetarian.
Tandoori Chicken Wings
$9.95
Wings marinated in yogurt, ginger, garlic, cumin and roasted chili powder, charbroiled and served with cilantro chutney. Gluten free.
Chicken 65
$8.70
Succulent boneless pieces marinated with spices, fried and sauteed with curry leaves, ginger and garlic.
Chicken 65 Sliders
$11.20
Boneless chicken 65 pieces topped with cilantro and sliced onions drizzled with curry aioli and served on toasted pav bread. 2 pieces.
Pav Bhaji
$9.95
Lightly buttered and 2 toasted pav bread served with spiced, mashed potatoes and vegetables. Vegetarian.
Pani Puri
$7.45
6 fried semolina cups filled with lightly spiced potatoes, crispy sev noodles, tangy tamarind flavored water and chutney. Vegetarian.
Dahi Puri
$8.70
Pani puri topped with yogurt, sprinkled with chaat masala and spices. Vegetarian.
Bhel Puri
8.70
Puffed rice with vegetables, sprinkled with tamarind chutney, chaat masala and spices topped with crispy sev noodles. Vegetarian.
$Kati Roll
Specialty fillings topped with onions, lemon juice and cilantro chutney rolled inside a falky paratha bread and lightly toasted on a hot griddle. Try a free range egg cooked on the bread for a more traditional experience.Chicken Tikka Roll
$8.45-9.70
Grilled chicken marinated in yogurt, house spices and herbs rolled in a flaky paratha bread.
Aloo Masala Roll
$7.20-8.45
Mashed potatoes seasoned with mustard seeds, curry leaves, turmeric and ginger and rolled in a flaky paratha bread. Vegetarian.
Paneer Roll
8.45-9.70
Marinated homemade cheese cubes sauteed with spices, bell peppers, tomatoes and onions rolled in a flaky paratha bread. Vegetarian.
$Biryani
Steamed basmati rice dishes cooked with your choice and a combination of fragant spices. Served with raita and lemon pickle.Chicken Biryani
$14.95
Gluten free.
Goat Biryani
$16.20
Gluten free.
Lamb Biryani
$17.45
Gluten free.
Shrimp Biryani
$18.70
Gluten free.
Vegetable Biryani
$13.70
Gluten free. Vegetarian.
Menu for Aditi Streetside Indian is provided by findrestaurantmenu.com
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