East Coast Provisions

East Coast Provisions Menu

(804) 353-3411
3411 West Cary Street, Richmond, VA 23221

Dinner Menu: Raw Bar


Middle Neck Clams*
$7.95-13.95
Big Islands*
$12.95-24.95
Featured Oyster*
$18.95-36.95
Chilled Shellfish Plate*
$26.95
6 each shrimp, oysters, clams
Cedar Pointe*
$12.95-24.95
Ruby Salts*
$12.95-24.95
Oyster Sampler*
$26.95
Shrimp Cocktail
$12.95
King Crab
$38.95
Price is per lb (per pound)
Chilled Seafood Tower*
65.95
1 1/4# Lobster, ceviche, 6 each shrimp. oyster and clams

$Dinner Menu: Meats and Cheeses

Served with tomato jam, mustard seed, marcona almonds, pickled vegetables, crostinis for an extra charge
Meats
$15.95
Choose 3 meats
Cheeses
$15.95
Choose 3 cheeses
Meats
$25.95
Choose 5 meats
Cheese
25.95
Choose 5 cheese

$Dinner Menu: Smalls


Edamame
$7.95
Garlic, chili sauce, lime
Burrata
$10.95
Grilled bread, tomato jam, micro arugula, pistachio, evoo
Octopus
$12.95
Shaved with olive oil, garlic, crushed pepper, maldon salt, lemon, parsley
Tuna Carpaccio*
$14.95
Brioche, foie gras ganache, pickled apricot, sea beans, maldon, pink pepper, evoo
Smoked Fish Dip
$9.95
Pickled vegetables, flatbread
Truffle Parmesan Fries
$7.95
Horseradish aioli
Tuna Tacos*
$10.95
Ponzu, lime, cilantro, scallion, sesame, wasabi emulsion
Calamari
$11.95
Fried with spring onions, tossed with sambal honey lime sauce
Crispy Fried VA Oysters
$14.95
Grilled corn, black eyed peas, spring onion, sriracha vinaigrette
Grilled Oysters
$10.95
Parmesan, garlic, butter, and lemon
PEI Mussels
$11.95
White wine, sriracha, butter, cilantro, garlic, shallot, rustic bread
Fried Hearts of Palm "Calamari"
10.95
With lemon rosemary vinaigrette and cilantro aioli

$Dinner Menu: Sashimi and Sushi

2 pieces per order
Shrimp
$5.95
Flying Fish Roe*
$5.95
Tuna*
$6.95
Truffle Poke Bowl*
$16.95
Tuna and yellowtail, rice, edamame, scallion, tobiko, and truffled unagi sauce
Salmon*
$6.95
Unagi
$6.95
Yellowtail*
$6.95
Sushi Sampler*
11.95
1 piece each, Ebi Shrimp with spicy mayo, salmon with soy pickled shiitake, tuna with wasabi emulsion, Yellowtail with micro basil

$Dinner Menu: Maki Rolls


West Coast*
$12.95
Spicy tuna, yellowtail, avocado, jalapeno, cilantro, tobiko and crunch
Spicy Tuna*
$9.95
Sambal aioli, togarashi, cucumber, scallions
Rainbow*
$14.95
Crab and cucumber inside, salmon, tuna, yellowtail, avocado on top
Vegetarian
$8.95
Tempura sweet potato, pickled daikon, carrot, miso aioli, sesame, jalapeno, cilantro
East Coast*
$10.95
Spicy crab salad, cucumber, tobiko, scallion, and sweet soy reduction
Dragon Roll
$10.95
Eel, cucumber and pickled ginger inside with avocado, tobiko, and unagi sauce on top
Crunchy
$11.95
Shrimp tempura, scallions, cucumber, carrots, pickled daikon, sesame seeds
Richmond
14.95
Shrimp, cucumber, scallion, spicy mayo, crunch inside, seared filet & unagi sauce on top

$Dinner Menu: Soup and Salad


Crab Corn and Miso Soup
$5.95-7.95
East Coast meets West Coast, corn, miso, cream, crab
Watermelon
$10.95
Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil
Mixed Greens
$7.95
Heirloom radish, carrots, red onions, lemon rosemary vinaigrette
Kale Caesar*
8.95
House dressing, brioche crouton, shaved parmesan, white anchovy

$Dinner Menu: Sandwiches

Served with fries or salad
Angus Burger*
$10.95
White cheddar, onion, lettuce, tomato
Fried Grouper Sandwich
$12.95
Red cabbage slaw, pickled pineapple & jalapeno, cilantro, chipotle aioli
ECP Angus Burger*
$12.95
Arugula, pickled red onions, horseradish peppercorn aioli, smoked cheddar
Maine Lobster Roll
24.95
Served warm with drawn butter or chilled with tarragon aioli, spring mix

$Dinner Menu: Mains


Shrimp and Grits
$20.95
Rice grits, lardons, succotash, pickled red onions
Grilled Mahi
$22.95
Watermelon, tomato, cucumber, endive, red onion, feta, mint, basil, lemon and olive oil
Whole Roasted Branzino
$29.95
Served with a choice two sides
Scallops*
$26.95
Rice grits, bacon, kale, evoo, lemon, parmesan, squid ink
Fried Half Chicken
$16.95
Rice grits, corn and butter bean succotash, spiced rosemary honey
Vegetarian
$13.95
Rice grits, corn and butter bean succotash, pickled red onions
Fish Tacos
$18.95
Fried grouper, jicama, pickled red onions, cilantro, avocado, chipotle aioli
Roasted Salmon*
$22.95
Shaved Brussels sprouts, apples, walnuts, fresh dill, beet puree
Roasted Rockfish
$26.95
Asparagus, arugula, radicchio, prosciutto, dates, parmesan, lemon, soft polenta
Crab Cake
28.95
Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion

$Dinner Menu: From The Grill

Add lobster, crab or shrimp for an extra charge

Dinner Menu: Simply Grilled

No substitutions. Served over mixed greens or with roasted potatoes and broccolini
Rockfish
$26.95
Mahi
$22.95
Salmon*
$22.95
Shrimp
20.95

$Dinner Menu: Sides


Aligot Potatoes
$6.95
Brussels Sprouts
$6.95
Carolina Gold Rice Grits
$6.95
Broccolini
$6.95
Roasted Potatoes
$6.95
Roasted Sweet Potatoes
$6.95
Potato Fritters
$6.95
Asparagus
$6.95
Succotash
6.95

$Lunch Menu: Smalls


Edamame
$7.95
Garlic, chili sauce, lime
Tuna Carpaccio*
$14.95
Toasted brioche, foie gras ganache, pickled apricot, sea beans, maldon, pink pepper, evoo
Calamari
$11.95
Fried with spring onions and cilantro, tossed with sambal honey lime sauce
Grilled Oysters
$9.95
With parmesan, garlic, butter, and lemon
PEI Mussels
$11.95
White wine, sriracha, butter, cilantro, garlic, shallot, rustic bread
Burrata
$10.95
Grilled bread, tomato jam, micro arugula, pistachio, evoo
Truffle Parmesan Fries
$7.95
Horseradish peppercorn aioli
Octopus
$12.95
Shaved with olive oil, garlic, crushed pepper, maldon salt, lemon, parsley
Crispy Fried VA Oysters
$14.95
Grilled corn, black eyed peas, spring onion, sriracha vinaigrette
Smoked Fish Dip
$9.95
Pickled vegetables, flatbread
Fried Hearts of Palm "Calamari"
10.95
With lemon rosemary vinaigrette and cilantro aioli

$Lunch Menu: Soup and Salad


Corn and Miso Soup
$5.95-7.95
East coast meets west coast, corn, crab, miso, cream
Watermelon
$10.95
Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil
Seared Rare Tuna
$13.95
Mixed greens, avocado, edamame, shiitake, tobiko, ginger dressing
Mixed Greens
$7.95
Heirloom radish, carrots, red onions, lemon rosemary vinaigrette
Kale Caesar
$8.95
House dressing, brioche crouton, shaved parm, white anchovy
Grilled Salmon
14.95
Arugula, potatoes, roasted vegetables, gorgonzola, pickled mustard seed vinaigrette

$Lunch Menu: Sandwiches

Served with fries or salad
Black Angus Burger*
$10.95
White cheddar, onion, lettuce, tomato
Blackened Chicken Sandwich
$10.95
Tomato confit, lettuce, cheddar cheese, chipotle aioli
Lobster Roll
$24.95
Served warm with drawn butter or chilled with tarragon aioli, spring mix
Avocado BLT
$10.95
Smoked cheddar, applewood bacon, heirloom tomato, cilantro aioli
ECP Angus Burger*
$12.95
Arugula, pickled onions, horseradish peppercorn aioli, smoked cheddar
Fried Grouper Sandwich
$12.95
Red cabbage slaw, pickled pineapple, jalapeno, chipotle aioli
Fried Oyster Po Boy
$12.95
Shredded lettuce, chipotle aioli
Crab Cake
$14.95
Cilantro aioli, arugula, tomato confit
Croque Madame
10.95
Ham, gruyere, bechamel, fried egg

$Lunch Menu: Mains


Fish Tacos
$18.95
Fried grouper, jicama, pickled red onion, cilantro, avocado, chipotle aioli
Roasted Salmon
$22.95
Shaved Brussels sprouts, apples, walnuts, fresh dill, pomegranate gastrique
Steak Frites*
$24.95
Hanger steak, house cut fries, arugula, roasted tomatoes, chimichurri sauce
Crab Cake
$28.95
Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion
Grilled Mahi
$22.95
Watermelon, tomato, cucumber, endive, red onion feta, mint, basil, lemon and olive oil
Vegetarian
13.95
Rice grits, corn and butter bean succotash, pickled red onions

$Lunch Menu: Simply Grilled

No Substitutions. served over mixed greens or with roasted potatoes and broccolini
Rockfish
$26.95
Mahi
$22.95
Salmon*
$22.95
Shrimp
19.95

$Lunch Menu: Sides


Roasted Potatoes
$6.95
Brussels Sprouts
$6.95
Asparagus
$6.95
Roasted Sweet Potatoes
$6.95
Succotash
$6.95
Broccolini
6.95

$Brunch Menu: Breads and Bowls


Brunch Menu: Eggs and Such


Two Eggs Any Style*
$7.95
With choice of bacon or sausage, roasted potatoes, toast
Sausage and Potato Frittata
$9.95
Spinach, herbs and smoked cheddar
Crab Omelet
$14.95
Tomato, parmesan, herbs, roasted potatoes
Classic Eggs Benedict*
$10.95
English muffin, poached eggs, Virginia ham, hollandaise, roasted potatoes
ECP Hash*
$13.95
Two over easy eggs, roasted sweet potatoes, black eyed peas, corn, bell peppers, pearl onions, chimichurri sauce
Garden Frittata
$9.95
Spinach, mushrooms, caramelized onions, potatoes, cheddar
Ham and Gruyere Omelet
$9.95
Roasted potatoes
Huevos Rancheros*
$11.95
Flour tortillas, cheddar, black eyed pea corn salsa, avocado, crema, fried eggs
Crabcake Benedict*
$14.95
Poached eggs, asparagus, hollandaise, roasted potatoes
Steak and Eggs*
13.95
Hanger steak, 2 eggs any style, chimichurri sauce, roasted potatoes

$Brunch Menu: Smalls


Brunch Menu: Soups and Salads


Corn and Miso Soup
$5.95-7.95
East coast meets west coast, corn, crab, miso, cream
Watermelon
$10.95
Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil
Seared Rare Tuna Salad
$13.95
Mixed greens, avocado, edamame, shiitake, tobiko, ginger dressing
Mixed Greens
$7.95
Heirloom radish, carrots, red onions, lemon rosemary vinaigrette
Kale Caesar
$8.95
House dressing, brioche crouton, shaved parm, white anchovy
Grilled Salmon Salad
14.95
Arugula, potatoes, roast vegetables, Gorgonzola, pickled mustard seed vinaigrette

$Brunch Menu: Sandwiches

Served with fires or salad
Black Angus Burger*
$10.95
White cheddar, onion, lettuce, tomato
Croque Madame*
$10.95
Ham, gruyere, bechamel, fried egg
Blackened Chicken Sandwich
$10.95
Tomato confit, lettuce, cheddar cheese, chipotle aioli
Fried Oyster Po Boy
$12.95
Shredded lettuce, chipotle aioli
Lobster Roll
$24.95
Served warm with drawn butter or chilled with tarragon aioli, lettuce
ECP Burger*
$12.95
Arugula, pickled red onions, horseradish peppercorn aioli, smoked cheddar
Avocado BLT
$10.95
Smoked cheddar, applewood bacon, heirloom tomato, cilantro aioli
Fried Grouper Sandwich
$12.95
Red cabbage slaw, pickled pineapple, jalapeno chipotle aioli
Crab Cake
14.95
Cilantro aioli, arugula, tomato confit

$Brunch Menu: Mains


Fish Tacos
$18.95
Fried grouper, jicama, pickled red onion, cilantro, avocado, chipotle aioli
Crab Cakes
28.95
Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion

$Sushi and Raw Bar Menu: Raw Bar

Sauces: house cocktail, strawberry mignonette, horseradish crunch dynasty
Middleneck Clams*
$7.95-13.95
Big Island*
$12.95-24.95
Featured Oyster*
$18.95-36.95
Chilled Shellfish Plate*
$26.95
6 each shrimp, oysters, clams
Cedar Pointe*
$12.95-24.95
Ruby Salts*
$12.95-24.95
Oyster Sampler*
$26.95
One dozen
Shrimp Cocktail
$12.95
King Crab
$38.95
Price per lb (pound)
Chilled Seafood Tower*
65.95
1 1/4# Lobster, ceviche, 6 each shrimp, oysters & clams

$Sushi and Raw Bar Menu: Meat and Cheese

Served with tomato jam, pickled vegetables, mustard seed, marcona almonds, crostinis. Choose between 3 or 5 pieces
Cheese
$15.95
Choose 3 cheeses
Cheese
$25.95
Choose 5 cheeses
Meats
$15.95
Choose 3 meats
Meats
25.95
Choose 5 meats

$Sushi and Raw Bar Menu: Sushi Bar

House Specialties
Sushi Sampler*
$11.95
1 piece each, Ebi Shrimp with spicy mayo, Salmon with soy pickled shiitake, Tuna with wasabi emulsion, Yellowtail with micro basil
Truffled Poke Bowl*
16.95
Tuna and yellowtail, rice, edamame, scallion, tobiko, truffled unagi sauce

$Sushi and Raw Bar Menu: Maki Rolls


West Coast*
$12.95
Spicy tuna, yellowtail, avocado, jalapeno, cilantro, tobiko and crunch
Spicy Tuna*
$9.95
Sambal aioli, togarashi, cucumber, scallions
Rainbow*
$14.95
Crab and cucumber inside, salmon, tuna, yellowtail and avocado on top
Vegetarian
$8.95
Tempura sweet potato, pickled daikon, carrot, miso aioli, sesame, jalapeno, cilantro
East Coast*
$10.95
Spicy crab salad and cucumber, tobiko and scallion, sweet soy reduction
Dragon Roll
$10.95
Eel, cucumber and pickled ginger inside with avocado, tobiko, and unagi sauce on top
Crunchy
$11.95
Shrimp tempura, scallions, cucumber, carrots, pickled daikon, sesame seeds
Richmond
15.95
Shrimp, cucumber, scallion, spicy mayo and, crunch inside, seared filet and unagi sauce on top

$Sushi and Raw Bar Menu:: Sashimi and Sushi

2 pieces per order
Ebi Shrimp
$5.95
Flying Fish Roe*
$5.95
Tuna*
$6.95
Salmon*
$6.95
Unagi
$6.95
Yellowtail*
6.95

$Desserts Menu: House Desserts


House Donut
$10.95
Lemon curd, candied citrus zest, berries, marcona almonds, local honey
Single Malt Butterscotch Pudding
$12.95
Made with 10 yr old Macallan Scotch, shortbread & whipped cream
Chocolate Lava Cake
$11.95
Mint crystals, candied cocoa nibs, mint chocolate gelato
Banana Bread
9.95
Salted caramel, white chocolate cream cheese mousse, candied walnuts, sorrel

$Desserts Menu: Cheese


Cheese Board (Choose 3 pieces)
$15.95
Tomato jam, pickled vegetables mustard seed, marcona almonds, crostinis
Cheese Board (Choose 5 pieces)
25.95

$Happy Hour Menu: Kitchen


Beverage (Mocktails)


It's Always Sunny
$5.00
Muddled cucumber, lavender, lime, lemon, splash soda
West Palm
$6.00
Ginger syrup, mint, soda, splash cranberry
Basil Lemongrass Nojito
$6.00
Basil, strawberry, lemongrass syrup, soda
Berries All Day
6.00
Mixed berries, lime, simple, soda

$Kid's Menu: Main


Mixed Greens
$6.95
Heirloom radish, carrots, red onions, ranch dressing
Pasta
$8.95
With butter and parmesan or alfredo sauce
Fish and Chips
$10.95
Fried fish, french fries & cilantro aioli
Grilled Filet
$15.95
With mashed potatoes and asparagus
Hamburger
$5.95
With fries or salad
Cheeseburger
$6.95
With fries or salad
Shrimp Alfredo
$12.95
Fettuccine and cream sauce
Seared Salmon
$13.95
With mashed potatoes and asparagus

Menu for East Coast Provisions is provided by findrestaurantmenu.com

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