Starters
Veggie Curry Puffs
$7.95
Diced potatoes, carrots, sweet peas, onions, seasoned with curry and Thai spices in crisp pastry pockets.
Crispy Spring Rolls
$5.95
Chicken cabbage, carrot and cloud ear mushrooms.
Calamari
$8.95
Thai battered squid served with chef's spicy dipping sauce.
Fried Tofu
$6.95
Lightly fried tofu served with peanut dipping sauce.
Curry Puffs
$7.95
Chicken and potatoes seasoned with curry and Thai spices in crisp pastry pockets.
Crying Tiger
$7.95
Spicy. Grilled marinated beef slice served with sticky rice and spicy chili dipping sauce.
Veggie Spring Roll
$5.95
Cabbage, carrot and cloud ear mushrooms.
Sweet Corn Cakes
$6.95
Sweet corn kneaded with mixed flours; fried and served with cucumber sauce.
Kanom Jeeb
$7.95
Steamed minced pork and shrimp dumplings topped with crabmeat.
Crispy String Beans
$8.95
Thai battered string beans served with chef's special dipping sauce.
Tod Mun Goong
$8.95
Spicy. Fried shrimp cake with chili paste served with cucumber sauce.
Chive Dumpling
$6.95
Chopped chives in rice flour wrapper steamed or pan seared and served with house sauce.
Angel Wings
$10.95
Crabmeat stuffed crispy chicken wings served with traditional Thai dipping sauce.
Street Style Grilled Pork
$8.95
Skewers of marinated pork served with sticky rice and spicy-sweet chili dipping sauce.
Satay
8.95
Thai barbeque chicken skewers served with peanut dipping sauce.
$Soups
Tom Kha
$4.95
Spicy. Spicy sour galangal soup with coconut milk, tomato, enoki mushrooms, and cilantro.
Sukiyaki
$11.95
Clear chicken broth with glass noodles, celery, napa cabbage, red bell peppers, cilantro and scallions served with chef's special sauce.
Tom Yum
4.95
Spicy. Thai style spicy sour lemongrass soup with enoki mushrooms.
$Salads
House Salad
$6.95
Mixed green with cucumber carrots, tomato and enoki mushrooms served with crispy wonton skin and peanut dressing on the side.
Yum Woon Sen
$9.95
Spicy. Glass noodles, chicken, shrimp, celery and cloud ear mushrooms mixed with fresh lime juice.
Larb Gai
$9.95
Spicy. Minced chicken cooked with Thai herbs, spices and onion tossed with fresh lime juice.
Yum Duck
$8.95
Spicy. Shredded roasted duck with carrots scallions, lime juice fresh lemongrass, and homemade chili paste.
Nua Nam Tok
$10.95
Spicy. Grilled medium-rare beef marinated with roasted rice powder and tossed with onions, scallions, chili pepper, and fresh lime juice.
Yum Talay
$15.95
Spicy. Shrimp, scallops, squid, fish, mussels, onion, carrots and red peppers tossed with fresh lime juice.
Yum Pla Grob
$9.95
Spicy. Caramelized fish tossed with carrots, onions, scallions, tomatoes and fresh lime juice topped with fresh basil.
Som Tam
8.95
Spicy. Shredded green papaya tossed with tomato, green beans, peanut in fresh lime juice.
$Noodles & Rice
Crabmeat Fried Rice
$16.95
Jasmine rice sauteed with egg, tomato onions, crabmeat and topped with scallions.
Pad See Ew
$11.95
Wide rice noodles stir-fried with black bean sauce, egg, and Chinese broccoli.
Fried Rice
$11.95
Jasmine rice sauteed with egg, tomato, onion, and scallions.
Pineapple Fried Rice
$13.95
Jasmine rice sauteed with chicken, ham, Chinese sausage, pineapple, raisins, cashews, egg and seasoned with turmeric.
Pad Thai
$11.95
Thin rice noodles stir-fried with egg, bean sprouts, scallions, cilantro and ground peanuts.
Drunken Fried Rice
$11.95
Spicy. Jasmine rice sauteed with fresh chili, bell peppers basil, mushrooms, onions, and tomatoes.
Suki Stir Fry
$10.95
Glass noodles, celery, napa cabbage, scallions, and egg served with bean curd sauce on the side.
Drunken Noodles
$12.95
Spicy. Wide rice noodles stir-fried with fresh chili, bell peppers, basil, mushroom, onion, and tomatoes.
Lad Na
11.95
Spicy. Flat rice noodles stir-fried with garlic and broccoli in light brown gravy and black bean sauce.
$Entrees
Served with jasmine rice.Morning Glory
$10.95
Spicy. Chinese watercress is stir-fried in house sauce, garlic and chili pepper.
Prik Glua
$12.95
Flash-fried savory seasoned chicken or seafood dipped in Thai batter with onion, celery, and red bell peppers.
Chili Basil Eggplant
$11.95
Spicy. Eggplant sauteed with traditional Thai brown sauce.
Salted Perch and Chinese Broccoli
$12.95
Crispy shreds of seasoned fish sauteed with Chinese broccoli.
Pad Kra Pow
$11.95
Thai brown sauce sauteed with fresh chili, basil, lemongrass, and mushrooms.
Mixed Vegetables
$11.95
Mixed vegetables with mushrooms sauteed with oyster sauce and soy sauce over a bed of soft tofu.
Asparagus Stir Fry
$11.95
Lightly stir-fried asparagus sauteed with onions, red bell peppers, and light oyster sauce.
Pad Prik Khlng
$11.95
Spicy. Sauteed string beans, fresh chili paste, and kaffir lime leaves.
Herbal Tofu
$11.95
Spicy. Firm tofu sauteed with herbs, spices and cashew nuts in garlic brown sauce.
Ka-Na Moo Krob
$13.95
Chinese broccoli stir-fried with crispy pork belly in garlic brown sauce.
Kratiem Prik Tal
$11.95
Marinated sliced chicken or pork pan-fried with garlic and black pepper served with steamed broccoli.
Pad Ped Talay
$16.95
Spicy. Shrimp, scallops, squid, mussels, and fish served with sauteed onions, young peppercorns, red bell peppers, eggplant, rhizome, and kaffir lime leaves.
Cashew Chicken
$12.95
Spicy. Marinated chicken sauteed with chili, onions, cashews and herbs and spices in garlic brown sauce.
Ginger Stir Fry
11.95
Fresh ginger, cloud ear mushrooms, green onions, red bell peppers, and onions stir-fried with black bean sauce.
$Kob Kun Signature Dishes
Alaskan King Crab Legs
$24.95
Spicy. Sauteed with garlic, ginger onion, red bell pepper, celery, snow peas and served with curry sauce.
Kob Kun Lamb Chop
$20.95
Spicy. Prime select lamb chop marinated in spices then grilled to perfection and topped with chef's special sauce. Served with steamed asparagus and brown rice.
Kob Kun Grilled Chicken
$14.95
Spicy. Tender-half chicken marinated Thai style in herbs and spices topped with chef's special sauce. Served with papaya salad and sticky rice.
Cricpy Chicken with Basil
$14.95
Spicy. Flash-fried roasted chicken tossed fresh chili pepper-basil sauce and topped with crispy basil. Served with jasmine rice.
Kob Kun New York Steak
$21.95
Spicy. Prime aged New York steak marinated in spices then grilled to perfection and topped with chef's special sauce. Served with garlic sauteed vegetables and brown rice.
Papper Corn Shrimp
$16.95
Wild Cod Filet
$19.95
Filet of Thai battered wild cod topped with chef's special sauce. Served with garlic sauteed vegetables and brown rice.
Kob Kun Fried Rice
$16.95
Spicy. Jasmine rice sauteed with lump crabmeat, shrimp Chinese broccoli, CChinese sausage, cashew nuts and pineapple, served with chef's special sauce.
Crispy Duck with Basil
16.95
Spicy. Flash-fried roasted duck tossed fresh chili pepper-basil sauce and topped with crispy basil. Served with jasmine rice.
$Curry
Served with jasmine rice.Green Curry Stir Fry
$3.00
Spicy. Fried tofu, Thai eggplant, basil, and kaffir lime leaves stir-fried in green curry paste.
Massaman Curry
$11.95
Spicy. Potatoes, onion, and peanuts in mild curry sauce and coconut milk.
Green Curry
$11.95
Spicy. Bamboo shoots, Thai eggplant, basil, and kaffir lime leaves in green curry with coconut milk.
Southern Style Curry
$11.95
Spicy. Sliced chicken breast, tomato, onion and potato in yellow turmeric curry and coconut milk.
Roast Duck Curry
$14.95
Spicy. Slices of roasted duck, tomato, basil, kaffir lime leaves and pineapple in red curry with coconut milk.
Panang Curry
11.95
Spicy. Red curry with coconut milk, onions, eggplant, red bell peppers, ground peanuts, and kaffir lime leaves.
$Extras
Kao Mun
$2.00
Ginger, garlic, and rice.
Meat
$3.00
Sticky Rice
$2.00
Steamed Veggies
$3.00
Jasmine Rice
$1.50
Brown Rice
2.00
$Desserts
Taro Custard with Sticky Rice
$8.95
Mango with Sticky Rice
$8.95
Gourmet Ice Cream
$7.95
Sticky Rice with Thai Custard
$6.95
Fried Banana with Ice Cream
$7.95
Menu for Kob Kun Fine Thai Cuisine is provided by findrestaurantmenu.com
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