Appetizer
A1. Bann Thai Dumpling
$11.00
Steamed marinated shrimp, pork, chicken and shiitake mushroom in wonton skin. Served with house sweet chili soy sauce.
A2. Thai Veggie Dumpling
$9.00
Fried thai vegetable dumpling served with house sweet chili soy sauce.
A3. Tau Hu Tod
$8.00
Deep fried tofu served with house sweet and sour sauce and topped with grounded peanuts.
A4. Chicken Satay
$11.00
Chicken on bamboo skewers served with peanut sauce and cucumber relish.
A5. Shrimp Satay
$13.00
Shrimp on bamboo skewers served with peanut sauce and cucumber relish.
A6. Spring Roll
$9.00
Crispy rolls stuffed with bean thread and mixed vegetables. Served with house sweet and sour sauce.
A7. Angel Shrimp
$13.00
Shrimp stuffed with minced chicken and marinated with chef's special sauce.
A8. Corn Party
9.00
Crispy sweet corn mixed with bread crumbs. Served chef's special sauce.
$Salad
SA1. Yum Woonsen Salad
$15.00
Cellophane noodle with minced chicken, shrimp, roasted peanut, red onion and green onion in spicy lime dressing.
SA2. Yum Nua
$15.00
Beef Salad. Grilled slices of flank steak, red onion and scallions tossed in lime juice and exotic Thai sauce.
SA3. Som Tum
$12.00
Papaya salad. Green papaya mixed with tomatoes, green beans and roasted peanuts in spicy lime dressing.
SA4. Larb Gai
$12.00
Chicken salad. Minced chicken mixed with red onions and chili flakes stirred with roasted grounded rice and cilantro tossed with spicy lime dressing.
SA5. Eggplant Salad
$8.00
Eggplant, tofu, red onion, tomato and cashew on top in spicy lime juice.
SA6. Green Salad
8.00
Spring mixed salad, pineapple, tomato and cucumber topped with purple cabbage and carrot. Served with choice of peanut sauce or house dressing.
$Soup
S1. Tom Yum Gai
$8.00
Chicken with mushroom in galangal lemongrass broth with Thai spices and lime juice.
S2. Tom Yum Goong
$9.00
Shrimp with mushroom in galangal lemongrass broth with Thai spices and lime juice.
S3. Tom Kha Gai
$8.00
Chicken with mushroom in galangal lemongrass coconut milk broth with spices and lime juice.
S4. Wonton Soup
$8.00
Grounded chicken and shrimp wrapped in wonton skin in homemade broth.
S5. Tofu Veggie Soup
$8.00
Tofu, mixed veggie and scallions in homemade broth.
S6. Poh Tak
10.00
Assorted seafood in galangal lemongrass broth with Thai spices.
$Dinner Curry
C1. Red Curry Dinner
Cooked in red curry paste, coconut milk, bamboo shoots, bell pepper, carrot and basil.
C2. Green Curry Dinner
Cooked in green curry paste, coconut milk, bamboo shoots, eggplant, bell pepper, carrot and basil.
C3. Panang Curry Dinner
Cooked in special Panang paste, coconut milk, string beans and kaffir lime leaves.
D1. Mango Sticky Rice
8.00
Fresh Mangos served with warm and creamy sticky rice
$Dinner Entrees
E1. Kra Prow Dinner
Thai basil. Stir fried fresh garlic and bell peppers in chili basil sauce.
E2. Mixed Veggie Dinner
Stir fried mixed vegetables with garlic in a light brown sauce.
E3. Eggplant Delight Dinner
Stir fried eggplant with garlic and basil in a black bean sauce.
E4. Param Longsok Dinner
Sauteed chicken with special curry bed of steamed broccoli and peanut sauce on top.
E5. Cashew Nuts Dinner
Stir-fried with white onion, scallion and cashew nuts.
E6. Pad Khing Dinner
Fresh ginger. Stir fried fresh ginger, jelly mushroom, onion, scallion and carrot in the black bean sauce.
E7. Prik Khing Dinner
Stir fried string beans with garlic in a special curry paste.
E8. Pla Tod Dinner
Fillet tilapia. Crispy tilapia fillet served with special sweet and sour sauce.
E9. Pad Woonsen Dinner
Stir fried cellophane noodle with mixed vegetables and jelly mushroom in brown sauce.
Dinner Noodle and Rice
N1. Pad Thai Dinner
Stir fried thin rice noodles with bean sprouts, scallions, eggs and crushed peanuts.
N2. Pad See Ew Dinner
Stir fried wide rice noodles with eggs, broccoli and sweet Thai soy sauce.
N3. Kee Mow Dinner
Drunken noodles. Stir fried wide rice noodles with fresh chili, bell peppers, and basil.
N4. Tom Yum Noodle Soup Dinner
$15.00
Rice noodle in galangal lemongrass broth with Thai spices and lime juice.
N5. Ba Mee Moo Dang Dinner
$15.00
Egg noodles with roasted pork and chef's special sauce on top.
N6. Wonton with Egg Noodle Soup Dinner
$15.00
Grounded chicken and shrimp wrapped in wonton skin with egg noodle in clear homemade broth.
N7. Kra Pow Fried Rice Dinner
Special fried rice cooked with fresh chili, garlic and basil.
N8. Fried Rice Dinner
Thai style fried rice cooked with eggs, tomatoes, onion and scallions.
N9. Bann Thai Fried Rice Dinner
18.00
Chef special fried rice with shrimps, roasted pork, pineapple, cashew nuts, raisins, scallions and curry powder.
$Sides
White Rice
$2.50
Brown Rice
$3.00
Steamed Veggies
$4.00
Peanut Sauce
$2.00
Steamed Noodles
3.00
$Lunch Curry
Lunch Entrees
Lunch Noodles and Rice
Dessert
D2. Fried Banana with Ice Cream
$9.00
Banana and sweet sticky rice wrapped in spring roll skin.
D3 : Sang Ka ya
9.00
Steamed egg custard served on a bed of sweet coconut sticky rice.
$Drinks
1. Soda
$3.00
2. Sparkling Water
$3.00
3. Bottle of Water
$3.00
4. Coconut Juice
$4.00
5. Thai Iced Tea
$4.50
6. Thai Iced Coffee
$4.50
7. Thai Green Iced Tea
$4.50
Menu for Bann Thai Old Town is provided by findrestaurantmenu.com
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