Saint Germain

Saint Germain Menu

(757) 321-9445
255 Granby Street, Norfolk, VA 23510

Dinner Pates and Terrines


Hogs Head Cheese
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Classic Chicken Liver Pate with Onion Cracker
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Terrine of Pork and Apples
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Pate de Campagne
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Ballotine of Pekin Duck with Veal Sweetbreads and Duck Liver
8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.

$Dinner Sausages


Smoked Linguica
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Orange Blossom Loukaniko
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
African Blood Sausage
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Lamb Merguez
$9.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Oaxacan Chorizo
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Calabrian Heart Sausage
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Country Breakfast Sausage
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Cajun Andouille Sausage
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Filipino Longaniza
8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.

$Dinner Salumi


Jamon Iberico de Bellota
$24.00
Huelva and Spain. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Jamon Iberico
$15.00
Salamanca and Spain. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Proscuitto Toscano
$12.00
Tuscany and Italy. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Surryano
$10.00
Surry and Virginia. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Jamon Serrano
$12.00
La Alberca and Spain. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Long Pepper Guanciale
$9.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Beef Tongue Pastrami
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Korean Beef Tendon
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Porchetta Di Testa Face Bacon
$9.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Bresaola
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Pancetta
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Porchetta
8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.

$Dinner Cheeses and Other Items


Cambazola
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Moody Blue
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Idiazabal
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Red Dragon
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
St. Andre
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Garroxta
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Tallegio
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Comte
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Cahill Porter
$7.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Sattocenere Al Tartufo
$8.00
All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Full Cheese Board
$25.00
Selection of cheeses.
Go Ham
$30.00
All of our cured hams on 1 board.
Sausage Party
$50.00
Chefs selection of sausages.
Salmagundi
$50.00
Chefs selection of charcuterie. Serves 4-6. All charcuterie is served with seasonal pickled vegetables and fruits, house made mustard and house saltine crackers.
Smorgasbord
$70.00
Chefs selection of charcuterie and cheeses. Serves 6-8.
1 oz. Siberian Osetra
$90.00
1 oz. North American Sturgeon
30.00

$Dinner Bar Snacks


Royal Deviled Egg
$8.00
Uni, caviar, chicken skin.
Pig's Ear Chicaronne
$10.00
Pimenton gastrique.
Heirloom Popcorn
7.00
Butter toffee, nuts and nitro.

$Dinner Small Plates


Bahn Mi Plate
$12.00
Pork belly, daikon pickle, carrot, cilantro and steamed bun.
Salad of Heirloom Tomato and Local Cucumber Plate
$12.00
Blue cheese, basil, olive oil, black pepper "funyun".
Everything Bagel Plate
$12.00
Salmon roe, smoked caper, pickled egg, chive creme fraiche, dill.
Pumpkin Soup
$12.00
Local crab, fenugreek oil, pumpkin seed brittle and sherry gelee.
Oysters Saint Geman Plate
$14.95
Crispy Louisiana oysters, creamed chard and chrysanthemum greens, smoked sheep's cheese, candied bacon and absinthe.
Salad of Charred Belgian Endive and Pickled Baby Beets Plate
$12.00
Fines herbs vinaigrette, radish, dill créme frâiche and pistachio brittle.
Bone Marrow Brulee Plate
$14.00
Germinate of Iberian ham and sheep milk cheese, caper berries, citrus supremes and pullman's toast.
Saint Germain Bar Burger Plate
15.00

$Dinner Principal Dishes


Chilean Sea Bass
$27.00
Brussels sprouts puree, sweet roasted salsify, charred Brussels sprouts, kalamansi lobster name.
Ballotine of Chicken
$26.00
Charred cucumber heart, black barley with goat feta, saffron pickled carrots, cucumber fluid gel, za'atar and honey lacquer.
Tourtiere of Lamb aAnd Veal
$26.00
Local pine honey, bone marrow and mushroom gravy, roasted Brussels sprouts.
Maple Glazed Pork Belly
$27.00
Coarse antebellum white grits, fermented beet tops, pickled persimmon preserves and jonagold kimchi.
Communal
60.00
Serves 2-4. Beef wellington, 17 oz. filet mignon, surryano ham, mushroom duxelles, charred cipollini onions, royal trumpet mushrooms, smoked "Robuchon" potatoes, demi.

$Desserts


Chicory Coffee Orb
$12.00
Vanilla cotton candy, caramel whipped cream, white chocolate covered honeycomb and coffee mousse.
Pumpkin Genoise
$12.00
Basil ice cream, coconut marshmallow, vanilla cream, carrot soil, coconut crumble and pepita brittle.
Hot Siphon Coffee
10.00-13.00
With pumpkin spiced whipped cream, house made amaretto, and house made Irish cream.

$Happy Hour


Crispy Pig's Ears with Cilantro Persillade Happy Hour
$6.00
Pork Belly Bahn Mi Steamed Buns Happy Hour
$6.00
Royal Deviled Egg Happy Hour
$6.00
Truffle egg yolk, uni, trout roe, and chicken skin.
Nitro Popcorn with Butter Toffee and Nuts Happy Hour
$6.00

Menu for Saint Germain is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu