Omar's Carriage House

Omar's Carriage House Menu

(757) 622-4990
313 W Bute St, Norfolk, VA 23510

Brunch Light Fare


Mussels Frites
$10.00
Served with blue cheese cream sauce and french fries.
Smoked Salmon Platter
14.00
Bagel, cream cheese, smoked salmon, capers, onion and sliced tomato.

$Brunch Sandwiches and Burgers


Bacon, Egg and Cheese Croissant Sandwich
$8.00
Served with breakfast potatoes and fresh fruit.
Hangover Burger
$12.00
Kobe beef burger topped with a fried egg, lettuce, tomato and cheese with truffle fries.
Lamb Burger
$12.00
8 oz. halal burger with arugula, fried egg, garlic aioli and truffle fries.
Monte Cristo Sandwich
$11.00
Egg battered turkey and ham sandwich with havarti cheese and strawberry preserves, breakfast potatoes and fresh fruit.
Corned Beef Sandwich
11.00
Piled with havarti cheese and slaw, served with breakfast potatoes.

$Brunch Waffles


Chicken and Waffles
$14.00
Fried chicken over a Belgian waffle with syrup and scrambled eggs.
Bananas Foster Waffle
$11.00
Belgian waffle with sliced bananas and homemade brown sugar syrup, scrambled eggs and bacon.
Lobster Waffle
15.00
Puff pastry waffle with chunks of lobster and scallions in sherry cream sauce with arugula salad and fresh fruit.

$Brunch Entrees


Croissant French Toast
$13.00
Croissants, fresh berry sauce, mascarpone cheese, scrambled eggs and bacon.
Eggs Benedict
$10.00
English muffin, Canadian bacon, 2 poached eggs, green hollandaise and potatoes.
California Benedict
$12.00
2 poached eggs atop an English muffin, avocado, grilled tomato, green Hollandaise and breakfast potatoes.
Salmon Benny
$14.00
2 salmon cakes, 2 poached eggs and asparagus cream sauce on an English muffin with breakfast potatoes.
Chesapeake Benny
$14.00
2 poached eggs, spinach and crab hollandaise, breakfast potatoes and fresh fruit.
Seafood Omelet
$14.00
Shrimp and crabmeat with green Hollandaise, breakfast potatoes and fruit.
Royal Cheese Omelet
$10.00
Goat, havarti, manchego and cheddar with green Hollandaise, fruit and breakfast potatoes.
Moroccan Tagine
$15.00
Poached eggs in chermoula (light tomato sauce) with merguez (lamb sausage) and breakfast potatoes.
Seafood Crepe
$13.00
Shrimp and crabmeat in a crepe with bechamel, breakfast potatoes and fruit.
Crepe Bretonne
$10.00
Ham, Gruyere, spinach and mushrooms with bechamel, breakfast potatoes and fresh fruit.
Chocolate Crepes
9.00
2 crepes with fresh strawberries, chocolate mousse and whipped cream.

$Brunch Sides


Corned Beef Hash
$3.00
Baked Half Avocado with a Poached Egg
$4.00
Bacon
$3.00
Krispy Kreme Donut Sandwich with Fried Egg
$5.00
Truffle Fries
4.00

$Brunch Beverages


Juice
$3.00
Omar's Special Blend Coffee
$3.00
Regular or decaf.
Chocolate Milk
$3.00
Soda
$3.00
Iced Tea
$3.00
San Pellegrino
3.00

$Lunch Soups and Salads


Lunch Burgers


Lunch Sandwiches and Entrees


Falafel
$10.00
Hummus, tomato salad, tahini, grilled pita and zaatar fries.
Reuben
$12.00
Corned beef, house-made kraut, Swiss, Thousand Island on rye bread with sweet potato fries.
Chicken Salad
$11.00
Our house recipe on baguette with lettuce, tomato and sweet potato fries.
Grilled Chicken Pesto Panini
$12.00
Roasted tomatoes and fresh mozzarella with truffle fries.
Merguez
$11.00
Lamb sausage with tomato salad and zaatar fries.
Cheesesteak
$13.00
Swiss cheese, onions, sauteed mushrooms and truffle fries.
Crab Cake Sandwich
$14.00
Lettuce, tomato and lemon basil aioli served with watermelon feta salad.
Fish and Chips
$14.00
Crispy fish and truffle fries.
Shrimp and Grits
$14.00
Andouille sausage, peppers, onions and shrimp gravy over grits.
Paella
$15.00
Chicken, sausage, shrimp and saffron rice.
Beef Bourgignon
14.00
Bacon, mushrooms, pearl onions and carrots.

$Lunch Beverages


Soda
$3.00
Ginger Beer
$3.00
Iced Tea
$3.00
San Pellegrino
$3.00
Minute Maid Light Lemonade
$3.00
Perrier
$3.00
Large Aqua Panna Spring Water
$7.00
Omar’s Blend Coffee
3.00

$Dinner Salads


House Salad
$6.00
Cherry tomatoes, radishes and lemon dijon vinaigrette.
Caesar Salad
$8.00
House-made dressing, Parmesan and croutons.
Belgium Endive Salad
10.00
Walnuts, dates, apples, Gorgonzola, lemon Dijon vinaigrette

$Dinner Starters


Brie en Croute
$10.00
Rosemary caramel, walnuts, apple and toast points.
Escargot
$9.00
Tomatoes, capers and toasted baguette.
Bastilla
$12.00
Phyllo dough with chicken, eggs and almonds.
Mussels
$11.00
coconut curry sauce and truffle fries.
Sampler
11.00
hummus, marinated olives, tomato salad, pita

$Dinner Snacks


Fries
$5.00
Truffle, garlic parsley or ras el hanout.
Marinated Olives
5.00

$Dinner Burgers


Kobe Beef
$12.00
Gorgonzola, caramelized onions, garlic mayo and truffle fries.
Lamb
$12.00
Fried egg, arugula and garlic ginger fries.
Veal
$12.00
Marsala mushrooms, havarti and truffle fries.
Beyond
12.00
Plant based patty with arugula, grilled tomato, portabella mushrooms and herb mayo with truffle fries.

$Dinner Entrees


Potato Crisp Flounder
$20.00
lobster mac n cheese
Pan Seared Salmon
$26.00
braised kale, farro, beets, curry fennel sauce, yogurt
Moroccan Chicken
$18.00
Pickled lemons and olives and saffron rice.
Shrimp Risotto
$17.00
thyme, roasted root vegetables, shaved parmesan
Paella
$24.00
Clams, fish, mussels, shrimp, chicken, chorizo and rice.
Steak Frites
$28.00
Grass fed angus strip, demi, truffle fries
Chicken Salad Sandwich
$11.00
lettuce, tomato, truffle fries
Crab Cake Sandwich
$15.00
lettuce, tomato, remoulade, truffle fries
Duck Confit
$17.00
potato, peas, spinach, fried leeks, demi
Fish n Chips
17.00
truffle fries, remoulade

$Dinner Sides


Risotto
$5.00
Roasted Carrots
$5.00
Fingerling Potatoes
$5.00
Asparagus
$5.00
Truffle Fries
5.00

$Moroccan Mondays Starters


Hummus with Pita Chips
$3.00
Zaalouk
$5.00
Eggplant caviar with pita bread.
Marinated Olives
$4.00
Taktouka
$4.00
Ratatouille with pita bread.
Marinated Zucchini and Carrots
$4.00
Bastilla
$9.00
Phyllo dough stuffed with chicken, almonds and eggs dusted with powdered sugar and cinnamon.
Kemroom Bil Chermoula
8.00
Sauteed shrimp in a light cilantro tomato sauce with preserved lemon, served with toast points.

$Moroccan Mondays Entrees


Tagine L’Ghanmi Bel Barkouk
$24.00
Roasted rack of lamb with prunes over couscous.
Fresh Seasoned Vegetables
$13.00
Turnips, carrots, zucchini and tomatoes in a rich broth over couscous.
Chicken Tagine
$18.00
Cornish hen with pickled lemons and olives, saffron rice and tomato salad.
Fresh Seasoned Vegetables with Beef
$18.00
Over couscous.
Combination Kabobs
$18.00
1 chicken and one beef kabob with zucchini and onion over saffron rice, served with tomato salad.
Kefta Tagine Bil Beid
15.00
Meatball tagine with tomatoes and soft boiled egg over saffron rice.

$Moroccan Mondays Desserts


Keneffa
$6.00
Crispy pastry layered with sweet almond cream.
Orange in Rose Water
$5.00

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