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BRUSCHETTA
$7.99
Relish of Tomatoes, Fresh Basil and Calamata Olives with Feta Cheese and Toasted Crostini.
BOTTEGA MINIS
$12.99
Fresh, Angus Ground Beef Grilled and Topped with Cheddar Cheese, Red Onions and Ketchup. Served with Kosher Pickles.
BAKED BRIE
$12.99
A Baked Round of Brie Topped with a Bourbon Pecan Sauce and Served with Fresh Fruit and Water Crackers.
GARLIC HUMMUS
$10.99
Fresh Ground Garbanzo Beans and Tahini Mixed with Garlic and Fresh Herbs. Served with Warm Pita Points.
CRAB CAKE MINIS
$14.99
Miniature Versions of our Chesapeake Bay Crab Cakes Sautéed and Served on a Warm Mini Roll with Roasted Peppers, Sweet Corn Remoulade and Tomatoes.
CRAB DIP
10.99
Fresh, Broiled Crabmeat with Horseradish and Cream Cheese Served with Garlic Crostini.
$DESSERTS
Tiramisu
$5.99
Crème Brûlée
$5.99
Finished with Mixed Fresh Berries.
Caribbean Fosters
$5.99
Pineapple and Banana Chunks Flambéed in Dark Rum & Brown Sugar. Served over Vanilla Ice Cream with Whipped Cream & Crushed Amaretto Cookies.
Chocolate Praline Cake
$5.99
Moist Chocolate Cake Finished with Warm Zabaglione Cream and Homemade Pralines.
Sticky Toffee Pudding
5.99
Sous Chef Ken's Traditional British Delight.
$AFTER - DINNER DRINKS
Drambuie
$6.99
Courvoisier VS
$6.99
Romana Sambuca
$6.25
Sandemans Founders Reserve
$6.99
Bailey's
$6.99
Frangelico
$6.99
Grand Marnier
$8.99
Sandemans 20 year
$7.50
Dows Ruby
$6.00
Fonseca Tawny
6.99
$SINGLE BARREL BOURBONS
Knob Creek
$8.99
Bakers No. 7
$9.99
Bookers
$9.99
Basil Hayden
9.99
$SCOTCHES & SINGLE MALTS
Laphroaig
$7.99
Macallan 18 Year
$9.99
Dalwhinnie
$9.99
Glenfiddich
$9.99
Glenlivet
$8.99
Glenmorangie
$12.99
JW Green
12.99
$TEQUILA
Patron
$9.99
Herradura
$6.99
Sauza Giro Commemorative
$8.99
Reposado 1800
$7.99
El Tesoro
13.99
$DESSERT MARTINIS
Chocolate Cake Martini
$9.99
Absolut Vanilla, Dark Crème de Cocoa, Frangelico
White Chocolate Martini
9.99
Godiva White Chocolate, Absolut Vanilla, Splash of Cream
$APPETIZERS
Bruschetta
$8.99
Relish of Tomatoes, Fresh Basil & Calamata Olives with Feta Cheese & Toasted Crostini.
Calamari
$9.99
Tender Calamari Breaded and Fried. Served with a Sweet Corn Remoulade and Garlic Roullie.
Calamari Bottega
$9.99
Fried and Tossed with Lemon Butter, Artichokes, Diced Tomatoes, Red Chilis and Garlic.
Crab Dip
$11.99
Fresh, Broiled Crabmeat with Horseradish & Cream Cheese. Served with Garlic Crostini.
Black and Red Tuna
$13.99
Cajun-Spiced Ahi Tuna, Thinly Sliced, Seared Rare on a Bed of Sesame Slaw tossed in Teriyaki Sauce. Splashed with Curry Vinaigrette & Served with Shiitake Salsa.
Diver Scallops
13.99
Pan Seared with Crispy Pancetta, Frisée and Puréed Figs.
$SOUPS/SALADS
Soup du Jour
$5.99-3.99
Tomato and Asiago Soup
$4.99-2.99
Mixed Lettuce Salad
$5.99
Mixed Lettuce Finished with Julienned Carrots, Diced Tomatoes, Cucumbers, Pine Nuts and Choice of Dressing.
Caesar Salad
$6.99
Traditional Style. Add Grilled Chicken, Salmon, Tuna, Shrimp, Portobello or Scallops...$4.59
Tomato Salad
$6.99
Stack of Sliced Tomatoes, Housemade Mozzarella, Roasted Peppers & Balsamic Vinaigrette.
Greek Salad
$6.99
Mixed Greens topped with Tomatoes, Cucumbers, Red Onions, Pepperoncini, Calamata Olives & Feta Cheese. Tossed with Greek Oregano Vinaigrette. Add Grilled Tuna, Salmon, Chicken, Shrimp, Portobello or Scallops...$4.59
Bib Lettuce Salad
$7.99
Finished with Feta Cheese, Black Cherries and a Peppadew Vinaigrette. Dressings: Buttermilk Ranch, Basil Balsamic, Gorgonzola Blue Cheese, Dijon Vinaigrette
Sesame Grilled Chicken Salad
$10.99
Mixed Greens, Diced Tomatoes, Julienne Carrots tossed with Crispy Noodles & a Sesame Vinaigrette topped with a Sesame
Bottega's Signature Tenderloin Salad
$11.99
Seared Beef Tenderloin Tips Simmered in Balsamic Vinaigrette and Served over Mixed Greens with Feta Cheese, Tomatoes and Pine Nuts.
Cobb Salad
$10.99
Mixed Lettuce Tossed in a Light Vinaigrette and Topped with Tomatoes, Avocado, Red Onions, Carrots, Roasted Corn, Turkey, Eggs, Bacon and Blue Cheese.
Shrimp Salad
15.99
Jumbo Shrimp Pan-Roasted with Tomatoes and Fresh Peppers, Simmered in a Light Peppadew Sauce and Served over Fresh Bib Lettuce.
$PASTA
Spicy Chicken with Tortellini
$19.99
Sautéed Chicken Tossed with a Spicy White Sauce, Fresh Organic Tomatoes and Hand Rolled Tortellini.
White Clam Linguine
$17.99
Fresh Clams Pan Roasted with Crispy Bacon and Layers of Fresh Baby Spinach in a Savory Italian Cream Sauce Served over Hand Cut Linguine.
Shrimp Scampi
$22.99
Jumbo Shrimp Sautéed and Simmered in a Lemon Garlic Butter Sauce with Artichokes and Tomatoes Served over Hand Cut Linguine.
Everything But the Kitchen Sink
$19.99
Italian Sausage, Pancetta, Bacon, Peppers, Pepperoni, Red Onions and Broccoli Sautéed and Simmered in Marinara and Served over Hand Cut Fettuccine.
Chicken Fettuccine
$17.99
Pan Seared Chicken with Sun-dried Tomatoes and Baby Spinach Served in a Parmesan Cream Sauce over Hand Cut Fettuccine.
Linguine Pomodoro
$12.99
Fresh Hand-cut Linguine Tossed in Housemade Plum Tomato Gravy with Pecorino Romano.
Fettuccine Alfredo
12.99
Hand-cut Fettuccine Tossed with Cream Butter and Fresh Grated Parmigiano-Reggiano
$WOOD-FIRED PIZZAS
White
$10.99
Ricotta, Feta, Parmesan and Mozzarella Cheeses with Roasted Garlic and Fresh Herbs. Add Prosciutto and Pineapple...$1.95
Pizza Margherita
$10.99
Fresh Basil, Plum Tomato Sauce and Housemade Mozzarella Cheese.
Pizza Regina
$11.99
An Italian Classic...Prosciutto Ham, Fresh Mozzarella and Parmesan, Spinach, Roasted Garlic and a Touch of White Truffle Essence.
Create Your Own
12.99
Sauce: Red or White Cheese: Feta, Mozzarella, Goat or Gorgonzola Toppings: Red Onions, Artichokes, Pepperoni, Italian Sausage, Roasted Peppers, Prosciutto, Calamata Olives, Spinach
$ENTREES
All entrées served with chef 's vegetable and starch selectionRustic Stuffed Chicken
$22.99
Chicken Breast Stuffed with a Pancetta and Mushroom Stuffing and Finished with a Thick Lemon Glaze.
Chesapeake Crab Cakes
$28.99
Tender Crabmeat Flavored with Spices, Pan Roasted and Served with Grill Butter.
Shrimp and Grits
$24.99
Sautéed Jumbo Shrimp, Andouille Sausage and Garlic Butter with Mushrooms Served on Soft Cheese Grits. Does Not Include Chef 's Vegetable Selection
Heirloom Salmon
$26.99
Pan Roasted Salmon with Heirloom Tomato and Banana Pepper Sauce, Shaved Parmesan Reggiano and Fried Linguine.
Crab Lump Sauté
$28.99
Jumbo Lump Crab Meat Sautéed with Lemon, Garlic, White Wine and Butter Served over Fried Green Tomato Slices and Finished with Fresh Shaved Parmesan Cheese.
Lemon Veal Scaloppine
$23.99
Thinly Pounded Veal Sautéed in a Tangy Lemon Butter and Finished with Cremini Mushroom Sauce.
Amaretto Scallops
$26.99
Fresh Maine Diver Scallops Seared and Sautéed in Browned Butter Finished with Amaretto and Cream Served with Wilted Spinach and Toasted Almonds.
Filet Mignon
$29.99
Marinated Organic Beef Tenderloin Grilled with a Bourbon-Ginger Sauce and Finished with Fried Tobacco Onions.
Black and Red Tuna
$27.99
Thinly Sliced Cajun-Spiced Hawaiian Ahi Tuna Seared Rare on a Bed of Greens Tossed in Teriyaki Sauce. Splashed with Curry Vinaigrette and Served with Shiitake Salsa and Sesame Slaw.
Broiled Seafood Mix
29.99
Chef 's Choice of Daily Seafood, Broiled and Accompanied by our House Grill Butter and Remoulade Sauce.
$SANDWICHES
All Sandwiches Served with Choice of Shoestring French Fries, Pasta Salad, Dijon and Parmesan Fried Potato Salad or Small Garden Salad with Basil Balsamic Vinaigrette.Turkey Apple Croissant
$10.99
Fresh Turkey Stacked with Apples, Brie Cheese and a Sweet Raspberry Sauce Served on a Warm Croissant Roll.
Tuscan Pulled Pork
$10.99
24 hour Braised Pork Shoulder Marinated with Garlic Aïoli and Served with Frisée Lettuce and Mozzarella Served on Fresh Baked Tomato Focaccia.
New York Club
$11.99
Pastrami, Corned Beef and Capicola Ham Piled High on Rye Bread with Sauerkraut and Gruyère Cheese.
Reuben Panini
$10.99
Corned Beef Stacked with Sauerkraut, Gruyère and Housemade Thousand Island Dressing.
Italian Veggie Stack
$11.99
Eggplant, Peppadew Peppers, Zucchini, Squash and Grilled Broccoli Topped with Fresh Mozzarella and Served on Fresh Baked Tomato Focaccia.
Bacon Burger
$11.99
Grilled Eight-Ounce Burger Topped with Crispy Bacon, Lettuce, Tomato & Mayonnaise. Choice of Gruyère, Cheddar or Blue Cheese on a Fresh Baked Roll. Grilled Onion and Portobello Mushroom Available Upon Request.
Grilled Chicken Sandwich
$10.99
Brined and Marinated Chicken Breast with Fresh Roma Tomatoes, Prosciutto and Mozzarella Cheese with Lettuce, Tomato and Garlic Aïoli.
Old Fashioned
$11.99
Club with Cured Ham, Turkey, Roast Beef and Bacon with Swiss Cheese, Thinly Sliced Cucumber, Tomato and Mayonnaise.
Lemon Chicken Salad
$10.99
Zesty Chicken Salad Served on Fresh Baked Focaccia with Cucumber and Tomato.
Chesapeake Crab Cake Sandwich
$13.99
Fresh Crabmeat Blended with House Seasonings. Pan-Seared and Served on a Fresh Baked Roll with Lettuce, Tomato and Remoulade Sauce.
Roast Beef Croissant
$10.99
Thinly Sliced Roast Beef and Melted Swiss Cheese with Red Onions and Horseradish Cream Sauce on a Butter Croissant.
Menu for Bottega Bistro is provided by findrestaurantmenu.com
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