Vegetarian
Vegetable Napoleon
95.00
Fresh roasted vegetables including eggplant, portabella mushrooms, zucchini, onion and tomato with a tomato bisque sauce.
$Poultry
Organic Free Ranged Chicken with a Chardonnay Sauce
$97.00
Roasted Organic Free Range Chicken served with our house-made chardonnay sauce.
Goat Cheese Stuffed Chicken
97.00
A tender chicken breast, pounded and stuffed with our goat cheese mixture of red bell peppers, red onions, and chipotle butter. Served with our potato medley and fresh seasonal vegetables.
$Seafood
Lobster Tortellini in Vodka Sauce
$95.00
Tender tortellini stuffed with our seasoned lobster tossed in our vodka cream sauce.
Wild Caught Salmon
99.00
Wild Salmon, seasoned, seared and topped with a fresh dill béarnaise sauce. Served with our pan-seared Brussel sprouts with bacon and buttered smashed russet potatoes.
$Beef
Beef Tenderloin
$110.00
USDA choice beef tenderloin marinated and cooked medium rare and served with our garlic mashed potatoes and pan-fried Brussel sprouts with bacon.
Roasted Rosemary Pork Loin
$98.00
Tender hormone-free pork tenderloin marinated with our house-made rosemary blend, slowly cooked and served with a rich demi-glaze, served with buttered mashed russet potatoes and fresh seasoned grilled asparagus.
Menu for The Terrace is provided by findrestaurantmenu.com
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