Fresh Salads
We offer italian romano vinaigrette, pear gorgonzola vinaigrette, cherry vinaigrette, balsamic vinaigrette, honey-soy miso vinaigrette, bleu cheese, ranch, chipotle ranch, and creamy caesar.Starter Salads
$4.00
House local greens, diced tomato, shredded carrot, italian romano vinaigrette.
Starter Salads - Little Caesar
$4.00
Crisp romaine, grated parmesan, house baked croutons, creamy caesar.
California Cobb Salad
$13.00
Grilled chicken breast, applewood smoked bacon, avocado, hardboiled egg, bleu cheese crumbles, local greens, tomato, and chipotle ranch on the side.
Oak Barrel Steak Salad
$16.00
Angus sirloin marinated in oak barrel stout over greens with bleu crumbles, tomatoes, spiced pecans, pickled shallots, and tossed in balsamic vinaigrette.
Spinach & Goat Cheese Salad
$11.00
Fresh spinach tossed in pear gorgonzola vinaigrette with local firefly farms goat cheese, spiced pecans, and sundried cranberries.
Ahi Tuna Salad
$14.00
Sesame coated ahi tuna seared rare over mixed greens and tomato tossed in honey-soy miso vinaigrette, side of cucumber wasabi cream.
Classic Caesar
7.00-15.00
A generous portion of crisp romaine with grated parmesan, house baked croutons, and creamy caesar. With grilled chicken or sauteed shrimp $12. With Oak Barrel steak or grilled salmon $15.
$Sandwiches & Such
All served with waffle fries. Substitute sweet potato fries, mashed potatoes, today's vegetable, "house salad", or "little caesar" for $1.50. Substitute beer battered onion rings or soup for $2.00.Chicken Caprese Sandwich
$11.00
Grilled chicken breast, basil pesto, smoked mozzarella, tomato jam, and greens on a ciabatta roll.
Beef Brisket Reuben
$12.00
Local beef brisket, sauerkraut, swiss cheese, and russian dressing on a pretzel roll.
Brewer's Burger
$8.50
8 Oz angus beef, lettuce, tomato, on a brioche bun. Add cheddar, swiss, pepperjack, smoked mozzarella, sauteed mushrooms, sauteed onions, jalapeños, banana peppers, or fried onion straws for $0.50. Add bleu cheese crumbles, bacon, coleslaw, or avocado for $1.00. Low carb burger salad available over a large house or caesar salad.
Spicy Turkey Burger
$10.00
Grilled ground turkey blended with roasted jalapeños and cumin, pepperjack cheese, roasted red peppers, and coleslaw on a brioche bun.
Steak & Cheese
$11.00
House chopped angus steak sauteed with red peppers, mushrooms, and onions oven-toasted with provolone on a hoagie roll.
Twisted Turkey BLT
$11.50
Roasted turkey, smoked bacon, lettuce, tomato, avocado, banana peppers, and chipotle mayo on toasted whole grain wheat bread.
Fried Cod Sandwich
9.00
Our catoctin kolsch beer battered cod with lettuce, tomato, and tartar on a brioche bun.
$Entrees
Grilled New York Strip
$20.00
Our hand cut 12oz organic new york strip with red wine reduction and mashed potatoes.
Savannah Shrimp
$16.00
Ten plump shrimp sauteed in extra virgin olive oil, sweet cream, garlic, lemon, fresh basil, and local tomatoes with long grain and wild rice.
Grilled Wild Caught Salmon
$18.00
Hand cut fresh filet with honey-soy miso, mashed potatoes, and sauteed spinach.
Beer Battered Cod & Chips
$13.00
Our catoctin kolsch beer battered cod with waffle fries and tartar sauce. Malt vinegar by request.
Herb Roasted Half Chicken
$16.00
Slow roasted with mashed potatoes, french beans, and brown butter sauce.
Grilled Pork Chop
$20.00
Our 12oz bone-in chop with piquillo pepper artichoke chutney, grilled peaches, and balsamic reduction.
Jambalaya Pasta
$15.00
Shrimp, andouille sausage, chicken, and tomatoes sauteed in creamy cajun sauce and tossed with penne pasta.
Chicken Carbonara
$13.50
Chicken, chopped bacon, and sweet peas sauteed with garlic, white wine, and parmesan in cavatappi pasta.
Butternut Risotto
12.50-19.00
Diced local butternut squash, toasted pine nuts, and spinach simmered with risotto, parmesan, and cream.
$Brewery Bites
Today's Soup
$5.00
Your server will offer today's fresh selection.
Blackened Ahi Nachos
$10.00
Seasoned ahi seared rare, wonton chips, pickled ginger, drizzles of cucumber wasabi cream and sweet and spicy thai chili sauce.
Prince Edward Island Mussels
$10.00
Pei mussels sauteed in white wine, garlic, butter, and shallots
Fried Calamari
$9.50
Hand cut and breaded, flash fried and served with house made marinara.
Jumbo Sourdough Pretzel Braid
$6.50
Cheese sauce, honey mustard, and whole grain mustard.
Fresh Hummus
$8.00
Grilled ciabatta bread, celery, and carrots.
Sweet Potato Fries
$5.00
With chipotle mayo for dipping.
Kansas City Skins
$9.50
Crispy fried baked potato skins with smoked bbq pork, melted cheddar, bacon crumbles, and a side of sour cream.
Beer Battered Onion Rings
$8.00
Hand dipped in catoctin kolsch beer batter with remoulade.
Hot Spinach & Artichoke Dip
$8.00
Spinach, artichokes, mozzarella, parmesan, and house fried tortillas.
Lothar's Local Sausages
$13.00
Today's two blends of lothar's locally made sausages, grilled and sliced, with our three-mustard sauce, cornichons, and grilled ciabatta bread.
Vintage Wings
$9.00
Moist and crispy wings, your choice of classic buffalo, classic bbq, korean bbq, sweet & spicy thai chili, or hot & smoky dry rub. Bleu cheese or ranch by request, add celery and/or carrots $1.25.
Pork Pops
$9.50
Three pork shanks, falling-off-the-bone tender, tossed in golden mustard bbq.
50/50 Sliders
12.00
Our "50/50" special blend of local ground bacon and beef grilled with caramelized onions, melted cheddar, and three-mustard sauce on three slider rolls.
$Flatbreads
Margherita
$9.50
Local tomato, fresh mozzarella, and basil.
Sausage & Peppers Flatbread
$11.00
Locally made sweet italian sausage, roasted red peppers, caramelized onions, house marinara, mozzarella.
Today's Flatbread
11.00
Your server will offer today's fresh selection.
$Not Your Normal Kids Menu
At vintage 50, we believe in giving our young guests the same great, locally raised products as their parents in a wholesome, tasty way that kids will enjoy. Included with each kids entree is a scoop of ice cream for dessertFresh Raw Veggie Stix
$6.00
Ranch and hummus dips.
Ayshire Farm Organic Chicken Wings
$8.00
Ranch sauces.
Martins Angus Kids Burger
$6.00
Choice of cheese and waffle fries.
Grilled Cheese Panini
$6.00
Fresh veggies or waffle fries.
Organic Kiddy Korn Dog
$6.00
Waffle fries.
Penne Pasta Your Way
$6.00
Marinara, buttler cheddar sauce or parmesan sauce.
Kids Angus Steak
Fries or fresh veggies.
V50 Kids Pizza
Fresh tomato sauce and mozzarella on our signature flat bread.
Grilled Ayshire Chicken Breats
Mashed potatoes or fresh vegetables.
Fried North Atlantic Haddock
Fries or fresh vegetables.
Desserts On A Plate
Ask your server for the selection of Ice creams & Sorbets available.Orange Scented Chocolate Pot De Creme
$5.00
Almond biscotti.
Vanilla Bean Panna Cotta
$6.00
Granola/ cherry pine nut ice cream.
Lemon Olive Oil Cake
$6.00
Poppy seed/ lemon curd/ blueberry icecream.
Warm Chocolate Cake
$7.00
Blood orange/ creamsicle ice cream.
Warm Ricotto Doughnuts
$5.00
Cinnamon sugar/ strawberry sauce.
Moorenkos Of Silver Spring
6.00
$Desserts In A Glass
Espresso
$3.50
Cappuccino
$4.00
A' La Carte
Served in conjunction with our brew lounge menu.Shrimp And Grits
$6.00
Cheddar grits/ poached egg/ smoked pork jus.
Farm Fresh Omelette
$10.00
Choice of 3: mushrooms, onions, tomatoes, chicken, sausage, bacon, spinach, ham, goat cheese, cheddar, jack, peppers.
Steak & Eggs
$14.00
Grilled sirloin, cooked to your temp, two eggs any style, romesco, roasted potaotes.
Vanilla Bean French Toast
$10.00
Blueberry compote/ lemon ricotta/ honey oats.
Quiche Lorraine
$12.00
Petit green salad.
Buttermilk Waffle
8.00
Belgian style waffles, vermont maple syrup.
$Kids Breakfast
(12 & Under).Kids Begian Waffle
$7.00
Kids Eggs
$7.00
Kids 4 Cheese Omelet
$7.00
Bacon Egg & Cheese Sandwich
7.00
$Sides
Bacon
$4.00
Texas Toast
$4.00
Roasted Potatoes
$4.00
Mixed Berries
$4.00
Menu for Vintage 50 is provided by findrestaurantmenu.com
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