Beverages
Beverages12 oz. Can Soda
$1.50-7.49
112. 20 oz. Aquafina Water Bottle
$1.99-11.59
111. 20 oz. Brisk Ice Tea
$1.99-11.59
Lipton with lemon.
110. 20 oz. Bottle Brisk Lemonade
$1.99-11.59
16 oz. Bottle of Water
1.99
$Dinner Antipasta
Dinner AntipastaDinner Calamari Fritti & Zucchini
$12.00
Tender calamari, zucchini and eggplant dusted in flour and quick fried crisp. Served with marinara sauce.
Dinner Gamberi alla Zeffirelli
$14.00
Jumbo shrimp with garlic and white wine sauce.
Dinner Cozze Alla Liguria
$12.00
Fresh mussels with white wine, garlic, Italian parsley and tangy marinara sauce.
104. Dinner Proscuitto e Formaggio
$14.00
Prosciutto di Parma and red cow Parmesan cheese.
Dinner Salsicce alla San Gennaro
$12.00
Traditional Italian spicy sausage with sweet peppers and onions, tomato sauce over crostini.
Dinner Vongolae Casino
$12.00
Baked stuffed clams with special blends of seasoning and bread crumbs.
Dinner Lumache Boscaiola
$12.00
Snails served with garlic butter sauce and fragrance of pernod.
Dinner Salumi e Formaggio
16.00
Antipasti of prosciutto, soppressata, salami, taleggio cheese, asiago cheese and red cow cheese.
$Dinner Zuppe
Dinner ZuppeDinner Minestrone di Vegetali
$7.00
Fresh home style vegetable soup.
Dinner Minestra del Giorno
8.00
Soup of the day.
$Dinner Insalate
Dinner InsalateDinner Mozzarella Caprese Salad
$10.00
Fresh mozzarella cheese, tomatoes, basil, oregano and extra virgin olive oil.
Dinner Insalata alla Ceasar
$9.00
Romaine lettuce, homemade dressing, garlic croutons and Parmesan cheese.
Dinner Insalata Mista
$9.00
Mix of baby greens with crumbled Gorgonzola cheese and balsamic vinaigrette.
Dinner Insalata di Rucola
$9.00
Baby arugula salad with Parmesan cheese, lemon vinaigrette.
Dinner Insalata di Finocchio
10.00
Fennel salad with goat cheese, walnuts and white truffle oil.
$Dinner Pastas
Dinner PastasPappardelle e Ragu
$18.00
Homemade ribbon pasta with home-made veal ragu sauce.
Dinner Ravioli di Vitello
$18.00
Homemade ravioli with spinach and veal, served with fresh tomato sauce.
Dinner Linguine alla Vongole
$19.00
Fresh baby clams sauteed with garlic, oregano, Italian parsley and white wine over linguine.
Dinner Ravioli Quattro Formaggi
$18.00
Stuffed homemade ravioli with four cheeses and served with white wine sauce and cherry tomatoes.
Dinner Ravioli di Aragosta
$22.00
Ravioli stuffed with fresh Maine lobster, leeks and fresh tarragon in a creamy lobster brandy sauce.
300. Dinner Lasagna al Casalinga
$18.00
Homemade pasta layered and baked with mozzarella, ricotta, veal and marinara sauce.
314. Dinner Gnocchi con Salmone
$18.00
Wide ribbon pasta with spicy Italian sausage, roasted red peppers and tomato sauce.
Dinner Lasagna al Forno
$18.00
Homemade layers of pasta, baked with 2 cheeses, ground veal, and special house sauce.
Dinner Gnocchi al Pomodoro
$18.00
Potato dumpling with fresh tomatoes, garlic olive oil, basil and melted mozzarella.
Dinner Parmigiana di Melanzane
17.00
Layers of eggplant, mozzarella cheese and fresh Roma tomato sauce.
$Dinner Vitello
Dinner VealDinner Picatta di Vitello
$24.00
Veal sauteed with capers, lemon-butter sauce.
Dinner Scallopine Alla Marsalla
$24.00
Veal scallopini pan seared in a Marsala wine and mushroom sauce.
Dinner Scaloppine al Funghi Porcini
$25.00
Veal scalloppine with porcini mushrooms, white wine and brandy cream sauce.
403. Dinner Scallopine Calabrese
$23.00
Veal scallopine with mushrooms, red peppers and sun-dried tomatoes in a white wine sauce.
Dinner Saltimbocca alla Romana
$24.00
Veal scaloppine with prosciutto, sage in white wine sauce.
Dinner Cotoletta alla Parmigiana
24.00
Veal scaloppine breaded and baked with mozzarella cheese and marinara sauce served with linguine.
$Dinner Manzo
Dinner BeefDinner Filleto di Manzo alla Griglia
35.00
Grilled fillet mignon served with green peppercorn sauce.
$Dinner Pollo
Dinner PolloDinner Pollo alla Marsala
$19.00
Breast of chicken sauteed with mushrooms and a Marsala wine sauce.
Dinner Pollo alla Piccata
$19.00
Chicken breast sauteed with capers, lemon-butter sauce.
Dinner Pollo alla Parmigiana
$19.00
Chicken breast breaded and baked with Fontina in tangy marinara sauce with linguine.
408. Dinner Pollo alla Genovese
$19.00
Chicken breast sauteed with sun-dried tomatoes, bell peppers, mushrooms and veal demi glaze.
Dinner Pollo alla Romana
19.00
Breast of chicken topped with prosciutto, melted mozzarella cheese in white wine sauce and mushrooms.
$Dinner Pesce
Dinner SeafoodDinner Scampi Monte Cristo
$25.00
Jumbo shrimp sauteed with garlic and white wine sauce or spicy marinara sauce over linguine pasta.
415. Dinner Linguine San Remo
$26.00
Jumbo shrimps, scallops, calamari sauteed in white wine sauce, shallots, fresh herbs and tangy marinara sauce over a bed of linguine.
416. Dinner Salmone Bordighera
$24.00
Grilled fillet of Norwegian salmon served over spinach with light Dijon mustard sauce.
Dinner Branzino Capri
$24.00
Grilled Mediterranean sea bass with cherry tomatoes, spring onions and white wine sauce.
Dinner Festa di Mare
$26.00
Jumbo shrimp, scallops, calamari sauteed in white wine, shallots and tomato sauce, served over a bed of linguine.
Dinner Salmone Veneziana
$24.00
Grilled fillet of Norwegian salmon served over spinach with light Dijon mustard sauce.
Dinner Branzino Capri
24.00
Grilled Mediterranean sea bass with cherry tomatoes, spring onion and white wine sauce.
$Lunch Antipasti
Lunch AntipastiLunch Calamari Fritti
$9.00
Tender calamari, dusted in flour and quick fried crisp. Served with marinara sauce.
Lunch Mozzarella in Carroza
$8.00
Crisp fried mozzarella cheese, anchovies, lightly breaded and served with marinara sauce.
Lunch Cozze alla Liguria
$9.00
Fresh mussels with white wine, parsly, garlic, lemon and tangy marinara sauce.
Lunch Salsicce alla San Gennaro
$8.00
Traditional Italian spicy sausage with sweet peppers and onions, over crostini.
Lunch Lumache Boscaiola
$9.00
Snail served with garlic, butter sauce.
Lunch Vongole Casino
$10.00
Baked stuffed clams with special blends of seasoning and bread crumbs.
Lunch Gamberi Zeffirelli
12.00
Jumbo shrimp, sauteed in garlic and butter sauce.
$Lunch Zuppe
Lunch ZuppeLunch Minestrone di Vegetali
$6.00
Fresh home style vegetable soup.
Lunch Minestra del Giorno
8.00
Soup of the day.
$Lunch Insalate
Lunch InsalateLunch Insalata alla Cesare
$7.00
Romaine lettuce, homemade dressing, garlic croutons and Parmesan cheese.
Lunch Mozzarella Caprese Salad
$7.00
Fresh mozzarella cheese, tomatoes, basil, oregano and extra virgin olive oil.
Lunch Insalata Mista
$8.00
Mix of baby greens with Gorgonzola cheese and balsamic vinaigrette.
Lunch Insalata di Rucola
8.00
Baby arugula salad with shaved Parmigiano cheese in lemon vinaigrette.
$Lunch Pastas
Lunch PastasLunch Linguine alla Vongole
$15.00
Fresh baby clams sauteed with garlic, Italian parsley and white wine over linguine.
Lunch Lasagna alla Casalinga
$13.00
Homemade pasta layered and baked with 2 cheeses, ground veal and special house sauce.
Lunch Pappardelle e Ragu
$13.00
Large wide ribbon pasta served with homemade veal ragu sauce.
Lunch Ravioli di Vitello
$13.00
Homemade ravioli with spinach and veal, served with fresh tomato sauce.
Lunch Sedatini con Pollo
$14.00
Tender pieces of chicken sauteed with sundried tomatoes, mushrooms and onions in creamy tomato sauce over tubular pasta.
Lunch Orecchiette con Salsiccia
$13.00
Ear shaped pasta with spicy Italian sausage, red peppers, onions, mushrooms and sun dried tomato.
301. Lunch Fettucine Bolognese
$12.00
Fettuccine served in a homemade veal ragu sauce.
Lunch Canneloni Fiorentina
$13.00
From Florence! Crepes of pasta stuffed with ground veal, ricotta cheese and spinach in a cream sauce.
Lunch Gnocchi con Salmone
$15.00
Potato dumpling with salmon in vodka cream sauce.
Lunch Parmigiana di Melanzana
$13.00
Layers of eggplant, mozzarella cheese, marinara sauce served with linguine pasta.
Lunch Agnolotti alla Caprese
13.00
Homemade oval pasta filled with buffalo mozzarella cheese and basil served in a butter sage sauce with fresh dried tomato.
$Lunch Carne
Lunch Carne (Meat)Lunch Picatta di Vitello
$17.00
Veal scaloppine sauteed with capers and lemon butter sauce.
Lunch Scallopine alla Marsala
$17.00
Veal scallopine pan seared in a Marsala wine sauce and mushroom.
Lunch Cotolletta alla Parmigiana
$17.00
Veal scallopine, breaded and baked, topped with mozzarella cheese.
Lunch Veal Milanese
$17.00
Breaded veal scallopine served over arugula salad with lemon vinaigrette.
Lunch Pollo alla Picatta
$14.00
Chicken breast sauteed with artichokes, capers, mushrooms, lemon and wine sauce.
Lunch Pollo Marsala
$14.00
Chicken breast pan-seared with Marsala wine and mushrooms.
Lunch Pollo alla Parmigiana
$14.00
Chicken breast breaded and baked with fontina cheese in a tangy marinara sauce and served with linguine.
Lunch Salmone Grigliato con Insalata di Cesare
$17.00
Grilled or blackened fillet of Norwegian salmon served over our traditional Caesar salad.
Lunch Branzino Santa Margharita
$17.00
Grilled Mediterranean sea bass with cherry tomatoes, spring onion and white wine sauce.
Lunch Scampi Monte Cristo
$18.00
Jumbo shrimp sauteed with garlic and white wine sauce or tangy marinara sauce with choice of pasta or vegetables.
Lunch Linguine San Remo
19.00
Linguine served with shrimps, scallops, calamari sauteed in white wine sauce, shallots, fresh herbs and tangy marinara sauce.
$Side Dishes
Side Dishes701. Sauteed Mushrooms
$8.00
702. Asparagus
$8.00
703. Spinshed Saltatti
$8.00
704. Roasted Peppers
8.00
$Dessert
DessertLemon Sorbet
$8.00
Made in Italy.
Gelato
$8.00
Dark Chocolate Mousse Cake
$8.00
Homemade Tiramisu
$8.00
Homemade Cheesecake
$8.00
Wildberry Sorbet
$8.00
Made in Italy.
Tartufo
$8.00
Vanilla ice cream coated with chocolate.
Creme Brulee
$8.00
Sicilian Cannelloni
$8.00
Mixed Berries with Zabaglione
$9.00
Berries with a light Italian custard.
Menu for ZEFFIRELLI RISTORANTE ITALIANO is provided by findrestaurantmenu.com
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