Raw Bar
Gluten free.Middle Neck Clams
$7.95-14.95
Ruby Salts
$12.95-24.95
Shrimp Cocktail
$12.95
Oyster Sampler
$28.95
Dozen.
Tangier Island
$14.95-38.95
Cedar Pointe
$12.95-24.95
Featured Oyster
$18.95-36.95
Ceviche
$9.95
Chilled Shellfish Plate
26.95
6 each shrimp, oysters, clams.
$Meats and Cheeses
Served with mustard seed, Marcona almonds, olives, pickled vegetables, crostinis. Make it gluten-free.3 Meats
$15.95
Prosciutto, dry chorizo, saucisson sec salami, bresaola, coppa, foie gras mousse.
5 Meats
$25.95
Prosciutto, dry chorizo, saucisson sec salami, bresaola, coppa, foie gras mousse.
3 Cheeses
$15.95
Burrata, naked goat, smoked cheddar, Cremont, Beemster XO, Gorgonzola dolce.
5 Cheeses
25.95
Burrata, naked goat, smoked cheddar, Cremont, Beemster XO, Gorgonzola dolce.
$Smalls
Truffle Parmesan Fries
$7.95
Horseradish aioli. Gluten free.
Edamame
$7.95
Szechuan peppercorn gastrique. Gluten-free.
Octopus
$12.95
Shaved with olive oil, garlic, crushed pepper, Maldon salt, lemon, parsley. Gluten free.
Tuna Taco
$10.95
Raw. Ponzu, lime, cilantro, scallion, sesame, wasabi emulsion.
Grilled Oysters
$10.95
Parmesan, garlic, butter and lemon. Gluten free.
Yellowtail Tostada
$12.95
Raw. House kimchi, sesame lime crema, cilantro, togarashi.
Tuna Carpaccio
$14.95
Raw. Toasted brioche, foie gras ganache, pickled apricot, Maldon, pink pepper, extra virgin olive oil.
Calamari
$11.95
Fried with spring onions, cilantro, tossed with sambal honey lime sauce.
PEI Mussels
$11.95
White wine, Sriracha, butter, cilantro, garlic, shallot, toasted bread. Make it gluten free.
Fried Oysters
$14.95
Corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion.
Low Country Shrimp
$12.95
Steamed with togarashi crab seasoning and corn aioli. Gluten free.
Steamed Clams
$12.95
Chorizo, tomatoes, white wine and garlic broth, toasted bread. Make it gluten free.
Burrata
$10.95
Persimmon jam, microgreens, pine nuts, extra virgin olive oil. Make it gluten free.
Yellowtail Crudo
12.95
Macadamia emulsion, lime, nori, chicharon, jalapeno oil.
$Maki Rolls
West Coast Maki Roll
$12.95
Raw. Spicy tuna, yellowtail, avocado, jalapeno, cilantro, tobiko crunch.
East Coast Maki Roll
$10.95
Raw. Spicy crab salad and cucumber, tobiko and scallion, sweet soy reduction.
Spicy Tuna Maki Roll
$9.95
Raw. Sambal aioli, togarashi, cucumber, scallions, crunch.
Smoked Salmon Roe Maki Roll
$10.95
Raw. Avacado, cucumber, wasabi, furikake.
Rainbow Maki Roll
$14.95
Raw. Crab and cucumber topped with salmon, tuna, yellowtail and avocado. Gluten free.
Crunchy Maki Roll
$11.95
Shrimp tempura, scallions, cucumber, carrots, pickled daikon, sesame seeds.
Ramen Maki Roll
$10.95
Crispy pork belly, scallion, miso aioli, bonito.
Vegetarian Maki Roll
8.95
Tempura sweet potato, pickled daikon, carrot, miso aioli, sesame, jalapeno, cilantro.
$Sashimi and Sushi
2 pieces per order.Smoked Salmon Roe
$6.95
Shrimp
$5.95
Gluten free.
Salmon
$6.95
Raw. Gluten free.
Flying Fish Roe
$5.95
Raw.
Tuna
$6.95
Raw. Gluten free.
Yellowtail
$6.95
Raw. Gluten free.
Sushi Sampler
$11.95
Raw. Shrimp and spicy mayo, salmon and soy pickled shiitake, tuna and wasabi emulsion, yellowtail and scallion.
Truffle Poke Bowl
16.95
Raw. Tuna and yellowtail, rice, edamame, scallion, tobiko, and truffled unagi sauce.
$Soup and Salad
Red and Gold Beet Salad
$9.95
Arugula, Goat cheese, pistachios, honey and white balsamic vinaigrette.
Crab Corn and Miso Soup
$5.95-7.95
East Coast meets west coast, corn, miso, cream, crab. Gluten free.
Mixed Greens Salad
$7.95
Heirloom radish, carrots, red onions, lemon rosemary vinaigrette. Gluten free.
Kale Caesar Salad
$8.95
House dressing, brioche crouton, shaved Parmesan, white anchovy.
Arugula Salad
10.95
Shaved fennel, pickled butternut, shaved apples, pecans, goat cheese, cumin maple vinaigrette. Gluten free.
$Sandwiches
Served with fries or salad.Angus Burger
$10.95
White cheddar, onion, lettuce, tomato. Make it gluten free.
WCP Angus Burger
$12.95
Arugula, pickled red onions, horseradish peppercorn aioli, smoked cheddar.
Fried Grouper Sandwich
$12.95
Pickled red cabbage, pickled pineapple, jalapeno, cilantro, chipotle aioli.
Maine Lobster Roll
24.95
Served warm with drawn butter or chilled with tarragon aioli, spring mix.
$Mains
Fish Tacos
$18.95
Fried grouper, jicama, pickled red onions, cilantro, avocado, chipotle aioli.
WCP Shrimp and Grits
$20.95
Rice grits, bok choy, roasted tomatoes, miso brown butter. Gluten free.
Seared Salmon
$22.95
Raw. Bitter green puree, bay leaf ricotta, pearl onion, roasted mushroom, roasted potato. Gluten free.
Grilled Mahi
$22.95
Quinoa, chickpeas, lemon, roasted carrot, green harissa, sumac cashew crema. Gluten free.
Roasted Rockfish
$26.95
Asparagus, arugula, radicchio, prosciutto, dates, Parmesan, lemon, soft polenta. Gluten free.
Whole Roasted Branzino
$29.95
Served with a choice of 2 sides. Gluten free.
1/2 Roasted Chicken
$16.95
Korean BBG chicken, kimchi coleslaw, crispy rice cakes.
Crab Cake
$28.95
Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion.
Vegetarian Main
$13.95
Chickpeas, lemon, roasted carrot, green harissa, sumac cashew crema. Gluten-free.
Cioppino
$19.95
Clams, mussels, shrimp, fish, fennel, tomato broth, toasted bread.
Curried Mahi
$22.25
Quinoa, coconut curry, cauliflower, bean sprouts, cilantro, Thai basil.
Scallops
$26.95
Rice grits, bacon, kale, evoo, lemon, parmesan, squid ink.
Vegetarian Quinoa
13.95
Coconut curry, cauliflower, bean sprouts, cilantro, Thai basil.
$From the Grill
Raw. Add lobster, crab, shrimp for an additional charge.Steak Frites
$24.95
Hanger steak, house-cut fries, arugula, roasted tomatoes, chimichurri sauce. Gluten-free.
Filet
$25.95-38.95
Aligot potatoes, asparagus, mushroom and sage brown butter. Gluten-free.
14 oz. NY Strip
$32.95
Potato fritters, broccolini, horseradish peppercorn aioli.
16 oz. Ribeye
$36.95
Potatoes gratin, French beans, roasted garlic and rosemary glace.
Rack of Lamb
32.95
Potato fritters, asparagus, arugula, radicchio, dates, Parmesan, lemon.
$Simply Grilled
No substitutions. Served over mixed greens or with roasted potatoes and broccolini. Gluten free.Lobster Tail
$19.95
No Substitutions. Served over mixed greens or with roasted potatoes and broccolini.
Rockfish
$26.95
Salmon
$22.95
Raw.
Mahi
$22.95
Shrimp
20.95
$Sides
Aligot Potatoes
$6.95
Gluten free.
Roasted Potatoes
$6.95
Gluten free.
Potato Gratin
$6.95
Carolina Gold Rice Grits
$6.95
Gluten free.
Sauteed Kale
$6.95
Gluten free.
Asparagus
$6.95
Gluten free.
Broccolini
$6.95
Gluten free.
French Beans
6.95
Gluten free.
$Kid's Menu
Kids Mixed Greens
$6.95
Heirloom radish, carrots, red onions, ranch dressing.
Kids Hamburger
$5.95
Comes with fries or salad.
Kids Cheeseburger
$6.95
Comes with fries or salad.
Kids Pasta
$8.95
Comes with butter and Parmesan or Alfredo sauce.
Kids Shrimp Alfredo
$12.95
Fettuccine and cream sauce.
Kids Fish and Chips
$10.95
Fried fish, french fries and cilantro aioli.
Kids Seared Salmon
$13.95
Served with mashed potatoes and asparagus.
Kids Grilled Filet
15.95
Served with mashed potatoes and asparagus.
$Desserts
House Donut
$10.95
lemon curd, candied citrus zest, berries, marcona almonds, local honey.
Chocolate Lava Cake
$11.95
Mint crystals, candied cocoa nibs, mint chocolate gelato. Gluten free.
Single Malt Butterscotch Pudding
$12.95
Made with 10yr old Macallan Scotch, shortbread and whipped cream.
Banana Bread
$9.95
Salted caramel, white chocolate cream cheese mousse, candied walnuts, sorrel.
Gelato and Sorbets
$6.95
Ask for today's selections. Gluten free. Make it vegan.
Menu for West Coast Provisions is provided by findrestaurantmenu.com
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