Antipasti
Calamari Fritti
$9.00
Fried squid served with marinara sauce.
Bocconcini di Mozzarella di Bufala Caprese
$9.00
Imported campania buffalo mozzarella with tomato and basil
Prosciutto di Parma e Melone
$8.50
Prisciutto and mellon.
Salmone Affumicato con Capperi e Cipolla
$9.00
Smoked salmon with capers, onions and olive oil.
Quazzetto Di Cozze
8.50
Sauteed mussels with garlic, parsley and white wine lemon sauce.
$Insalate
SaladsInsalata di Bietole con Pecorino
$7.00
Gold and red beet salad with pecorino cheese.
Mixed Green Salad
$7.00
With balsamic vinegar dressing.
Insalata di Spinaci
$7.00
Spinach salad with red onions, strawberry, orange segments, walnuts, olive oil and rasberry vinegar dressing.
Insalata Cesare
$7.00
Caesar salad.
Insalata Mista
$7.00
Mix green salad with balsamic vinegar dressing.
Insalata Mista Con Gorgonzola
7.00
Blueberry, walnuts, mixed greens salad with red wine vinegar dressing and gorgonzola cheese.
$Soups
Minestrone
$6.00
Vegetable soup.
Tomato Soup
6.00
$Farinacei
PastaRavioli di Vitello Con Salsa Rosa
$15.00
Home made ravioli stuffed with veal and spinach served with a tomato cream sauce.
Lasagne di Crespelle al Forno
$16.00
Baked lasagne of crepes with meat sauce and parmesan
Agnolotti di Spinaci e Ricotta Alla Panna
$15.00
Home made pasta filled with ricotta and spinach, served with cream sauce.
Linguine Alle Vongole
$15.00
Linguine with baby clams.
Risotto Allo Zafferano e Gamberetti
17.00
Risotto with shrimp, saffron, butter and parmesan.
$Piatti Leggeri
Light luncheonMelanzane Alla Parmigiana
15.00
Eggplant parmesan.
$Piatti Forti
Main course.Veal Scaloppine
$19.00
With prosciutto, eggplant, provolone cheese and tomato sauce.
Salmone Alla Griglia Con Insalata Cesare
$17.00
Grilled salmon filet over caesar salad.
Costolette D' Agnello Alla Griglia
$22.00
Grilled lamb chops with red wine sauce.
Pollo Parmigiana
$16.00
Breaded chicken breast topped with tomato and provolone cheese .
Gamberoni Milanese
$17.00
Breaded jumbo shrimp seved on top of a mixed green salad.
Torretta di Avocado e Carne di Granchio
$16.00
Avocado, crab meat and tomato with balsamic vinegar reduction.
Lasagne Di Crespelle Al Forno
$16.00
Baked lasagne of crepes with meat sauce and parmesan.
Linguine Alle Vongole
$15.00
linguine with baby clams, garlic and olive oil.
Risotto Vegetale
17.00
Vegetable risotto
$Cafe
Caffe' Espresso
$3.50
Decaf American Coffee
$3.00
American Tea
$3.00
Cappuccino
$3.50
Antipasti
AppetizersCapesante Dante Alighieri
$17.00
Sea scallops wrapped in bacon and served with lobster sauce.
Salmone Affumicato
$16.00
Smoked salmon with caperberries, onions and olive oil.
Quazzetto Di Cozze
$15.00
Sauteed mussels with garlic, red pepper and wine sauce.
Prosciutto, Buffala Mozzarella e Peperoni
$16.00
imported bufalo mozzarella, with prosciutto di parma and roasted peppers.
Calamari Fritti
$15.00
Fried squid served with marinara sauce.
Burrata
$16.00
A delicate mozzarella with a creamy center.
Muscoli Pescatora con Peperoncino e Pomodoro
$15.00
Sauteed mussels with garlic, hot pepper and lemon wine sauce.
Torretta di Avocado e Carne di Grachio
16.00
A tower of crab meat, avocado and chopped tomato, served with a reduction of balsamic vinegar.
$Insalate
SaladsInsalata Di Spinaci Con Cipolla, Fragole e Arancio
$5.00
Spinach salad with red onions, strawberries, orange segments, olive oil and rasberry vinegar dressing.
Insalata Cesare
$8.00
Caesar salad.
Insalata di Lattuga Con Olio, Limone e Gorgonzola
$8.00
Bibb lettuce drizzled with olive oil, lemon juice, topped with crumbled gorgonzola.
Insalata Di Bietole Con Pecorino
$9.00
Red beet salad over salad greens, topped with pecorino cheese.
Insalata Mista Con Pomodorini
8.00
Mixed green salad with cherry tomatoes and balsamic vinegar dressing.
$Zuppe
SoupsMinestrone
$8.00
Vegetable soup
Crespelle n Busse
8.00
Crepes, parmesan and chicken broth.
$Farinacei
PastaLasagne di Crespelle al Forno
$21.00
Baked lasagne of crepes with meat sauce and parmesan.
Linguine Alle Vongole
$21.00
Linguine with olive oil, garlic and clams.
Ravioli Di Vitello Con Salsa Rosa
$21.00
Home-made ravioli stuffed with veal and spinach, served with a tomato cream sauce.
Gnocchi con Pomodorini Secchi, Gorgonzola, Creama e Spinaci
$21.00
Potato dumplings with sun dry tomatoes, gorgonzola, cream and fresh spinach.
Fettuccine con Scampi, Rucola e Pomodorini
$21.00
Fettuccine with scampi, arugula, olive oil and cherry tomato.
Risotto Con Salsicce E Rapini
$24.00
Risotto with sausage, broccoli rabe, butter and parmesan.
Agnolotti di Spinaci e Ricotta Alla Panna
$20.00
Home-made pasta filled with ricotta, spinach, served with a cream sauce.
Linguine Con Aragosta
32.00
Linguine with lobster, crab meat and tomato sauce.
$Piatti Forti
Main course.Salmone con Prosciutto e Olive
$28.00
Salmon wrapped with prosciutto served with wine and olives sauce.
Salmone Alla Griglia con Insalata Cesatre
$28.00
Grilled salmon fillet served over caesar salad.
Scaloppine di Vitello Marsala
$28.00
Sauteed veal scaloppine with mushrooms and marsala wine sauce.
Cernia Del Cile Alla Griglia
$34.00
Grilled chilean seabass served with sun dry tomatoes.
Coda D' Aragosta Al Forno
$36.00
Baked 8Oz. lobster tail with crab meat.
Sogliola Di Dover
$32.00
Sauteed dover sole served with lemon and wine sauce.
Petto Di Pollo Parmigiana
$26.00
Breaded breast of chicken topped with tomato sauce, parmesan and provolone.
Costoletta Di Vitello Alla Griglia
$36.00
Grilled 16 oz. veal chop marinated in herbs and white wine.
Filetto di Manzo Alla Griglia
$35.00
Grilled 8 oz. beef tenderloin with gorgonzola bits and red wine sauce.
Osso Buco Alla Milanese Con Risotto
$34.00
Veal shank with red wine sauce, served with risotto.
Giuseppe's Signature Seafood Soup Brodetto Di Pesce
$34.00
Fish soup with shrimp, scallops, mussels, calamari, rockfish, clams, peppers and light tomato sauce.
Costolette D' Agnello Alla Griglia
34.00
Grilled lamb chops with rosmary and red wine sauce.
$Dessert
Cannoli
$8.00
Crisp pastry shell filled with sweet ricotta and chocolate chips.
Creme Caramel
$8.00
The classic dessert.
Chocolate Layer Cake
$8.00
Filled with rich chocolate cream.
Lemoncello and Raspberry Sponge Cake
$8.00
Layers of sponge cake with lemoncello and raspberry cream.
Tiramisu
$8.00
The classic Italian - ladyfingers dipped in espresso and brandy, layered with mascarpone and grated chocolate.
Chocolate-Hazelnut Cake
$8.00
Hazelnut sponge cake dipped in rum and layered with chocolate mousse.
Lemoncello Tartufo
$8.00
A frozen dessert with lemoncello cream.
Red Velvet Cake
$8.00
A red hued chocolate cake, filled and iced with cream cheese frosting.
Panna Cotta
$8.00
An Italian favorite of cooked cream mixed with fresh berries.
Sorbet Assortment
8.00
Lemon, passion fruit and raspberry.
$Cafe
Decaf American Coffee
$3.00
American Tea
$3.00
Cafe Espresso
$3.00
Cappuccino
$4.00
Menu for Dante's Restaurant is provided by findrestaurantmenu.com
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