Starters
Vegetable Pakora
$6.00
Vegetable Samosa
$7.00
Peshawari Naan
$4.00
Lamb Samosa
$7.00
Paneer Naan
$4.00
Papri Chat
$7.00
Chicken Chat
7.00
$Salads
Desi Salad
$5.00
Slices of fresh onion and tomatoes garnished with lime wedges.
Kachumber Salad
7.00
Julienned mango, onion, cucumberand red onion with a tangy lime dressing.
$Tibetan Specialties
Chicken Chili
$14.00
Spicy strips of chicken stir fried with fresh tomatoes, and green peppers and chillies.
Chowmein
$14.00
Thin egg noodles stir fried with julienned vegetables and spices.
Tin Momos
4.00
2 fluffy steamed bread.
$From The Tandoor
Mixed Tandoori Platter
$21.00
Pieces of tandoori chicken and salmon and chicken tikka and boti kabab.
Tandoori Salmon
$18.00
Tender baked salmon marinated in mild spices.
Tandoori Paneer
$16.00
Soft juicy chicken of paneer in tandoori masala.
Lamb Boti
$18.00
Fresh lamb in piece marinated in spices.
Tandoori Chicken
$15.00
Bone-In chicken legs and thighs marinated in a sauce of blended spices and yogurt.
Malai Kabab
$16.00
Baked chicken breast seasoned with mild spices.
Chicken Tikka
16.00
Boneless chicken marinated over night in the spices and fire roasted on skewers.
$Biryani
A popular Indian dish made with seasoned rice and meat or fish or vegetable. Raita (yogurt sauce) on the side.Lamb Biryani
$15.00
Chicken Biryani
$15.00
Vegetable Biryani
14.00
$Staples
Onion Kulcha
$4.00
Tandoori Roti
$3.00
Naan
$3.00
Garlic Naan
4.00
$Meat Curries
Made with your choice of chicken or lamb. Served with a bowl of basmati rice.Saag
$15.00
A sauce of chopped spinach cooked with vinegar, garlic, onion and mild spices.
Nepali Style Curry
$15.00
A nepalese sauce made with a mild base of blended spices.
Korma
15.00
A sweet and creamy sauce made from cashew nuts and onions.
$Vegetarian Curries
Served with a bowl of basmati rice.Vegetable Korma
$14.00
Cauliflower, zucchini, peas and carrots in a mild cashew sauce.
Aloo Gobi
$12.00
Cauliflower and florets and potatoes in a mild tomato based sauce.
Matar Paneer
$14.00
Cottage cheese and fresh peas in a rich tomato sauce.
Chana Masala
$12.00
A traditional staple dish of chickpeas in a tomato sauce.
Saag Paneer
$14.00
Cottage cheese in a creamy spinach sauce.
Dal Makhani
$12.00
Black lentils slow cooked in perfection.
Aloo Matar
$12.00
Potatoes and peas cooked in a lightly spiced sauce.
Saag Aloo
$12.00
Chopped potato in a creamy spinach sauce.
Baigun Bharta
$14.00
Chopped eggplant cooked in garlic, ginger and curry sauce.
Chana Saag
$12.00
Fresh chickpeas in a spinach sauce.
Bhendi Masala
$14.00
Okra, tomatoes and onions stir fried in a medley of spices.
Menu for Himalayan Fusion is provided by findrestaurantmenu.com
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