Appetizers
Palak Chaat
$9.00
Crispy baby spinach, sweet yogurt and tamarind date chutney.
Mulligatwany (dal) soup
$5.00
yellow lentils and veggie soup
Vegetable Samosas
$6.25
Potatoes and chick peas filled turnovers deep fried.
Chili Shrimp
$12.00
Shrimp sauteed with sliced onions and green pepper and glazed in tangy sauce.
Chat of the da y daily changing selection
$6.00
Hara Bhara Kebab
$6.00
Delicately spiced potatoes and spinach patties.
Vegetable Sampler
$9.00
Vegetable samosa, paneer palora, hara bhara kebab and vegetable pakora.
Chicken 65
$9.00
Spiced chicken sautéed with Southern Indian spice mix and yogurt.
Milan Tandoori Sampler
$13.00
Assortment of lamb kebab, chicken tikka and malai chicken kebab.
Bhel Puri
$6.00
Bombay mix, onions, potatoes, tomatoes, topped with yogurt and tamarind sauce.
Vegetable Pakora
$6.00
Vegetables in lentil floured batter and deep fried.
Kachumber
$5.00
Cucumber, tomatoes and onions salad with lemon and herbs.
Salad
$5.00
Mixed greens with raisins, almonds and tomatoes tossed on homemade vinaigrette.
Tomato Soup
5.00
$Seafood
Coastal Shrimp Curry
$21.00
A shrimp coconut curry inspired by coastal region of western India. Served with basmati rice.
Seafood Masala
$21.00
Choice of salmon, shrimp, scallop or crab meat in an aromatic makhni sauce. Served with basmati rice.
Seafood Vin d’Alho
$21.00
A spicy hot goan style seafood curry flavored with garlic and vinegar. Served with basmati rice.
Seafood Kadhai
$21.00
Choice of salmon, shrimp or scallop sauteed with ginger, tomato paste and spices. Served with basmati rice.
Seafood Patia
$21.00
Choice of salmon, shrimp or scallop sauteed with sweet and sour mangoes, ginger and scallions. Served with basmati rice.
Seafood Korma
$21.00
Choice of salmon, shrimp or scallop simmered in mild almond and cashew cream sauce. Served with basmati rice.
Seafood Goan Curry
21.00
Traditional goan curry coconut tangy sauce. Served with basmati rice.
$Breads
Naan
$3.00
Garlic Naan
$5.00
Roti
$3.00
Peshawari naan
$5.00
Indian bread. stuffed with crushed cashews. raisins, cherry and coconut.
Kulcha
$4.00
Indian bread stuffed with choice of onion, cheese, cauliflower, potato, methi or spinach.
Pratha
$4.00
Whole wheat layered butter bread.
Keema Naan
$5.00
Stuffed with shredded chicken and herbs.
Mint Pratha
$4.00
Whole wheat layered buttered bread with mint.
Rosemary Sea Salt Naan
4.00
$Vegetarian ＆ Vegan
Vegetable Korma
$16.00
Fresh vegetables cooked with cashew almond cream sauce.
Veg Vin D’alho
$15.00
Vegan. fresh vegetables sautéed in spicy goan style curry flavored with garlic and vinegar.
Malai Kofta
$15.00
Paneer dumplings stuffed with raisins in an aromatic cashew sauce.
Palak Paneer
$16.00
Creamed spinach with homemade Indian cheese.
Khumbh Til Ka Paneer
$16.00
Paneer chunks and shiitake mushrooms simmered in curry with sesame seeds.
Paneer Makhni
$16.00
Homemade cheese cubes in an aromatic makhni sauce.
Baingan Bahaar
$15.00
Vegan. Eggplant cooked in a zesty tomatoes glaze.
Dal Makhni
$13.00
Lentils cooked with garlic, giner, onions and tomatoes.
Aloo Gobhi (Vegan)
$14.00
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic. Served with basmati rice.
Shahi Paneer
$16.00
Homemade cheese with onion, peppers, tomato and herbs in a rich sauce. Served with basmati rice.
Bhindi Masala (Vegan)
$15.00
Fresh baby okra sauteed onion, peppers, tomatoes and spices. Served with basmati rice.
Channa Masala (Vegan)
$13.00
Allo Matar
$15.00
Potatoes and peas cooked in Aromatice curry Sauce.
Mushroom Matter
$15.00
Peas and mushrooms cooked in curry sause.
Dal Tarka
$13.00
Vegan. yellow lentils cooked with ginger garlin tomatoes.
Bombay Potatoes
$13.00
Vegan. Potatoes, mustard seeds, onion cooked with chef special seasoning.
Paneer Bhuraji
$16.00
Shredded paneer (Indian cheese) cooked with onion, tomatoes, ginger and garlic. Served with basmati rice.
Paneer Kadhi
$16.00
Cheese cubes with tomato cumin ginger garlic masala.
Panner Chettinadu
$16.00
A traditional southern style curry.
Vegetable Chettinadu
$15.00
A traditional southern style curry. Served with basmati rice.
Paneer Vin d’Alho
$15.00
Cheese cubes in goan style spicy curry. Served with basmati rice.
Chili Paneer
$16.00
Homemade cheese cubes, onions, bell peppers and tangy sauce. Served with basmati rice.
Mattar Paneer
15.00
Green peas and Milk cheese cooked in chef special curry sauce.
$Combination Dinners
Dinner for 2
55.00
Lasooni gabhi, chicken tikka, tandoori shrimp, choice of lamb or chicken masala, vegetable patia, basmati rice, naan bread and dessert.
$Rice Entrées
Millan Special Biryani
$20.00
A special rice with shrimp, scallops, chicken and nuts.
Lamb Biryani
$19.00
Succulent lamb in traditional fragrant saffron rice.
Goat Biryani
$19.00
Succulent goat in traditional fragrant saffron rice.
Chicken Biryani
$16.00
Marinated chicken in traditional fragrant saffron rice.
Vegetable Biryani
$15.00
Fresh garden vegetables in traditional fragrant saffron rice.
Chicken Tikka Biryani
16.00
Marinated chicken tikka in traditional fragrant saffron rice.
$Tandoori Entrées
chicken seekh kebab
$19.00
minced chicken special seasoning cooked in clay oven.
Tandoori Fish Tikka
$22.00
Salmon marinated with fresh ground spices and yogurt cooked in tandoor oven. Served with choice of sauce, sauteed vegetables and basmati rice.
Tandoori Shrimp
$22.00
Jumbo prawns marinated with yogurt and spices and cooked in tandoor oven. Served with choice of sauce, sauteed vegetables and basmati rice.
Paneer Tikka
$20.00
Indian cheese cubes and fresh vegetables marinated and cooked in tandoor oven. Served with choice of sauce, sauteed vegetables and basmati rice.
Lamb Boti Kebab
$21.00
Lean cubes of lamb marinated and cooked in tandoor oven. Served with choice of sauce, sauteed vegetables and basmati rice.
Tandoori Chicken Tikka
$18.00
Chicken breast marinated and cooked in tandoor oven. Served with choice of sauce, sauteed vegetables and basmati rice.
Malai Kebab Chicken
18.00
Chicken breast mildly spiced and cooked over charcoal tandoor. Served with choice of sauce, sauteed vegetables and basmati rice.
$Lamb ＆ Goat
Rogan Josh
$20.00
Lean paces of lamb or goat cooked in a heavenly curry sauce. Served with basmati rice.
Jalfrazie
$20.00
Lamb or goat stir fried with fresh vegetables in a zesty glaze and ginger. Served with basmati rice.
Saag
$20.00
Lamb or goat cooked with generous portion of spinach and herbs. Served with basmati rice.
Mushroom Curry
$20.00
A hearty curry lamb with mushrooms. Served with basmati rice.
Tikka Masala
$20.00
Lamb morsels simmered in an aromatic makhni sauce. Served with basmati rice.
Vin d’Alho
$20.00
Tender lamb or goat in a spicy goan style curry flavored with garlic and vinegar. Served with basmati rice.
Pasanda
$20.00
Goat or lamb morsels simmered in a mild cream sauce and flavored with almonds and cashews. Served with basmati rice.
Chettinadu
20.00
Traditional southern style spicy curry. Served with basmati rice.
$Chicken
Chicken Tikka Masala
$18.00
Tandoori chicken tikka in an aromatic makhni sauce. Served with basmati rice.
Achari Chicken Ka Korma
$18.00
Morsels of achar marinated chicken in a delicately spiced cashew sauce. Served with basmati rice.
Kalonji Pudina Chicken
$17.00
Chicken, peppers and onions sauteed with spice paste, nigella and mint. Served with basmati rice.
Chicken Chettinadu
$17.00
A traditional southern Indian style spicy chicken curry. Served with basmati rice.
Chicken Saffron
$18.00
Tandoori chicken breast in a delicately spiced saffron sauce. Served with basmati rice.
Chicken Makhani
$18.00
Boneless chicken roasted in clay oven and simmered in tomato butter cream sauce. Served with basmati rice.
Chicken Tikka Saag
$17.00
Tender chicken breast roasted in clay oven and sauteed with spiced spinach and herbs. Served with basmati rice.
Chicken Vin d’Alho
$17.00
Goan style spicy curry. Served with basmati rice.
Chicken Kadhi
$17.00
Tomato cumin masala with ginger garlin, onions and bell peppers. Served with basmati rice.
Chicken Saag
$17.00
Creamy spinach slow simmered with fragrant. Served with basmati rice.
Chicken Patia
$17.00
Tangy curry with mango ginger scallions. Served with basmati rice.
Chicken Chili
17.00
Tangy chicken, onion, bell peppers. Served with basmati rice.
$Accompaniments
Raita
$3.50
Classic yogurt sauce with cucumber and herbs.
Mango Chutney
$3.50
Achar
$3.50
Spicy Indian pickles.
Papadum
2.00
$Extra Rice ＆ Extra Sauce
Extra Rice large
$5.00
Extra Sauce large
$9.00
extra sauce small
$5.00
Extra Rice small
3.00
$Children’s Menu (Under 12 Years)
Kid’s Chicken Dinner
$9.00
Deep fried chicken fingers served with rice and fries.
Kid’s Grilled Chicken Dinner
$9.00
Kid’s Vegetarian
9.00
Mixed vegetables cooked in mild cream sauce served with rice and bread.
$Desserts
Gulab Jamun
$5.00
Light pastry balls in cardamom infused syrup with a coconut garnish.
Kheer
$5.00
Traditional Indian rice pudding with nuts, rosewater and cardamom.
Rasmalai
$5.00
Homemade cheese made with milk and soaked in sweetened milk.
Chocolate Torte Cake
$5.00
Firni
$3.00
Flavored custard pudding with cashews and almonds.
Mango Pudding
4.00
$Beverages
Mango Lassi
$5.00
Rose Lassi
$3.75
Mango Juice
$5.00
Mango Shake
$3.75
Chai Tea
$3.75
Chai tea
$5.00
sugar indian tea and chai masala
Coffee
$2.00
Soda
$2.00
Saratoga Blue Bottled Water
$4.00
San Pellegrino Bottled Water
$4.00
Menu for Milan Indian Cuisine is provided by findrestaurantmenu.com
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