Karahi
Chicken Karahi (Bone In )
$25.95
Chicken Karahi (Boneless ) For 2
$24.95
Lamb Karahi For 2
$27.95
Paneer Karahi For 1
$16.35
Chicken Tikka Kabob Karahi
$29.95
Chicken Karahi (Boneless ) For 1
$14.95
Lamb Karahi For 1
$16.35
Goat Karahi (Bone In )
$29.95
Paneer Karahi For 2
27.95
$Saab Alag Alag, A la Carte
Chicken Tikka Kabab (3pc)
$4.50
Single succulent cube of chicken breast marinated in yogurt, garlic, ginger, and spices.
1/4 Charcoal Chicken (side)
$4.99
Chapli Kabab 2 Patties
$8.00
Chapli kabab is a Pashtun-style minced kebab, made from ground chicken mixed with chopped onions, tomato with various spices in the shape of a patty. It originates from Peshawar in northwest Pakistan and is also known as the Pesha
Lamb Seekh Kabab 1 Skewer
$4.15
Basmati Rice
$3.50-8.00
Tzatziki
$1.00-6.00
Yogurt
$2.00-5.00
Side - Onion, Chili
$0.50
Lamb Tikka kabob (3pc)
$6.00
Single succulent cube of chicken breast marinated in yogurt, garlic, ginger, and spices.
Shami Kabab 2 Patties
$7.00
Legend has it that the lamb-based Shami kabab was created for a toothless Nawab of India by his highly skilled Moghul chef. Our halal, minced lamb kabab is blended with chickpeas and eggs and cooked to a crispy patty. This is a kabab that is fit for a king and revered amongst dentists city-wide.
Chicken Seekh 1 Skewer
$3.15
SIDE - Lahori Grill Fish
$10.00
Lahori fish is known for its spicy distinct taste. It is a Sea Bass filet with a light, crispy and crunchy on the outside while moist, tender, aromatic and jam-packed with flavors from the inside.
Chickpeas
$3.00-8.50
Raita
$1.00-6.00
Mint Chutney
0.50-5.00
$Meat Curries
Butter Chicken
$14.95
Our signature chicken is marinated overnight, oven-baked and cooked in a delicious creamy tomato sauce and fenugreek sauce.
The Classic Chicken Curry
$14.95
Our traditional curry is tangy with rich Pakistani spices and cooked with chicken (boneless thigh) onions, garlic, ginger, tomatoes.
Chicken Saag Gosht
$14.95
Chicken cooked in homemade creamed spinach and seasoned with fresh Indian spices.
Chicken Tikka Masala
$14.95
Chunks of white meat chicken barbecued on a grill and folded into a creamy tomato and onion sauce with house spices.
Chicken Vindaloo
14.95
This tangy, spicy curry from Goa, India, has roots in Vinh deal, a stew brought to the region by Portuguese colonists. Now an Indian restaurant staple, it comes in countless variations?some fiery, some mild?from the subcontinent to the states.
$Vegetable Curries
Daal
$13.25
Lentils cooked with onion, garlic, ginger, tomato and spices to a thick sauce.
Saag Paneer
$15.95
Tender chunks of homemade cheese in homemade creamed spinach that has been lightly seasoned.
Saag Aloo
$14.95
Peshawari Choley
$12.95
Peshawari Chole is just one of the many delicious dishes from Punjab, and as the name suggests, it has a hint of Peshawari style of cooking. Spicy and flavorsome garbanzo beans (chickpeas) cooked with onion, garlic, ginger, tomato and spices to a mild sauce.
Shahi Paneer
14.95
Homemade cheese cooked in fresh creamy tomato sauce with butter and mild Indian spices.
$Biryani
Butter Chicken Biryani
$16.95
Perfect mix off butter chicken and chicken biryani.
Lamb Biryani
$16.95
Chicken Biryani
$14.95
Veg Biryani
13.95
$From the Grill, Kebab
Charcoal Wrap
$8.49
Chicken Tikka Kabab wrapped in a tandoori naan, with fresh lettuce, tomato, onion, tzatziki sauce.
Charcoal Chicken 1/4
$8.99
A Leg and Thigh marinated in a yogurt and house spice mixture, left overnight it tenderizes the meat and adds a delicious tang.
Shami Kabab
$13.95
Legend has it that the lamb-based Shami kabab was created for a toothless Nawab of India by his highly skilled Moghul chef. Our halal, minced lamb kabab is blended with chickpeas and eggs and cooked to a crispy patty. This is a kabab that is fit for a king and revered amongst dentists city-wide.
Lamb Seekh Kabab
$14.95
Two tender rolls of succulent lamb minced, mixed with ginger, chili, coriander and spiced with cumin, skewered and cooked on the grill.
Lamb Tikka Kabab
$14.95
Six succulent cubes of lamb marinated in yogurt, garlic, ginger, and spices.
Seekh Kabab Combo
$14.95
Two kabob skewers: chicken seekh (1 skewer), lamb seekh (1 skewer).
Charcoal Combo
$16.95
Lamb tikka (2 cubes), lamb seekh (1 skewer), chicken tikka (2 cubes) and chicken seekh (1 skewer).
Charcoal Chicken 1/2
$13.95
Two leg and thighs marinated in a yogurt and house spice mixture, left overnight it tenderizes the meat and adds a delicious tang.
Chapli Kabab
$13.95
Chapli kabab is a Pashtun-style minced kebab, made from ground chicken mixed with chopped onions, tomato with various spices in the shape of a patty. It originates from Peshawar in northwest Pakistan and is also known as the Peshawari kebab.
Chicken Seekh Kabab
$13.95
Two tender rolls of succulent chicken minced, mixed with ginger, chili, coriander and spiced with cumin, skewered and cooked on the grill.
Chicken Tikka Kabab
$13.95
Six succulent cubes of chicken breast marinated in yogurt, garlic, ginger, and spices.
Lahori Grill Fish
$14.95
Lahori fish is known for its spicy distinct taste. It is a sea bass fillet with a light, crispy and crunchy on the outside while moist, tender, aromatic and jam-packed with flavors from the inside.
Tikka Kabab Combo
16.96
Chicken tikka (4 cubes) and lamb tikka (4 cubes).
$Desserts
SM Kheer
$1.00
Delicious cardamom-flavored rice pudding made with milk and garnished with almonds, pistachio nuts, golden raisins and served chilled.
LG Kheer
$7.95
Delicious cardamom-flavored rice pudding made with milk and garnished with almonds, pistachio nuts, golden raisins and served chilled.
MD Kheer
$3.95
Delicious cardamom-flavored rice pudding made with milk and garnished with almonds, pistachio nuts, golden raisins and served chilled.
Kulfi
2.35
$Meet our Breads
Nan
$1.85
Flatbread baked in tandoor (clay oven).
Garlic Nan
2.50
White bread baked in tandoor (clay oven) with a touch of garlic.
$Salads
Side Salad
$3.50
Onion Salad
$1.95
Menu for Charcoal Chicken Restaurant is provided by findrestaurantmenu.com
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