Lunch Specials
Monday - Friday 11: 30 AM - 3: 00 PM Except Holidays.Pad Thai
$10.50
Pad Prick Kraprao
$10.50
Pad Mixed Vegetables
$10.50
Sweet & Sour
$10.50
Pad Khing Sod (Fresh Ginger)
$10.50
Broccoli in Oyster Sauce
$10.50
Fried Rice
$10.50
Pad Thai Jae (Vegetarian)
$10.50
Fried Rice (Vegetarian)
$10.50
Pepper Steak
$10.50
Chicken with Cashews
$10.95
Green Curry
$11.50
Red Curry
11.50
$Lunch Menu
Monday - Friday 11: 30 AM - 3: 00 PM Except Holidays.Pad Prick Kraprao
$10.95
Choice of protein sauteed with fresh chili peppers and basil leaves. Served with steamed white rice.
Pad Khing Sod
$10.95
Choice of meat sauteed with fresh ginger, scallions, soybeans, black mushrooms, and oyster sauce. Served with steamed white rice.
Broccoli in Oyster Sauce
$10.95
Choice of protein sauteed with broccoli in oyster sauce. Served with steamed white rice.
Thai Garlic Sauce
$10.95
Choice of protein sauteed in garlic sauce served with steamed broccoli over steamed white rice.
Baby Corn
$10.95
Choice of protein sauteed with baby corn, onions, and scallions. Served with steamed white rice.
Sweet & Sour
$10.95
Choice of protein sauteed with tomato, onion, pineapple, and bell peppers. Served with steamed white rice.
String Beans in Spicy Chili Sauce
$10.95
Choice of protein sauteed with string beans in spicy red curry paste. Served with steamed white rice.
Assorted Vegetables
$10.95
Choice of protein sauteed with assorted vegetables in light brown sauce. Served with steamed white rice.
Chicken Cashew Nut
$11.95
Tender slices of chicken sauteed with cashews, onions, and dried chili peppers. Served with steamed white rice.
Eggplant with Basil
$11.95
Sauteed eggplant with fresh chili peppers and basil leaves. Served with steamed white rice.
Pepper Steak
$11.95
Beef sauteed with red bell peppers, onions, and scallions. Served with steamed white rice.
Red Curry
$12.50
Choice of protein in spicy red curry sauce with bamboo shoots, basil leaves, and coconut milk. Served with steamed white rice.
Green Curry
$12.50
Spicy green curry sauce with bamboo shoots, Thai eggplant, basil leaves and coconut milk. Served with steamed white rice.
Panang Curry
$12.50
Panang curry sauce with fresh chili peppers and a touch of coconut milk. Served with steamed white rice.
Country Style Curry
$12.50
Traditional country-style curry sauce (without coconut milk) with Thai eggplant, bamboo shoots, string beans and fresh chili peppers. Served with steamed white rice.
Mussamun Curry
$15.50
Slowly braised beef with potato, onion, and peanut in sligtly sweet curry. Served with steamed white rice.
Roasted Duck Curry
$15.50
Tender slices of roasted duck in mild spicy red curry with pineapple, tomato, and basil leaves. Served with steamed white rice.
Yellow Curry
$14.95
Chunks of chicken, potato, and onion in a mild yellow curry sauce and coconut milk served with cucumber relish. Served with steamed white rice.
Kang Som
$17.50
Shrimp in a traditional spicy and sour Thai styel curry with tamarind and assorted vegetables. Served with steamed white rice.
Pad Thai
$10.95
Choice of protein with thin noodles stir-fried with bean sprouts, scallions, eggs, and crushed peanuts.
Pad Kee Mao (Drunken Noodle)
$10.95
Choice of protein with stir-fried wide rice noodles with fresh chili peppers and basil leaves.
Pad See Ew
$10.95
Choice of protein with stir-fried wide rice noodles, egg, and Chinese broccoli in sweet soy sauce.
Pad Lard Na
$10.95
Choice of protein with stir-fried wide rice noodles and Chinese broccoli in gravy sauce.
Fried Rice
$10.95
Choice of protein stir-fried with eggs, tomato, carrots, scallions, and onions.
Kuay Tiew Koua
$13.95
Stir-fried wide rice noodle with egg, chicken, squid, and scallions in sweet soy sauce.
Floating Market Noodle Soup
$11.95
Beef, meatballs, bean sprouts, and Chinese broccoli in beef broth. Choice of vermicelli noodle, thin noodle, or wide noodle.
Pork Noodle Soup
$11.95
Fish balls, minced pork, bean sprouts, and scallions in a clear broth. Choice of vermicelli noodle, thin noodle, or wide noodle.
Kuay Jab
$12.95
Wide rice noodle with pork, crispy pork belly, egg, and fried tofu in clear brown broth.
Yen Ta Fo
$13.95
Pink noodle soup served with seafood, fish balls, fried tofu and Chinese broccoli. Choice of vermicelli noodle, thin noodle, and wide noodle.
Sukiyaki (Soup or Stir-fried)
$15.50
Shrimp, scallops, squid and chicken stir-fried with egg, bean threads, napa, cabbage, celery and scallions, served with chef's spicy sauce.
Salted Fish Fried Rice
$14.95
Stir-fried rice with salted fish served with red onion, chili and lime.
Crab Meat Fried Rice
15.95
Stir-fried rice with jumbo lump crab meat, peas, carrots, scallions, and egg.
$Starters
Chicken Satay
$9.50
Skewered strips of marinated chicken, grilled and served with curry peanut sauce and cucumber relish.
Fresh Garden Rolls
$6.95
Shrimp, basil, carrot, and green leaf rapped in rice paper, served with Thai Square's spicy dipping sauce.
Crispy Spring Roll (3)
$4.95
Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce.
Crispy Wonton (8)
$4.95
Served with sweet and sour sauce.
Steamed Dumpling
$7.95
Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce.
Tod Mun Pla (Fish Cake)
$9.95
Served with cucumber sauce.
Hae Kuen
$8.95
Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce.
Fried Bean Curd
$6.95
Served with plum-peanut sauce.
Fried Calamari
$8.95
Squid tossed in a light batter and deep fried, served with sweet and sour sauce.
Northern Thai Sausage
$8.95
Fried pork sausage packed with aromatic herbs and chili.
Grilled Sliced Flank Steak
$10.50
Served with spicy sauce.
Sun-Dried Beef or Pork
$10.95
Strips of marinated beef or prok, deep fried, served with special chili sauce.
Potpourri Mussels
$10.95
Fresh Maine cultured mussels, baked to order with herbs in a clay pot, a traditional Thai style, served with spicy sour sauce.
Fried Chive Dumplings
$5.95
Fried chive dumpling under golden brown served with spicy soy vinegar dipping.
Grilled Pork
10.50
$Salads
Somtum (Julienned Green Papaya Salad)
$8.95
Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice.
Larb Kai or Larb Nua
$9.50
Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice.
Nam Sod
$9.95
Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepperand lime juice.
Yum Woon Sen (Bean Thread)
$9.50
Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice.
Yum Nua (Beef Salad)
$10.50
Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce.
Yum Talay (Assorted Seafood Salad)
$12.50
Shrimps, scallopsand squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice.
Yum Pla Dook Foo
$12.95
Delicate crisp catfish, served with chef's special sauce.
Yum Pla Krob
$9.95
Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro.
Pla Plamuk (Spicy Squid Salad)
$11.50
Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
Pla Goong (Spicy Shrimp Salad)
$10.95
Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
Salad Khaek
$6.95
Mixed greens, tomato, fried tofu, cucumber, carrotand onion served with curry peanut dressing.
Spicy Roasted Duck Salad
$10.95
Num Tok
11.50
Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves.
$Soup
Tom Kha Kai Soup
$6.25
Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth.
Vegetable Soup
$3.95
Assorted vegetables in clear broth.
Tom Yum Koong Soup
$6.50
Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth.
Tom Yum Kai Soup
$5.95
Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth.
Tom Yum Talay Soup
$7.25
Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth.
Tofu and Pork Soup
$5.50
Tofu, minced pork, scallions and cilantro in a clear broth.
Bean Thread and Pork Soup
$5.50
Bean thread, minced pork, scallions and cilantro in a clear broth.
Beef Tripe Soup
16.95
$Noodles & Rice
Pad Thai
$12.95
Thin noodles stir-fried with chicken, ground roasted peanuts, scallions, and bean sprouts.
Pad Kee Mao (Drunken Noodles)
$12.95
Stir-fried rice noodles with fresh chili peppers and basil leaves.
Pad See-Ew
$12.95
Stir-fried wide rice noodles and Chinese broccoli in sweet soy sauce.
Pad Lard Na
$12.95
Stir-fried wide rice noodles and Chinese broccoli in gravy sauce.
Fried Rice
$12.95
Choice of meat stir-fried with eggs, tomato, carrots, scallions, and onions
Kuay Tiew Koua
$13.95
Stir-fried wide rice noodle with egg, chicken, squid, and scallion in sweet soy sauce.
Floating Market Noodle Soup
$11.95
Beef, meat balls, bean sprouts in beef broth. Your choice of vermicelli noodle, thin noodle or rice noodle.
Pork Noodle Soup
$11.95
Fish balls, minced pork, bean sproutsand scallion in a clear broth. Your choice of vermicelli noodle, thin noodle or rice noodle.
Kuay Jab
$12.95
Wide rice noodle with pork, crispy pork belly, egg, and fried tofu in clear brown broth.
Yen Ta Fo
$13.95
Pink noodle soup served with seafood, fish balls, fried tofu and Chinese broccoli. Choice of vermicelli noodle, thin noodle, and wide noodle.
Sukiyaki (Soup or Stir-fried)
$15.50
Shrimp, scallop, squid, and chicken stir-fried with egg, bean threads, napa, cabbage, celery and scallions, served with chef's spicy sauce.
Salted Fish Fried Rice
$14.95
Lump Crab Meat Fried Rice
$15.95
Noodles in Meat Sauce
$12.50
Rice noodles stir-fried with tomato and onion in meat sauce.
Pad Lard Na Talay
$16.96
Shrimp, scallops, squid stir-fried with rice noodles and Chinese broccoli in gravy.
Shrimp Fried Rice
13.95
$Vegetarian
Sauteed Assorted Vegetables
$10.95
Sauteed Bean Curd and Bean Sprouts
$10.95
Pad Thai Jae
$12.50
Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts.
Sweet and Sour Vegetables
$10.95
Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper.
Sauteed Bean Curd with Garlic Sauce
$12.95
Sauteed Bean Curd with Basil and Fresh Chili Peppers
$12.95
Red or Green Curry with Assorted Vegetables
14.50
$Poultry Entrees
Kai Padprick Kraprao
$12.95
Tender slices of chicken sauteed with fresh chili peppers and basil leaves.
Kai Pad Khing Sod
$12.95
Tender slices of chicken sauteed with fresh ginger, black mushrooms, soybean and oyster sauce.
Chicken with Broccoli in Oyster Sauce
$12.95
Chicken with sauteed broccoli in oyster sauce.
Chicken with Garlic Sauce
$12.95
Chicken with sauteed garlic sauce served with steamed broccoli.
Chicken with Baby Corn
$12.95
Tender slices of chicken sauteed with baby corn, onions and scallions.
Sweet and Sour Chicken
$12.95
Chicken sauteed with tomato, onion, pineapple, and bell peppers.
Chicken with String Beans in Spicy Chili Sauce
$12.95
Chicken with sauteed string beans in spicy red curry paste.
Chicken with Assorted Vegetables
$12.95
Chicken with sauteed assorted vegetables in light brown sauce.
Chicken with Cashew
$13.95
Tender slices of chicken sauteed with cashew, onionsand sun-dried chili peppers.
Sauteed Eggplant and Chicken with Basil
$13.95
Chicken with sauteed eggplant, fresh chili peppers, and basil leaves.
Kai Padprick
14.95
Chicken sauteed with fresh chili peppers and onion.
$Beef Entrees
Nua Padprick Kraprao
$12.95
Beef sauteed with fresh chili peppers and basil leaves.
Nua Pad Khing Sod
$12.95
Beef sauteed with fresh ginger, scallions, soybean, black mushrooms, and oyster milk.
Beef with Broccoli in Oyster Sauce
$12.95
Beef with sauteed broccoli in oyster sauce.
Beef Sauteed with Garlic Sauce
$12.95
Beef with sauteed garlic sauce served with steamed broccoli.
Beef with Baby Corn
$12.95
Beef with sauteed baby corn, onion, and scallions.
Sweet and Sour Beef
$12.95
Beef with sauteed tomato, onion, pineapple, and bell pepper.
Beef with String Beans in Spicy Chili Sauce
$12.95
Beef with sauteed string beans in spicy red curry paste.
Beef with Assorted Vegetales
$12.95
Beef with sauteed assorted vegetables in light brown sauce.
Beef with Eggplant and Basil
$13.95
Beef with sauteed eggplant, fresh chili peppers, and basil leaves.
Pepper Steak
13.95
Beef sauteed with red and green bell pepper, onions and scallions.
$Pork Entrees
Moo Pad Prick Kraprao
$12.95
Pork with sauteed fresh chili peppers and basil leaves.
Moo Pad Khing Sod
$12.95
Pork sauteed with fresh ginger, black mushrooms, soybean and oyster sauce.
Pork with Broccoli in Oyster Sauce
$12.95
Pork with sauteed broccoli in oyster sauce.
Pork Sauteed with Garlic Sauce
$12.95
Pork with sauteed garlic sauce served with steamed broccoli.
Pork with Baby Corn
$12.95
Pork with sauteed baby corn, onions, and scallions.
Sweet and Sour Pork with Vegetables
$12.95
Pork with sauteed tomato, onion, pineapple, and bell peppers.
Pork with String Beans in Spicy Chili Sauce
$14.50
Pork with sauteed string beans in a spicy red curry paste.
Pork with Assorted Vegetables
$12.95
Pork with sauteed assorted vegetables in a light brown sauce.
Pork and Eggplant with Basil
13.95
Pork with sauteed eggplant, fresh chili peppers, and basil leaves.
$Seafood Entrees
Seafood Pad Prick Kraprao
$14.95-16.95
Seafood sauteed with fresh chili peppers and basil leaves.
Seafood Pad Khing Sod
$14.95-16.95
Seafood sauteed with fresh ginger, scallions, soybean, black mushrooms, and oyster sauce.
Seafood with Broccoli in Oyster Sauce
$14.95-16.95
Seafood sauteed with Broccoli in oyster sauce.
Seafood Sauteed with Garlic Sauce
$14.95-16.95
Seafood sauteed with garlic sauce served with steamed broccoli.
Seafood Sauteed with Baby Corn
$14.95-16.95
Seafood sauteed with baby corn, onion, and scallions.
Sweet and Sour Seafood
$14.95-16.95
Seafood with sauteed tomato, onion, pineapple, and bell peppers.
Seafood with String Beans in Spicy Chili Sauce
$14.95-16.95
Seafood sauteed with string beans in a spicy red curry paste.
Seafood Sauteed with Assorted Vegetables
$14.95-16.95
Seafood with sauteed assorted vegetables in a light brown sauce.
Pad Gra Prow Talay
$16.50
Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves.
Sukiyaki (Thai Style)
15.50
Shrimp, scallop, squid, chicken stir-fried with bean threads, napa, celery and scallions, served with chef's spicy sauce.
$Curry
Red Curry
$14.50
Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk.
Green Curry
$14.50
Beef or chicken in spicy green curry sauce with Thai eggplant, fresh chili peppers, basil leaves and coconut milk.
Panang Curry
$14.50
Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk.
Country Style Curry
$14.50
Chicken or beef in traditional country-style curry sauce (without coconut milk) with Thai eggplant, bamboo shoots, string beans and fresh chili peppers.
Mussamun Curry
$15.50
Chunks of beef with potato, onion and peanuts in mild, slightly sweet curry sauce.
Roasted Duck in Red Curry Sauce
$15.50
Tender slices of roasted duck in spicy red curry with sliced pineapple and basil leaves.
Yellow Curry
$14.95
Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk, served with cucumber relish.
Kang Som
17.50
Shrimp in a traditional spicy and sour Thai style curry with tamarind and assorted vegetables.
$Thai Square Signature Dishes
Crispy Squid with Basil
$17.50
Tender squid sauteed with fresh chili peppers, garlic and basil leaves.
Crispy Honey Roasted Duck with Basil
$17.50
Slices of honey roasted duck, sauteed with basil leaves and chili peppers.
Kai Yang (Grilled chicken)
$12.95
Grilled, marinated half chicken served with spicy sauceand sticky rice.
Crispy Pork Belly with Chinese Broccoli
$14.95
Pad Ped Pla Dook
$15.95
Yellow catfish sauteed with spicy chili paste, fresh chili peppers, Thai eggplant and rhizome.
Pad Ped Moo Pa
$14.50
Pork sauteed with Thai eggplant, bamboo shoots, string beans, and spicy chili paste.
Potpourri Seafood with Rice
$16.50
Shrimp, scallopsand squid cooked to order with rice, fresh basil leavesand fresh chili peppers in clay-pot.
Potpourri Shrimp with Bean Threads
$15.95
Giant shrimp, bean threads, Shiitake mushrooms cooked to order with special sauce in a clay pot.
Salted Fish Sauteed with Chinese Broccoli
$15.50
Pig Knuckle Stew
17.50
Pork knuckle slow-cooked to order with assorted herbs, pickled lettuce.
$Beverage
Iced Tea
$3.50
Menu for Thai Square is provided by findrestaurantmenu.com
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