Our Specialties
Pastries Called Facturas
$1.00
Bread
$0.80-0.40
Cremonas
$6.00
Country-style bread
Cuernitos
6.00
a dozen.
$Cakes
Creamy Caramel Cake
$25.00
10 portions. Dulce de leche.
Chaja Cake
$30.00
10 portions. Also called Balcarse dessert.
Coconut Cake
$3.00-10.00
Lemon Pie
$18.00
Ricotta Cheese Cake
$12.00
Ricotta Cheese Cake
$2.50
Per portion.
Pasta Frola
$10.00
Short bread with quince jelly filling.
Thousand Layers Cake
$25.00-2.50
3 Milks Cake
$25.00
10 portions. It has evaporated milk, sweetened condensed milk and cream.
Finger Pastries
$1.00
Dulce de Leche Cannons
$1.80
Small Meringue with Caramel
1.50
$Tango Pastry
Pionono Primavera
$18.00-2.00
Thin, lightly sweetened sponge cake typically known as pionono filled with cheese, olives, lettuce and mayonnaise and rolled up jelly roll-style.
Sandwiches de Miga
$1.35-16.00
Triple layered sandwiches, made from a thin without crust. Great for a refreshing lunch, coffee break, business meeting appetizer, or cocktail.
Olimpicos
$1.60
Cheese, ham, tomato, lettuce, egg and mayonnaise.
Sacramento Sandwich
$1.00
Similar to the croissant dough but not sweet. Ham, cheese, tomato.Ham and cheese.
Menu for Tango Pastry is provided by findrestaurantmenu.com
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