Sugar Palm Thai Thai

Sugar Palm Thai Menu

(703) 354-1077
5580 Vincent Gate Ter, Alexandria, VA 22312
$$$$$

Beverages


Thai Iced Tea
$5.00
Thai Iced Coffee
$5.00
Juice
$5.00
Iced Tea
$2.50
Perrier
$2.50
16.9 oz. sparking water.
Soda Can
$1.50
Bottled Water
$1.00
Coconut Juice
4.50

$Appetizers


A1. Spring Rolls
$6.00
Por Pia Todd. 3 pieces. Crispy vegetable spring rolls served with a sweet and sour sauce. Vegetarian.
A2. Steamed Dumplings
$8.00
Kanom Jeeb. 4 pieces. Steamed dumpling stuffed with shrimp, scallops, and pork. Served with a sweet soy sauce.
A3. Satay
$8.00
4 pieces. Grilled skewers with choice of meat served with a house made peanut sauce.
A4. Chicken Teriyaki
$8.00
Grilled chicken skewers marinated in sweet soy sauce.
A5. Curry Puff
$8.00
Deep fried puff pastry stuffed with potato, onions chunk chicken seasoned curry powder served with sweet sour cucumber sauce.
A6. Butternut Dumplings
$8.00
4 pieces. Butternut squash and yam wrapped in wonton skin and pan seared. Vegetarian.
A7. Crab Rangoon
$7.00
10 pieces. Fried wontons stuffed with crab meat and cream cheese. Served with a sweet and sour sauce.
A8. Duck Roll
$10.00
Stewed duck, cucumber, and green onion wrapped in Thai pastry served with a plum sauce.
A9. Summer Rolls
$7.00
2 pieces. Fresh vegetable wrapped with in rice paper and served with a sweet chili sauce and a peanut sauce. Vegetarian.
A10. Shrimp Rolls
$10.00
2 pieces. Fried shrimp and fresh vegetables wrapped in rice paper and served with a sweet chili sauce and a peanut sauce.
A12. Fried Tofu
$6.00
Fried tofu served with a sweet and sour sauce and crushed peanuts. Vegetarian.
A13.Fried Rib
$8.00
Thai-style fried marinated pork rib with chili lime peanut dipping sauce
A14. Pork Jerky
$8.00
Moo Dad Deaw. Thai style pork jerky with Sriracha. Contains peanut.
A15. Beef Jerky
$10.00
Nua Dad Deaw. Thai-style beef jerky served with a Sriracha sauce.
A16. Thai Bacon
$8.00
Moo Nam Pla. Southern Thai style fried pork belly served with a sweet chili sauce.
A17. Shrimp Blanket
$10.00
Goong Todd. 5 pieces. Fried shrimp wrapped in rice paper and served with a sweet and sour sauce.
A18. Calamari
$9.00
Lightly battered and deep fried calamari served with a tangy mayonnaise sauce.
A19. Coco Shrimp
$10.00
5 pieces. Fried shrimp coated in a coconut tempura batter.
A20. Thai Wings ( 5 peices )
$7.00
Fried chicken wings tossed in Sriracha honey glaze sauce. Spicy.
A11. Soft Shell Crab Rolls
$10.00
2 pieces. Fried soft shell crab and fresh vegetable wrapped in rice paper and served with a sweet chili sauce and a peanut sauce.
A13. Fried Ribs
$6.00
Thai style fried pork ribs served with a chili lime sauce.
Plah Pla
$8.00
Fish nuggets with lemongrass and shallots in cilantro lime-chili dressing. Spicy.
Som Tum Pooh
13.00
Spicy Thai papaya slaw with blue crab pickle (raw crab). Spicy.

$Soup and Salad


S1. Lemongrass Soup
$6.00
Tom Yum. A popular Thai soup with choice of protein, mushrooms, kaffir lime leaves, cilantro, and scallion in lime broth.
S2. Coconut Milk Lemongrass Soup
$6.00
Tom Kha. A coconut soup with choice of protein, kaffir lime leaves, mushrooms, cilantro, and scallion in lime broth.
S3. Sweet Corn Soup
$6.00
Creamy egg and sweet corn soup with ground chicken.
S4. Tofu Soup
$6.00
Tofu and vermicelli in a clear broth. Vegetarian.
S5. Wonton Soup
$7.00
3 shrimp and chicken wontons in a clear broth.
S6. House Salad
$5.00
Mixed green salad with a side of orange-ginger soy dressing. Vegetarian.
S7. Papaya Salad
$7.00
Som Tum. Julienned green papaya with string beans, cherry tomatoes, and peanuts in a lime chili dressing. Spicy.
S8. Larb
$8.00
Minced chicken with shallot, scallion and mint tossed in a lime-chili dressing. Spicy.
Hot and Sour Soup
$6.00
Fish in spicy broth, pineapple, tomato, basil and dried chili.
S9. Artichoke Salad
$9.00
Mixed green with artichoke heart and avocado tossed in a lime chili dressing. Spicy.
S10. Beef Salad
$10.00
Nam Tok. Grilled steak tossed with shallot, scallion and mint in lime-chili dressing. Spicy.
S11. Seafood Salad
12.00
Seafood combination tossed with shallot and scallion in a lime chili dressing. Spicy.

$Curry


C1. Red Curry
$15.95
Gang Dang. Red curry with choice of protein, coconut milk, bamboo shoots, Thai eggplant, bell pepper, and basil leaves. Served with steamed jasmine rice. Spicy.
C2. Panang Curry
$15.95
Thick and rich flavor. Panang red curry with choice of protein and coconut milk. Served with steamed jasmine rice. Spicy.
C3. Chu Chee Curry
$15.95
Fried eggplant and choice of protein in creamy red curry. Served with steamed jasmine rice. Spicy.
C4. Green Curry
$15.95
Gang Keow Wan. Chef's recommended dish. Green curry with choice of protein, coconut milk, bamboo shoots, Thai eggplant, bell pepper, and basil leaves. Served with steamed jasmine rice. Spicy.
C5. Salmon Panang Curry
$21.95
Thick and rich flavor. Grilled 8 oz. salmon with panang curry served on a bed of asparagus with steamed jasmine rice. Spicy.
C6. Massaman Chicken
$17.95
Stewed dark meat chicken in massaman curry with potatoes, onions, and peanut. Served with steamed jasmine rice. Spicy.
C7. Massaman Lamb Curry
$22.95
Stewed leg of lamb in massaman curry, potato and onion. Served with steamed jasmine rice. Spicy.
C8. Duck Curry
$22.95
Boneless duck in red curry with coconut milk, pineapple, cherry tomatoes, bell pepper, and basil leaves. Served with steamed jasmine rice. Spicy.
Goong Chu Chee Curry
16.95
Grilled shrimp topped with Chu Chee curry and fried eggplant. Spicy.

$Chef's Special


X1. Wild Chicken
$14.95
Pad Pah. Chicken with bamboo shoots, green beans, and chili paste in spicy Thai herb. Served with steamed jasmine rice. Spicy.
X2. Salmon Green Curry
$21.95
Salmon in green curry with coconut milk, bamboo shoots, Thai eggplants, chili, and basil leaves. Served with steamed jasmine rice. Spicy.
X3. Honey Shrimp
$21.95
Soft fried shrimp tossed with honey and black pepper over fried green beans. Served with steamed jasmine rice.
X4. Crispy Duck Basil
$22.95
Ped Ka Prao. Sauteed twice cooked duck with basil leaves, bell pepper and chili sauce. Served with steamed jasmine rice. Spicy.
X5. Rib Eye Steak
$24.95
Pan seared 12 oz. rib eye steak served with fried sweet potato.
X6. Thai Gulf
$21.95
Sauteed mixed seafood with onion and red pepper in sweet chili paste. Served with steamed jasmine rice. Spicy.
X7. Lamb Basil
$22.95
Grilled lamb with mixed vegetables in chili basil sauce. Served with steamed jasmine rice. Spicy.
X8. Fried Chicken with Ginger Rice
$15.95
Kao Mun Gai Tod. Fried chicken served over ginger rice with a house made ginger sauce. Served with steamed jasmine rice.
X9. Lemongrass Chicken
$13.95
Gai Ta Khai. Grilled chicken served over jasmine rice with a lime chili sauce.
X10. Pork Chop
$16.95
Grilled pork chop served over jasmine rice with a lime chili sauce.
X11. Kao Soi Kai
17.95
Thai Curry Noodle Soup made with a mix of deep-fried crispy egg noodles and boiled egg noodles in curry-like sauce with chicken as #1 choice of meat. Comes with pickled mustard greens, shallots, lime, ground chillies fried in oil on the side.

$Entree


E1. Ka Prao
$14.95
Thai Chili Basil Sauce. Sauteed minced chicken, pork, beef or tofu with basil, bell pepper and chili. Served with steamed jasmine rice. Spicy.
E2. Pad Broccoli
$14.95
Sauteed choice of protein with broccoli in light garlic sauce. Served with steamed jasmine rice.
E3. Ga Tiam
$14.95
Sauteed choice of protein in light garlic sauce. Served with steamed jasmine rice.
E4. Pad Khing
$14.95
Sauteed choice of protein with fresh ginger, onions, and mushroom in light garlic sauce. Served with steamed jasmine rice.
E5. Mixed Vegetables
$14.95
Sauteed choice of protein with mixed vegetables in light garlic sauce.
E6. Prik Khing
$14.95
Sauteed choice of protein with string beans in Thai red chili paste. Served with steamed jasmine rice. Spicy.
E7. Rama
$11.95
Sauteed choice of protein with light yellow curry topped with house made peanut sauce on a bed of watercress. Served with steamed jasmine rice.
E8. Sweet and Sour
$14.95
Pad Prew Whan. Sauteed choice of protein with pineapple, bell pepper and onion in Thai sweet and sour sauce. Served with steamed jasmine rice.
E9. Prik Pao
$14.95
Sauteed crispy meat with basil leaves, bell pepper, and chili sauce. Served with steamed jasmine rice. Spicy.
E10. Chicken Cashew
$14.95
Sauteed crispy protein with roasted cashew nut, onion and dried chili. Served with steamed jasmine rice. Spicy.
E11. Grilled Beef
$17.95
Nua Yang. Grilled steak served with lime chili sauce. Served with steamed jasmine rice.
E12. Crispy Pork with Chili Basil
$19.95
Ka Prao Moo Grob. Crispy pork belly sauteed with bell pepper and basil leaves in chili basil sauce. Served with steamed jasmine rice. Spicy.
E13. Crispy Pork with Chinese Broccoli
$14.95
Ka Na Moo Grob. Thai street market dish. Crispy pork belly sauteed with Chinese broccoli in chili garlic sauce. Served with steamed jasmine rice. Spicy.
E14. Salmon Teriyaki
$21.95
Grilled salmon with teriyaki sauce served with steamed vegetables. Served with steamed jasmine rice.
E15. Fish and Shrimp
$21.95
Crispy flounder filet topped with sauteed shrimp in chili basil sauce. Served with steamed jasmine rice. Spicy.
E16. Shrimp Asparagus
$21.95
Sauteed jumbo shrimp with asparagus in light garlic sauce. Served with steamed jasmine rice.
E17. Pad Cha Talay
$21.95
Sauteed shrimp, scallops and calamari with green peppercorn, finger root and bell pepper. Served with steamed jasmine rice. Spicy.
Pad Ped Plah
$15.95
Sauteed fish nuggets in spicy Thai herb, pepper corn and green chili. Spicy.
Pompano
19.95
Fried whole pompano with chili basil sauce.

$Vegetarian Entree


G1. Ka Prow Tofu
$15.95
Deep fried tofu sauteed with basil leaves and bell pepper in chili basil sauce. Served with jasmine rice. Spicy.
G2. Rama Tofu
$11.95
Deep fried tofu sauteed in light yellow curry on a bed of steamed watercress topped with peanut sauce. Served with jasmine rice.
G3. Pad Tofu
$15.95
Sauteed fried tofu with bean sprout, snow pea, scallion, and carrot in light garlic sauce. Served with jasmine rice.
G4. Pad Mixed Vegetables
$15.95
Stir fried mixed vegetables in light garlic sauce. Served with jasmine rice.
G5. Pad Watercress
$15.95
Stir fried watercress with peppers in garlic sauce. Served with jasmine rice. Spicy.
G6. Chu Chee Eggplant
$15.95
Fried eggplant topped with creamy red curry. Served with jasmine rice. Spicy.
G7. Green Curry Vegetables
$15.95
Green bean, bamboo shoot, and chickpea in green curry. Served with jasmine rice. Spicy.
G8. Panang Tofu
$15.95
Deep fried tofu in panang red curry with coconut milk. Served with jasmine rice. Spicy.
Butter Nut Dumplings
$6.00
Four dumplings. Pan-seared stuffed butter nut and yam in wonton skin. Vegetarian.
Mushroom Wonton
$6.00
Three pieces. Stuffed mushroom wonton in clear ginger broth. Vegetarian.
Pad Woon Sen
$12.95
Stir-fried vermicelli with mixed vegetable and egg. Vegetarian.
Tofu Noodle Soup
$5.00
Tofu and vermicelli in clear broth. Vegetarian.
Tofu Todd
$5.00
Fried tofu with Sugar Palm dipping sauce and crushed peanut. Vegetarian.
Veggie Kheow Wahn
11.95
Spicy. Chickpea, green bean and bamboo shoot in green curry. Vegetarian.

$Rice and Noodle


N1. Pad Thai
$14.95
Thai stir-fried noodle with egg, red tofu and bean sprout topped with crushed peanuts.
N2. Drunken Noodle
$14.95
Kee Mow. Popular Thai spicy noodle dish. Stir-fried noodle with basil leaves, onion, bell pepper, and chili. Spicy.
N3. Pad See Ew
$14.95
Stir-fried rice noodle with egg and Chinese broccoli in sweet soy sauce.
N4. Kua Gai
$14.95
Stir-fried rice noodle with chicken, egg, and green onion served with a sweet chili sauce and crispy shallow.
N5. Pad Woon Sen
$14.95
Stir fried clear vermicelli noodle with mixed vegetable and egg.
N6. Fried Rice
$14.95
Thai style fried rice with Chinese broccoli, egg, tomato and onion.
N7. Spicy Basil Fried Rice
$14.95
Ka Prao Fried Rice. Spicy fried rice with basil leaf, red bell pepper and green chili. Spicy.
N8. Green Curry Fried Rice
$14.95
Kheow Wahn Fried Rice. Thai style fried rice with green curry paste, bamboo shoot, Thai eggplant, basil leaves, and chili. Spicy.
N9. Crab Meat Fried Rice
$25.95
Thai style fried rice with chunks of crab meat, Chinese broccoli, egg, tomato, and onion.
N10. Pineapple Fried Rice
$16.95
Special fried rice with pineapple, craisin, and choice of meat.
N11. Rad Na
$17.95
Pan seared rice noodle in brown gravy and Chinese broccoli.
N12. Chicken Noodle Soup
$13.95
Rice noodle with minced chicken, fish ball, and bean sprout in clear broth.
N13. Lemongrass Noodle Soup
$13.95
Tom Yum Noodle. Rice noodle with minced chicken, fish ball, and bean sprout in spicy lime broth. Spicy.
Yen Ta Four
13.95
Rice noodle with shrimp, fish ball, crispy pork and tofu in red miso broth.

$Sides


White Rice
$2.00
Brown Rice
$3.00
Sticky Rice
$3.00
Steamed Noodle
$3.00
Peanut Sauce
$2.00
Sweet and Sour Sauce
$3.00
Panang Sauce
$6.00
Steamed Vegetables
$3.00
Extra Chicken
$5.00
Extra Pork
$5.00
Extra Beef
$6.00
Extra Shrimp
$8.00
Extra Seafood
8.00

$Kid's Meal


K1. Kid's Fried Rice
$8.95
Thai style fried rice with chicken and egg. Includes choice of drink and ice cream.
K2. Kid's Kua Gai
$8.95
Stir fried rice noodle with chicken and egg. Includes choice of drink and ice cream.
K3. Kid's Satay
$8.95
Grilled chicken skewers with a house made peanut sauce served over rice.
K4. Kid's Teriyaki
8.95
Grilled teriyaki chicken skewers served over rice. Includes choice of drink and ice cream.

$Desserts


Sticky Rice with Mango
$9.00
Seasonal. Please call restaurant to check availability.
Fried Banana
$7.00
Topped with roasted peanut and toasted coconut.
Lava Torte
$8.00
With vanilla ice cream.
Cake of the Day
$7.00
Please contact restaurant for daily selection.

Menu for Sugar Palm Thai is provided by findrestaurantmenu.com

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