Appetizers
1. Satay
$5.95
white meat chicken marinated with yellow curry, coconut milk and thai spices. grilled on a skewer and served with peanut sauce and relish.
2. Spring Rolls
$4.95
3 pieces. cellophane noodles, taro root and cabbage rolled in rice sheets and crispy-fried. served with sweet and sour sauce.
3. Crispy Wontons
$4.95
marinated, minced chicken with a touch of garlic and exotic thai spices. wrapped with thai-style wonton skins and crispy-fried. served with fresh cucumber relish.
4. Garden Roll
$5.95
home-style garden rolls, fresh bean sprouts, scallion, cucumber, fried tofu and thai-style scrambled egg. rolled in a rice sheet, steamed and topped with thai-style tamarind gravy and mustard.
5. Fried Calamari
$5.95
slices of calamari, lightly battered, fried and served with sweet and sour sauce.
6. Sleepy Shrimp
$6.95
shrimp seasoned with thai spices and ginger. wrapped with spring roll skins, crispy-fried and served with sweet and sour sauce.
7. Thai Dumplings
$6.95
marinated mixture of pork and shrimp meat, shiitake mushrooms and water chestnuts wrapped with wonton skins, steamed and served with thai soy sauce.
8. Hoy-Obb
$6.95
steamed mussels and basil leaves in our chef's special sauce. served in a clay pot with spicy lime dressing sauce.
9. Crispy Tofu
$4.95
home-style tofu, crispy-fried and served with sweet and sour sauce. sprinkled with crushed peanuts.
10. Tod Mun (Fish Cake)
$5.95
finely-minced fish meat, deep-fried until golden brown. served with sweet and sour sauce.
11. Grilled Pork
$6.95
pork marinated in our house special recipe, grilled and served with sticky rice.
12. Chicken Curry Puff
5.95
stuffed with chicken, potato, onion and yellow curry sauce, fried and served with cucumber relish.
$Soup
20. Poh Tak
$5.95
mild spice. combination of seafood, shrimp, scallops, squid and mussel, cooked in thai-style spicy and sour lemon grass broth, basil leaves and thai herbs.
21. Tom Yum
mild spice. thai spicy lemon grass broth with lime leaves, mushroom and cilantro.
21. Tom Yum
$5.95
shrimp
21. Tom Yum
$4.95
chicken, veggie or tofu
22. Tom Kar
thai spicy coconut milk broth along with mushrooms and exotic thai herbs.
22. Tom Kar
$5.95
shrimp
22. Tom Kar
$4.95
chicken, veggie or tofu
23. Wonton Soup
$4.95
mixture of pork, shrimp and garlic, wrapped with wonton skin, steamed and cooked in our flavorful broth.
24. Vegetable And Tofu Soup
4.95
soft tofu soup with mixed vegetables in our flavorful broth.
$Salad
13. House Salad
$4.95
fresh green salad with our thai peanut dressing. served with crispy wonton skin.
14. Papaya Salad
$5.95
mild spice. shredded green papaya mixed with fresh-squeezed lime juice, palm sugar, fresh chili, tomatoes and roasted peanuts.
15. Fresh Mango Salad
$5.95
mild spice. shredded mango, roasted cashew nuts, string beans and tomato mixed with spicy lime dressing.
16. Larb Gai
$6.95
medium spice. cooked minced chicken mixed with fresh-squeezed lime juice, dried chili, red onion, cilantro and scallion.
17. Nuer-nam-tok
$6.95
medium spice. slices of flank steak grilled thai-style and mixed with thai spicy lime dressing sauce, fresh cilantro, crushed roasted rice and onion.
18. Yum Talay
$7.95
medium spice. combination seafood, shrimp, scallop, squid and mussel, steamed and mixed with thai spicy lime dressing, red onion and carrot.
19. Yum Ped Yang
7.95
medium spice. tender slices of honey-roasted duck, pineapple chunks, tomato, onion, thai herbs and spices in our special spicy lime sauce.
$Noodles
53. Pad Thai (Lunch)
$8.95
thin rice noodles stir-fried with bean sprouts, scallions, egg, preserved radish, soft bean curd and crushed peanuts, with chicken
53. Pad Thai (Lunch)
$9.95
with shrimp
54. Kea Mao
$9.95
hot spice. choice of meat stir-fried in our delicious spicy chili and garlic sauce with onion, bell pepper, basil leaves and wide rice noodles.
55. Pad See Ew
$8.95
choice of meat stir-fried with wide rice noodles in sweet soy sauce with broccoli and egg.
56. Lad Na
$8.95
choice of meat stir-fried with wide rice noodles and broccoli in light brown sauce.
57. Thai Pho Noodle Soup
$8.95
choice of meat with thin rice noodles and bean sprouts in our special thai-style broth. topped with cilantro.
58. Bangkok Noodle
$13.95
egg noodles stir-fried with shrimp, chicken, scallion, carrots, broccoli and napa cabbage in our chef's special sauce.
59. Kuakai Noodle
8.95
wide rice noodles stir-fried with chicken, egg, bean sprouts and scallion in light brown sauce.
$Curry
47. Red Curry
$7.95
medium spice. choice of meat cooked with red curry sauce and coconut milk along with bamboo strips, basil leaves and bell pepper.
48. Green Curry
$7.95
medium spice. choice of meat cooked with green curry paste, coconut milk, bamboo strips, eggplant, basil leaves and bell pepper.
49. Panang Curry
$8.95
mild spice. choice of meat simmered with thai traditional panang sauce, coconut milk, peanut and basil leaves. sprinkled with shredded lime leaves.
50. Chicken Rama
$10.95
mild spice. tender chicken breast stir-fried with yellow curry and served with steamed broccoli, thai-style peanut sauce and chili paste.
51. Gang Ped Yang
$13.95
sliced of honey-roasted duck simmered in our spicy red curry sauce with coconut milk, chunks of pineapple, tomatoes and basil leaves.
52. Massaman Curry
13.95
mild spice. choice of meat simmered in our thai-style massaman curry, which contains exotic thai spices and aromatic herbs, potatoes and roasted peanuts.
$Entrees
25. Ka Pow
$7.95
medium spice. choice of meat sautéed with bell pepper, onion, basil leaves and chili garlic sauce.
26. Pad Ginger
$7.95
fresh ginger sautéed with jelly mushroom, scallion and onion in light brown sauce.
27. Broccoli Ginger
$7.95
fresh ginger stir-fried with broccoli in light brown sauce.
28. Pad Pik King
$7.95
choice of meat stir-fried with string beans, bell pepper and kafir lime leaves in pik king sauce.
29. Sweet And Sour
$7.95
fresh tomatoes, pineapple, carrot, cucumber, bell pepper and onion sautéed in sweet and sour sauce.
30. Pak Pak
$7.95
mixed vegetables, napa cabbage, broccoli, carrots and baby corn in a light brown sauce.
31. Wild Pork Or Chicken
$8.95
mild spice. thai-style country sauce with exotic thai herbs and spices, basil leaves, string beans, bamboo strips and bell pepper.
32. Chicken Cashew
$8.95
tender white chicken breast sautéed with cashew nuts, onion and scallion in roasted chili paste.
33. Crispy Duck
$13.95
medium spice. crispy duck fried and served in our delicious chef's special sauce. topped with crispy basil leaves.
34. Peppery Garlic
$10.95
choice of meat sautéed with fresh garlic, black pepper and cilantro. served with steamed broccoli.
35. Crispy Kapow Chicken
$12.95
mild spice. crispy chicken sautéed with garlic, chili, basil leaves and a chef's special sauce. accompanied by crispy basil leaves
36. Shrimp Snow Peas
14.95
shrimp sautéed with baby corn, snow peas, scallion and mushrooms in a light brown sauce.
$Chef's Recommendation $14.95
39. Goong Delight
shrimp and string beans, lightly battered, fried and sautéed with the chef's special sauce. topped with cashew nuts.
40. Sam Phao Seafood
medium spice. combination of shrimp, scallops, squid and mussels, stir-fried with onion, fresh basil leaves and bell pepper in chili and garlic sauces.
41. Chicken Pineapple
marinated chicken sautéed with ginger, cashew nuts, fresh pineapple and green onions in a sweet and sour sauce.
42. Pottery Shrimp
shrimp sautéed with cellophane noodles, shiitake mushrooms, ginger, cilantro, napa cabbage and chili paste sauce. baked and served in a clay pot.
43. Shrimp Cashew Nut
shrimp sautéed with cashew nuts, snow peas and carrots in a light brown sauce.
44. Sizzling Seafood
mild spice. seafood combination sautéed with our homemade bbq sauce, thai-style on high heat. served on a hot sizzling platter.
45. Choo Chee Goong
medium spice. grilled shrimp topped with homemade spicy red curry sauce, a splash of coconut milk and steamed vegetables.
46. Sizzling Siam Beef
marinated beef quickly stir-fried on high heat and served with fresh ginger on a hot platter.
Vegetarian
64. Pad Thai
$8.95
thin rice noodles and mixed vegetables stir-fried with bean sprouts, scallion, soft bean curd and crushed roasted peanuts. egg is optional.
65. Fried Rice
$8.95
mixed vegetables stir-fried with our chef`s thai-style fried rice. egg is optional.
66. Red Curry
$8.95
mild spice. mixed vegetables and basil leaves cooked in red curry sauce and coconut milk.
67. Green Curry
$8.95
mild spice. mixed vegetables cooked in spicy green curry paste and coconut milk with eggplant, bamboo strips and basil leaves.
68. Panang Tofu
$9.95
mild spice. fried tofu simmered in panang curry sauce with crushed roasted peanuts, coconut milk and basil leaves. sprinkled with shredded lime leaves.
69. Pad Pak Tofu
$8.95
mixed vegetables sautéed in a light brown sauce with fried tofu.
70. Eggplant Delight
$9.95
slices of eggplant sautéed with onion, bell pepper and chili in garlic sauce.
71. Rama
$10.95
fried tofu and mixed vegetables stir-fried with our yellow curry sauce and topped with homemade peanut sauce and chili paste.
72. Pad See Eaw
$8.95
mixed vegetables stir-fried with wide rice noodles in sweet soy sauce. egg optional.
73. Kee Mao
$9.95
medium spice. mixed vegetables sautéed with onions, bell pepper, basil leaves and wide rice noodles in spicy chili and garlic sauce.
74. Lad Na
$8.95
mixed vegetables stir-fried with wide rice noodles in our special gravy sauce.
75. Tofu Preow Wan
8.95
fried tofu sautéed with mixed vegetables in sweet and sour sauce.
$Fried Rice
60. Thai Fried Rice
$8.95
thai-style fried rice with your choice of meat, egg, onion, tomatoes and scallion.
61. Green Curry Fried Rice
$10.95
mild spice. green curry paste fried rice with your choice of meat.
62. Basil Fried Rice
$8.95
medium spice. choice of meat stir-fried with rice, basil leaves and chili.
63. Pineapple Fried Rice
14.95
shrimp, chunks of pineapple, raisins, tomatoes and egg stir-fried in the chef`s special sauce and sprinkled with cilantro and cashew nuts.
$Side Orders And Extras
Steamed Rice
$2.00
Steamed Noodles
$2.00
Extra Veggies
$2.00
Extra Meat
$2.00
Extra Seafood
$5.00
Steamed Brown Rice
$3.00
Sticky Rice (Non-sweet)
$2.00
Extra Tofu
$2.00
Extra Shrimp
$1.00
Extra Peanut Sauce
1.00
$Desserts
76. Mango And Sticky Rice
$4.95
seasonal. thai sweet sticky rice topped with sweetened coconut milk and served with fresh mango.
77. Crispy Banana
$4.00
banana wrapped in spring roll skin, crispy-fried and served with honey.
78. Thai Custard And Sticky Rice
4.95
thai sweet sticky rice topped with our thai traditional custard.
$Beverages
Canned Soda
$2.00
coke, diet coke, sprite, ginger ale
Menu for Sam Phao (fka Masaya) is provided by findrestaurantmenu.com
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