Salt Lake Pizza & Pasta American

Salt Lake Pizza & Pasta Menu

(801) 484-1804
1063 E 2100 S, Salt Lake City, UT 84106

Appetizers


Wings
Served with fresh carrots, celery sticks and house-made blue cheese dressing.
White Bean Hummus with Rosemary
$13.95
Creamy, Northern white bean hummus with fresh rosemary, served with balsamic marinated mushrooms and warm pita bread.
Calamari
$14.95
Tender calamari tossed in seasoned flour and deep fried to a golden brown, topped with grated Asiago cheese. Served with house-made lemon aioli sauce.
White Bean Hummus and Spinach-Artichoke Dip
$13.95
A scoop of creamy white bean hummus and baked spinach-artichoke dip with balsamic mushrooms and warm pita bread.
Baked Spinach Artichoke Dip
$13.95
Cooked spinach and artichoke hearts with cream cheese, Parmesan, Asiago and mozzarella cheese and sour cream, baked to a delicious golden brown. Mixed with herbs and served piping hot with warm pita slices.
Bruschetta
13.95
Sliced baguette with fresh, melted mozzarella cheese. Served with diced Roma tomatoes, shallots, garlic, fresh basil, balsamic vinegar and olive oil.

$Salad, Soup and Chili


Mediterranean Chopped Salad
$17.95
Fresh chopped romaine lettuce tossed with cucumbers, artichokes, garbanzo beans, diced tomatoes, green onions, salami and basil vinaigrette. Garnished with tomato wedges, Kalamata olives, feta cheese and tomato wedges. Topped with grilled chicken breast. GF
Black and Bleu Steak Salad
$18.95
Blackened marinated flank steak cooked to specification, served on a mixed green salad topped with diced tomatoes, bleu cheese crumbles, cucumbers, avocado and bleu cheese dressing.
Cobb Salad
$17.95
Sliced egg, chicken breast, Gorgonzola cheese, bacon and tomatoes on a bed of fresh mixed greens. Served with choice of dressing on the side.
Caesar Salad
$12.95
Romaine lettuce tossed with traditional Caesar dressing with garlic croutons, topped with Asiago and tomato wedges.
Dinner Salad
$5.95
Mixed green salad topped with cucumbers, red onions, carrots, and a tomato wedge. GF
Spinach and Chicken Salad
$10.95
Fresh spinach tossed with our house made honey-mustard dressing, toasted almonds, golden raisins, topped with fresh grilled chicken, Asiago cheese, orange slices, and fresh tomatoes.
Soup and Salad
$8.70
A bowl of homemade soup and a dinner salad with choice of dressing.
Veggie Chili and Salad
$9.90
Soup of the Day
$3.95
Call restaurant for daily selection.
Fresh Spinach Salad with Strawberries and Spicy Pecans
$15.95
Fresh spinach tossed with balsamic vinaigrette dressing, juicy strawberries and spicy pecans. Topped with fresh goat cheese and tomato wedges. (VEGETARIAN)
French Onion & Salad
$12.95
A crock of our famous French onion soup and dinner salad with your choice of dressing.
French Onion Soup
$7.95
Our traditional style French onion soup with croutons and melted Swiss cheese, baked to a golden brown.
Spinach Chicken Salad with Strawberries and Avocado
$17.95
Fresh Baby spinach with diced chicken, avocado and savory strawberries tossed balsamic vinaigrette dressing, garnish with feta cheese and tomato wedges.
Veggie Chili
7.15
Our house-made, hearty black bean with sweet potato chili with plenty of kick.

$Sandwiches


Meatball Sub
$14.95
A classic. Made in-house meatballs, served on a hoagie with tangy marinara, roasted bell peppers, pepperoncini, grilled onions and mozzarella.
Steak and Portobello Mushroom
$18.95
Marinated flank steak and sliced portobello mushroom grilled to your temperature and served on a hoagie roll with horseradish mayo, lettuce, tomato and red onion.
Our Famous Garlic Burger
$14.95
Hand-packed 1/3 lb. ground chuck made with fresh roasted garlic puree and seasonings, served on a ciabatta roll with mayo, lettuce, tomato and red onion.
Burger
$14.95
1/3 lb. char-broiled burger served on a ciabatta roll with mayo, lettuce, tomato and red onion.
Hummus, Roasted Bell Pepper, Avocado and Tomato Sandwich
$13.95
Our House-made creamy white bean rosemary hummus, roasted red and green bell peppers, avocado, fresh sliced tomatoes and feta cheese, served on sun-dried tomato focaccia. (Can be vegan upon request)
Black Bean Burger
$14.95
Southwest style black bean burger (made in-house), served on a sun-dried tomato focaccia bread with chipotle sauce, lettuce, red onions and tomatoes. Can be vegan upon request.
Chicken and Roasted Peppers
$14.95
Grilled chicken breast served on our very own focaccia bread and stuffed with roasted bell peppers, balsamic onions, fresh basil aioli and melted goat cheese.
Italian Roast Beef
11.95
Thinly sliced roast beef stack on hoagie roll with bell peppers and pepperoncini peppers, melted mozzarella cheese

$Pasta


Shrimp Scampi Linguini
$14.95
6 large shrimp sauteed with butter, garlic, shallots, lemon juice, and white wine, served over linguini with Asiago cheese.
Spaghetti and Meatballs
$9.25
A heaping bowl of spaghetti, topped with 3 meatballs and zesty marinara sauce and grated Asiago cheese.
Sundried Tomato and Chicken Linguini
$16.25
Sauteed chicken with Sundried tomatoes, pine nuts, roasted garlic and fresh basil in a chicken stock sauce, tossed with linguini and topped with Gorgonzola cheese.
Ravioli of the Day
$12.50
Call restaurant for daily selection.
Fettuccine Alfredo
$15.95
A rich creamy Alfredo sauce over fettuccine.
Artichoke Pesto Linguini
$12.75
Roasted bell peppers, red onions, Kalamata olives, artichoke and tomatoes tossed with fresh basil pesto and linguini, topped with goat cheese.
Baked Italian Meat Lasagna
$8.95
Pasta layered with bolognaise, ricotta cheese, marinara sauce, and melted mozzarella.
Tomato and Artichoke Linguini
$9.95
Tomatoes and artichokes, sauteed with shallots, roasted garlic, lemon zest, white wine, and olive oil, tossed with linguini and topped with fresh mozzarella.
Wild Mushroom and Italian Sausage
$15.25
Shiitake and potobello mushrooms sauteed with shallots, roasted garlic, thyme and Italian sausage, simmer in chicken stock. Tossed with linguini and topped with Asiago cheese.
Marinated Steak Penne Pasta with Caramelized Onions
$18.75
Marinated flank steak cooked precisely to your specifications served over whole wheat penne pasta. Tossed with caramelized onions, portobello mushrooms and spinach with balsamic vinegar and topped with Asiago cheese.
Spaghetti and Meatballs
$12.95
A heaping bowl of spaghetti, topped with three large meatballs and zesty marinara sauce. Sprinkled generously with Asiago cheese.
Pasta Prima Vera with Pappardella
$15.25
Fresh vegetables featuring broccoli, bell peppers, mushrooms, peas, spinach, artichokes, red onions, and tomatoes in a tart lemon cream sauce.
Chicken Marsala
$17.25
Sliced sauteed chicken with portobello and shiitake mushrooms, shallots, garlic, tomatoes and Marsala wine served over with fettuccine.
Spaghetti Marinara
$10.95
A heaping bowl of spaghetti, topped with our zesty marinara sauce.
Salmon Glazed with Rosemary and Lemon Infused Honey
$21.25
Fresh Atlantic salmon fillet, served over a bed of linguine and fresh spinach. Tossed with lemon zest, tomatoes, garlic, capers and olive oil.
Italian Sausage Pappardelle
15.55
Italian sausage sautéed with olive oil, portobello and shiitake mushrooms, shallots, garlic, rosemary, tomatoes, Marsala wine and heavy cream, served over a bed of pappardelle pasta and topped with Asiago cheese .

$Burger


Custom Burger
Burger
$12.95
1/3lb char-broiled burger served on a ciabatta bun with mayo, lettuce, tomato and red onions.
Our Famous Garlic Burger
$12.95
1/3 lb ground chuck mixed with fresh roasted garlic and seasoning, served on a cibatta bun with mayo, lettuce, tomato and red onions.
Black Bean Burger
12.75
Our house made spicy black bean burger served on focaccia bread with lettuce, red onions and tomatos. (Can be made vegan upon request)

$Entrees


Herb Crusted Salmon
$15.95
Atlantic salmon crusted with black pepper and fresh herbs, served with red wine shallot butter sauce, smash potatoes and fresh sauteed vegetables.
Spinach Manicotti
$9.95
Manicotti pasta filled with ricotta cheese, grilled eggplant and spinach, topped with marinara sauce and Asiago cheese. Served with fresh sauteed vegetables and bread sticks.
Chicken Parmesan
$9.95
Chicken breast breaded with Parmesan cheese and Italian seasoning, smothered with marinara sauce, and melted mozzarella fontina cheeses, served with spaghetti marinara.
Ribeye Steak
22.00
Ribeye steak cooked to specification, topped with sauteed mushrooms and melted Gorgonzola cheese, served with smash potatoes and fresh sauteed vegetables.

$Pizza


Spicy Wild Mushroom and Italian Sausage Pizza
Marinara sauce, sauteed portabello and skittake mushrooms, jalapenos, with Italian sausage. Spicy.
BBQ Pulled Pork Pizza
House made BBQ sauce, shredded smoked pork, cilantro, fresh pineapple, and jalapeño.
Buffalo Chicken Pizza
Hot sauce, chicken, bacon and Gorgonzola, mozzarella, fontina cheeses, served with side Gorgonzola dressing,. Garnish with carrots and celery sticks.
Spinach Chicken Pizza
Alfredo sauce topped with red onions, bacon, spinach, mozzarella and fontina cheeses, topped with chicken and green onions.
Margherita Pizza
Roasted garlic and olive oil, basil, mozzarella cheese, and slices of Roma tomatoes.
White Pizza
Alfredo sauce, basil, mozzarella, artichoke hearts, mushrooms, pine nutes, and Canadian bacon.
Mediterranean Vegetable Pizza
House made basil pesto, ricotta cheese, fresh diced Roma tomatoes, red and green bell peppers, artichoke hearts, Kalamata olives and feta cheese.
SLP&P Combo
Marinara sauce, Italian sausage, ham, pepperoni, mushrooms, bell peppers and olives.
Steak and Portobello Mushroom
Fresh roasted garlic, caramelized balsamic onions, Gorgonzola cheese, grilled portobello mushrooms and juicy char-broiled flank steak.

Custom Pizza


Custom Pizza

Kids


Kids Grilled Cheese with Fries
$7.75
Kids Spaghetti with Garlic Bread
$7.15
Kids Macaroni and Cheese with Garlic Bread
$9.00
Kids Spaghetti with Meatballs and Garlic Bread
$7.75
Kids Butter Noodles with Garlic Bread
$6.45
Kids Cheese Pizza
$10.25

Menu for Salt Lake Pizza & Pasta is provided by findrestaurantmenu.com

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