STARTERS
Baked Brie
$8.99
Creamy Brie cheese melted with maple syrup & pecans, and croustinis
Stuffed Risotto
$9.99
"Jasoh" - CrispyRisotto cakes layered with gorgonzola & a rich tomato mushroom & garlic sauce
Cambazola Bruschetta
$10.99
Wood Oven flat bread & creamy Cambazola Cheese with fresh basil, balsamic vinaigrette, and tomatoes Add an extra order of flatbread for $2.99
Crab Cakes
9.99
Rock crab, bell peppers,celery, Old Bay, and creamy aioli. Served withred pepper coulis Add additional cakes for $2.99 each.
$STARTERS & BITES
Cambazola Bruschetta
$10.99
Wood Oven flat bread & creamy Cambazola Cheese with freshbasil, balsamic vinaigrette, and tomatoes Add an extra order of flatbread for $2.99
Pomme Frittes/Sweet Frittes
$6.99-9.99
Diced shrimp,lump crab meat, diced bell peppers, celery hearts,Old Bay, and creamy aioli. Served with red pepper coulis - Additional cakes $2.99 each.
Calamari
$10.99
Tubes and tentacles battered, fried golden, and tossed with green beans and fennel. Served with Sambal aioli for dipping
Crispy Cheese Medallions
$7.99
Fried Slices of Hallumi Cheese, prized for its firmness when seared. Served with romaine heart slaw, meyer lemon olive oil, and fig balsamic vinegar
Chicken Pot Stickers
$6.99-10.99
Chicken, cabbage, shitake mushrooms, & fresh basil tucked in crispy dumplings. Served with golden carrot coulis and wasabi oil
Haute Wings
$10.99
Our stylish version of classic hot wings. Ground chili honey BBQ served with bleau cheese sauce.
Baked Brie
$7.99
Creamy Brie cheese melted with maple syrup & pecans, and croustinis
House Cured Salmon Pannini
10.99
Tazmanian King Salmon with smoky cream cheese, sliced vine-ripe tomato, shaved red onion, and fresh basil leaves
$ENTREES
All entrees below come with a wonderful house salad or a cup oftomato bisque soup. Extra dressing $0.75. Upgrade to a small Capresse or Small Pear Salad for $2.59Grilled Pork Chop
$19.99
Served with a dried fruit mustard demi-glaze consisting of currants, golden raisins, cherries, apricots, & whole grain mustard. Served with creamy polenta and seasonal vegetables
Chicken Padella
$19.99
Sauteed breast of chicken with artichoke hearts & tarragon in a white wine cream suace. Served with garlic mashed potatoes & vegetables
12 oz. Ribeye
$27.99
Topped with a roasted shallot and brandy cream sauce and served withgarlic mashed potatoes and seasonal vegetables
Domestic Lamb Loin
$25.99
Tender lamb loin roasted in our wood oven, served with garlic mashed potatoes, seasonal vegetables , & topped with a red wine demi-glaze
Center Cut Top Sirloin
$23.99-26.99
8 oz. choice steak grilled and topped with wild mushroom demi-glaze. Served with garlic mashed potatoes & vegetables
Crispy Guava Duckling
$23.99
Fully cooked half duckling rendered crispy, served over garlic mashed potatoes with a rich guava demi-glaze and garlic butter sauce
Center Cut Filet Mignon
$30.99
8 oz. choice filet mignon seared on our grill and finished in the wood oven for tender perfection. Topped with a spicy port demi-glaze. Served with garlic mashed potatoes & vegetables
Jerk chicken & Shrimp
25.99
Crusted breast of Chicken stuffed with goat cheese and topped with two jumbo shrimp and a garlic butter sauce. Served with Wasabi mashed potatoes and vegetables
$HEALTHY & DELICIOUS
Wild Tazmanian King Salmon with Mango Tapenade
$24.99
(Tazmanian King Salmon is the highest in omega 3. It swims in the 2nd purest water in the world.) Wood oven roasted salmon topped with mango tapenade, a fresh dice of mango, tomato, & green olives. Served with citrus rice & seasonal vegetables
Himalayan Yak
45.99
(Himalayan Yak is very low in cholestorol, is lower in fat than skinless chicken breast, and has half the calories of regular beef!) Seared in the wood oven, we recommend rare to medium rare. Served with garlic mashed potatoes, seasonal vegetables and your choice of demi-glaze. 8 oz. Filet Mignons
$CELEBRATE
Surf-N-Turf
$68.99
8 oz. center cut filet mignon with our signature demi-glaze plus an 8 oz. jumbo lobster tail with rich butter sauce. Includes dessert
Lobster Tail
39.99
8 oz. wild Australian Lobster tail poached in garlic butter and served with citrus rice and seasonal vegetables.
$FROM THE WOOD OVEN
The BLT Pizza
$9.99
Crispy bacon & mozzerella baked on a thin pizza crust, and piled with romaine lettuce and diced tomato tossed in a creamy Ancho Chile dressing
Sausage Pizza
$10.99
Spicy Andouie Sausage and Buffalo Sausage,onions, mixed olives, & mozzarella
Artichoke Chicken Pizza
$11.59
Creamy garlic sauce, chicken, artichoke hearts, mushrooms, and fresh tarragon
Spicy Shrimp Pizza
$11.99
Sauteed leeks, goat cheese, sliced tomato, and Jumbo shrimp marinated with chili oil, cilantro, and garlic
Pepperoni, Mushroom, and Red Onion
$9.99
Also includes tomato sauce and a blend of mozarrella and parmesan cheese
Hawaii Five O
$11.59
Grilled Pineapple, canadian bacon, shallot confit, macadamian nuts, and terriyaki sauce
Prosciutto & Fig
$11.99
Thinly sliced prosciutto, grueyere cheese, figs, and caramelized onions
French Dip Sandwich
$9.99
A great twist on a classic! Tender roast beef, spicy Sambal Aioli, Provolone, & caramelized onions neatly rolled up in flat bread for easy dipping in au jus
Turkey Brie & Cranberry Sandwich
10.99
Hand Carved Turkey breast, brie cheese, and cranberry sauce, gently heated and served house made ciabatta bread. Served with mixed greens and sliced tomato
$PASTA
Pesto Tortellini
$9.99
Cheese Tortellini with a basil, pine nuts, garlic, and extra virgin olive oil in a creamy sauce
Mac-N-Cheese
$8.99
Local Beehive Cheddar cheese in a creamy bliss that will remind you of childhood Add peas, diced bacon, and fresh tomato for $3.99
Ravioli with Chicken
$11.99
Three Cheese Ravioli, sundried tomatoes,hazelnuts,goat cheese,in a white wine cream sauce
Blue Sued Spaghetti
$10.99
Elvis would have love this! Marinated pork, meatballs, and spaghetti tossed with a combination of Caribbean spices and a tomato BBQ sauce
Spaghetti Basilico
10.99
Roasted garlic, roma tomatoes, pine nuts, fresh basil, extra virgin olive oil, and spaghetti topped with Parmesan cheese
$COMFORT FOOD
Milanese Beef
$11.99
If you like your mother's pot roast, you'll love this. Comes with garlic mashed potatoes, vegetables and a savory beef gravy
Tuscan Herb Roasted Chicken
$9.99
Half Roasted Chicken marinated in a blend of Italian herbs including fresh rosemary, thyme, basil, and sage. Served with roasted potatoes and seasonal vegetables and topped with a zesty herb sauce.
Meat Loaf
$10.99
Hearty and delicious, this meatloaf is a perfect blend of spices, ground beef, roasted garlic, and sourdough bread crumbs. Served with a hickory smoked glaze, roasted potatoes, and vegetables.
Pulled Pork Tamales
11.99
This combination of citrus, garlic and coriander scented pork is enveloped in a tender steamed corn wrap. Served with black bean southwestern succotash
$PICASSO BURGER
Build your own work of art! Have some fun with it! Don't be afraid to create your new favorite burger, or ask your server for our most popular combinations. Comes with green salad, pomme frittes, or sweet frittes - $9.99Choose your meat
Regular Grind, Chicken Breast, Veggie Patty, Platinum Patty - this tenderloin beef patty will melt in your mouth - add $3.99
The Good Stuff
Pick any two for $1.00 Sauteed Onions, Sundried Tomatoes, Artichokes, Sauteed Mushrooms, Bacon, Spicy Sambal Aioli, Zesty Caribbean Aioli, Terryaki Reduction, BBQ Sauce
Fixins
Included lettuce, tomato, red onion, pickle
Cheese
Please - add $1.00 Cheddar, Provolone, Gorgonzola, Gruyere
PRIVATE PARITES
All inclusive Three Course Sit-Down Dinner - Saves up to $8.00 per person compared to our regular Menu PLUS, We will wave your ROOM FEE, which could save you up to $1,000! Includes Private Reservation of Dining RoomMixed Green Salad
with Sherry Wine Vinaigrette $1.00 per person to upgrade to a pear and goat cheese salad
Sourdough Bread
with olive oil and balsamic vinegar
3 Entree Choices
50¢ per person for each additional entree choice (Up to a Max of 5 choices)
2 Dessert Choices
25¢ per person for each additional dessert choice (Up to a Max of 4 choices)
ENTREE CHOICES
Artichoke Chicken
$23.99
Pork Chop
$23.99
Lamb Loin
$26.99
Top Sirloin
$26.99
Caribbean Jerk Chicken w/ Shrimp
$27.99
Crispy Guava Duckling
$27.99
Mango Salmon (Wild Tazmanian)
$28.99
12 oz. Ribeye
$30.99
Filet Mignons
$33.99
Seasonal Fresh Hawaiian Fish
$33.99
Surf-n-Turf (Seasonal)
Whole Main Lobster
DUET PLATES
These options would also include a three-course dinner, along with bread and beverages. A duet entree has a combination of two meats on the plate. This is a great option for a large party if you would like to offer your guests two options, but don't want to deal with having everyone pre-order.Salmon & 4 oz. Top Sirloin
$28.99
Chicken & 4 oz. Top Sirloin
$25.99
Salmon & Chicken Breast
$24.99
Salmon & Petite Filet Mignons
$31.99
Chicken & Petite Filet Mignons
29.99
$DESSERT
We also offer Buffet Combination Dinners starting at $23.99 Plated Lunches start at $10.99Chocolate Decadence Brownie
with white chocolate and fresh fruit
Creamy Cheesecake
with Mango and Berry Puree
Seasonal Fresh Fruit Crumb Cake
with freshly whipped cream
Menu for Jasoh is provided by findrestaurantmenu.com
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