Hirozen Japanese

Hirozen Menu

(323) 653-0470
8385 Beverly Blvd, Los Angeles, CA 90048
$$$$$

Appetizer


Tuna Shiso Tempura
$6.50
minced tuna wrapped with shiso leaves and deep-fried
Crab Cakes
$6.50
grilled crab meat patties
Calamari And Somen Noodle
$6.50
lightly sautéed calamari and japanese angel-hair noodle, green onion
Beef Tataki
$7.50
thin-sliced seared beef, ponzu sauce
Albacore Cocktail Salad
$7.50
seared albacore, green salad, sesame sauce, seaweed and smelt egg garnish
Tuna In Shiitake
$7.50
ground tuna stuffed in shiitake mushrooms and grilled, salad
Tuna Carpaccio
$9.50
thin-sliced tuna, light soy vinegar sauce, with sour cream and salsa
Soft Shell Crab Tempura
10.50
deep-fried soft shell crab, ginger sauce

$Salad And Vegetable


Edamame
$3.50
House Salad
$4.50
Grilled Shishito
$4.50
Asparagus Gomaae
$4.95
Cucumber Seaweed Sunomono
$5.50
Salmon Skin Salad
$6.50
Daikon Shiitake Salad
$6.50
Chinese Broccoli And Shiitake
$6.50
Assorted Five kinds of Vegetable
$7.50
Assorted Seaweed Salad
7.50

$Soup


Miso Soup
$2.50
with tofu
Clear Soup
$4.95
japanese clear broth with a piece of chicken and shrimp
Chawanmushi
5.50
steamed solidified egg custard soup. please allow 15 minutes to prepare.

$Sashimi

Assorted Sashimi Plate Is Available Upon Request. Please Ask Your Server.
Tuna
$11.50
Albacore
$11.50
Salmon
$11.50
Japanese Halibut Usuzukuri
$19.50
thinly sliced halibut sashimi
Yellowtail
14.00

$Sushi


Sushi Lunch With Salad
$8.95
tuna, white fish, shrimp, octopus and egg
Chirashi With Miso Soup
$9.95
tuna, white fish, yellowtail, shrimp, mackerel, octopus, smelt egg and egg on sushi rice
Assorted Sushi With Miso Soup
$10.95
tuna, white fish, shrimp, salmon, yellowtail, octopus, egg, tuna roll and cucumber roll
Tekka-Don With Miso Soup
$11.95
fresh tuna on sushi rice
Special Assorted Sushi With Miso Soup
18.95
chef's choice of today's special sushi

$A La Carte


Yasaiitame
$5.50
stir-fried vegetables
Tempura
$6.50
three shrimps and vegetables
Kakiage
$6.50
seafood and vegetable mixed tempura
Fresh Tuna Burger
$6.50
Tofu Steak Mixed Mushroom Sauce
$7.50
Teriyaki Beef Or Chicken
$8.50
Fresh Salmon Teriyaki
$10.50
Sukiyaki
$10.50
beef or chicken, tofu, nappa, green onion, mushroom and glass noodles
Yosenabe
$13.50
white fish, shrimp, scallop, clam, chicken, nappa, shiitake, tofu and glass noodles
Chilean Sea Bass Teriyaki
$13.50
Salmon Balsamic Sauce
$13.50
with stir-fried vegetables
Rock Cod Chinese Sauce
16.80
with shredded green onion and ginger

$Combination

Served With Rice And Miso Soup
Chicken Bowl
$5.50
sautéed chicken, nappa, bean sprouts, carrots, onion, zucchini and egg on rice
Beef Bowl
$5.95
beef, tofu, nappa, onion, mushroom and glass noodles on rice
Chinese Bowl
$5.95
stir-fried chicken, shrimp, clam, nappa, bean sprouts, carrots, onion and zucchini on rice
Beef Teriyaki And Tempura
$7.50
beef teriyaki, shrimp and vegetable tempura
Chicken Teriyaki And Tempura
$7.50
chicken teriyaki, shrimp and vegetable tempura
Fresh Fish Teriyaki And Tempura
$7.50
fish teriyaki, shrimp and vegetable tempura
Roll Special
$8.95
teriyaki chicken, shrimp and vegetable tempura, california roll
Yakitori Special
$9.50
yakitori-chicken on skewer, shrimp and vegetable tempura, california roll
Sashimi And Tempura
$10.50
tuna and white fish sashimi, shrimp and vegetable tempura
Teriyaki Special
$13.50
teriyaki chicken, teriyaki salmon, shrimp and vegetable tempura
Kaiseki
13.50
japanese traditional lunch box-tempura, sashimi, yakitori and a variety of traditional appetizers

$Noodle


Soba
$6.50
hot or cold buckwheat noodle, green onion and seaweed
Udon
$6.50
white noodle in soup, green onion and seaweed
Somen
$7.00
cold white thin noodle with special dipping sauce
Soba Pasta Salad
$7.50
cold soba with green leaves and cucumber, seaweed and shrimp garnish
Hiyashichuka
$7.50
cold chinese noodle with chicken and cucumber
Chinese Noodle
$7.50
stir-fried noodle with chicken, shrimp, clam and vegetables
Tempura Noodle
$8.50
buckwheat noodle or white noodle with shrimp tempura in soup
Nabeyaki Udon
9.50
white noodle pot with shrimp tempura and egg

$Noodle Combinations


Onigiri And Udon/Soba In Soup
$7.00
Oyako And Udon/Soba In Soup
$8.00
chicken, onion and egg on rice, white noodle or buckwheat noodle in soup
California Roll And Udon/Soba In Soup
8.00

$Side Orders


Ohitashi
$4.50
boiled spinach with mild soy sauce, bonito flakes
Oshinko
$5.00
japanese pickled vegetables
Hiyayakko
$3.95
cold tofu
Onigiri
$4.95
grilled salmon pieces, pickled plum in rice ball wrapped with seaweed
Rice
1.50

$Dessert


Pumpkin Pudding
$4.50
Custard Pudding
$4.50
Ice Cream
$4.50
green tea / red bean
Mochi Ice Cream
$4.50
Fruit Plate
4.80

$Beverage


7-Up, Coke
$1.75
Hot Or Iced Tea
$1.50
Spring Water
$3.00
Sparkling Water
$2.75-5.75
Genmai-Cha
3.50
brown rice tea

$Appetizer


Tuna Shiso Tempura
$6.50
minced tuna wrapped with shiso leaves and deep-fried
Crab Cakes
$6.50
grilled crab meat patties
Calamari And Somen Noodle
$6.50
lightly sautéed calamari and japanese angel-hair noodle, green onion
Beef Tataki
$7.50
thin-sliced seared beef, ponzu sauce
Albacore Cocktail Salad
$7.50
seared albacore, green salad, vinegar sesame sauce, seaweed and smelt egg garnish
Tuna In Shiitake
$7.50
grilled ground tuna stuffed in shiitake mushrooms and grilled, salad
Tuna Carpaccio
$9.50
thin-sliced tuna, light soy vinegar sauce, with sour cream and salsa
Soft Shell Crab Tempura
10.50
deep-fried soft shell crab, ginger sauce

$Salad And Vegetable


Edamame
$3.50
boiled young soy beans
Grilled Shishito
$4.50
grilled japanese chili, mild soy sauce, bonito flakes
House Salad
$4.50
original fruit and vegetable dressing
Asparagus Gomaae
$4.95
boiled asparagus, sesame sauce
Cucumber Seaweed Sunomono
$5.50
cucumber and wakame seaweed, sweet vinegar sauce
Salmon Skin Salad
$6.50
crispy grilled salmon skin, green leaves, wakame, cucumber, oriental dressing
Daikon Shiitake Salad
$6.50
julienne radish, grilled shiitake mushroom, non-oil soy-base dressing
Chinese Broccoli And Shiitake
$6.50
sautéed chinese broccoli and shiitake mushrooms, oyster sauce
Assorted Five Kinds Of Vegetable
$7.50
asparagus, okura, shishito, taro potato, and soba salad
Assorted Seaweed Salad
7.50
various kinds of seaweed, green leaves, oriental ginger dressing

$Soup


Miso Soup
$2.50
with tofu
Clear Soup
$4.95
japanese clear broth with a piece of chicken and shrimp
Chawanmushi
5.50
steamed solidified egg custard soup. please allow 15 minutes to prepare.

$Sashimi

Assorted Sashimi Plate Is Available Upon Request. Please Ask Your Server.
Tuna
$11.50
Albacore
$11.50
Salmon
$11.50
Japanese Halibut Usuzukuri
$19.50
thinly sliced japanese halibut sashimi
Yellowtail
14.00

$A La Carte Entree


Tempura Small
$6.50
2 shrimps, 3 kinds of vegetables
Tempura Large
$8.50
4 shrimps, 5 kinds of vegetables
Kakiage
$6.50
seafood and vegetable mixed tempura
Fresh Tuna Burger
$6.50
Tofu Steak Mixed Mushroom Sauce
$7.50
Teriyaki Beef Or Chicken
$8.50
Fresh Salmon Teriyaki
$10.50
Sukiyaki
$10.50
beef or chicken, tofu, nappa, green onion, mushroom and glass noodles
Yosenabe
$13.50
white fish, shrimp, scallop, clam, chicken, nappa, shiitake, tofu and glass noodles
Chilean Sea Bass Teriyaki
$13.50
grilled chilean sea bass fillet, teriyaki sauce
Salmon Balsamic Sauce
$13.50
grilled salmon filet, balsamic sauce, stir-fried vegetables
Rock Cod Chinese Sauce
16.80
steamed rock cod filet, green onion, ginger, chinese oil sauce

$Japanese Delicacies


Ohitashi
$4.30
boiled spinach, bonito flake garnish, mild soy sauce
Hiyayakko
$4.45
cold tofu, ginger, green onion, bonito flakes
Tsukimi
$5.00
grated mountain potato, quail egg, nori seaweed
Mozuku
$5.00
seaweed in vinegar sauce
Ikura Oroshi
$5.30
salmon roe, grated daikon
Shirasu Oroshi
$5.30
tiny white fish, grated daikon
Shishamo
$5.50
grilled whole smelt fish
Ika Natto
$5.50
thinly sliced squid, fermented soybeans
Yudofu
$5.50
boiled tofu in a pot, dipping sauce
Yakitori
$6.00
bbq chicken and green onion on a skewer
Kani Su
$10.00
crab meat, cucumber, seaweed, vinegar sauce
Tako Su
$8.00
sliced octopus, cucumber, seaweed, vinegar sauce
Ika Uni
$9.00
thinly sliced squid, sea urchin
Yamakake
$9.00
tuna, grated mountain potatoes, nori seaweed
Nama Uni
$25.00
fresh sea urchin
Oshinko
$5.00
japanese pickles
Rice
1.50
steamed rice

$Course

Per Person. Appetizer, Soup, Sashimi, Pre-Entrees, Entrees, Rice And Dessert
Omakase I
$45.00
Omakase II
$60.00
Omakase III
85.00

$Combination

Served With Rice And Miso Soup
Chicken Teriyaki And Tempura
$10.50
chicken teriyaki, shrimp and vegetable tempura
Teriyaki Special
$13.50
teriyaki chicken, teriyaki salmon, shrimp and vegetable tempura
Kaiseki Box
13.50
tempura, sashimi, yakitori and various traditional appetizers

$Hiro Special Combination $14.50

Please Select Three Different Items From The Following Entrées
1. Nimono
cooked assorted japanese vegetables
2. Sashimi
tuna and white fish
3. Sushi
tuna, white fish and shrimp
4. Beef Teriyaki
5. Chicken Teriyaki
6. Tempura
shrimp and vegetables
7. Yakitori
bbq chicken
8. Stir-Fried Vegetables
9. Tatsuta Age
japanese style fried chicken
10. Teriyaki Fish
salmon

Soba And Udon


Kake Soba
$6.00
buckwheat noodle in soup
Zaru Soba
$6.00
buckwheat noodle with cold dipping sauce
Tempura Soba
$8.00
buckwheat noodle with shrimp tempura in soup
Tenzaru
$8.00
cold buckwheat noodle with shrimp tempura dipping sauce
Kake Udon
$6.00
white noodle in soup
Tempura Udon
8.00
white noodle with shrimp tempura in soup

$Chazuke $6.50

Hot Broth Poured On Rice-Light Meal
Sake Chazuke
salmon
Tarako Chazuke
cod roe
Ume Chazuke
pickled plum

Zosui

Rice Simmered In Broth-Light Meal.
Tamago Zosui
$6.50
egg
Kani Zosui
$7.50
crab meat
Tori Zosui
7.50
chicken

$Dessert


Japanese Pumpkin Pudding
$4.50
Custard Pudding
$4.50
Ice Cream
$4.50
green tea / red bean
Mochi Ice Cream
$4.50
Fruit Plate
4.80

$Soft Drink


7-Up Or Coke
$1.75
Hot Or Iced Tea
$1.50
Spring Water
$3.00
Sparkling Water
$2.75-5.75
Green Ai-Cha
3.50
brown rice tea

$Beer


Sappoco Draft
$4.50-6.50
Asahi Super Dry
$4.50-6.50
Yeblsu
7.50

$Sushi

Nigiri / 2pc
Tuna
$5.95
Toro
seasonal
Albacore
$4.95
Sea Eel
$4.95
Fresh Water Eel
$4.95
Salmon
$4.95
Fresh Yellow Tail
$5.95
Ikura Okizuke
$5.95
Octopus
$5.95
Jumbo Clam
$9.95
Scallop
$4.95
with mayo
Hotato Scallop
$6.95
Shrimp
$4.95
Sweet Shrimp
$7.95
Sea Urchin
$9.95
Smelt Egg
$4.95
Egg
4.95

$Sushi Vegan


Shimeji Mushroom
$4.95
Enoki Mushroom
$4.95
Shiitake Mushroom
$5.95
Eggplant
$4.95
Lotus Roots
$4.95
Yama-Imo
4.95

$Sushi Rolls

Cut-Up(6pcs) / Hand
Cucumber Roll
$4.20-4.20
Salmon Skin Roll
$4.95-4.95
Tuna Roll
$5.20-5.20
Negi Toro Roll
seasonal
California Roll
$4.95-4.95
California Roll
$8.95-8.95
with real crab meat
Spicy Tuna Roll
$4.95-4.95
Yellowtail Roll
$5.95-5.95
Spicy Yellowtail Roll
$5.95-5.95
Vegetable Roll
$4.95-4.95
Fresh Water Eel Roll
$4.95-4.95
Scallop Roll
$5.95-5.95
Vegetable Tempura Roll
$5.95-5.95
with asparagus green beans tempura
Shrimp Tempura Roll
$6.95-6.95
Cooked Salmon & Avocado Roll
$5.95-5.95
Soft-Shell Crab Roll
9.95

$Special Roll


Spicy Grilled Yellow Tail
$6.95
with avocado roll
Albacore Clear Roll
$7.95
albacore, avocado, mango cucumber & sushi rice. wrapped with clear rice paper
Salmon Chili Tempura Roll
$7.95
salmon, avocado & sushi rice in deep fried chili
Lobster Salmon And Avocado Roll
$11.95
Fresh Wasabi
20.00
for sushi & sashimi

$Today's Sushi


Supreme Toro
$16.95
from japan
Blue Fin Tuna
$10.95
from japan
Negi Toro
$12.95
minced toro with green onion
Yama-Imo
$4.95
japanese mountain yom marinated with miso & shiso le
Dorado
$6.95
french snapper with ponzu & green onion
Loup De Moi
$5.95
french sea. with citrus, sea-salt & yuzu-kosho
Tasmanian Tea Trout
$5.95
with ponzu and green onion
Aovagi
$5.95
orange clam
Kobashira
$5.95
orange clam
Grouper Kobulime
$6.95
marinated with kelp
Ankimo
$6.95
monkfish lever with ponzu
Blue Crab
$8.95
Fresh Awabi Abalone
15.95
sashimi style

$From Japan


Kazunoko
$5.95
with wasabi mayo japanese herring roe
Hirame
$6.95
japanese halibut
All
$6.95
japanese spanish mackerel with ponzu & g.onion
Tai
$5.95
japanese red snapper with citrus & sea salt
Kanpachi
$6.95
japanese amber jack with yuzu-kosho
Hotate
$6.95
fresh scallop with citrus & sea salt
Katsuo
$7.95
bonito with ponzu & green onion
Kamasu
$7.95
seared japanese serracuda
Aori-Ika
$7.95
special seasonal fresh squid
Koheda
$7.95
japanese gizzard shad
Iwashi
$7.95
fresh sardine
Sawara
$7.95
king mackerel with miso vinegar
Saba
$7.95
japanese mackerel
Kan-Buri
$8.95
wild yellow tail
Seared Kinme Snapper
$10.95
seared golden eye snapper
Nodo-Guro
11.95
japanese black throat porc

$Today's Chefs Choice $10.95

3 kinds of sushi. 1pc ea
Katsuo
bonito with ponzu & green onion
Grouper Kobukime
marinated with kelp
Saware
king mackerel with miso vinegar

Sushi Course $68


Hon-Shimeji Dobin-Mushi
soup
Assorted Appetizer
12pc Of Sushi Selected By The Chef
Dessert

Omakase Sushi


The Chef's Choice Sushi Course
one piece each of today's recommended selections.

Soup


Asari Clam Clear Soup
$4.50
with mitsuba herb
White Corn Soup
$4.50
with organic carrots
Hon Shimeji Mushroom White Miso Soup
$5.50
Spicy Coconut Seafood Soup
$6.50
Matsutake Dobin-Mushi
10.50
seasons special mushroom clear soup

$Appetizer


Nasu Soboro
$5.50
eggplant with ground chicken, sweet soy flavor
Crab Meat Chile Relleno
$6.50
with salsa
Shu-Mai
$6.50
steamed pork and shrimp dumpling with vinaigrette sauce
Chashu Pao
$6.80
chashu pork & cucumber in chinese bread with spicy miso sauce
Aji Nanban-Zuke
$7.50
cooked and marinated spanish mackerel
Blue Crab Egg Roll
$7.50
with coconut curry sauce
Okinawa Pork
$7.80
with potato puree
Ankimo
$8.50
cooked monk fish liver with green onion and ponzu
Pacific Oysters Sugaki
$9.50
fresh pacific oysters on the half shell with ponzu (3pc)
Hasami-Age
$9.50
shrimp-stuffed lotus roots, japanese eggplant and eringi mushrooms
Zucchini Flower Tempura
$9.50
shrimp-stuffed fresh zucchini flower and shiitake tempura
Iwashi Kasuzuke
$9.50
grilled kasu marinated sardine with pickled cucumber
Lobster Spring Roll
$9.50
lobster, bean sprout, mango, rice noodle and kaiware sprout, rolled up with rice paper
Deep Fried Baby Pork Short Ribs
$9.50
with potato puree
Osso Bucco Red Wine Sauce
$12.00
with jerusalem artichoke
Toro Tataki Salad
$12.50
with spicy miso dressing
Grilled Miso Marinated Lamb Chop
$12.50
with sauteed chinese broccoli
Kobe Beef Tataki
$16.50
seared thin-sliced kobe beef, ponzu sauce
Toro & Foie Gras Tower
19.50
layered grilled foie gras, toro & banana with black bean sauce

$A La Carte Entrée


Grilled Kurobuta Loin (Black Pork)
$13.50
mixed mushrooms balsamic sauce
Grilled Yellow Tail Collar
$14.50
with ponzu
Kobe Beef Hamburg Steak Hirozen Style
$14.50
with salsa and potato puree
Sautéed Saba Mackerel Olive Sauce
$16.00
with eringi mushroom
Black Cod Kasuzuke
$17.50
grilled sake-lees marinated black cod, brown rice, potato salad and broccoli
Steamed Black Cod
$17.80
with chinese chive, lily bulb and shiitake mushroom sauce
Grilled Ocean Trout, Shiitake Mushroom Wine Sauce
$18.50
Kobe Beef Steak (5oz)
22.00
with teriyaki sauce, kochujang sauce and ponzu

$Rice Dish And Noodle


Sansai-Meshi
$5.95
steamed rice mixed with japanese fern with yuzu pepper
Salmon And Ikura Donburi
$6.75
cooked salmon and rice salmon egg on top
Ramen
5.80
served for lunch only, chinese noodle in the soup with chashu pork, bamboo shoot, boiled egg and green onion

$First Course


Lightly Grilled Pacific Oyster
Persimmon Cup Shira-Ae
organic carrots mixed with tofu served in a persimmon cup
Wagyu Tataki
japanese beef tataki with apple ponzu sauce

Second Course - Soup


Dobinmushi
seasonal matsutake mushroom clear soup

Third Course


Lightly Grilled Fresh Scallop In The Shell
served with tomato puree and sliced avocado sauce

Fourth Course


Hiramasa Shabu Shabu
mizuna leaves wrapped in hiramasa sashimi and dipped in hot dashi, served with sesame vinegrette and olive paste, garnished with salmon egg

Fifth Course


Ground Shrimp Stuffed Zucchini Flower And Japanese Eggplant
with curry natural salt and lemon

Sixth Course - Sushi


Selected Assorted Sushi
medium toro, tasmanian sea trout, kampachi (yellowtail), aoyagi (orange clam), uni (sea urchin)

Seventh Course - Entrée


Grilled Kineme Snapper
with pomegranate mushroom sauce and potato puree

Eighth Course - Dessert


Purple Yam Yokan
served with coconut tapioca

Dessert

Desserts Vary According To Seasonal Ingredients. The Following Is An Example Of The Selection. Please Ask A Server For Updates On The Day's Available Dishes.
Custard Pudding
$4.50
Japanese Pumpkin Pudding
$4.50
Purple Yam Yokan
$4.80
with coconut tapioca
Coconut Tapioca In Papaya
$4.80
Pear Compote
$5.50
Sweet Potato Crème Brûlée
$5.50
Sauteed Banana
$5.50
with ice cream
Fig Tempura
$5.50
with ice cream
Green Tea Or Red Bean Ice Cream
$4.50
Mochi Ice Cream
$4.50
Fruit Plate
$4.80

Menu for Hirozen is provided by findrestaurantmenu.com

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