Bombay To Beijing Indian Restaurant

Bombay To Beijing Indian Restaurant Menu

(281) 242-4242
14025 Southwest Fwy, Sugar Land, TX 77478
$$$$$

Beverages


Mango Lassi
$4.95
Fresh whipped yogurt with Mango puree.
Sweet Lassi
$3.95
Refreshing whipped yogurt with 100% cane sugar.
Salt Lassi
$3.95
Refreshing whipped yogurt with salt.
Fresh Lime Soda
$2.95
Freshly squeezed lemon with salt or sugar.
Fountain Soda
$1.95
Mango Iced Tea
$2.95
Masala Chai
$1.95
Indian Coffee
2.95

$Chinese Vegetarian Appetizers


Vegetable Spring Rolls
$4.95
Crispy rolls filled with aromatic vegetables and spices served with sweet chili sauce. Vegetarian.
Golden Fried Baby Corn
$7.95
Delicately spiced and deep fried baby corn fritters. Vegetarian.
Gobi Manchurian Dry
$9.95
Crispy fried cauliflower florets tossed with green chili, ginger and soy sauce. Vegetarian.
Vegetable Manchurian Dry
$9.95
Crispy fried vegetable balls tossed with green chili, ginger and soy sauce. Vegetarian.
Vegetable Balls with Salt and Pepper
$9.95
Crispy vegetable dumpling tossed with crushed black pepper, green onion and fresh chili. Vegetarian.
Chili Paneer Dry
11.95
A robust combination of Indian cottage cheese with pepper and chili. Vegetarian.

$Chinese Non-Vegetarian Appetizers


Chicken Spring Rolls
$5.95
Crispy rolls filled with chicken, vegetables and spices served with sweet garlic sauce.
Chicken Lollipop
$10.95
Juicy chicken wings (lollipop) deep fried and served with sweet chili sauce.
Szechuan Chicken Lollipop
$12.95
Juicy chicken wings (lollipop) deep fried and smothered in Szechuan sauce.
Chicken Manchurian Dry
$11.95
Deep fried boneless chicken tossed with chili, garlic and ginger.
Chicken with Salt and Pepper
$11.95
Cubes of chicken marinated and fried with crushed black pepper and chilies.
Chili Chicken Dry
11.95
Marinated boneless chicken deep fried and tossed with onion, garlic and soy sauce.

$Indian Vegetarian Appetizers


Aloo Mutter Samosa
$4.95
Crispy turnovers stuffed with potatoes and peas. Vegetarian.
Vegetable Pakora
$7.95
Delicately spiced vegetable fritters. Vegetarian.
Paneer Pakora
$10.95
Delicately spiced Indian cottage cheese fritters. Vegetarian.
Onion Pakora
7.95
Crispy onion fritters. Vegetarian.

$Indian Non-Vegetarian Appetizers


Chicken Pakora
$9.95
Delicately spiced chicken fritters.
Masala Fried Fish
$8.95
Fish fillet cooked to perfection in Indian spices and herbs.
Chicken 65
$10.95
Marinated chicken deep fried and cooked in yogurt and spices with curry leaves.
Chicken Varutha Curry
$8.95
Pan fried chicken tossed in a south Indian style sauce.
Lamb Varutha Curry
$9.95
Pan fried lamb tossed in a south Indian style sauce.
Shrimp Varutha Curry
11.95
Pan fried shrimp tossed in a south Indian style sauce.

$Chinese Soups


Sweet Corn Soup
Arguably the most popular Chinese soup in India. Spice it up with some chili and vinegar.
Hot and Sour Soup
Hot with chili oil, sour with vinegar and flavored with dark soy sauce.
Manchow Soup
Creamy ginger flavored soup garnished with crispy noodles.

Indian Soups, Salads and Sides


Lentil Soup
$2.95
Split lentils cooked with spices.
Tomato Coriander Soup
$2.95
Tomatoes cooked with coriander and spices.
Green Salad
$4.95
Mixed greens with sliced onions, tomatoes, carrots and cucumbers in a house dressing.
Kuchumber Salad
$4.95
A traditional Indian side of sliced onions, tomatoes and cucumbers in a vinegar citrus dressing.
Raita
$1.95
Seasoned yogurt with diced onions, tomatoes and cucumbers.
Papad
1.95
A very thin flat bread made with lentil flour and crisped by grilling.

$Chinese Noodles


Stir-Fried Hakka Noodles
Traditional quick stir fried noodles.
Szechuan Noodles
Stir fried noodles in spicy Szechuan chili sauce.
Chili Garlic Noodles
Stir fried noodles in spicy chili-garlic sauce.
American Chop Suey
Shredded mixed vegetables or chicken cooked in sweet and sour sauce and served on a bed of crispy noodles.

Chinese Rice


Fried Rice
Traditional quick stir fried rice. Made using Indian basmati rice.
Szechuan Fried Rice
Stir fried rice in spicy Szechuan chili sauce. Made using Indian basmati rice.
Burnt Garlic Fried Rice
Stir fried rice with scorched garlic. Chef's favorite. Made using Indian basmati rice.
Steamed Basmati Rice
6.95
Made using Indian basmati rice.

$Chinese Main Courses


Vegetable Manchurian Gravy
$11.95
A wonderful Indian creation. Vegetable balls tossed in a robust ginger, garlic, chili and coriander sauce.
Chicken Manchurian Gravy
$13.95
A wonderful Indian creation with cubed chicken tossed in a robust ginger, garlic, chili and coriander sauce.
Vegetable Balls Chili Gravy
$11.95
Fried vegetable dumplings in hot green chili, garlic, onions and scallions in soy sauce.
Chicken Chili Gravy
$13.95
Diced chicken cooked in hot green chili, garlic, onions and scallions in soy sauce.
Vegetable Szechuan
$11.95
Seasonal vegetables cooked in house special Szechuan sauce.
Chicken Szechuan
$13.95
Boneless chicken cooked in house special Szechuan sauce.
Vegetables in Ginger Sauce
$10.95
Seasonal vegetables cooked in soy ginger sauce.
Vegetables in Garlic Sauce
$11.95
Seasonal vegetables cooked in hot garlic sauce.
Chicken in Ginger Sauce
$13.95
Tender chicken cooked in soy ginger sauce.
Chicken in Garlic Sauce
$13.95
Tender chicken cooked in hot garlic sauce.
Sweet and Sour Vegetables
$10.95
Seasonal vegetables and pineapple cooked in sweet and sour sauce.
Sweet and Sour Chicken
$13.95
Cubed chicken and pineapple cooked in sweet and sour sauce.
Chili Shrimp
14.95
Large shrimps cooked with hot green chilies, garlic, onions and scallions in soy sauce.

$Indian Tandoor


Paneer Tikka Kabab
$12.95
Cubes of Indian cheese marinated with kashmiri chillies and spices grilled with bell pepper and onions. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.
Murgh Malai Kebab
$12.95
Chicken breast marinated in a mild blend of cream cheese and spices. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.
Chicken Tikka Kabab
$12.95
Succulent chicken marinated with yogurt, Kashmiri chili and spices. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.
Kastoori Kebab
$13.95
Chicken marinated with crushed pepper and chickpea flour with egg yolks. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.
Seekh Kebab
Ground chicken or goat meat seasoned with fresh herbs and spices and rolled on skewers. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.
Tandoori Chicken
$10.95
Skewered chicken leg quarter marinated in yogurt and spices and grilled to perfection. Served with our sweet spicy tamarind and mint chutneys.
Tandoori Mixed Grill Platter
21.95
An assortment of our murgh malai kebab, chicken tikka, kastoori kebab and chicken seekh kebab. Served on a sizzling platter with our sweet spicy tamarind and mint chutneys.

$Indian Breads


Roti
$2.95
Whole wheat flat bread.
Naan
$2.95
White flour bread, plain or buttered.
Garlic Naan
$2.95
White flour bread with garlic.
Paratha
$2.95
Multi-layered whole wheat bread.
Onion Kulcha
$2.95
White flour bread topped with onions.
Aloo Paratha
$3.95
Whole wheat bread stuffed with spiced potatoes.
Bharwan Kulcha
$3.95
White flour bread stuffed with spiced paneer.
Bread Basket
7.95
An assortment of any 3 breads - naan, garlic naan, roti or onion kulcha.

$Indian Vegetarian Main Courses


Paneer Butter Masala
$13.95
Indian cottage cheese with butter cream honey in tomato. Vegetarian.
Palak Paneer
$12.95
Cubes of Indian cottage cheese with creamy spinach. Vegetarian.
Methi Paneer
$13.95
Indian cottage cheese cooked with fenugreek leaves. Vegetarian.
Kadai Paneer
$13.95
Indian cottage cheese tossed in a spicy tomato sauce with green bell peppers and onions. Vegetarian.
Malai Kofta
$13.95
Cottage cheese balls with cashew and raisins in Indian flavored spices in a creamy sauce. Vegetarian.
Bagare Baigan
$10.95
Baby eggplant stewed in Indian spices. Vegetarian.
Bhindi Masala
$9.95
Okra cooked in Indian spices with bell peppers and onions. Vegetarian.
Navratan Korma
$11.95
Mixed vegetables cooked with fruits and nuts in cream sauce. Vegetarian.
Vegetable Makhni
$10.95
Mixed vegetables with tomato, honey and Indian spices in a creamy tomato sauce. Vegetarian.
Subji Miloni
$10.95
Mixed vegetables in a creamy spinach sauce. Vegetarian.
Chana Masala
$9.95
Chickpeas with ground spices, onion, ginger, garlic and cilantro. Vegetarian.
Aloo Gobi
$9.95
Cauliflower and potato stir fried with onions, tomatoes and Indian spices. Vegetarian.
Aloo Palak
$9.95
Cubes of potatoes with creamy spinach. Vegetarian.
Dal Makhani
$10.95
Black lentils simmered overnight with tomatoes and spices. Vegetarian.
Dal Tadka
$9.95
A mixture of 3 lentils cooked with tomatoes and onions tempered with chilies, garlic and cumin. Vegetarian.
Dal Palak
10.95
Yellow lentils cooked with Indian spices and spinach. Vegetarian.

$Indian Non-Vegetarian Main Courses


Chicken Tikka Masala
$13.95
Boneless breast of chicken cooked in tomato sauce with fenugreek.
Butter Chicken
$13.95
Dark meat chicken julienne cooked in creamy tomato sauce.
Chicken Korma
$13.95
A Mughlai delight. Chicken cooked in creamy cashew almond spices and served with sweet chili sauce.
Lamb Korma
$14.95
A Mughlai delight. Lamb cooked in creamy cashew almond spices and served with sweet chili sauce.
Shrimp Korma
$16.95
A Mughlai delight. Shrimp cooked in creamy cashew almond spices and served with sweet chili sauce.
Chicken Chettinad
$13.95
A Chettinad delight. Spicy gravy with coconut milk and black pepper.
Lamb Chettinad
$14.95
A Chettinad delight. Spicy gravy with coconut milk and black pepper.
Shrimp Chettinad
$16.95
A Chettinad delight. Spicy gravy with coconut milk and black pepper.
Kadai Chicken
$13.95
Boneless chicken with onions, bell peppers, dried red chili, garlic and red semi gravy.
Kadai Lamb
$14.95
Boneless lamb with onions, bell peppers, dried red chili, garlic and red semi gravy.
Kadai Shrimp
$16.95
Boneless shrimp with onions, bell peppers, dried red chili, garlic and red semi gravy.
Chicken Vindaloo
$13.95
Boneless chicken cooked with vinegar and chilies.
Lamb Vindaloo
$14.95
Boneless lamb cooked with vinegar and chilies.
Shrimp Vindaloo
$16.95
Boneless shrimp cooked with vinegar and chilies.
Lamb Rogan Josh
15.95
Kashmiri style lamb cooked in spicy gravy with garam masala.

$Indian Biryani


Chicken Biryani
$11.95
Includes mint, bay leaves, cloves and brown onions. Served with raita.
Vegetable Biryani
11.95
Includes mint, bay leaves, cloves and brown onions. Served with raita.

$Kids Menu


Kid's Chicken Fingers
$7.95
Kid's Vegetable Fried Rice
$7.95
Kid's Chicken Fried Rice
$7.95
Kid's Vegetable Hakka Noddles
$5.95
Kid's Chicken Hakka Noddles
$5.95
Kid's Sweet and Sour Vegetables
$5.95
Kid's Sweet and Sour Chicken
$5.95
Kid's Fries
4.95

$Desserts


Mango Mousse
$4.95
Kesar mango pulp.
Chocolate Mousse
$4.95
Rich creamy chocolate.
Rice Kheer
$4.95
Traditional Indian rice pudding, raisins and cashews.
Gulab Jamun
$5.95
Fried milk roundlets soaked in cardamom-sugar syrup.
Mango Kulfi
$4.95
Traditional Indian ice cream made with cream and Kesar mango pulp.
Rasmalai
$5.95
Cheese dumplings in sweetened creamy milk delicately flavored with cardamom.

Menu for Bombay To Beijing Indian Restaurant is provided by findrestaurantmenu.com

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