Mia Marco's Pizza

Mia Marco's Pizza Menu

(210) 667-8441
15939 Ih 35 North, Schertz, TX 78154

Denotes Spicy


Caputo Cup winner Da Cheese
$14.00
Whole milk mozzarella, provolone stagionato, pecorino Romano, red sauce, fresh basil drizzled with extra virgin olive oil.
The Pepp
$16.00
Pepperoni, Whole milk mozzarella, provolone stagionato, pecorino Romano, red sauce, fresh basil drizzled with extra virgin olive oil.
Mag a Rita
$17.00
Fiore DI Latte mozzarella (fresh), Italian Pomodori tomatoes with Sicilian Sea Salt, pecorino Romano, fresh basil drizzled with extra virgin olive oil.
Soppressata
$17.00
Venetian soppressata picante (spicy salami), red sauce, mozzarella, provolone stagionato, red sauce, fresh basil, drizzled with extra virgin olive oil.
Award Winning Hotta Soppressata
$18.00
Our Soppressata pie drizzled with D's chili pepper infused hot honey.
J's Volcano
$18.00
Whole milk mozzarella, provolone stagionato, pepperoni, pineapple, jalapeno, pecorino Romano, red sauce, fresh basil drizzled with Sriracha sauce.
Saw Cheese
$16.00
Homemade organic Italian fennel sausage, whole milk mozzarella, provolone stagionato, pecorino Romano, red sauce, fresh basil drizzled with extra virgin olive oil. Sausage.
BoBo
$16.00
Baby Bella and sliced white mushrooms (fresh), mozzarella, provolone stagionato, pecorino Romano, red sauce, fresh basil drizzled with extra virgin oil.Mushroom.
Pizza Bianco
$16.00
Fresh and whole milk mozzarella, pecorino Romano, garlic drizzled with extra virgin olive oil (Add roasted spinach or fresh seasoned greens, it's like a salad and bread stick all in one.
Da Meatball
$18.00
Whole milk mozzarella, provolone stagionato, pecorino Romano, fresh homemade sliced meatballs, topped with ricotta cheese and fresh basil.
Veggie
$18.00
Our cheese pizza topped with sweet red bell pepper, red onion, Bella mushrooms, kalamata olives, fresh zucchini on our red sauce.
Supreme
$21.00
Our veggie pie with sausage and pepperoni.
Award Winning The Johnny Boy
$17.00
Whole milk mozzarella, provolone, pepperoni, red bell pepper finished with pecorino Romano and hot Honey.

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