Start the Day
Valencia Breakfast
$16.00
2 eggs prepared any style with ranch potatoes, choice of bacon, ham, or sausage patties.
Custom Egg and Potato Skillet
$17.00
3 fresh eggs cooked country style with potatoes, onions, peppers, tomato, mushroom, or spinach, choice of bacon, ham, breakfast sausage and choice of cheese, served with toast.
Breakfast Quesadilla
$14.00
Stuffed with 2 scrambled eggs, chorizo and cheddar cheese, served with guacamole, pico de gallo and sour cream.
Bean and Cheese Tacos
$3.00
Served on flour or corn tortillas, accompanied by salsa. Extras are at an additional charge.
Chorizo and Egg Tacos
$3.00
Served on flour or corn tortillas, accompanied by salsa. Extras are at an additional charge.
Bacon and Egg Tacos
$3.00
Served on flour or corn tortillas, accompanied by salsa. Extras are at an additional charge.
Potato and Egg Tacos
$3.00
Served on flour or corn tortillas, accompanied by salsa. Extras are at an additional charge.
Yogurt Parfait
$10.00
Light yogurt layered with granola and dried fruit
Oatmeal Bowl with Cream
$7.00
Served with cream, brown sugar and raisins.
Oatmeal Bowl with Dried Fruit
3.00
Served with cream, brown sugar and raisins.
$All Day Menu
De la Casa
$14.00
Chimichurri marinated breast of chicken, field greens, roasted sweet red peppers, tomatoes, sliced cucumber, shredded carrots and red onions, tossed in a chimichurri vinaigrette.
Caesar Salad
$12.00
Crisp romaine lettuce tossed in Caesar dressing with croutons, shaved Parmesan cheese and served with anchovies.
Patagonia Wings
$11.00
Tossed in our spicy Buffalo chimichurri sauce with ranch dressing.
Hamburger
$14.00
8 oz. akaushi beef patty, green leaf lettuce, beefsteak tomato slice and red onion, on a warm brioche bun, served with french fries.
Cheeseburger
$15.00
8 oz. akaushi beef patty, topped cheddar cheese and green leaf lettuce, beefsteak tomato slice and red onion, on a warm brioche bun, served with french fries.
Argentinian Grilled Chicken Sandwich
$13.00
Chimichurri marinated breast of chicken, topped provolone cheese and green leaf lettuce, beefsteak tomato slice and red onion, chimichurri aioli, on a warm brioche bun, served with french fries.
Hearts of Palm Salad
9.00
Blue bonnet farm greens, croutons, baby tomatoes, lime serrano vinaigrette and romesco sauce.
$Dinner Mas Pequeno
Smaller.Locro
$6.00
Hearty stew of the Argentinian gaucho. Slightly spicy stew consisting squash, house made Chori, beef, tomatoes and hominy.
Empanadas de Carne
$7.00
Argentinian beef fried pastry. Flaky pastry filled with braised beef, carrots, green olives and caramelized onions.
Chorizo a la Parrilla con Salsa Criolla
$9.00
Argentine pork sausage. Grilled chorizo with Criollo sauce. Our house made Chori grilled to perfection and served with a salsa Criollo.
Provoleta
$12.00
Grilled provolone cheese. Cooked until brown and bubbling served with sun-dried tomatoes, pesto and crostini.
Papas Trio
$10.00
Truffle Parmesan fries, sweet potato fries and old bay, Oak-Smoked fries.
Ensalada de la Casa
$13.00
House salad. Field greens, roasted sweet red peppers, tomatoes, sliced cucumber, shredded carrots and red onions, tossed in a chimichurri vinaigrette.
Ensalada Cesar
$11.00
Caesar salad. Crisp romaine lettuce tossed in a Caesar dressing with croutons, shaved Parmesan cheese and served with anchovies.
Pollo Empanada
3.00
Smoked chicken, charred corn, cilantro, crema, poblano peppers.
$Dinner Mas Grande
Larger. All steaks are served with sweet and spicy garlic, demi-glace, blue cheese sauce and red pesto.Sorrentinos con Rabo de Buey y Mejilla de Ternera
$24.00
Smoke braised ox tail and beef cheek ravioli. House made raviolis filled with smoke braised oxtail, beef cheek meat and burrata cheese served in a rustic tomato pan jus.
Pollo Al Sarten con Limon, Ajo y Tomillo
$22.00
Pan seared lemon, garlic and thyme breast of chicken. Served with roasted potatoes, sauteed summer vegetables and pan jus.
Bife Angosto
$35.00
NY strip steak. 12 oz. NY strip served with creamy smoked Gouda, bacon polenta cake and grilled fennel.
Bife de Lomo
$45.00
Beef tenderloin. 8 oz. filet of beef tenderloin served with sauteed summer vegetables and papas bravas.
Ojo de Bife
$50.00
Beef rib eye. 16 oz. beef rib eye served with fried broccoli and double cooked sweet potatoes.
Farm Hen
$22.00
Herb roasted half chicken with citrus chimichurri.
Smoked Short Rib Ravioli
$24.00
Rosemary's pasta, tomato concasse, basil, burrata.
Grilled Whole Branzino
$24.00
Orange marmalade, thyme.
Seared Duck Breast
$30.00
Chili lime lentils, pumpkin curry puree, compressed cranberries.
Palermo Pasta
$19.00
Black garlic pappardelle, grilled eggplant, black garlic white cheddar.
Texas Gulf Prawns
$21.00
Garlic shavings, saffron tomato jus, grilled bread.
Smoked Quail
25.00
Stuffed with green apple and fennel with a pomegranate gastrique.
$Dinner Desserts
Crema de Limon con Frutos Rojos y Helado de Chocolate Blanco
$11.00
Fresh seasonal berries with lemon curd and white chocolate ice cream.
Panqueques con Dulce de Leche y Mousse de Banana
$11.00
Crepes filled with dulce de leche and topped with a dollop of banana mousse.
Chocolate Cremoso en Olla y Crema Batida
$11.00
Chocolate pots de creme topped with whipped cream and shaved chocolate.
Ddl Cheesecake
$9.00
Dulce de leche cheesecake, ddl sauce, chantilly.
Apple Cider Churros
$9.00
Cinnamon sugar crusted pastry served with maple mousse.
Vigalante (V)
9.00
Brie, honey, sweet potato melba, Spanish almonds.
$Kid Friendly
Kids Chicken Tenders
$8.00
Served with french fries and choice of ranch or BBQ sauce.
Kids Mac-N-Cheese
$8.00
Served with french fries or side salad.
Kids Grilled Cheese Sandwich
8.00
Served with french fries
$Coffee
Espresso
$4.00
Machiatto
$4.00
Cappuccino
$4.00
Add flavor for no charge.
Cortado
$4.00
Add flavor for no charge.
Macchiato
$4.00
Add flavor for no charge.
Latte
$4.00
Add flavor for no charge.
Americano
4.00
Add flavor for no charge.
$Pork El Lado [archived]
"The Mac"
$7.00
Fregola pasta, provoleta, green chili peppers.
Brussels Sprouts
$7.00
Saffron jus braised with iberico chorizo.
Au Gratin
$7.00
Diced potatoes with Gouda cheese.
Grilled Street Corn
$7.00
Chimi-Mayo, harissa spice, cotija cheese.
Grilled Asparagus
7.00
Lime chili olive oil.
$Grilled Flatbread [archived]
Seasonal
$12.00
Goat cheese, shaved root vegetables, balsamic glaze, dried figs, arugula.
BLT
12.00
Candied bacon, leeks, tomatoes, mozzarella, extra virgin olive oil, sea salt.
$Argentine Parrillada [archived]
Chili Rubbed Short Ribs
$45.00
New Zealand grass fed beef.
Teres Major
$45.00
Beef shoulder loin.
Morcilla
45.00
Argentine blood sausage.
$Empanadas [archived]
Verde Empanada
3.00
Spinach, corn, ricotta cheese.
$Extra [archived]
Egg (1)
$3.00
Fresh Fruit
$5.00
Ham
$4.00
Sausage Link
$4.00
Bacon
$5.00
Yogurt Parfait
$8.00
Papas Bravas
4.00
$Sides [archived]
Sweet Potato
$7.00
Menu for Dorrego's is provided by findrestaurantmenu.com
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