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Signature Chicken Fried Oyster
$13.00
Sauteed spinach, applewood smoked bacon, tart apples, and whole grain mustard hollandaise.
Lobster and Crab Fondue
$18.00
Melted Gruyere cheese, sherry, charred tomatoes, and grilled bread.
Akaushi Steak Tartare
$15.00
Dijon mustard, capers, shallots, white truffle oil, sea salt, quail egg, and crusty bread.
Oysters Rockefeller
$16.00
Spinach, bacon, fennel cream, and Parmesan breadcrumbs.
Seared Big Eye Tuna
$17.00
Pickled cucumbers, avocado, cilantro ponzu, japaleno, and sesame crisps.
New Orleans BBQ Shrimp
$14.00
Tasso ham, lemon, rosemary, and toasted baguette.
All Jumbo Lump Crabcake
$18.00
Spicy remoulade.
Grilled Texas Quail
16.00
Stuffed with Cajun dirty rice, frisee, shoestring potatoes, and apple cider reduction.
$Soup and Salad
Baked French Onion Soup
$9.00
Gruyere cheese and herb crouton.
Baby Wedge
$9.00
Crisp bacon, vine ripe tomatoes, pickled red onion, soft boiled egg, herb buttermilk dressing, and Maytag blue cheese.
House Salad
$9.00
Mixed greens, grape tomatoes, focaccia croutons, cucumbers, shaved Parmesan, and mustard vinaigrette.
Frisee
$10.00
Crisp smoked bacon, roasted red peppers, croutons, soft poached egg, fresh herbs, and red wine vinaigrette.
Vine Ripe Tomatoes
$12.00
Fresh mozzarella, aged balsamic, basil pesto, grilled roman artichoke, and baby arugula.
Classic Caesar
9.00
Hearts of romaine, roasted garlic croutons, and Parmesan crisp.
$From the Grill
Center Cut Filet
$45.00
Center Cut Strip
$45.00
12 oz. of center cut strip.
Center Cut Ribeye
$44.00
14 oz. of center cut ribeye.
Veal Chop
$32.00
14 oz. of veal chop with marsala mushroom sauce.
Australian Lamb Rack
$38.00
Served with mint pesto.
Bone in "Cowboy" Ribeye
74.00
20 oz. of bone in "cowboy" ribeye.
$Entrees
Airline Chicken
$22.00
Fingerling potatoes, leeks, and roast chicken jus.
Chilean Sea Bass
$42.00
Sauteed forest mushrooms, lobster knuckles, and tarragon butter.
Atlantic Salmon
$26.00
Jumbo lump crab and citrus beurre blanc.
Sea Scallops
$34.00
Cauliflower puree, forest mushrooms, and brown butter.
Pork Shank
$28.00
Apples, fennel, and frisee.
King Crab
62.00
1 lb. of king crab with sauteed asparagus and drawn butter.
$Complements
Bearnaise
$3.00
Mustard Hollandaise
$2.00
Marsala Mushroom Sauce
$5.00
Jumbo Shrimp
$12.00
3 pieces of jumbo shrimp with garlic sauteed and lemon butter.
Sea Scallops
$17.00
2 pieces of citrus buerre blanc
Tristan Island Lobster Tail
$57.00
Served with drawn butter.
Oscar-Jumbo Lump Crab
$18.00
Served with sauce bearnaise.
King Crab
31.00
1/2 lb. of king crab.
$Sides
Herb Roasted Fingerling Potatoes
$8.00
Caramelized onions.
Buttermilk Mashed Potatoes
$8.00
Truffle Mac 'N Cheese
$8.00
Maine lobster available for an additional charge.
Cajun Dirty Rice
$8.00
Tasso ham.
Charred Brussels Sprouts
$8.00
Shallots, bacon, red wine vinaigrette.
Forest Mushrooms
$8.00
Garlic butter.
Sauteed Asparagus
$8.00
Creamed Spinach
$8.00
Mustard hollandaise.
Crispy Shoestring Potatoes
$8.00
Sea salt.
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