Beginnings to Share Dinner
Roasted Bones
$18.00
Bone marrow, apple, bacon marmalade, and sourdough toast.
Wicked Tuna
$16.50
Ahi tacos, tartare, and pepper seared.
Mediterranean Hummus Tasting
$8.00-12.00
Avocado, roasted red pepper, Kalamata, grilled pita, and plantain chips.
Kim Chee Calamari
$16.00
Lightly fried and crisp vegetables.
Tuna Poke Bowl
$16.00
Edamame, wakame, avocado, spicy cucumber, rice noodles, and cabbage slaw.
Shrimp Cocktail
$18.00
Gluten-Free.
Oyster on the Half Shell
$16.00
1/2 dozen.
Iced Seafood Tower
$59.00-89.00
Lobster, jumbo shrimp, tuna poke, oysters, and king crab.
Crispy Twist on Escargot
$15.00
Cremini mushrooms, Boursin, and garlic butter.
Shrimp, Crab, Avocado, and Mango Stack
$18.00
Gluten-Free.
Maple Glazed Quail
$18.00
Shrimp and Crab Fondue
15.00
Oaxaca cheese and garlic crostini.
$Bowls and Greens Dinner
Lobster Bisque
$10.00-12.00
New England Clam Chowder
$9.00-11.00
Street Caesar
$12.00
Achiote Caesar dressing, grilled corn, avocado, and tortilla strips. Gluten-Free.
Chopped Salad
$10.50
Cucumbers, tomatoes, red onions, radishes hearts of palm, pepperoncinis, and balsamic vinaigrette. Gluten-Free. Vegan. Vegetarian.
Chopped Spinach Salad
$12.00
Bacon, egg, radishes, mushrooms, and warm bacon dressing. Gluten-Free.
Crimson and Golden
11.00
Roasted beets, arugula, dried cranberries, fig vinaigrette, goat cheese fritters, and almond brittle.
$Vintage Chart House
Coconut Crunchy Shrimp
$27.00
Citrus chili, coconut cream, soy dipping sauces, and mango sticky rice.
Mac Nut Mahi
$41.00
Warm peanut sauce, mango relish, soy glaze mango sticky rice, and Asian green beans.
Spiced Ahi
$37.00
Furikake rice, wasabi cream, and ginger soy.
Herb Crusted and Slow Roasted Prime Rib
32.50-45.00
3 potato garlic mashed.
$Seasonal Eats
Indian Summer Shrimp and Scallops
$39.00
Edamame puree and roasted red pepper oil butternut squash basmati rice.
Autumn Shade Swordfish
$39.00
Rosemary scented, grilled, lemon gremolata 13 bean hominy ragu, and smoked basmati rice.
Fireside King Salmon
$41.00
Smoked black pepper butter-roasted parsnips and cauliflower.
Mezze Plate
24.00
Herb-marinated grilled vegetables artichoke tomato tapenade and herbed rice.
$Dock to Dine
Coconut ginger rice, fresh vegetables, lemon shallot butter simply grilled with olive oil, baked sauteed, and blackened.Mahi
$38.00
King Salmon
$38.00
Swordfish
$36.00
Salmon
$28.00
Ahi
$35.00
Sea Bass
$41.00
Avo-Pico de Gallo Complement
$5.00
Jalapeno, cilantro, and lime.
Simmered Veracruz Complement
$4.00
Tomato, olives, and capers.
Baja Shrimp Complement
$8.00
Avocado corn salsa.
Island Spiced Salsa Complement
4.00
Mango and pineapple.
$Land and Sea
Mahi Del Mar
$42.00
Grilled tomato pico de gallo, avocado, and 3 potato garlic mashed.
Cedar Plank Salmon
$31.00
Coconut ginger rice and seasonal vegetables.
Cold Water Lobster Tail
$43.00
7 oz. Vegetable orzo. Gluten-Free.
Thai Island Shrimp
$28.00
Sushi rice, edamame, cabbage slaw, and coconut ginger jus.
Filet Mignon
$37.00-40.00
3 potato garlic mashed. Gluten-Free.
NY Strip
$40.00
14 oz. 3 potato garlic mashed. Gluten-Free.
Ribeye
$39.50
14 oz. 3 potato garlic mashed.
Chicken Francese
$27.00
Lightly breaded, artichokes, mushrooms, lemon, white wine, and angel hair.
King Crab
$56.00
Salt crusted baked potato. Gluten-Free.
Mahi Mahi Del Mar
$42.00
Grilled tomato pico de gallo, avocado, and 3 potato garlic mashed. Gluten-Free.
Gluten-Free Herb Crusted and Slow Roasted Prime Rib
$32.50-45.00
3 potato garlic mashed.
Grilled Chicken
$19.00
Grilled asparagus. Gluten-Free.
Veracruz Cauliflower
$19.00
Golden fried, tomato, onions, olives, capers, jalapeno, and green peppers. Gluten-Free. Vegan. Vegetarian.
Gluten-Free, Vegan, and Vegetarian Mezze Plate
$24.00
Herb-marinated grilled vegetables, artichoke tomato tapenade, and herbed rice.
Bistro Veggie Burger
17.50
Grilled beyond burger, lettuce, tomatoes, onions, and pickles. Gluten-Free. Vegetarian.
$Steak Companions
Alaskan King Crab
$29.00
3/4 pounds.
Crab Cake
$15.00
Lobster Tail
$30.00
7 oz.
Mushroom Truffle Butter
$4.00
Blue Cheese Butter
3.00
$Side by Side
Sizzling Mushrooms
$7.00-10.00
Gluten-Free. Vegetarian.
Steamed Asparagus
$7.00-10.00
Creamed Spinach
$7.00-10.00
Mac & Cheese
$7.00-10.00
3 Potato Garlic Mashed
$7.00-10.00
Gluten-Free. Vegetarian.
Steamed Asparagus
$7.00-10.00
Gluten-Free. Vegetarian.
Broccoli and Peppers
7.00-10.00
Gluten-Free. Vegetarian.
$Beginnings to Share
Shrimp Cocktail
$18.00
Wicked Tuna
$16.50
Ahi tacos, tartare, and pepper seared.
Kim Chee Calamari
$11.00-16.00
Lightly fried and crisp vegetables.
Crab Cake
$17.00
Avocado corn relish and lemon shallot butter.
Shrimp and Crab Fondue
$15.00
Oaxaca cheese and garlic crostini.
Coconut Crunchy Shrimp
$12.00
Citrus chili, coconut cream, and soy dipping sauces.
Mediterranean Hummus Tasting
8.00-12.00
Avocado, roasted red pepper, Kalamata, grilled pita, and plantain chips.
$Bowls and Greens
Lobster Bisque
$10.00-12.00
New England Clam Chowder
$9.00-11.00
Chopped Salad
$10.50
Cucumbers, tomatoes, red onions, radishes hearts of palm, pepperoncinis, and balsamic vinaigrette.
Chopped Spinach Salad
$12.00
Bacon, egg, radishes, mushrooms, and warm bacon dressing.
Soup & Salad
$16.00
Choice of soup selection and Caesar or chart house chopped salad.
Crimson and Golden
11.00
Roasted beets, arugula, dried cranberries, fig vinaigrette, goat cheese fritters, and almond brittle.
$Knife and Fork
Caprese Chicken Salad
$15.00
Grilled, marinated chicken, fresh mozzarella, tomato, crisp greens, and white balsamic basil vinaigrette.
Lobster and Shrimp Salad
$19.00
Caribbean greens, mango vinaigrette, avocado, and crostinis.
Street Caesar
$12.00-20.00
Achiote Caesar dressing, grilled corn relish, avocado, and tortilla strips.
Cedar Plank Salmon
$24.00
Coconut ginger rice and seasonal vegetables.
Beer Battered Fish and Chips
$18.00
Skinny fries and more.
Chicken Francese
$22.00
Lightly breaded, artichokes, mushrooms, lemon, white wine, and angel hair.
Thai Island Shrimp
$16.00
Sushi rice, edamame, cabbage slaw, and coconut ginger jus.
Tuna Poke Bowl
17.00
Edamame, wakame, avocado, spicy cucumber, rice noodles, and cabbage slaw.
$Hand Held
Served with skinny fries or substitute sweet potato fries for an additional charge.Prime Rib French Dip
$19.00
Monterey Jack, caramelized onions, and au jus.
Diner Burger
$14.00
Grilled, cheddar, lettuce, tomatoes, onions, pickles, and diner sauce.
Blue Cheese Burger
$15.00
Grilled, arugula, and bacon marmalade.
Chicken BLT
$16.00
Parmesan crusted, balsamic mayonnaise, and toasted sourdough.
Blackened Chicken Sandwich
$14.00
Jack cheese and caramelized onions.
Shrimp Tacos
$16.00
Crispy fried, sriracha bbq, Southwest slaw, and warm tortillas.
Fish Tacos
$16.00
Cajun-spiced, cabbage, Monterey Jack, pico de gallo, ranch dressing, and warm corn tortillas.
Bistro Veggie Burger
$17.50
Grilled beyond burger, lettuce, tomatoes, onions, and pickles.
Menu for Chart House is provided by findrestaurantmenu.com
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