La Madeleine American

La Madeleine Menu

(210) 499-0208
18030 San Pedro Ave, San Antonio, TX 78232
$$$$$

Custom Crepes and Omelettes


Two Eggs Any Style
Two eggs cooked-to-order with a freshly baked butter croissant.
Breakfast Croissant
Scrambled eggs with sausage, ham or bacon, topped with fresh cheddar on a flaky butter croissant.
Parisien Eggs Benedict
Two poached eggs served on a fresh, butter croissant with ham, bacon and hollandaise sauce.
Country French Breakfast
Two eggs cooked-to-order with a Potato Galette, bacon or sausage and a butter croissant.
Quiche Florentine
Our house-made egg spinach and Swiss custard baked in a buttery, flaky pie crust.
Quiche Lorraine
Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust.
Parisien Eggs Benedict
Two poached eggs served on a fresh, butter croissant with ham, bacon and hollandaise sauce.
Cinnamon French Toast
Classic French pain raisin, dipped in sweet egg custard, sprinkled with cinnamon sugar and baked until caramelized. Topped with fresh fruit, maple syrup and whipped cream.
American Breakfast
Two eggs cooked-to-order, bacon or sausage and a freshly-baked butter croissant.

Lighter Morning Fare


Crepe Romanoff
A warm, house-made cinnamon crêpe topped with our legendary Strawberries Romanoff.
Fruit Salade
Cut fresh daily.
Muesli & Strawberries
With skim milk.
Oatmeal
Slow-cooked rolled oats with choice of two toppings: blueberries, strawberries, roasted pecans, roasted almonds, or raisins. Brown sugar available upon request.
Yogurt Parfait
With fresh strawberries, blueberries and muesli.

Traditional and Specialty


Country French Breakfast
Two eggs cooked-to-order with a Potato Galette, bacon or sausage and a butter croissant.
Quiche Florentine
Our house-made egg spinach and Swiss custard baked in a buttery, flaky pie crust.
Quiche Lorraine
Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust.
Two Eggs Any Style
Two eggs cooked-to-order with a freshly baked butter croissant.
Breakfast Croissant
Scrambled eggs with sausage, ham or bacon, topped with fresh cheddar on a flaky butter croissant.
Parisien Eggs Benedict
Two poached eggs served on a fresh, butter croissant with ham, bacon and hollandaise sauce.
Cinnamon French Toast
Classic French pain raisin, dipped in sweet egg custard, sprinkled with cinnamon sugar and baked until caramelized. Topped with fresh fruit, maple syrup and whipped cream.
American Breakfast
Two eggs cooked-to-order, bacon or sausage and a freshly-baked butter croissant.

Specialty Coffee

Specialty coffees crafted for you as a single or double.
French Roast
Dark roasted in the traditional French way to produce a heavy, extra full body, wonderfully European coffee experience. A unique blend of 100% Arabica beans mixed exclusively for la Madeleine.
Decaf French Roast
A unique opportunity to have decaf that tastes like traditional French coffee. A rich blend of Colombian Arabica coffees, decaffeinated.
Cappuccino
Rich espresso beneath a creamy cloud of hot frothed milk. Topped with cinnamon or cocoa.
Cafe Latte
Regular or decaf espresso mixed with hot, foamless, steamed milk. Topped with cocoa or cinnamon.
American Roast
Rich, smooth taste, full of flavor and aroma for those who prefer a lighter tasting coffee. A mild aromatic mixture of 100% Arabica coffee from Colombia, Central America, Brazil and Mexico. This coffee has more caffeine than the French roast
Café Mocha
A celebration of rich espresso, luscious chocolate and a creamy cloud of frothed milk. Topped with cocoa or cinnamon.
Caramel Macchiato
Hot Chocolate
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa.
Espresso
Extra stout coffee brewed from dark roasted espresso beans; brewed to order. Contains less caffeine than American or French roast.
Cafe Americano
French Roast
Dark roasted in the traditional French way to produce a heavy, extra full body, wonderfully European coffee experience. A unique blend of 100% Arabica beans mixed exclusively for la Madeleine.
Decaf French Roast
A unique opportunity to have decaf that tastes like traditional French coffee. A rich blend of Colombian Arabica coffees, decaffeinated.
Cappuccino
Rich espresso beneath a creamy cloud of hot frothed milk. Topped with cinnamon or cocoa.
Cafe Latte
Regular or decaf espresso mixed with hot, foamless, steamed milk. Topped with cocoa or cinnamon.
American Roast
Rich, smooth taste, full of flavor and aroma for those who prefer a lighter tasting coffee. A mild aromatic mixture of 100% Arabica coffee from Colombia, Central America, Brazil and Mexico. This coffee has more caffeine than the French roast.
Cafe Mocha
A celebration of rich espresso, luscious chocolate and a creamy cloud of frothed milk. Topped with cocoa or cinnamon.
Caramel Macchiato
Hot Chocolate
A sinful marriage of chocolate and creamy steamed milk. Topped with whipped cream and cocoa.
Espresso
Extra stout coffee brewed from dark roasted espresso beans; brewed to order. Contains less caffeine than American or French roast.
Cafe Americano

Viennoiserie

la Madeleine signature viennoiseries are baked fresh daily in cafe.
Mini Sea Salt Baguette
Strawberry Rhubarb Danish
Baguette
Sourdough Loaf
Country Wheat Loaf
Seven Grain Loaf
Bran Muffin
Blueberry Muffin
Mini Lemon Cream Cheese Muffin
Mini Lemon Cream Cheese Muffin
Chocolate Croissant
Almond Croissant
Chocolate Almond Croissant
Blackberry Cream Cheese Croissant
Chocolate Chunk Cookies
Oatmeal Raisin Pecan Cookies
Linzer Cookies
Lemon Madeleines
Palmier
Apple Turnover
Coconut Macaroon

Patisserie

La Madeleine signature patisseries are baked fresh daily in cafe.
Strawberry Rhubarb Tart
Lemon Tart
Fresh Fruit Tart
Mini Chocolate Almond Tart
Mini Cafe au lait Creme Brulee
Sacher Torte Parfait
Strawberry Cheesecake Parfait
French Vanilla & Fruit Parfait
Cheesecake
Coconut Cream Cake
Sacher Torte
Strawberry Napoleon
Chocolate Eclair
Caramel Creme Brulee

Fresh Made Salades


Salade Sampler
Choose any three: cup of soupe, caesar salade, strawberry & bacon spinach salade, cranberry & pecan wild field salade, chicken salade, tuna salade, tomato basil pesto pasta salade, strawberries romanoff, fresh fruit salade.
Strawberry & Bacon Spinach
Fresh strawberries, crisp bacon, sliced mushrooms, toasted pecans, red bell pepper and fresh spinach tossed in balsamic vinaigrette.
Strawberries Romanoff
Fresh strawberries with our sweet brandy sour cream Romanoff sauce topped with cinnamon.
Our Original Caesar
Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing.
Balsamic-Marinated Chicken Caesar
Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing with balsamic-marinated chicken.
Chicken, Bacon & Bleu
Crisp bacon, grape tomatoes, bleu cheese crumbles and field greens tossed in a creamy sun-dried tomato dressing with balsamic marinated chicken.
Cranberry & Pecan Wild Field
Sweet dried cranberries, toasted pecans and field greens tossed in balsamic vinaigrette.
Tomato Basil Pesto Pasta Salade
Bow tie pasts with sun-dried tomato pesto, fresh basil, green onions, tomatoes and Parmesan.

Homemade Soupes

Our most cherished recipes.
Tomato Basil Soupe
Our signature soupe ? a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil.
French Onion
A beef broth based soupe filled with tender onions and flavorful spices. Garnished with cheese and croutons.
Cream of Mushroom
A creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
A creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
Creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.
French Lentil & Kale Soupe
Made with creamy white beans, Swiss chard and market fresh vegetables in a roasted vegetable broth, our newest soupe is both vegetarian and a smart choice at only 167 calories per bowl.

Sandwiches

Served cold or hot on fresh artisan bread. All served with a Caesar salade, tomato basil pesto pasta salade, or salt & pepper chips.
Duet Magnifique
Any half or whole sandwich with a duet of 2 signature sides: Cup of Soupe, Caesar salade, tomato basil pesto pasta salade, salt & pepper chips, fruit salade.
Chicken Salade Croissant
Our signature Chicken Salade served cold with crisp lettuce and tomatoes on a freshly-baked, flaky butter croissant
Chicken & Pesto
Shaved balsamic-marinated chicken, basil pesto and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll.
Croque Monsieur
The classic French ham and cheese straight from the streets of France. Savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread.
Chicken Parisien
Shaved, balsamic-marinated chicken, crispy bacon and cheddar with lettuce, tomatoes and mayonnaise baked on a sourdough roll.
Turkey Bistro
Smoked turkey, crisp bacon and provolone with sun-dried tomato pesto, lettuce and tomatoes baked on a sourdough roll.
Chicken Caesar
Shaved, balsamic-marinated chicken and our famous Caesar Salade with Swiss and mayonnaise baked on a sourdough roll.
Turkey & Brie
Smoked turkey, caramelized apples and onions with Brie and a house-made goat cheese spread baked on a sourdough roll.
French Dip au Caramelized Onions
Premium roast beef with caramelized onions, melted provolone and house-made horseradish sauce baked on a sourdough roll. Served au jus.

Country French Entrees

Authentic recipes crafted by hand.
Mediterranean Paella
Roasted shrimp, balsamic-marinated chicken, and chorizo with saffron-infused rice, tomatoes and peas.
Chicken la Madeleine
Our signature balsamic-marinated chicken with creamy wild mushroom sauce, served with Rice Provençal and steamed broccoli.
Shrimp Crepe Florentine
Shrimp, fresh diced tomatoes, garlic and spinach sautéed in creamy pesto sauce, then generously filled and folded into a house-made herb crepe.
Chicken Crêpe Riviera
Rosemary roasted chicken, steamed broccoli, fresh diced tomatoes and garlic sautéed in our creamy pesto sauce, then generously filled and folded into a house-made herb crepe.

Sauteed Pastas

Freshly-prepared artisan pastas served with a freshly-baked mini sea salt baguette.
Pasta la Madeleine
Penne pasta sautéed in creamy wild mushroom sauce with balsamic-marinated chicken or shrimp, broccoli and fresh diced tomatoes.
Chicken Cordon Bleu Pasta
Bow tie pasta sautéed in creamy Gruyère cheese sauce with balsamic-marinated chicken, smoked ham, peas and red bell peppers.
Pesto Pasta
Bow tie pasta sautéed in our house-made pesto cream sauce with balsamic-marinated chicken or shrimp and fresh diced tomatoes.

Cafe Classiques

Time-honored recipes and flavors found on the streets of France.
Cafe Sampler
Enjoy our Cafe Sampler, perfect for sampling all of your French favorites .
Tomato Basil Bacon Croque Monsieur
Our fresh-take on the classic Grilled Cheese and Tomato Soupe, perfect for winter and made for dipping.
Quiche Florentine
Our house-made egg, spinach and Swiss custard baked in a buttery, flaky pie crust.
Quiche Lorraine
Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust.
Chicken Friand
Balsamic chicken and mushroom filling in a puff pastry topped with wild mushroom sauce.

Fresh Made Salades


Salade Sampler
Choose any three: cup of soup, caesar salade, strawberry & bacon spinach salade, cranberry & pecan wild field salade, chicken salade, tuna salade, tomato basil pesto pasta salade, strawberries romanoff, fresh fruit salade.
Strawberry & Bacon Spinach
Fresh strawberries, crisp bacon, sliced mushrooms, toasted pecans, red bell pepper and fresh spinach tossed in balsamic vinaigrette.
Strawberries Romanoff
Fresh strawberries with our sweet brandy sour cream Romanoff sauce topped with cinnamon.
Our Original Caesar
Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing.
Balsamic-Marinated Chicken Caesar
Crisp romaine, homemade croutons, fresh shredded Parmesan and our original Caesar dressing with balsamic-marinated chicken.
Chicken, Bacon & Bleu
Crisp bacon, grape tomatoes, bleu cheese crumbles and field greens tossed in a creamy sun-dried tomato dressing with balsamic marinated chicken.
Cranberry & Pecan Wild Field
Sweet dried cranberries, toasted pecans and field greens tossed in balsamic vinaigrette.
Tomato Basil Pesto Pasta Salade
Bow tie pasts with sun-dried tomato pesto, fresh basil, green onions, tomatoes and Parmesan.

Homemade Soupes

Our most cherished recipes.
Tomato Basil Soupe
Our signature soupe ? a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Also available in retail jars.
French Onion
A beef broth based soupe filled with tender onions and flavorful spices. Garnished with cheese and croutons.
Cream of Mushroom
A creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
Country Potato
Creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.
French Lentil & Kale Soupe
Made with creamy white beans, Swiss chard and market fresh vegetables in a roasted vegetable broth, our newest soupe is both vegetarian and a smart choice at only 167 calories per bowl.
Tomato Basil Soupe
Our signature soupe ? a hearty cream based vegetarian (not vegan) soupe made with juicy, vine ripened tomatoes, fresh cream, and fresh basil. Also available in retail jars.
French Onion
A beef broth based soupe filled with tender onions and flavorful spices. Garnished with cheese and croutons.
Cream of Mushroom
A creamy vegetarian soupe bursting with flavorful pieces of wild mushrooms and special seasonings.
Country Potato
Creamy potato soupe accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.
French Lentil & Kale Soup
Made with creamy white beans, Swiss chard and market fresh vegetables in a roasted vegetable broth, our newest soupe is both vegetarian and a smart choice at only 167 calories per bowl.

Country French Entrees

Authentic recipes crafted by hand.
Mediterranean Paella
Roasted shrimp, balsamic-marinated chicken, and chorizo with saffron-infused rice, tomatoes and peas.
Chicken la Madeleine
Our signature balsamic-marinated chicken with creamy wild mushroom sauce, served with Rice Provençal and steamed broccoli.
Shrimp Crepe Florentine
Shrimp, fresh diced tomatoes, garlic and spinach sautéed in creamy pesto sauce, then generously filled and folded into a house-made herb crepe.
Chicken Crepe Riviera
Rosemary roasted chicken, steamed broccoli, fresh diced tomatoes and garlic sautéed in our creamy pesto sauce, then generously filled and folded into a house-made herb crepe.

Sauteed Pastas

Freshly-prepared artisan pastas served with a freshly-baked mini sea salt baguette.
Pasta la Madeleine
Penne pasta sautéed in creamy wild mushroom sauce with balsamic-marinated chicken or shrimp, broccoli and fresh diced tomatoes.
Chicken Cordon Bleu Pasta
Bow tie pasta sautéed in creamy Gruyère cheese sauce with balsamic-marinated chicken, smoked ham, peas and red bell peppers.
Pesto Pasta
Bow tie pasta sautéed in our house-made pesto cream sauce with balsamic-marinated chicken or shrimp and fresh diced tomatoes.

Sandwiches

Served cold or hot on fresh artisan bread. All served with a Caesar salade, tomato basil pesto pasta salade or salt & pepper chips.
Duet Magnifique
Any half or whole sandwich with a duet of 2 signature sides: cup of soupe , caesar salade , tomato basil pesto pasta salade , salt & pepper chips , fruit salade
Chicken Salade Croissant
Our signature Chicken Salade served cold with crisp lettuce and tomatoes on a freshly-baked, flaky butter croissant.
Chicken & Pesto
Shaved balsamic-marinated chicken, basil pesto and Swiss with lettuce, tomatoes and mayonnaise on a pesto ciabatta roll.
Croque Monsieur
The classic French ham and cheese straight from the streets of France. Savory sliced smoked ham and Swiss with garlic cream sauce baked on fresh wheatberry bread.
Chicken Parisien
Shaved, balsamic-marinated chicken, crispy bacon and cheddar with lettuce, tomatoes and mayonnaise baked on a sourdough roll.
Turkey Bistro
Smoked turkey, crisp bacon and provolone with sun-dried tomato pesto, lettuce and tomatoes baked on a sourdough roll.
Chicken Caesar
Shaved, balsamic-marinated chicken and our famous Caesar Salade with Swiss and mayonnaise baked on a sourdough roll.
Turkey & Brie
Smoked turkey, caramelized apples and onions with Brie and a house-made goat cheese spread baked on a sourdough roll.
French Dip au Caramelized Onions
Premium roast beef with caramelized onions, melted provolone and house-made horseradish sauce baked on a sourdough roll. Served au jus.

Cafe Classiques

Time-honored recipes and flavors found on the streets of France.
Cafe Sampler
Enjoy our Cafe Sampler, perfect for sampling all of your French favorites.
Quiche Florentine
Our house-made egg, spinach and Swiss custard baked in a buttery, flaky pie crust.
Quiche Lorraine
Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust.
Chicken Friand
Balsamic chicken and mushroom filling in a puff pastry topped with wild mushroom sauce.

A La Carte Sides


Green Beans Almondine
Rice Provencal
Red-Skinned Mashed Potatoes
Steamed Broccoli

Menu for La Madeleine is provided by findrestaurantmenu.com

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