Shares
Romesco and Red Pepper Hummus
$10.00
Housemade pumpkin, sesame seed lavash, and raw veg. Vegan and Vegetarian.
Asian BBQ Wings
$11.00
Grilled Avocado
$12.00
Chile oil and charred sourdough. Vegan and Vegetarian.
Crispy Calamari
$11.00
Sweet and spicy chile sauce.
Queso
$10.00
Aged white cheddar, tortilla chips, and pico de gallo.
Spicy Margherita Flatbread
$12.00
Heirloom tomatoes, texas mozzarella, Mexican oregano, jalapeno-lime oil, and chopped fresh basil. Vegetarian.
BBQ Chicken Flatbread
$13.00
Charred corn, pickled red onion, and cilantro.
Prosciutto and Arugula Flatbread
14.00
Pesto, goat cheese, and marinated portobello mushrooms.
$Bread
Served with hand-cut herb fries.Fried Chicken Sandwich
$14.00
Habanero-brined chicken, smashed avocado, and pickles.
Avocado Smash Bread
$12.00
Grilled seasonal veg, sprouts, scallion, and tarragon aioli. Add melted cheddar cheese and applewood-smoked bacon for an additional charge. Vegetarian.
The Club Bread
$13.00
Turkey, applewood-smoked bacon, tomato, sprouts, tarragon aioli, 9-grain hippy bread. Add cheese for an additional charge.
House Burger
$15.00
Roasted mushrooms, Swiss, and herb mayo.
Byob Burger
16.00
Lettuce, tomato, red onion, and horseradish pickles. Comes with your choice of cheese. Add applewood-smoked bacon, fried egg, and avocado for an additional charge.
$Sides
Hand-Cut Herb Fries
$7.00
Gluten-Free, Vegan, and Vegetarian.
Crushed Fingerlings with Olive Oil
$7.00
Gluten-Free, Vegan, and Vegetarian.
Roasted Brussels Sprouts and Bacon
$7.00
Gluten-Free.
Charred Rapini and Lemon Confit
$7.00
Gluten-Free, Vegan, and Vegetarian.
Roasted Mushrooms
$7.00
Gluten-Free, Vegan, and Vegetarian.
Wilted Spinach and Crispy Shallots
$7.00
Vegan.
Elote, Chili powder, and Cotija
7.00
Gluten-Free and Vegetarian.
$Salads and Bowls
Quinoa Bowl
$17.00
All of the vegetables, avocado, sprouts, hummus, pecans, poached cage-free egg. Add tofu for an additional charge. Gluten-Free and Vegetarian.
The New Kale
$11.00
Asian pear, spiced nuts, and cider vinaigrette. Add protein for an additional charge. Gluten-Free and Vegan.
Nylo House
$9.00
Tender greens, toasted almonds, dried cherries, evoo, lemon juice, and aged Parmesan. Add protein for an additional charge. Gluten-Free and Vegetarian.
Southwest Chopped Salad
$13.00
Charred corn, black beans, avocado, Cotija cheese, crispy sweet potato, cherry tomato, and pickled red onion. Add protein for an additional charge. Gluten-Free and Vegetarian.
1/2 Soup and 1/2 Salad
11.00
$Full Plates
Dino Kale Pasta
$17.00
Housemade pappardelle pasta, kale pesto, burrata, toasted walnuts, Parmesan, and dino kale chips. Add protein for an additional charge. Vegetarian.
Pork Belly Fried Rice
$19.00
Cage-free egg, housemade kimchi, and grilled scallion.
Grilled Norwegian Salmon
$25.00
Smoked cumin basmati, grilled rapini, lemon confit, and tomatillo-green chili salsa. Gluten-Free.
Herb-Roasted Chicken
$22.00
Crushed baby marble potatoes and olive oil, roasted mushrooms, and lemon sauce. Gluten-Free.
Thai Green Curry Grain Bowl
$18.00
Farro, black, brown rice, ginger, baby bok choy, edamame, red chilies, brown alba mushrooms. Add protein for an additional charge. Gluten-Free and Vegan.
Tacos Tacos Tacos
$17.00
Smoked brisket, chicken, shrimp, queso fresco, housemade green salsa, and Mexican crema.
Steak Frites
29.00
Hand cut Hereford ribeye, herb fries, and compound butter.
$Sweets
Sweet Cake
$9.00
Valrhona chocolate cake, ganache, blood orange curd, and vanilla bean ice cream.
Deconstructed Banana Split
$8.00
Vanilla bean ice cream, brule banana, pineapple chutney, smashed strawberries, chocolate sauce, and toasted peanut.
Fried Hand Pies and Sour Cherry
$7.00
Handmade fried pies, brandied cherries, and creme fraiche.
Menu for Locl Restaurant & Bar is provided by findrestaurantmenu.com
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