Meso Maya

Meso Maya Menu

(972) 372-4473
4800 West Park Boulevard, Plano, TX 75093

Lunch Aperitivos


Queso Poblano
$8.00
Melted chihuahua cheese, pepper jack, queso Blanco, diced roasted poblano peppers, nopales, and fresh corn. Add brisket for an additional charge.
Guacamole
$9.00
Fresh Michoacan avocados, white onions, diced tomatoes, cilantro, serrano peppers, fresh lime juice, and red radish.
Chicharrones
$9.00
Berkshire pork jaw or chicken breast. tomatillo salsa verde, pickled red onions, cilantro, queso de rancho served with housemade white corn tortillas
Ceviche
11.00
Isla Cortes white shrimp, striped bass, fresh lime juice, serrano peppers, diced jicama, tomatoes, cilantro, fresh avocado.

$Lunch Sopas


Sopa De Lima
$5.00-10.00
Yucatan-style chicken soup, chayote squash, carrots, onions, celery, cilantro, fresh avocado, chihuahua cheese, and crispy tortilla strips.
Pozole Rojo
$5.00-10.00
Traditional pre-hispanic soup with pork, red guajillo broth, hominy, green cabbage, red radish, dry oregano, and fresh lime juice.
Pozole Verde
5.00-10.00
Mexico city-style green tomatillo chicken soup with hominy, cilantro, poblano peppers, queso fresco, and fresh lime juice.

$Lunch Tostaditas

Fried house corn tortillas with melted chihuahua cheese, black beans, tomatoes, cilantro, crema, and arbol chile salsa.
Adobo Chicken
$12.00
Marinated Shrimp
$13.00
Carne Asada
14.00

$Lunch Ensaladas

Add protein for an additional charge.
Ensalada De La Casa
$5.00
Side salad of mixed greens, apples, vine ripened tomatoes, queso fresco, and honey lime cilantro vinaigrette.
Arugula
$9.00
Baby wild arugula, field greens, vine ripened tomatoes, goat cheese, jicama, mango, lime-chili peanuts, and honey lime cilantro vinaigrette.
Kale Verde
$9.00
Green baby kale, fresh avocado, diced pineapple, orange slices, radish crunch, golden raisins, English cucumber, tangy mango vinaigrette.
Ensalada Mercado De Pollo
$14.00
Romaine hearts and iceberg lettuce, mixed greens, vine ripened tomatoes, black beans, corn, crispy tortilla strips, grilled chicken, monterey jack cheese, and avocado dressing.
Ensalada De Ceviche
15.00
Romaine hearts and field greens, vine ripened tomatoes, fresh avocado, mango, jicama, house ceviche, and honey lime cilantro vinaigrette.

$Lunch Budin Azteca

Housemade white corn tortillas layered with melted chihuahua cheese, Monterey jack, queso asadero served with your choice of the following.
Pollo
$13.00
Pulled roasted adobo chicken breast, black beans, arugula, queso fresco, and roasted creamy tomatillo sauce.
Chuleta
$13.00
Seared, diced pork chop, gold potatoes, nopales, queso fresco, arugula, and tomatillo salsa verde.
Carne
$14.00
Sauteed zucchini, mushrooms, algae, onions, corn, queso fresco, and roasted creamy tomatillo sauce.
Camaron
15.00
White mar de Cortez shrimp, serrano, cilantro, black beans, arugula, queso fresco, and roasted creamy tomatillo sauce.

$Lunch Lonche Especial


Lonche Especial
12.00
Ensalada de la casa or any cup of soup, followed by your choice of one taco or enchilada, served with white rice and black beans.

$Lunch Enchiladas

Served with white rice and black beans.
Serrano
$13.00
Pulled roasted adobo chicken breast, chihuahua and asadero cheese, cilantro, housemade white corn tortillas, and serrano cream sauce.
Brisket
$13.00
Slowly cooked brisket with caramelized onions, cilantro, roasted poblanos, queso fresco, blue corn tortillas, and tomatillo guajillo sauce.
Poblano
$13.00
Pulled roasted adobo chicken breast, caramelized onions, cilantro, roasted poblanos, Monterey jack cheese, blue corn tortillas, and mole poblano.
Queso Blanco
$12.00
Chihuahua, Monterey jack and muenster cheese, housemade white corn tortillas, and signature queso poblano.
Del Mar
17.00
Jumbo lump crab meat, adobo shrimp, fresh avocado, chihuahua and muenster cheese, housemade white corn tortillas, and roasted creamy tomatillo sauce.

$Lunch Tacos De La Casa

Housemade soft white corn tortillas, white rice, black beans 2 tacos per order served with habanero sauce on the side.
Carnitas
$12.00
Pork carnitas, pickled red onions, chile de arbol salsa, queso fresco, cilantro.
Pollo
$12.00
Pulled roasted adobo chicken breast, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, and cilantro.
Pescado
$13.00
A la plancha mahi-mahi, romaine lettuce, tomatoes, white and red cabbage, fresh avocado, serrano salsa verde, queso fresco, cilantro.
Carne
$13.00
Wood-grilled marinated skirt steak, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, and cilantro.
Brisket
13.00
Adobo marinated brisket, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, and cilantro.

$Lunch Entradas


Carne Asada
$21.00
Wood-fired marinated steak, homemade sweet corn tamal, crema Mexicana, queso fresco, black bean and cheese tostada, creamy serrano salsa.
Chuleta De Cerdo
$20.00
Fire-roasted, bone-in pork chop, elote con crema, sauteed zucchini and carrots, and pipian Rojo sauce.
Cochinita Pibil
$18.00
Yucatan-style braised pork, tangy orange, achiote sauce, white rice, black beans, pickled red onions, habanero salsa, served with housemade white corn tortillas.
Carnitas
$18.00
Yucatan-style braised pork, tangy orange, achiote sauce, white rice, black beans, pickled red onions, habanero salsa, served with housemade white corn tortillas.
Carnitas
$18.00
Michoacan-style pork carnitas, side guacamole, pickled red onions, cilantro, queso fresco, arbol chile, salsa verde, housemade corn tortillas, rice, and beans.
Pollo Con Mole
$18.00
Hard-seared skin-on chicken breast, white rice, sweet platano macho, crema Mexicana, queso fresco, red radish, and Oaxacan mole Rojo.
Pollo Con Papas
$18.00
Roasted chicken breast, gold potatoes, white rice, arugula, queso fresco, chile guajillo and almond salsa.
Herradura Salmon
$22.00
Tamarind-glazed Scottish salmon, charred Brussel sprouts, crushed piquin, and chile-g0ero chayote puree.
Chile Relleno
$15.00
Three cheese stuffed roasted poblano pepper, house white rice, black beans, traditional tomato sauce, topped with seared pork carnitas, and fresh avocado relish.
Salmon De Coco
$18.00
Wood-grilled Scottish salmon with creamy coconut rice, sauteed zucchini and carrots, queso fresco, and salsa verde.
Chimichurri New York Strip
22.00
A la plancha seared 10 oz. New York strip, black bean and cheese tamal, red Fresno salsa, and green chimichurri.

$Lunch Postres


Pastel De Moras
$7.00
Skillet baked blueberry cake with Mexican vanilla ice cream, and blueberry drizzle.
Flan De Queso
$6.00
Mexican egg custard with cream cheese, sugar cane caramel, and dark rum whipped cream.
Pastel De Chocolate
8.00
Moist Oaxacan dark chocolate cake with fresh corn ice cream, and warm chocolate rum sauce.

$Dinner Aperitivos


Queso Poblano
$8.00
Melted chihuahua cheese, pepper jack, queso blanco, diced roasted poblano peppers, nopales, and fresh corn.
Guacamole
$9.00
Fresh Michoacan avocados, white onions, diced tomatoes, cilantro, serrano peppers, fresh lime juice, and red radish.
Tamales De Pollo
$8.00
Two corn masa filled with chicken, chihuahua cheese, epazote, red Fresno salsa, queso fresco, and creamy serrano drizzle.
Chicharrones
$9.00
Berkshire pork jaw or chicken breast tomatillo salsa verde, pickled red onions, cilantro, queso de rancho served with housemade white corn tortillas.
Ceviche
11.00
Isla Cortes white shrimp, striped bass, fresh lime juice, serrano peppers, diced jicama, tomatoes, cilantro, and fresh avocado.

$Dinner Ensaladas


Ensalada De La Casa
$5.00
Side salad of mixed greens, apples, vine ripened tomatoes, queso fresco, and honey lime cilantro vinaigrette.
Arugula
$9.00
Baby wild arugula, field greens, vine ripened tomatoes, goat cheese, jicama, mango, lime-chili peanuts, honey lime cilantro vinaigrette.
Kale Verde
$9.00
Green baby kale, fresh avocado, diced pineapple, orange slices, radish crunch, golden raisins, English cucumber, tangy mango vinaigrette.
Ensalada Mercado De Pollo
$14.00
Romaine hearts and iceberg lettuce, mixed greens, vine ripened tomatoes, black beans, corn, crispy tortilla strips, grilled chicken, Monterey jack cheese, avocado dressing.
Ensalada De Ceviche
15.00
Romaine hearts and field greens, vine ripened tomatoes, fresh avocado, mango, jicama, house ceviche, and honey lime cilantro vinaigrette.

$Dinner Enchiladas

Served with white rice and black beans.
Serrano
$13.00
Pulled roasted adobo chicken breast, chihuahua and asadero cheese, cilantro, housemade white corn tortillas, and serrano cream sauce.
Brisket
$13.00
Slowly cooked brisket with caramelized onions, cilantro, roasted poblanos, queso fresco, blue corn tortillas, tomatillo guajillo sauce.
Poblano
$13.00
Pulled roasted adobo chicken breast, caramelized onions, cilantro, roasted poblanos, Monterey jack cheese, blue corn tortillas, mole poblano.
Queso Blanco
$12.00
Chihuahua, Monterey jack and muenster cheese, housemade white corn tortillas, and signature queso poblano.
Del Mar
17.00
Jumbo lump crab meat, adobo shrimp, fresh avocado, chihuahua and muenster cheese, housemade white corn tortillas, roasted creamy tomatillo sauce.

$Dinner Postres


Pastel De Moras
$7.00
Skillet baked blueberry cake with Mexican vanilla ice cream, blueberry drizzle.
Flan De Queso
$6.00
Mexican egg custard with cream cheese, sugar cane caramel, and dark rum whipped cream.
pastel De Chocolate
8.00
Moist Oaxacan dark chocolate cake with fresh corn ice cream, warm chocolate rum sauce.

$Dinner Sopas


Sopa De Lima
$5.00-10.00
Yucatan-style chicken soup, chayote squash, carrots, onions, celery, cilantro, fresh avocado, chihuahua cheese, and crispy tortilla strips.
Pozole Rojo
$5.00-10.00
Traditional pre-hispanic soup with pork, red guajillo broth, hominy, green cabbage, red radish, dry oregano, fresh lime juice.
Pozole Verde
5.00-10.00
Mexico city-style green tomatillo chicken soup with hominy, cilantro, poblano peppers, queso fresco, fresh lime juice.

$Dinner Budin Azteca

Housemade white corn tortillas layered with melted chihuahua cheese, Monterey jack, queso asadero served with your choice of the following.
Pollo
$13.00
Pulled roasted adobo chicken breast, black beans, arugula, queso fresco, roasted creamy tomatillo sauce.
Chuleta
$13.00
Seared, diced pork chop, gold potatoes, cactus, nopales, queso fresco, arugula, and tomatillo salsa verde.
Carne
$14.00
Seared beef tenderloin cubes, gold potatoes, black beans, arugula, queso fresco, and red chi le guajillo sauce.
Vegetales
$14.00
Sauteed zucchini, mushrooms, algae, onions, corn, queso fresco, and roasted creamy tomatillo sauce.
Camaron
15.00
White mar de Cortez shrimp, serrano, cilantro, black beans, arugula, queso fresco, and roasted creamy tomatillo sauce.

$Dinner Tacos De La Casa


Carnitas
$12.00
Pork carnitas, pickled red onions, chile de Arbol salsa, queso fresco, and cilantro.
Pollo
$12.00
Pulled roasted adobo chicken breast, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, cilantro.
Pescado
$13.00
A la plancha mahi-mahi, romaine lettuce, tomatoes, white and red cabbage, fresh avocado, serrano salsa verde, queso fresco, and cilantro.
Carne
$13.00
Wood-grilled marinated skirt steak, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, and cilantro.
Brisket
13.00
Adobo marinated brisket, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, and cilantro.

$Dinner Entradas


Carne Asada
$21.00
Wood-fired marinated steak, homemade sweet corn tamal, crema Mexicana, queso fresco, black bean and cheese tostada, creamy serrano salsa.
Chuleta De Cerdo
$20.00
Fire-roasted, bone-in pork chop, elote con crema, sauteed zucchini and carrots, pipian Rojo sauce.
Cochinita Pibil
$18.00
Yucatan-style braised pork, tangy orange, achiote sauce, white rice, black beans, pickled red onions, habanero salsa, served with housemade white corn tortillas.
Pollo Con Mole
$18.00
Hard-seared skin-on chicken breast, white rice, sweet platano macho, crema Mexicana, queso fresco, red radish, Oaxacan mole Rojo.
Pollo Con Papas
$18.00
Roasted chicken breast, gold potatoes, white rice, arugula, queso fresco, chi le guajillo and almond salsa.
Costillas De Cerdo
$18.00
Braised baby back pork ribs, gold potatoes, sauteed zucchini, white rice, tomatillo salsa verde with housemade white corn tortillas.
Short Rib Relleno
$20.00
Egg-battered chile Relleno, filled with queso de rancho, served in a traditional tomato salsa with white rice and a short rib guiso with chi le pasilla.
Chimichurri New York Strip
$22.00
A la plancha seared 10 oz. new york strip, black bean and cheese tamal, red Fresno salsa, green chimichurri.
Herradura Salmon
$22.00
Tamarind-glazed Scottish salmon, charred Brussel sprouts, crushed piquin, and chile-Guero chayote puree.
Salmon De Coco
18.00
Wood-grilled Scottish salmon with creamy coconut rice, sauteed zucchini, and carrots, queso fresco, salsa verde.

$Brunch


Huevos Borrachos
$12.00
Choice of brisket or chorizo, tossed with scrambled eggs, corn hash, poblano peppers, onions, potatoes, served with house white rice, black beans, pickled red onions, a side of habanero salsa and freshly made corn tortillas.
Chilaquiles Tradicionales
$12.00
Roasted white chicken, sauteed onions, serrano peppers, tomatoes, black beans, served on a bed of crispy tortilla strips, topped with two sunny-side-up eggs, a blend of chihuahua cheese and queso fresco, your choice of tomatillo sauce Verde or red guajillo salsa rojos.
Croque Senor
$12.00
Sliced ham, chihuahua cheese, and avocado sandwich, made with Mexican pan dulce, topped with two sunny-side up eggs and a roasted tomato broth.
Huevos Motulenos
$12.00
Chrispy blue corn tortilla, Jamon select, two eggs sunnyside up, platano macho, black beans, queso fresco, tomato broth, fresh avocado.
Chorizo Migas
$13.00
Eggs scrambled with sauteed pork chorizo, tortilla strips, onions, tomatoes, serrano peppers, queso fresco, and crema Mexicana.
Skinny Huevos
$13.00-17.00
Egg whites scrambled with fresh spinach, mushrooms, tomatoes, avocado, queso fresco.
mexican Toast
$13.00
Egg battered Mexican pan dulce, vanilla cream cheese, strawberries, blueberries, caramelized bananas, drizzled with piloncillo cinnamon syrup.

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