Appetizers Dinner Menu
Fried Gouda
$8.00
Fresh gouda battered and fried, served with marinara.
Caprese
$9.00
Sliced mozzarella and tomato with basil, oregano and extra virgin olive oil.
Pink Patagonian Shrimp
$11.00
Sautéed shrimp with garlic lemon butter.
Arancini
$9.00
Fried risotto with tapenade and mozzarella served with marinara.
Escargot
$14.00
Snails from france with butter basil garlic sauce.
Crab Cakes
$12.00
Blue crab and dungenous crab pan seared.
Calamari
11.00
Battered and fried with marinara.
$Special Entrees Dinner Menu
Veal Picata
$24.00
Sauteed with caper lemon wine sauce and fettuccini.
Beef Tenderloin
$36.00
Served with truffle sauce, broccolini and truffle mushrooms with dauphinoix.
Salmon Parma
$26.00
Served with capers, lemon, white wine garlic cream sauce, risotto and broccolini.
Perch Filet
$24.00
Marinated and sauteed with lemon butter served with parsley steamed potatoes and broccolini.
Miso Seabass
32.00
Served with risotto and broccolini.
$Pastas Dinner Menu
Chicken Alio Olio
$16.00
Served with spinach, tomatoes, zucchini and garlic.
Manicotti
$15.00
Filled with ricotta, parmesan and ham, with marinara and mozzarella.
Penne Amatriciana
$14.00
Bacon sauteed with pink sauce with a mild spice.
Lasagna
$16.00
Served with meat sauce and bechamel.
Spaghetti
$14.00
Spaghetti with marinara and meatballs.
Fettuccini
$16.00
Served with a cream sauce and parmesan and a choice of chicken or shrimp.
Penne Arabiata
14.00
Black olives, spicy marinara and olive oil.
$Desserts Dinner Menu
Tiramisu
$9.00
Bomba
$9.00
Dutchesse
$9.00
Lemon Torte
$9.00
Celina Torte
9.00
$Entrees Lunch Menu
Pork Tenderloin
$11.95
Served with oophinoix and zucchini.
Tilapia with Lemon Butter Sauce
$11.95
Served with risotto and zucchini.
Balsamic Chicken
$11.95
Served with risotto and zucchini.
Lake Perch
11.95
Served with risotto and zucchini.
$Pastas Lunch Menu
Fettuccini Alfredo
$11.95
Shrimp Creme Fettuccini
$11.95
Spaghetti and Meatballs
$11.95
Spaghetti Bolognese
$11.95
Lasagna
$11.95
Manicotti
11.95
$Sandwiches Lunch Menu
Parma Burger Sandwich
$11.95
Juicy burger with swiss cheese, onions, tomatoes, lettuce and russian sauce on a bun.
Focaccia Dip Sandwich
$11.95
Roasted ribeye on focaccia bread with onions and au jus.
Focaccia Club Sandwich
$11.95
Bacon, turkey, ham, tomato, lettuce, with house dressing and swiss cheese on focaccia bread.
Chicken Sandwich
$11.95
Chicken, pesto, avocado, tomato, on focaccia bread.
Rueben Sandwich
11.95
Red cabbage, swiss, russian sauce and sliced beef on focaccia bread.
$Desserts - Lunch Menu
Cheesecake
$5.00
Creme Brule
5.00
$Breakfast Entrees Brunch Menu
All breakfast entrees are served with hash browns, choice of toast or house made buttermilk biscuits, bacon or sausage.2 Eggs Any Style
$7.50
2 Egg Omelet with Choice of Filling
$9.50
Ham, bacon, sausage, tomato, onion, bell pepper, mushroom, spinach, cheddar and mozzarella.
Crusted French Toast
$8.50
2 pieces of texas toast battered and breaded, sauteed to golden brown.
Breakfast Burrito
8.00
$Entree Brunch Menu
Breakfast Pizza
$9.00
Sausage, hash browns and cheese with homemade gravy and 1 egg any style.
Pork Tenderloin
$16.00
Served with fried zucchini and caprese.
Salmon
$18.00
Served with creamy risotto, asparagus and caper wine sauce.
Balsamic Chicken
$15.00
Served with peppers and onions, risotto and fried zucchini.
Fettuccini
$18.00
Served with shrimp and white wine cream sauce.
Fettuccini Alio Olio
$14.00
Served with spinach, tomatoes, basil, zucchini and garlic.
Romain Wedge
$12.00
Served with artichoke hearts, tomatoes, prosciutto and bleu cheese.
Menu for Parma Ristorante Italiano is provided by findrestaurantmenu.com
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