Peruvian Rotisserie Chicken
Peruvian Roasted Chicken
All portions are served with french fries and salad.
Appetizers - Entradas
Tamale
$6.00
Filled with chicken, egg, and olive, steamed in banana leaves. Accompanied with salsa criolla (thinly sliced onions marinated in lime).
Papa Rellena
$8.50
Deep-fried mashed potato croquette. Stuffed with seasoned beef, green onions, egg, and olive. Accompanied with salsa criolla (thinly sliced onions marinated in lime).
Causa
$9.00
Ajà seasoned mashed potato, chilled casserole. Layered with chicken, avocado, and vegetables in a creamy sauce. Topped with egg, olive, and avocado.
Anticuchos
$12.00
Classic Peruvian street kabobs. Marinated beef heart in rich spices, accompanied with golden potatoes, spicy sauce, and choclo.
Papa a la HuancaÃna
$8.00
Traditional Peruvian dish from the Andes. HuancaÃna sauce, a creamy blend of ajà amarillo peppers and queso fresco, served over sliced, chilled potatoes. Topped with olive and egg.
Salchipapas
$8.00
Classic Peruvian street food. French fries and sliced hot dogs & salad. Served with traditional sauces.
Choros a la Chalaca
$19.50
Dozen (12) steamed mussels topped with finely chopped onions, tomatoes, rocoto peppers, and choclo marinated in lime.
Chicharron de Pescado
$10.50
Breaded, lightly fried, sliced fish with fried yuca. Accompanied with salsa criolla (thinly sliced onions marinated in lime).
Yuca a la HuancaÃna
9.00
Classic HuancaÃna sauce over fried yuca frita! Topped with olive and egg.
$Beef- Carne
Lomo Saltado
$16.00
Classic Peruvian dish. Sautéed marinated beef with onions, tomatoes, soy sauce. Served with fries and steamed rice.
Bistec a lo Pobre
$18.00
Lean, grilled steak accompanied with plantains and sausage topped with a fried egg. Served with fries and steamed rice.
Cau Cau
$12.50
Tripe stew with diced potatoes, Peruvian seasoning, and herbs. Served with steamed rice.
Tallarin Saltado
$14.50
Sautéed noodles with beef, onions, tomatoes, and soy sauce.
TallarÃn Saltado Mixto
$18.50
Sautéed noodles, beef, chicken, shrimp, onions, tomatoes, and soy sauce.
Seco De Cabrito
$16.00
Tender goat in cilantro base stew served with Peruvian caballero beans, yuca, salsa criolla, and steamed rice.
Bistec Empanizado
$14.00
Breaded steak served with fries, steamed rice, and salad.
Bistec Encebollado
$16.00
Sautéed lean steak tossed with onions, tomatoes, soy sauce, and Peruvian spices. Served with fries and steamed rice.
Tallarines Verdes
15.00
Spaghetti combined with pesto basil and spinach sauce served. Served with steak or Papa a la HuancaÃna (sliced potatoes dressed in yellow pepper cheese sauce).
$Chicken – Pollo
Arroz Chaufa
$13.50
Peruvian-style Chinese fried rice with chicken, eggs, and green onions.
Arroz con Pollo
$13.00
Chicken, lightly pan-fried, cooked with cilantro rice, green peas, carrots, and Peruvian spices. Accompanied with salsa criolla (thinly sliced onions marinated in lime).
Ajà de Gallina
$12.00
Creamy stew of shredded chicken, peanuts, cream, and ajà amarillo peppers. Served over sliced potatoes and steamed rice.
Milanesa de Pollo
14.00
Bread chicken served with fries, steamed rice, and salad.
$Soups - Sopas
Caldo de Gallina
Light hen broth, ginger base, noodles, egg, topped with green onions.
Parihuela
$18.50
Taditional seafood bisque soup with fish, shrimp, mussels, octopus, and Peruvian spices.
Chupe de Camarones
19.50
Creamy bisque soup with shrimp, fish, vegetables, and Peruvian spices.
$Fish – Pescado
Ceviche De Pescado
$15.99
Fresh fish marinated in lime, rocoto, and ajà limo peppers. Served with sliced potato, sweet potato, choclo, onions, and yuyo.
Ceviche De Mariscos
$17.99
Seafood and fresh fish marinated in lime, rocoto, and ajà limo peppers. Served with potatoes, choclo, onions, and yuyo.
Pescado Sudado
$18.00
Sautéed fish with onions, tomatoes & Peruvian spices. Served with yuca and steamed rice.
Parihuela
$18.50
Traditional seafood bisque soup with fish, shrimp, mussels, octopus, and Peruvian spices.
Jalea
$19.50
Classic Peruvian platter. Crispy fried fish, shrimp, octopus, and various fried seafood. Served with fried yuca and salsa criolla.
Arroz con Mariscos
$17.50
Peruivan seafood paella. Rice combined with seafood, shrimp, mussels, octopus, and Peruvian spices.
Pescado Frito
$12.50
Lightly fried filet fish. Served with fries, steamed rice, and salad.
Sudado de Mariscos
19.00
Sautéed seafood mixed with onions, tomatoes, and Peruvian spices. Served with yuca and steamed rice.
$Beverages
Chicha Morada
$3.00
Peru’s iconic purple corn drink. Originating from the Andeans of Peru, made from dried purple corn, pineapple, apple, lime juice, cinnamon, and cloves.
Chicha Morada
$7.00
Peru’s iconic purple corn drink. Originating from the Andeans of Peru, made from dried purple corn, pineapple, apple, lime juice, cinnamon, and cloves.
Maracuya
$3.00
Passion fruit
Maracuya
$7.00
Passion fruit
Inca Kola
$7.00
2 Liter
Inca Kola
$3.00
20 oz.
Inca Kola
$2.50
Can 12 oz.
Inca Kola Diet
$2.50
Can 12 oz.
Soda
$1.50
Can 12 oz.
Water
1.50
Bottled.
$Desserts - Postres
Picarones
$8.00
4 Peruvian pumpkin doughnuts with a citrus/fig honey syrup.
Alfajor
$2.50
Single shortbread cookie sandwich filled with Manjar Blanco (Dulce de Leche), dusted with powdered sugar.
Pionono de Manjar Blanco
$6.00
Slice of Peruvian Swiss Roll filled with Manjar Blanco (Dulce de Leche), dusted with powdered sugar.
Flan
$6.00
Slice of Peruvian flan.
Leche Asada
$5.00
Menu for El Tesoro Del Inca is provided by findrestaurantmenu.com
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