Meal-Fire Eats
Weds-sun pm till midnight.Fried Mushrooms
$4.00
A hand-battered deep-fried heap of shrooms served ranch for dipping.
Chips with Salsa and Queso
$3.00
Beer infused, blended cheese dip served alongside our house-made salsa and com tortilla chips.
Bacon Jalopeno Deviled Eggs
5.00
Hatch chili and grilled jalapenos give this southern classic a real kick. For 4.
$Quesadillas and Sandwiches
Buffalo Chicken Quesadillas
$6.00
Hand-made flour tortillas filled with mozzarella and Colby and rotisserie chicken, cream cheese and buffalo sauce. Served with celery, sour cream, and house-made salsa.
Pulled Pork Quesadillas
$5.00
Hand-made flour tortillas filled with slow-cooked pulled pork and Colby cheese. Served with sour cream and jalapenos.
Stuffed Grilled Cheese
$6.00
Grilled buttery texas toast, overflowing with American cheese and black forest ham. This extra cheesy sandwich is served with pickles and your choice of BBQ, regular, salt and vinegar chips.
Beaf Eater
7.00
A double-decker prime rib grilled cheese. Layers of beef in a house au jus, cheddar cheese, and horseradish mayo. Served with seasoned wedges.
$Fries Nachos
Sharing size.Loaded Bar Fries
$9.00
Seasoned wedges layered with roast beef, and Aju brown peppered gravy, mozzarella cheese, and topped with jalapeno, green onions, and sour cream.
Pulled Pork Nachos
9.00
Layers of house-made tortilla chips, pulled pork, beer-infused queso and jalapenos with sour cream.
$Pizza
BBQ Flatbread Pizza
$6.00
Garlic flatbread topped with house BBQ, sauce and slow-cooked BBQ pulled pork, pineapple, jalapeno, cilantro, mozzarella and cheddar cheeses with sour cream,
Chicken Bacon Pizza
7.00
Garlic flatbread a zesty ranch cream sauce, mozzarella cheese chunked chicken and bacon pieces.
$Burgers
All burgers served with seasoned wedges.Texas 2 Step
$9.00
1/4 burger patty and a country fried chicken breast, covered with provolone and cheddar cheeses, topped with crispy onion rings, grilled jalapenos. the house BBQ sauce and ranch on texas toast.
Londoner Burger
$10.00
A seriously big burger piled with roast beef and cheddar cheese. 3/4 ib. Patty with provolone, topped with bacon a fried egg, jalapenos, pickles lettuce and tomato with a horseradish sauce on au jus dipped brioche buns.
Buffalo Chicken Slider v
8.00
2 country fried marinated sliders with provolone cheese on challah buns with lettuce and tomato. Served with a ranch blue cheese sauce.
$Seafood
Fish in Chips
$10.00
Norwegian cod fried in a crispy Guinness beer batter with seasoned potato wedges. Served with malt vinegar and salt.
Columbian Style Shrimp Tacos
$6.00
Two beer battered street-style tacos with shredded cabbage and a zesty Columbian sauce topped with a sweet chilli drizzle.
Shrimp Po Boy
$8.00
Fresh french roll filled with hand-battered shrimp, topped with a garlic aioli sauce. Served with lettuce tomato, pickles, mayo, and seasoned wedges.
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