Lunch Menu
Torchetti Pasta with Seasonal Fresh Seafood and Spicy Pomodoro Sauce
$14.95
Cannelloni: Spinach, Ricotta & Bechamel
$9.95
Layered Beef Lasagna with Ricotta
$12.95
Chicken Parmigiana with Fettuccine Alfredo
$12.95
Chicken Parmigiana with Fettuccine Alfredo
$12.95
Veal Piccata with Lemon Capers and Wine
$14.95
Rigatoni La Norma with Eggplant
$10.95
Spaghetti with a Giant Meatball
$9.95
Baby Spinach, Arugula and Romaine Salad
17.95
Goat cheese crumble, pecans, strawberries, balsamic vinaigrette with grilled salmon, grilled shrimp, ahi tuna or grilled chicken breast.
$Crudo
RawAhi Tuna with Wasabi Crème-Fresh, Coriander, and Pink Salt
$14.00
Cold Water Oyster with Mignonette
$16.00-30.00
Table-Side Beef Tartare
$18.00
Beef Carpaccio with King Trumpet Mushrooms, Celery and Parmesan
$14.00
Beef Carpaccio with King Trumpet Mushrooms, Celery and Parmesan
19.00
$Cotti
CookedVitello Tonnato: Roasted Veal Thinly Sliced with Capers and Tuna Aioli
$12.00
Gratin Cold Water Oyster with Herbed Bread Crumbs
$16.00-30.00
Fritti Trio- Fried Calamari, Oysters, and Shrimp
$16.00
Grilled Calamari Spiedini with Frisée and Tartare Sauce
$12.00
Octopus Carpaccio in a Lemon Dressing with Micro Greens
12.00
$Insalata Fresca
Fresh green salads.Mix Green Salad with Feta Cheese, Cucumber, Tomatoes, and House Vinaigrette
$9.00
Tomato Salad with Red Onion and Blue Cheese Crumbles
$11.00
Arugula, Fennel, and Pear with Aged Pecorino in a White Balsamic Emulsion
$12.00
Caesar Salad with Baby Romaine, Croutons, and Parmesan Shavings
$10.00
Wedge Salad, Candied Bacon, and Blue Cheese Ranch with Egg Mimosa & Croutons
$12.00
House-Made Burrata with Romesco Pesto and Herb Salad
12.00
$Zuppe
Lobster Bisque
$12.00
Potato and Leek
$8.00
Minestrone with Lentils
12.00
$Pasta & Rotti
Torchetti Pescatore with Lobster, King Crab, Shrimp, Scallop and Calamari in a Spicy Pomodoro Sauce
$39.00
Porcini Risotto Mantecato with Parmesan and Truffle Oil
$26.00
Spaghetti alla Carbonara with Smoked Pancetta
$24.00
Shrimp Mac and Cheese with Roasted Peppers and Caramelized Onions
$24.00
Spinach and Ricotta Ravioli with Calabrese, Garlic Cream, and Gremolata
$21.00
Sweet Potato Gnocchi with Sage, Garlic, and Parmesan Reggiano
$21.00
Pappardelle Pasta with Herbed Grilled Chicken Breast and Parmesan Cream Sauce
$24.00
Murphy's Shrimp over Capellini with Lobster and Fennel Sauce
29.00
$Secondi
Osso Bucco with Saffron Risotto and Gremolata
$45.00
Veal Chop
$45.00
Mashed potatoes, asparagus, mushroom, and brandy peppercorn sauce.
Veal Scallopini with Lemon, Capers, Artichoke, and Sweet Potato Gnocchi
$32.00
Barolo Braised Short Rib over Garlic Mashed Potato and Pickled Heirloom Carrots
$36.00
Prime Tenderloin of Beef "Spiedini" over Herbed Polenta
$26.00
Fillet Mignon with Cipollini, Taleggio Fondue, and Au Gratin Potatoes
$34.00
Chicken Fried Steak with Garlic Mashed Potato and Green Beans
$28.00
Fire Grilled Chicken Breast with Bell Pepper Bandiera and Parsley Potatoes
$24.00
Lamb Chops with Couscous and Chili Mint Relish
$39.00
Berkshire Pork Chop with Cinnamon, Apples, and Cloves Sauce
$34.00
Au Gratin Potato.
Grilled Alaskan Halibut with Tuscan Bean Stew, Lemon Risotto, and King Crab
$39.00
Pan Seared Wild Salmon with Lobster Lemon Risotto and Crabmeat
$34.00
Grilled Whole Branzino with Steamed Parsley Potatoes and Herb Infused Balsamic
45.00
$La Carne
Bistecca alla Fiorentina
$79.00
36 oz.
Filet Mignon
$48.00
10 oz.
Ribeye
$49.00
20 oz.
Strip Sirloin
$48.00
20 oz.
Churrasco
$45.00
10 oz.
Bone in Beef Tenderloin
$69.00
16 oz.
Bone in Ribeye
55.00
18 oz.
$Le Salse
Gorgonzola Sauce
$5.00
Béarnaise Sauce
$5.00
Brandy Peppercorn Sauce
$5.00
Red Wine Reduction
$5.00
Spicy Chipotle Sauce
$5.00
Garlic Butter
$5.00
Menu for Bistecca Ristorante is provided by findrestaurantmenu.com
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