Pour Commencer
Marshmallow Soup
$10.00
Soupe a L'Oignon Gratinee
$8.00
Artichoke Andree Salad
$11.00
Steamed artichoke with hedda's family sauce.
Rise Salad
$8.00
Baby greens, blue cheese, roasted pecans, Granny Smith apples and pecan vinaigrette.
Chariot de Fromages
14.00-20.00
Accoutrements include croutons (made from our baguettes), cornichons, quince paste, honey-roasted pecans, Kalamata olives, and Grand Marnier-marinated figs.
$Savory Souffles
You will wait on your souffle, but your souffle will not wait on you.Jambon and Gruyere Souffle
$19.00
Creamed Spinach Souffle
$17.00
Smoked Salmon Souffle
$20.00
Truffle Infused Mushroom Souffle
$20.00
Sun-dried Tomato and Pesto Chevre Souffle
$17.00
Herb and Spicy Sausage Souffle
$18.00
Tara's Escargot Souffle
$19.00
Southwest Chicken Souffle
$19.00
Corn and Serrano Souffle
$18.00
Cauliflower and Brie Souffle
20.00
$Entrees
Salad Nicoise
$18.00
Mixed greens, roasted potatoes, haricot vert, tomatoes, capers, onions, nicoise olives, and sesame seared ahi tuna.
Large Rise Salad
$17.00
Served with chicken or smoked salmon.
Parisian Jambon Sandwich
$17.00
French baguette with ham, Gruyere, cornichons and sweet butter.
Brie and Cornichon Baguettes
$16.00
Classic country French sandwich with creamy Brie cheese and cornichons on a french baguette.
Seared Ahi Tuna Steak
$23.00
Balsamic reduction, quince preserve, chilled haricot vert and grape tomato salad with Andree sauce.
Steak and Pomme de Terre
30.00
6 oz. center cut filet, roasted fingerling potatoes, haricot vert, and bearnaise.
$Sweet Souffles
Sweet Souffle
$12.00
Gateau de Chocolat
$10.00
Classic Creme Brulee
$9.00
Tarte au Fruit
$10.00
Menu for Rise No2 is provided by findrestaurantmenu.com
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