Alice Blue

Alice Blue Menu

(713) 864-2050
250 West 19th Street, Houston, TX 77008

Brunch Classic Breakfast


Ultimate Quiche
$12.00
French ham, spinach, caramelized onions, and Gruyere served with market salad.
French Toast
$12.00
Brioche bread, vanilla custard, seasonal fruit, whipped cream.
Eggs Benedict
$13.00
Housemade English muffin, poached eggs, Canadian bacon, hollandaise, crispy potatoes.
Egg White Scramble
$14.00
Scrambled with spinach and goat cheese with smoked salmon, avocado and market salad. Gluten-free.
French Omelette
$11.00
3-egg rolled omelet filled with Boursin and creme fraiche, market salad and seeded toast.
Egg Plate
$12.00
Your style of eggs, house-smoked bacon, crispy potatoes, seeded toast.
Biscuit Belt
$14.00
Housemade biscuit, housemade bacon, sunny side up egg, bibb lettuce, heirloom tomato, aioli, french fries.
Breakfast Bowl
14.00
Spanish rice, black beans, crispy potatoes, house-smoked bacon, shredded cheese, avocado and tomato with a sunny side up egg. Gluten-free.

$Brunch Starters


Deviled Eggs
6.00
Dijon-egg yolk filling, pickled mustard seeds, espelette, chervil. Gluten-free.

$Brunch Salads


Classic Cobb Salad
$13.00
Mixed lettuces, pulled chicken, and bacon, heirloom tomato, soft boiled egg, shredded cheddar, avocado, ranch dressing. Gluten-free.
Salad Trio
14.00
Butter lettuce and sliced tomato with chicken salad, shrimp salad, and pasta salad. Gluten-free.

$Brunch Sandwiches


French Ham and Cheese Sandwich
$9.00
French bread, french ham, gruyere, dijon, potato chips.
Steak Sandwich
$14.00
French bread, sliced beef, cilantro jalapeno aioli, tomato, red onion, arugula, french fries.
Smoked Salmon Tartine Sandwich
$13.00
Seeded bread, smashed avocado, tomato, house-smoked salmon, arugula basil pesto, potato chips.
Double Bacon Cheeseburger
12.00
Housemade challah bun, house-smoked bacon, American cheese, onion, pickle, aioli, french fries.

$Brunch From the Baker

The good breed is the most fundamentally satisfying of all foods and good bread with fresh butter, the greatest of feasts. For over five years, our bread baker Arthur has been honing his craft and produces all bread daily in our bakery.
Sourdough Bread Brunch
$4.00
Whipped butter, sea salt, and fennel pollen.
Lavash Brunch
$6.00
Sesame, poppy and onion seed crispy flatbread with french onion dip.
Crispy Breadsticks Brunch
6.00
Rosemary-garlic breadsticks with whipped goat cheese spread.

$Brunch A la Carte


House Smoked Bacon
$4.00
Crispy Potatoes
$3.00
Seeded Toast
$2.00
Fruit Bowl
$5.00
Add an Egg
2.00

$Brunch Houston Favorites


Migas con Queso
$14.00
Scrambled eggs with crispy tortilla strips, chopped onion, shredded cheese, and red salsa served with Spanish rice and black beans. Gluten-free.
Pozole Rojo
$14.00
Pork and hominy red Chile stew with onion, cabbage, radish, cilantro, jalapenos, and corn tostadas. Gluten-free.
Smoked Chicken Flautas
12.00
Crispy corn tortilla rolls filled with tomatillo chicken topped with crema, cilantro, and cotija served with Spanish rice and black beans. Gluten-free.

$Brunch Pastries


Daily Baker's Choice
$5.00
Housemade Biscuit
$4.00
Honey butter and seasonal jam.
Blueberry Muffin
5.00
Cinnamon streusel, whipped butter.

$Lunch Starters


Deviled Eggs
$6.00
Dijon-egg yolk filling, pickled mustard seeds, espelette, chervil. Gluten-free.
Cheeseboard
$18.00
Selection of cheeses from Houston dairymaids with nuts, fruits, housemade sourdough, and lavash.
Hummus Trio
$11.00
Garlic and chickpea, rosemary, and white bean, eggplant, and tahini crudites and housemade ciabatta.
Pork Belly "Burnt Ends"
11.00
Twice cooked pork belly, sweet corn butter, braised Swiss chard, apple cider-honey. Gluten-free.

$Lunch Salads and Soups


Simple Salad
$8.00
Butter lettuce, fines herbs, bread crumbs, sherry dressing. Gluten-free.
Caesar Salad
$9.00
A little gem, Caesar dressing, Parmesan cheese, white anchovy, toasted breadcrumbs, black pepper.
Waldorf Salad
$9.00
Local lettuces, apples, celery, grapes, walnuts, sour cream dressing. Gluten-free.
Crab Louie Salad
$16.00
Iceberg slab, tomato, asparagus, soft boiled egg, avocado, lemon, Louis dressing. Gluten-free.
Salad Trio
$14.00
Butter lettuce and sliced tomato with chicken salad, shrimp salad, and pasta salad. Gluten-free.
Market Soup
8.00
Daily preparation with traditional accouterment.

$Lunch Sandwiches


French Ham and Cheese Sandwich
$9.00
French bread, french ham, gruyere, Dijon, potato chips.
Steak Sandwich
$14.00
French bread, sliced beef, cilantro jalapeno aioli, tomato, red onion, arugula, french fries.
Veggie Burger
$9.00
Challah bun, beet, and black bean patty, horseradish aioli, cucumber jalapeno relish, arugula, french fries.
Ultimate BLT Sandwich
$10.00
Buttered brioche, house-smoked bacon, heirloom tomato, iceberg lettuce, aioli, potato chips.
Smoked Salmon Tartine Sandwich
$13.00
Seeded bread, smashed avocado, tomato, house-smoked salmon, arugula basil pesto, potato chips.
Double Bacon Cheeseburger
12.00
Housemade challah bun, onion, pickle, aioli, french fries.

$Lunch From the Baker

Good broad is the most fundamentally satisfying of all foods and good bread with fresh butter the greatest effects. For over five years, our bread baker, Arthur, has been honing his craft and produces all bread daily in our bakery.
Sourdough Bread Lunch
$4.00
Whipped butter, sea salt, and fennel pollen.
Lavash Lunch
$6.00
Sesame, poppy and onion seed crispy flatbread with french onion dip.
Crispy Breadsticks Lunch
6.00
Rosemary-garlic breadsticks with whipped goat cheese spread.

$Lunch Pasta


Cavatelli
$16.00
Summer squash, green peas, spinach, basil, aromatic cream, burrata.
Bucatini
$17.00
Bacon, garlic, chili flake, garlic infused tomato sauce, pecorino.
Tagliatelle
16.00
Bolognese, toasted breadcrumbs, Parmesan.

$Lunch Vegetables


Chilled Asparagus
$13.00
Pea and mint pesto, toasted breadcrumbs, soft boiled egg.
Heirloom Tomatoes
$11.00
Sea salt, lemon, burrata, arugula-basil pesto, white balsamic. Gluten-free.
Quinoa
13.00
Greens and beans, pecorino, preserved lemon. Gluten-free.

$Dinner Starters


Deviled Eggs
$6.00
Gluten-free. Dijon-egg yolk filling, pickled mustard seeds, espelette, chervil.
Cheeseboard
$21.00
Selection of cheeses from Houston dairymaids with nuts, fruits, housemade sourdough, and lavash.
Hummus Trio
$12.00
Garlic and chickpea, rosemary and white bean, eggplant and tahini with crudités and housemade ciabatta.
Hot Smoked Salmon
$16.00
House smoked with green onion remoulade, lemon, buttered brioche.
Oysters Rockefeller
$18.00
1/2 dozen oysters, spinach, house-smoked bacon, garlic butter, Parmesan, toasted breadcrumbs.
Pork Belly "Burnt Ends"
11.00
Twice cooked pork belly, sweet corn butter, braised Swiss chard, apple cider-honey. Gluten-free.

$Dinner Salads and Soups


Simple Salad
$8.00
Butter lettuce, fines herbs, bread crumbs, sherry dressing. Gluten-free.
Caesar Salad
$9.00
A little gem, Caesar dressing, Parmesan cheese, white anchovy, toasted breadcrumbs, black pepper.
Waldorf Salad
$9.00
Local lettuces, apples, celery, grapes, walnuts, sour cream dressing. Gluten-free.
Crab Louie Salad
$14.00
Iceberg slab, tomato, asparagus, soft boiled egg, avocado, lemon, Louis dressing. Gluten-free.
Market Soup
8.00
Daily preparation with traditional accouterment.

$Dinner From the Baker

The good breed is the most fundamentally satisfying of all foods and good bread with fresh butter, the greatest of feasts. For over five years, our bread baker Arthur has been honing his craft and produces all bread daily in our bakery.
Sourdough Bread Dinner
$4.00
Whipped butter, sea salt, and fennel pollen.
Lavash Dinner
$6.00
Sesame, poppy and onion seed crispy flatbread with french onion dip.
Crispy Breadsticks Dinner
$6.00
Rosemary-garlic breadsticks with whipped goat cheese spread.
Crispy Breadsticks Brunch Dinner
6.00
Rosemary-garlic breadsticks with whipped goat cheese spread.

$Dinner Pasta


Cavatelli
$17.00
Summer squash, green peas, spinach, basil, aromatic cream, burrata.
Bucatini
$18.00
Bacon, garlic, chili flake, garlic infused tomato sauce, pecorino.
Tagliatelle
$17.00
Bolognese, toasted breadcrumbs, Parmesan.
Agnolotti
19.00
Sweet corn filling, crispy crab, lemon butter, mint, bottarga.

$Dinner Vegetables


Steamed Whole Artichoke
$12.00
Garlic butter, lemon aioli and ciabatta bread.
Chilled Asparagus
$13.00
Pea and mint pesto, toasted breadcrumbs, soft boiled egg.
Heirloom Tomatoes
$12.00
Sea salt, lemon, burrata, arugula-basil pesto, white balsamic. Gluten-free.
Chilled Beets
$11.00
Lemon horseradish yogurt, toasted pine nuts, dill salad. Gluten-free.
Quinoa
13.00
Greens and beans, pecorino, presented lemon. Gluten-free.

$Dinner Meat and Fish


Classic Roast Chicken
$21.00
1/2 chicken, warm white bean salad, arugula - basil pesto, preserved lemon. Gluten-free.
Duck Breast
$28.00
Seared with sea salt and black pepper, duck fat "tater tots", garlic spinach, red wine sauce. Gluten-free.
Double Bacon Cheeseburger
16.00
Housemade challah bun, onion, pickle, french fries, aioli.

$Dinner Chilled Seafood


Shrimp Cocktail
$12.00
6 for. Gluten-free.

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