Sage Catering

Sage Catering Menu

(713) 482-1459
10075 Westpark Dr, Houston, TX 77042
$$$$$

Passed Appetizers


Bruschetta Crustini
Fresh tomatoes, garlic and sweet basil tossed with extra virgin olive oil served on a parmesan crustini
Roasted Red Pepper Hummus Cups
Pita cups filled with roasted red pepper hummus and garnished with kalamata olives, feta cheese and green onion
Caprese Salad Skewers
Petite skewers of cherry tomato, mozzarella cheese and fresh basil topped with pesto
Watermelon Bites
Bite sized, sweet watermelon topped with creamed goat cheese and candied pecans
Chicken Waldorf Salad Skewer
Grilled chicken, red grape, celery and granny smith apple on a petite skewer with vanilla yogurt and toasted pecan garnish
Grilled Chicken & Peach Skewer
Grilled chicken and peach on a rosemary sprig skewer with a pickled onion relish
Pear and Gorgonzola Crustini
Caramelized pear and mild gorgonzola cheese with caramelized onion and fresh herbs on crustini
Beef Wellington
Bite size puff pastry filled with seared beef and mushroom duxelles served with horseradish cream
Roast Beef au Poivre
Pepper crusted roast beef and horseradish cream served in a belgian endive cup
BLT Bites
Bite sized BLT sandwiches a classic flavor for any event
Maryland Crab Cake
Old bay seasoned crab cakes with a lemon and sundried tomato cream sauce
Smoked Salmon Canapes
Smoked salmon rosettes, caper cream cheese, shaved red onion and spinach in French pastry
Chile-Lime Shrimp Cups
Chile and lime rubbed shrimp with shredded lettuce and jalapeno cream sauce in a crispy tortilla cup
Brownie Bites
With almond cream fudgy brownies topped with sweet almond cream and fresh fruit

Stationary Appetizers


Spinach & Artichoke Dip
Served with pita and tortilla chips
Popcorn Bar
Flavored and butter popcorn served with chocolate candies, nuts, peanut butter candies, flavored salts and sugars
Baked Brie
Creamy brie cheese wrapped in flaky puff pastry with apricot filling served with gourmet crackers
Fruit & Cheese Display
Assorted premium cheeses with grapes, strawberry, crackers and crustini
Antipasto Station
Thin sliced Italian meats with fresh mozzarella, artichoke hearts, kalamata olives roasted red peppers, seasonal vegetables and focaccia
Crudite
Fresh seasonal vegetables with celery seed dip and creamy bleu cheese
Boiled Shrimp
Ice cold boiled shrimp with lemon, cocktail sauce and remoulade sauce
Vintage Station
Classic deviled eggs, gherkins and sweet pickles, pickled vegetables and crudite
Chips & Dips
Homemade red salsa, salsa verde, picante salsa, chimmicuri, black bean dip and chipotle cheese dip served with fried plantain chips and tortilla chips

Vegetables Sides


Seasonal Vegetable Medley
Steamed Broccoli
Sauteed Baby Spinach

Breakfast Menu


Continental Breakfast
$6.49
Includes an assortment of muffins, scones, turnovers palmiers, and sweet breads. Sliced seasonal fruit and assorted juices are included.
Deluxe Continental Breakfast
$8.99
Includes an assortment of muffins, scones, turnovers palmiers, and sweet breads. Sliced seasonal fruit and assorted juices are included. Also includes coffee, sugars, and creamers
Country Breakfast Buffet
$7.99
Includes scrambled eggs, bacon and sausage, country potatoes, gravy, and biscuits
Breakfast Casserole Muffins
$26.99
Choose from: Apple-caramel and pecan. Southwest potato, sausage and cheese. Ham, brie and asparagus
Biscuit Sandwich
$3.49
With sausage, egg and cheese
Croissant Sandwich
$3.49
With ham, egg, and cheese
English Muffin Sandwich
$3.49
With bacon, egg, and cheese
Breakfast Taco
$2.49
Choose from bacon, sausage, or potato, egg and cheese

Sandwiches and Salads


Traditional Box Lunch
$8.99
Includes your choice of our gourmet sandwiches or wraps, chips, seasonal fruit, pickle and one of our delicious cookies.
Deluxe Box Lunch
$9.99
Includes your choice of our gourmet sandwiches or wraps, pasta salad or fruit salad, chips, pickle and one of our delicious cookies.
Executive Box Lunch
$10.99
Includes your choice of our gourmet sandwiches or wraps, pasta salad, fruit salad, chips, pickle and one of our delicious cookies.
Grilled Chicken Caesar
Romaine lettuce, parmesan cheese and homemade croutons
Chef's Salad
Romaine with roasted turkey, honey ham, cheddar cheese, Swiss cheese, tomatoes, hard boiled egg and ranch dressing
Cobb Salad
Lettuce with grilled chicken, bacon, bleu cheese, tomatoes, hard boiled egg and bleu cheese dressing
Southwest Salad
Romaine with grilled chicken, pepper jack cheese, black bean and corn pico de gallo, tortilla strips and crisp lettuce
Apple-Cheddar Salad
Toasted walnuts, grilled chicken, and an apple-cider vinaigrette
Jicama Salad
Sauteed shrimp, fresh oranges, red bell pepper, green onion, and an orange vinaigrette
Grape and Almond Mixed Green Salad
With grilled chicken and dijon vinaigrette
Moroccan Vegetarian Salad
Lettuce, tomato, cucumber, feta cheese, green peppers, and roasted moroccan style potatoes with a lemon-red wine vinaigrette
Chicken Caesar Wrap
Grilled chicken, parmesan cheese, Caesar dressing and Romaine lettuce
Southwest Chicken Wrap
Grilled chicken, pepper jack cheese, black bean and corn pico de gallo and crisp lettuce
Turkey Cobb
Smoked turkey, bleu cheese, bacon, lettuce and tomato
Vegetable Wrap
With roasted vegetables, feta cheese and crisp lettuce

Buffets & Salad Bars


South of the Border Buffet
$14.25
Grilled beef and chicken fajitas served with warm flour tortillas, spanish rice, and borracho beans. Includes sour cream, shredded cheese, pico de gallo, guacamole, fresh salsa, and tortilla chips
Baked Potato Bar
$8.75
Giant baked potatoes served with bacon, cheddar cheese, sour cream, green onion and a garden salad
Italian Buffet
$14.25
Chicken alfredo with penne pasta, three cheese tortellini with vodka sauce and grilled seasonal vegetables served with a garden salad and garlic bread
Deluxe Salad Bar
$18.99
Served with spinach & romaine lettuce, sliced beef tenderloin, grilled chicken, broccoli, celery and carrot sticks, cucumber, tomatoes and onions, shredded cheddar and crumbled blue cheese, bacon bits, croutons and an array of dressings to include, ranch, bleu cheese dressing, and sun dried tomato vinaigrette
Sage Salad Bar
$15.49
Served with spinach & romaine lettuce, grilled chicken, broccoli, celery and carrot sticks, cucumber, tomatoes and onions, shredded cheddar and crumbled blue cheese, bacon bits, croutons and an array of dressings to include, ranch, bleu cheese dressing, and sun dried tomato vinaigrette
The Garden Salad Bar
7.99
Served with romaine lettuce, broccoli, celery and carrot sticks, cucumber, tomatoes and onions, shredded cheddar and crumbled blue cheese, bacon bits, croutons and an array of dressings to include, ranch, bleu cheese dressing, and sun dried tomato vinaigrette

$Chicken Entrees

Includes a garden salad, chef's choice of starch and vegetable and rolls & butter.
Apricot Chicken
$10.49
Grilled chicken breast topped with a flavorful balsamic, apricot and cranberry chutney.
Parmesan Chicken
$10.49
Breaded chicken breast with fresh herbs and parmesan cheese topped with scratch made marinara sauce and fresh mozzarella cheese.
Chicken Marsala
$10.49
Classic chicken marsala made with the best marsala wine, sauteed mushrooms and fresh rosemary.
Carribean Jerk Chicken
$10.49
Jerk seasoning crusted chicken breast served with a refreshing mango and pineapple salsa.
Chicken Carbonara
$10.49
Grilled chicken served with a creamy carbonara sauce over pasta.
Chicken Florentine
$10.49
Chicken stuffed with spinach, onions, mushrooms and feta cheese, topped with chardonnay cream sauce
Tuscan Chicken
10.49
Chicken breast topped with a sun dried tomato, artichoke heart and lemon-caper cream sauce.

$Pork Entrees

Includes a garden salad, chef's choice of starch and vegetable and rolls & butter
Maple Glazed Pork Loin
$10.99
Juicy pork loin with bacon, toasted pecans and maple glaze
Bing Cherry Pork Loin
$10.99
Slow roasted pork loin served with a cherry-port wine sauce
German Style Pork Chops
10.99
Grilled pork chops topped with caramelized apples on a bed of sauteed cabbage

$Beef Entrees

Includes a garden salad, chef's choice of starch and vegetable and rolls & butter
Classic Meatloaf
$10.99
An american classic with peppers, onions, fresh ground beef and a tangy ketchup sauce.
Two Meat Lasagna
$10.99
Layers of al dente pasta, ricotta cheese, beef, Italian sausage, marinara sauce and mozzarella cheese
Spaghetti & Meatballs
$10.99
Zesty marinara sauce and meatball served over spaghetti pasta
Pasta Rustica
$10.99
Bowtie pasta with Italian sausage, peppers, onion, garlic and parmesan cheese
Pot Roast Madeira
10.99
Slow cooked, tender pot roast with carrots, onion and potatoes with a madeira wine sauce

$Fish Entrees

Includes a garden salad, chef's choice of starch and vegetable and rolls & butter
Herb Crusted Salmon
$10.49
Fresh salmon filet crusted herbs, baked until perfectly done and topped with white wine
Baked Red Fish
$10.49
Topped with fresh crabmeat and basil, served with creole mustard cream sauce
Caribbean Tilapia
10.49
Fresh tilapia seasoned with jamaican jerk spices, topped with a heart of palm sauce and pineapple pico de gallo

$Vegetarian Entrees

Includes a garden salad, chef's choice of starch and vegetable and rolls & butter
Mediterranean Pasta
$8.99
Sauteed onion, sundried tomatoes, peppers, garlic, artichoke hearts, capers and a lemon-tomato sauce
Greek Pesto Pasta
$8.99
Sun dried tomatoes, sauteed onion, black olives, feta cheese with pesto
Vegetarian Lasagna
$8.99
Layers of al dente pasta, roasted vegetable, ricotta cheese and a tomato cream sauce
Wild Rice Stuffed Peppers
$8.99
Roasted red peppers stuffed with wild rice, pecans and fresh herbs. Served with a fresh tomato sauce
Stuffed Portobello Mushroom
8.99
Grilled portobello mushroom stuffed with fresh vegetables, herbs and rice pilaf

$Side Dishes


Apricot-Cranberry Couscous
Classic Mac & Cheese
Sauteed Spinach
Tri-Color Swiss Chard
Sauteed Kale with Oranges
Buttered Corn
Parmesan and Herb Pasta
Roasted Garlic Mashed Potatoes
Green Beans with Peppers and Onions
Mashed Sweet Potatoes with Candied Pecans
Roasted Mushrooms with herbs and Cherry Tomatoes
Sauteed Zucchini with Dill
Yellow Squash with Cherry Tomatoes
Steamed Broccoli with Parmesan

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