Appetizer
Calimari Fritti
$8.95
Breaded squid deep fried and served with marinara sauce.
Guazzetto di Mare
$8.45
Mussels sauteed in garlic, olive oil, butter and wine.
Fungi Ripieni
$7.95
Mushroom caps stuffed with crab meat, spinach and Parmesan cheese.
Portabella Crepes
$8.95
Homemade crepes with fresh mushrooms ricotta topped with a melted Gorgonzola sauce.
Granger Terzetto
$16.95
Sampler Italiano featuring fried eggplant, gnocchi and fried calamari.
Capriccio di Formaggio
$7.50
Mozzarella breaded and deep fried, served with fresh marinara sauce.
Gnocchi
$7.95
Hand made potato spinach dumplings topped with a melted Gorgonzola sauce.
Shrimp Scampi
12.95
Sauteed with garlic, white wine and lemon butter sauce, served with risotto.
$Soup and Salad
Minestrone Fratelli
$7.95
Fresh mixed vegetables, beans and pasta in chicken broth.
Cioppino
$8.50
Seafood soup with fish, shrimp, calamari, mussels, onion, garlic, tomato, vegetable stock, white wine and a pinch of red pepper flakes.
Insalata della Casa
$3.95
Romaine lettuce, shredded carrot, tomato and red cabbage with a creamy dressing.
Insalata di Pere
$7.95
Sliced pear topped with melted Gorgonzola cheese on a bed of spinach with vinaigrette dressing.
Insalata dei Spinaci
$7.95
With a vinaigrette dressing.
Insalata dei Cesari
$4.95
Romaine lettuce and croutons tossed with olive oil, garlic, anchovies, Parmesan cheese and egg "Caesar" dressing.
Insalata Fratelli
$11.45
Romaine lettuce, sliced carrots, tomato, onion, black olives, capers and grilled chicken with our chef's creamy dressing.
Pomodori alla Caprese
$10.95
Tomato slices, topped with fresh mozzarella and basil and drizzled with extra virgin olive oil.
Insalata di Salmono
17.95
Grilled salmon fillet atop our Insalata della Casa or our Insalata dei Cesari
$Brick Oven Pizza
Pizza Fratelli
$11.95
Tomato sauce, mozzarella, mushrooms, black olives, green peppers, Italian sausage and prosciutto.
Pizza Americana
$11.95
Tomato sauce, Parmesan cheese, mozzarella cheese, red peppers, spinach, onion, salami and Italian sausage.
Pizza Rustica
$10.95
Tomato sauce, cheese, Italian sausage, grilled eggplant, onion and sweet peppers.
Pizza alle Pesto
$11.95
Pesto sauce (olive oil and basil), chopped onions, parsley and grilled chicken.
Pizza Margherita
$10.95
Tomato sauce and mozzarella cheese topped with sliced tomato, fresh mozzarella and fresh basil.
Pizza Primavera
9.95
Grilled zucchini, eggplant and green onion on a base of fresh tomato sauce and mozzarella.
$Dinner Pasta
Dinner Lasagne Bolognese
$12.50
Fresh homemade pasta layers with Bolognese meat sauce, Parmesan cheese and bechamel sauce oven-baked.
Dinner Penne Teresa
$11.95
Tube pasta with homemade Italian sausage, bell pepper, garlic, onions and fresh tomato sauce.
Dinner Pasta Primavera
$10.95
Linguini pasta tossed with sauteed fresh vegetables, olive oil and garlic.
Dinner Linguini Pomodoro Fresco
$11.95
Fresh Roma tomatoes, basil and agliatia.
Dinner Tagatelle alla Boscaiola
$13.95
Hand-made fresh tagliatelle pasta with a creamy meat, mushroom and sweet pea sauce.
Dinner Cannollini Ripeni di Carne
$12.95
Hand-made fresh pasta filled with beef, ricotta cheese and mushrooms, topped with a creamy tomato sauce and baked.
Dinner Kathy Ruiz's Pasta
$14.95
Grilled chicken breast and spicy Texas sausage sauteed with fresh tomatoes, garlic, jalapenos and fresh shallots with a touch of cream sauce.
Dinner Spaghetti con Polpette
$11.95
Spaghetti with homemade meatballs and fresh tomato basil sauce.
Dinner Pennette Fratelli
$14.95
Small tube pasta with grilled chicken, sun dried tomatoes, spinach, olive oil, garlic and goat cheese.
Dinner Tagliatelle ai Frutti di Mare
$17.95
Handmade tagliatelle with shrimp, calamari, baby clams, black olives, green onions, garlic and olive oil.
Dinner Fettuccine Alfredo
$11.45
Fettuccine with basil, Parmesan cheese and cream sauce.
Dinner Tagliatelle con Ragu Bolognese
$12.95
Hand-made fresh tagliatelle with homemade meat sauce in the style of the Emilia-Romagna region.
Dinner Ravioli di Formaggio con Ragu Bolognese
$12.95
Fresh hand-made cheese-filled ravioli topped with meat sauce in the style of the Emilia-Romagna region.
Dinner Ravioli Ripeni de Magro Dinner
12.95
Fresh hand-made pasta filled with ricotta cheese and spinach, served with a buttery sage sauce.
$House Specialties
Dinner Pollo Fratelli
$15.95
Breast of chicken with shrimp, artichoke, mushroom and roasted bell pepper in a white wine sauce. Served with the vegetable of the day and pasta.
Dinner Pollo alla Griglia
$14.95
Grilled breast of chicken, sun dried tomato and capers sauteed in a lemon butter sauce. Served with the vegetable of the day and pasta.
Dinner Pollo ala Marquesa
$14.95
Chicken breast breaded with pecans and deep fried in a light, creamy pesto sauce. Served with the vegetable of the day and pasta.
Dinner Pollo Florentina
$14.95
Breast of chicken sauteed with shallots in a white wine sauce. Served over spinach. Comes with the vegetable of the day and pasta.
Dinner Pollo Verona (Dinner Only)
$15.45
Chicken breast stuffed with spinach, goat cheese, sun-dried tomatoes and sauteed with mushrooms and capers in a white wine sauce. Served with the vegetable of the day and pasta.
Dinner Pollo Montarda
$14.95
Chicken breast sauteed with sun-dried tomatoes and spinach in a creamy mustard sauce. Served with the vegetable of the day and pasta.
Dinner Vitello Marsala
$17.50
Veal slices sauteed and served with mushrooms in a marsala wine reduction sauce. Served with the vegetable of the day and pasta.
Dinner Vitello alla Parmagiana
$16.95
Breaded and deep fried veal topped with tomato sauce and melted mozzarella. Served with the vegetable of the day and pasta.
Dinner Chicken alla Parmagiana
$14.95
Breaded and deep fried chicken topped with tomato sauce and melted mozzarella. Served with the vegetable of the day and pasta.
Dinner Vitello Picatta
$16.95
Veal sauteed with capers and garlic in a lemon butter wine sauce. Served with the vegetable of the day and pasta.
Dinner Speidini di Gamberi con Pesto
$17.95
Marinated fresh shrimp, grilled and topped with pesto sauce and served on a bed of risotto with the vegetable of the day and pasta.
Dinner Melanzane alla Parmagiana
$12.95
Eggplant slices breaded, deep fried and served with melted mozzarella and fresh marinara sauce. Comes with the vegetable of the day and pasta.
Dinner Salmone Mostarda
$17.95
Salmon fillet grilled and sauteed with sun dried tomatoes and spinach in a creamy mustard sauce. Served with the vegetable of the day and pasta.
Dinner Pesce Rosso
14.95
Fresh pan seared redfish sauteed with garlic, white wine and lemon butter sauce, topped with jumbo lump crab. Served with spinach, Parmesan risotto, the vegetable of the day and pasta.
$Lunch Panini
Lunch Panino Italiano
$7.50
Italian combo sandwich served on fresh focaccia bread with salami, Mortadella and Italian ham with mozzarella cheese, lettuce, onion, tomato, black olives and a mayo-mustard spread. Served with potato chips.
Lunch Panino con Polpette
$6.95
Meatball sandwich served on fresh baked bread with marinara sauce and melted mozzarella cheese. Served with potato chips.
Lunch Panino ai Pollo
$6.95
Grilled chicken breast sandwich with Romaine lettuce, mozzarella cheese and sliced tomato served on fresh focaccia bread with a mayo mustard dressing. Served with potato chips.
Lunch Panino Vegetariano
6.95
Grilled vegetable slices with melted mozzarella cheese and mayo mustard spread served on fresh focaccia bread. Served with potato chips.
$Lunch Pasta
Lunch Lasagna Bolognese
$10.50
Layers of fresh pasta filled with Bolognese meat sauce, ricotta and Parmesan cheese, baked and topped with tomato basil sauce.
Lunch Cannelloni
$10.50
Rolled fresh pasta filled with three cheeses, baked and topped with a creamy tomato sauce.
Lunch Fettucine Alfredo
$9.45
Fettuccine pasta with basil and Parmesan cream sauce.
Lunch Linguine ai Frutti di Mare
$14.25
Linguine pasta with shrimp, calamari, baby clams, black olives, green onions, garlic and capers.
Lunch Pasta Primavera
$9.45
Spaghetti tossed with fresh vegetables, garlic and olive oil.
Lunch Spaghetti con Polpette
$9.45
Spaghetti with homemade meatballs and tomato basil sauce.
Lunch Tagliatelle con Ragu Bolognese
$10.50
Fresh hand-made tagliatelle with ragu Bolognese meat sauce.
Lunch Ravioli di Formaggio con Ragu Bolognese
$10.50
Hand-made fresh pasta stuffed with three cheeses and served with ragu Bolognese meat sauce.
Lunch Pennette con Salsicca
$10.95
Tube pasta with Italian sausage, green pepper, onion, garlic and fresh tomato basil sauce.
Lunch Ziti al Forno
10.95
Tube pasta with prosciutto ham, peas and mushrooms topped with a creamy tomato sauce.
$Lunch Specialties
Lunch Pollo Piccata
$11.45
Chicken breast sauteed with capers and mushrooms in a lemon butter white wine sauce. Served with pasta and vegetable of the day.
Lunch Melanzane alla Parmagiana
$9.95
Eggplant breaded, deep fried, and served with melted mozzarella and a fresh marinara sauce. Served with pasta and vegetable of the day.
Lunch Pollo Mostarda
$12.45
Breast of chicken sauteed with sun dried tomatoes and spinach in a creamy mustard sauce. Served with pasta and vegetable of the day.
Lunch Portabella Crepes
$11.95
Home made crepes with fresh mushrooms topped with a melted Gorgonzola sauce. Served with pasta and vegetable of the day.
Lunch Pollo Marsala
$10.95
Chicken breast sauteed with mushrooms in a sweet Marsala wine reduction sauce. Served with pasta and vegetable of the day.
Lunch Pollo Parmagiana
$10.95
Breaded chicken breast deep-fried and topped with melted mozzarella and fresh marinara sauce. Served with pasta and vegetable of the day.
Lunch Pollo Fratelli
$13.95
Breast of chicken with shrimp, artichoke, mushroom and roasted bell pepper in a lemon butter white wine sauce. Served with pasta and vegetable of the day.
Lunch Vitello alla Parmagiana
$14.95
Breaded and deep fried veal topped with tomato sauce and melted mozzarella. Served with pasta and vegetable of the day.
Menu for Fratelli's Ristorante is provided by findrestaurantmenu.com
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