Appetizers
Edamame
$3.00
Steamed soy bean pods, lightly sea salted.
Chuka Salad
$4.00
Marinated seaweed sprinkled with sesame seeds and a hint of spice.
Agedashi Tofu
$5.00
Karage fried momen-tofu served in a house special sauce, with minced daikon and ginger.
Veggie Gyoza
$4.00
Japanese vegetable dumplings seared and served with spicy ponzu sauce. Five pieces.
Pork Gyoza
$4.00
Japanese pork and vegetable dumplings seared and served with spicy ponzu sauce. Five pieces.
Wasabi Shumai
$7.50
Steamed Japanese style dumplings of minced pork and vegetables in wasabi wrap. Five pieces.
Shrimp Shumai
$7.50
Steamed Japanese style dumplings of minced shrimp in wonton wrap. Five pieces.
Chicken Yakitori
$3.50
Charcoal grilled skewers in yakitori sauce served with side of Japanese coleslaw. Three pieces.
Beef Yakitori
$6.50
Charcoal grilled ribeye skewers in yakitori sauce served with side of Japanese coleslaw. Three pieces.
Tsukue
$4.00
Charcoal grilled seasoned chicken meatball skewers in yakitori sauce. Two pieces.
Chicken Katsu
$5.00
Panko breaded chicken breast strips, lightly fried, served with ponzu sauce.
Shiso Hasami Age
$7.00
Minced tiger shrimp and shiitake mushrooms wrapped in shiso leaves (Japanese mint), lightly fried, and served with warm tempura sauce.
Soft Shell Crab
$8.00
Jumbo sized crab, panko breaded and lightly fried, served with ponzu sauce.
Tuna Tataki
$9.50
Lightly seared slices of maguro tuna served with a soy and garlic vinaigrette. Six pieces.
Albacore Tataki
$9.50
Lightly seared slices of shiro maguro tuna served with a soy/garlic vinaigrette. Six pieces.
Black Pepper Beef Tataki
$11.50
Thin slices of peppered ribeye lightly seared, served with a miso vinaigrette.
Kenzo-Gogi
$12.00
Ribeye steak sauteed in a garlic teriyaki sauce over a bed of greens and topped with crusted potato curls. Three pieces.
Blackened Short Ribs
$8.50
Grilled marinated short ribs in a house special sauce, sprinkled with sesame seeds.
Baked Green Mussels
$5.00
Diced green lip mussels with flying fish eggs and baked in a light motoyaki sauce.
Thank You Very Hamachi
$12.00
Sliced yellowtail sashimi, topped with thinly sliced jalapenos, and cilantro served with a house vinaigrette.
Hamachi Kama
9.00
Grilled yellowtail cheek topped with scallions and lemons, served with spicy ponzu sauce. Please allow an extra 15 minutes of prep and cooking time.
$Soups and Salads
Miso Soup
Japanese miso soup with tofu, wakame, and scallions.
Asari Miso Soup
Japanese miso soup with white clams.
Green Salad
Crisp greens, cucumbers, tomatoes, carrots served with creamy ginger or miso dressings.
Ika Salad
Marinated squid in a vinaigrette with Japanese vegetables and a hint of spice.
Chicken Teriyaki Salad
Grilled chicken breast marinated with teriyaki on a bed of greens, served with creamy ginger and miso dressings.
Kani Sunomono
Kani kama, cucumber, wakame tossed in a light sunomono vinaigrette.
Ebi and Snow Crab Sunomono
Shrimp and snow crab, cucumber, wakame tossed in a light sunomono vinaigrette.
Tako Sunomono
Sliced octopus, cucumber, wakame tossed in a light sunomono vinaigrette.
Tempura
Tiger Shrimp Tempura
$4.00
Two pieces.
Butternut Squash Tempura
$2.00
Two pieces.
Sweet Potato Tempura
$2.00
Two pieces.
Shiitake Tempura
$4.00
Two pieces, whole.
Asparagus Tempura
$3.00
Three pieces.
Eggplant Tempura
4.00
Three pieces.
$Donburi and Udon
Tofu Katsu Curry Don
$5.00
Panko breaded tofu served over a vegetarian curry sauce in a bowl of rice, garnished with pickle ginger, seaweed strips, and sesame seeds.
Chicken Katsu Curry Don
$7.00
Panko breaded chicken served over a vegetarian curry sauce in a bowl of rice, garnished with pickled ginger, seaweed strips, and sesame seeds.
Oyako Don
$7.50
Choice of tofu or chicken - onions, carrots, broccoli, shiitake, scallions, and an egg all steamed in a light fish broth served in a bowl of rice.
Gyu Don
$8.50
Marinated beef with carrots, slivers of onions and scallions in sweet ginger soy sauce served atop rice.
Unaju Don
$8.00
Grilled marinated freshwater eel and sauce served atop bowl of rice.
Spicy Tekka Don
$10.00
Choice of salmon or tuna - freshly cut cubes of fish in spicy sauce with avocado and Asian vegetables served over a bowl of sushi rice.
Nabeyaki Udon
$11.50
Udon noodles in a hot miso based broth with tender chicken, shiitake, kamaboko (fish cake), spinach, leeks, egg, and served with a side of two piece shrimp tempura.
Yaki Soba
$9.00
Choice of chicken, beef, or shrimp - stir fried with egg noodles, red bell peppers, cabbage, onions, scallions flavored in tangy yaki soba sauce garnished with pickled ginger.
Yaki Udon
9.00
Choice of chicken, beef, or shrimp - stir fried with udon noodles, red bell peppers, cabbage, onions, scallions flavored in tangy yaki soba sauce garnished with pickled ginger.
$Sushi Bar
Maguro
$5.00-12.00
Tuna. Your choice of sushi or sashimi.
Albacore Binnaga
$4.00-11.00
White tuna. Your choice of sushi or sashimi.
Escolar Binnaga
$4.00-11.00
Super white tuna. Your choice of sushi or sashimi.
Suzuki
$5.00-12.00
Striped bass. Your choice of sushi or sashimi.
Tako
$5.00-12.00
Octopus. Your choice of sushi or sashimi.
Ika Sushi
$4.00
Squid.
Anago Sushi
$3.50
Sea eel.
Unagi
$4.50-12.00
Freshwater eel. Your choice of sushi or sashimi.
Hamachi
$5.00-12.00
Yellowtail. Your choice of sushi or sashimi.
Sake
$4.50-11.00
Salmon. Your choice of sushi or sashimi.
Sake Kunsei
$5.00-12.00
Smoked salmon. Your choice of sushi or sashimi.
Hotate Sushi
$4.00
Chopped scallops.
Hotate Spicy Sushi
$4.00
Chopped spicy scallops.
Taraba Gani Sushi (Seasonal)
$12.00
King crab. Contact the restaurant to confirm availability.
Matsuba Gani Sushi (Seasonal)
$6.50
Snow crab. Contact the restaurant to confirm availability.
Kani Kama
$3.00-9.00
Crab stick. Your choice of sushi or sashimi.
Ebi
$3.00-9.00
Shrimp. Your choice of sushi or sashimi.
Ikura Sushi
$5.00
Salmon roe.
Masago Sushi
$3.50
Smelt roe.
Tobiko Sushi
$4.00
Flying fish roe.
Wasabi Tobiko Sushi
$4.00
Flying fish roe with wasabi flavor.
Inari Sushi
$2.00
Stuffed tofu.
Tamago Sushi
2.50
Egg omelet.
$Sushi Rolls
Cucumber Roll
$2.00
Cucumber and sesame seeds, rolled with rice inside.
California Roll
$4.50
Crab mix, avocado and cucumber, rolled with rice outside and topped with sesame seeds.
Maki Roll
$5.50
Choice of fish and sesame seeds, rolled with rice inside.
Spicy Roll
$5.50
Chopped choice of fish mixed with ryu (Japanese chili oil) and scallions, rolled with rice outside topped with sesame seeds.
Crunchy Roll
$5.00
Crab mix, avocado, cucumber, and spicy may, rolled with rice outside and topped with tempura flakes and eel sauce.
Philadelphia Roll
$5.50
Smoked salmon, cream cheese, avocado and cucumber, rolled with rice outside topped with sesame seeds.
Unagi Cucumber Roll
$5.00
Unagi and cucumber, rolled with rice outside topped with sesame seeds.
Salmon Skin Roll
$8.00
Grilled smoked salmon skin, masago, cucumber, katsubushi (bonito flakes), yamagobo, kaiware, chives, rolled with rice outside topped with sesame seeds.
Shrimp Tempura Roll
$7.50
Two piece shrimp tempura, crab mix, avocado, rolled with rice outside topped with sesame seeds.
Spider Roll
$9.50
Karage fried soft shell crab, crab mix, avocado, cucumber, daikon (Japanese radish), sprouts, and spicy mayo, rolled with rice outside and topped with masago. Five pieces.
Futomaki Roll
$6.50
Tamago (Japanese egg cake), shiitake, kanpyo (Japanese squash), cucumber, kani, and sesame seeds rolled with rice inside.
Vegas Roll
$7.50
Salmon, kani kama, cream cheese rolled in seaweed and tempura fried (no rice).
Hot Roll
$6.50
White fish, cream cheese, jalapeno rolled with rice inside and tempura fried, topped with avocado.
Tiger Eye Roll
$8.50
Smoked salmon, jalapeno, cream cheese, rolled with seaweed then tempura battered and lightly fried, rolled again with rice and soy paper, served with house special spicy mayo. Five pieces.
Caterpillar Roll
$11.00
Unagi, crab mix, cucumber, rolled with rice outside and topped with avocado and eel sauce.
Rainbow Roll
$12.00
California roll topped with albacore (white tuna), salmon, yellowtail, yellow fin tuna, and tiger shrimp (from southeast Asia).
Sebastian Roll
10.50
Crab mix, avocado, cucumber, rolled with rice outside and topped with salmon and escolar, served with eel sauce and wasabi mayo on the side.
$Signature Rolls
Convey Roll
$10.00
White fish, crab mix, smoked salmon, mozzarella cheese, oba (Japanese mint leaf), avocado all rolled and panko breaded, fried to perfection, and topped with
Renji Roll
$12.00
Two piece shrimp tempura, crab mix and cucumber, rolled with ric outside, topped with pepper tuna and avocado, served with the chef's signature cilantro pesto sauce.
Atlantic Roll
$11.00
Spicy salmon, jalapeno and cilantro, rolled with rice outside topped with avocado, spicy mayo, and sesame seeds.
Dan's Roll
$11.00
Salmon, tuna, yellowtail, and avocado all rolled with rice inside and tempura fried, topped with mayo, spicy mayo, and eel sauces.
Market Square Roll
$11.50
Maguro, salmon, crab mix, avocado, asparagus, masago rolled in a fresh, crisp cucumber wrap and served with a house garlic ponzu sauce.
Red Moon Roll
$12.00
Peppered tuna and avocado, rolled with rice outside, topped with salmon, ryu, spicy mayo, and wasabi tobiko eggs.
White Moon Roll
$12.00
California rolled with masago, topped with scallops and baked with motoyaki sauce on top, served with eel sauce.
Lotus Roll
$10.00
Kani kama, cream cheese, avocado and rice rolled inside, tempura fried and topped off with spicy tuna and spicy crab mix and fried lotus root.
Yachiru Roll
$10.50
Two piece shrimp tempura, crab mix, and cucumber, rolled with rice outside and topped with slices of caramelized granny smith apples, served with mango sauce and eel sauce.
Francis Roll
$10.00
Two piece shrimp tempura, lettuce, crab mix, masago, rolled with rice outside, topped with unagi and avocado.
Congress Roll
11.50
Steamed asparagus, roasted garlic, avocado, spicy daikon sprouts, rolled with rice outside and topped with tender slices of select ribeye beef and scallions.
$Lunch Menu (Served only 11a.m. - 3p.m.)
Maki Combo (Lunch Only)
$12.00
Choice of three rolls.
Daily Special Plate (Lunch Only)
$12.00
Chef's choice of three rolls (four pieces each), three pieces of nigiri, miso soup, and green salad.
Veggie Bento Box (Lunch Only)
$9.50
Tempura seasonal vegetables served with veggie gyoza (three pieces), shoichi roll (four pieces), panko fried tofu glazed with house chili teriyaki sauce (four pieces). Also served with white rice, miso soup, green salad, and choice of California or hot ro
Chicken Teriyaki Bento Box (Lunch Only)
$10.00
Served with pork gyoza (three pieces), veggie tempura (two pieces), shrimp tempura (one piece). Also served with white rice, miso soup, green salad, and choice of California or hot roll.
Chicken Katsu Bento Box (Lunch Only)
$11.00
Served with pork gyoza (three pieces), veggie tempura (two pieces), shrimp tempura (one piece). Also served with white rice, miso soup, green salad, and choice of California or hot roll.
Beef Teriyaki Bento Box (Lunch Only)
$12.00
Served with pork gyoza (three pieces), veggie tempura (two pieces), shrimp tempura (one piece). Also served with white rice, miso soup, green salad, and choice of California or hot roll.
Salmon Teriyaki Bento Box (Lunch Only)
$12.00
Served with pork gyoza (three pieces), veggie tempura (two pieces), shrimp tempura (one piece). Also served with white rice, miso soup, green salad, and choice of California or hot roll.
Menu for Convey Sushi is provided by findrestaurantmenu.com
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