Brunch Menu Tapas (Served only 11 a.m. - 3 p.m., Sunday)
Champinones al Ajillo (Brunch Only)
$6.00
Crimini and button mushrooms in a spicy garlic and wine sauce.
Chorizo y Sidra (Brunch Only)
$7.00
Spanish sausage sauteed in Spanish cider and caramelized onions.
Empanadas de Carne (Brunch Only)
$7.00
Beef and potato pastries with avocado chimichurri.
Mejillones Vascos (Brunch Only)
$8.00
Tender mussels sauteed with tomatoes, garlic and white wine.
Gambas al Ajillo (Brunch Only)
$7.00
Shrimp sauteed in white wine garlic sauce.
Martini de Mariscos (Brunch Only)
$7.00
Fresh seafood ceviche with mango and cucumber in a citrus vinaigrette.
Pimientos del Piquillo (Brunch Only)
$6.00
Spanish roasted piquillo peppers stuffed with goat cheese and spinach.
Manchego y Serrano Ham (Brunch Only)
8.00
Olives, almonds, quince paste and fresh fruit.
$Brunch Menu Ensaladas y Sopas (Served only 11 a.m. - 3 p.m., Sunday)
Zarzuela de Mariscos (Brunch Only)
$7.00-11.00
Catalan seafood stew.
Gazpacho de Ajo (Brunch Only)
$6.00
Traditional garlic and almond gazpacho.
Gazpacho de Tomate (Brunch Only)
$6.00
Cold roasted tomato soup.
Ensalada de Casa (Brunch Only)
$12.00
Arugula with figs, roasted almonds, Cabrales bleu cheese and honey-balsamic vinaigrette.
Ensalada de Tuna (Brunch Only)
14.00
Sesame crusted Ahi tuna over mixed baby greens, tomatoes, cucumbers, olive tapenade and citrus-soy vinaigrette.
$Brunch Entrees (Served only 11 a.m. - 3 p.m., Sunday)
Spanish Omelet with Spinach and Mushrooms (Brunch Only)
$12.00
Fresh organic spinach and mushrooms. Comes with rioja potatoes, seasonal fruit and toast.
Spanish Omelet with Spanish Chorizo (Brunch Only)
$12.00
Spanish chorizo and caramelized onions. Comes with rioja potatoes, seasonal fruit and toast.
Spanish Omelet with Potato and Manchego (Brunch Only)
$12.00
Potatoes and six year aged Manchego. Comes with rioja potatoes, seasonal fruit and toast.
2 Poached Eggs with Lump Crabcakes (Brunch Only)
$16.00
Lump crabcakes, fire-roasted piquillo peppers and herbed lemon buerre blanc.
2 Poached Eggs with Serrano and Spinach (Brunch Only)
$12.00
Arepa toasts, spinach saute, crispy Serrano, finished with saffron cream sauce.
2 Poached Eggs with Spanish Chorizo (Brunch Only)
$14.00
Arepa toasts Spanish chorizo, caramelized onions and spicy red pepper and tomato sofrito.
Tocino y Huevos (Brunch Only)
$13.00
Maple-glazed pork belly with three scrambled eggs, rioja potatoes and fruit.
Fritura de Mariscos (Brunch Only)
$12.00
Lightly fried shrimp, calamari and cod with lime-habanero aioli and sweet potato fries.
Arepas (Brunch Only)
$10.00
Two fine cornmeal cakes stuffed with "ropa vieja:" shredded beef stew with black bean puree and shaved Manchego and chicken and avocado salad.
Pinchos de Carne y Huevos (Brunch Only)
$14.00
Two grilled fillet skewers drizzled with avocado chimichurri served with two fried eggs, rioja potatoes and fresh fruit.
Tortilla de Madrid (Brunch Only)
$10.00
Spinash baked omelet with spinach, sun-dried tomatoes, artichokes and goat cheese with rioja potatoes and fresh fruit.
Torrejas Rellenas (Brunch Only)
12.00
Spanish style French toasts stuffed with a raspberry-orange cream topped with fresh cinnamon whipped cream and maple syrup.
$Brunch Menu Paellas (Served only 11 a.m. - 3 p.m., Sunday)
Tintos' Valenciana Paella (Brunch Only)
$16.00-29.00
Shrimp, fish, mussels, chorizo, calamari and chicken.
Paella Marinera (Brunch Only)
$18.00-34.00
Mussels, shrimp, fish and calamari.
Paella de Vegetales (Brunch Only)
14.00-26.00
Asparagus, tomatoes, roasted peppers, zucchini, mushrooms, squash and spinach.
$Brunch Sides (Served only 11 a.m. - 3 p.m., Sunday)
Two Eggs (Brunch Only)
$2.00
One Arepa (Brunch Only)
$1.00
Toast (Brunch Only)
$1.00
Rioja Potatoes (Brunch Only)
2.00
$Kid's Brunch Menu (Served only 11 a.m. - 3 p.m., Sunday)
Kid's Brunch
8.00
Scrambled eggs, torrejas and chorizo.
$Soups Salads and Rice Dinner Menu
Zarzuela de Mariscos
$12.00
Catalan style seafood stew with squid, shrimp, fish, clams and mussels.
Gazpacho de Tomate
$6.00
Traditional tomato gazpacho finished with herbed goat cheese.
Gazpacho de Ajo
$6.00
Fresh garlic gazpacho with roasted almonds and grapes.
Gazpacho de Pepino y Melon
$6.00
Chilled melon and cucumber soup.
Ensalada de Tuna
$14.00
Ahi tuna seared rare served over mixed baby greens, tomatoes, pickled cucumbers, mango and olive tapenade with citrus-soy vinaigrette.
Ensalada de Casa
10.00
Organic grown baby spinach salad with figs, roasted almonds, cabrales cheese, and honey-balsamic vinaigrette.
$Cold Tapas Dinner Menu
Plato de Charcuteria
$12.00
Serrano ham, Spanish lomo, homemade slow-cured chorizo, almonds, roasted piquillo peppers and olives.
Plato de Quesos Espanoles
$12.00
Spanish cheeses, olives, fresh fruit and membrillo.
Almendras and Aceitunas
$6.00
Assortment of olives and roasted almonds.
Remolachas y Queso
$8.00
Roasted beets, Cabrales bleu cheese and pine-nut vinaigrette drizzle.
Tortilla con Serrano
$6.00
Spanish potato and onion omelet topped with crispy Serrano and romesco.
Palmitos y Esparragos
$7.00
White asparagus, hearts of palm and marinated artichokes in an avocado-garlic cream.
Carpaccio de Solomillio
$9.00
Thin center cut beef tenderloin, saffron mostaza, shaved Manchego, crushed pistachios and arugula.
Piquillos Rostizados
$7.00
Fire-roasted, sweet Spanish red peppers in olive oil with a lemon-caper vinaigrette.
Pure de Garbanzos
7.00
Roasted garlic hummus with smoked paprika and piquillo-black olive hummus with grilled pita bread.
$Fish and Seafood Hot Tapas Dinner Menu
Mejillones Barcelona
$9.00
Mussels in a white wine, saffron, garlic and tomato broth.
Tortitas de Jaiba
$13.00-21.00
Pan-seared lump crab cakes with saffron cream sauce.
Gambas al Ajillo
$9.00
Shrimp sauteed in white wine garlic sauce with grilled bread for dipping.
Vieiras al Albarino
$14.00-22.00
Seared sea scallops with a creamy white wine sauce.
Boquerones Fritos
$8.00
Lightly fried Mediterranean smelts with lemon aioli and sea salt.
Fritura de Mariscos
$10.00
Shrimp, calamari and cod lightly fried served with lime-habanero aioli.
Pulpo a la Gallega
$10.00
Tender octopus with Spanish smoke "de la Vera" paprika and diced potatoes.
Ostras Galicia
$14.00
Crispy oysters with warm arugula and chorizo saute finished with a piquillo pepper remoulade.
Salmon Asturiano
$12.00-20.00
Seared salmon with dill-lemon butter and roasted tear-drop tomatoes.
Almejas con Chorizo
$9.00
Sauteed littleneck clams, Spanish chorizo, tomatoes and roasted red peppers.
Atun Ibiza
12.00
Sesame-crusted seared Ahi tuna skewers with olive and caper tapenade.
$Carnes y Demas Hot Tapas Dinner Menu
Champinones al Ajillo
$6.00
Crimini and button mushrooms in a spicy garlic and white wine sauce.
Patatas Bravas
$7.00
Potatoes topped with a spicy tomato and piquillo sauce with goat cheese brulee.
Espinaca con Pinones
$6.00
Sauteed fresh spinach with golden raisins finished with toasted pine nuts.
Garbanzos Y Vegetables
$6.00
Chickpeas, roasted tomatoes, zucchini and squash in a saffron-curry broth.
Caracoles Andaluces
$12.00
French snails with roasted artichokes, sun dried tomatoes, lemon butter, herbed goat cheese.
Albondigas de Cadiz
$9.00
Veal and beef meatballs in a spicy almond and tomato sauce.
Queso de Carba Andaluz
$9.00
Baked herbed goat cheese with romesco sauce and roasted pine nuts.
Canelones de Ternera
$10.00
Veal, spinach and mushroom stuffed pasta topped with a spicy tomato sauce and shaved manchego cheese.
Pinchos de Carne
$12.00
Tender beef skewers with avocado chimichurri.
Pinchos de Pollo
$9.00
Saffron-marinated chicken skewers drizzled with romesco sauce.
Chuletillas de Cordero
$14.00-21.00
Grilled lamb chops with Rioja demi glace.
Filete Tintos
$18.00-27.00
Center cut beef tenderloin with Rioja roasted red pepper and mushroom ragout.
Chorizo y Sidra
$9.00
Homemade Spanish sausage sauteed with caramelized onions and sparkling cider.
Empanadillas de Carne
$7.00-13.00
Puerco Rostizado
$9.00
Tender roasted pig with pickled red onions and piquillo crema over arepa toast.
Pimentos del Piquillo
7.00
Spanish roasted piquillo peppers stuffed with goat cheese and spinach.
$Paellas Dinner Menu
Tintos' Valenciana Paella
$18.00-34.00
PaellaShrimp, fish, mussels, chorizo, squid and chicken.
Paella Marinera
$21.00-39.00
Shrimp, squid, fish and mussels.
Vegetables Paella
$16.00-29.00
Asparagus, tomatoes, roasted peppers, zucchini, mushrooms, squash and spinach.
Arroz Negro Paella
18.00-32.00
Squid in rice with shrimp and calamari.
$Lunch Soups and Salads (Served only 11 a.m. - 3 p.m., Monday - Saturday)
Soup of the Day (Lunch Only)
$5.99
Please contact restaurant for today's selection.
Zarzuela de Mariscos (Lunch Only)
$6.99
Catalan saffron fish stew.
Gazpacho Soup(Lunch Only)
$5.99
Choice of cold soups: roasted tomato, garlic and almonds or cucumber melon.
Ensalada de Casa (Lunch Only)
$7.99
Organic grown arugula salad with figs, roasted almonds, cabrales blue cheese and honey balsamic vinaigrette.
Ensalada de Tuna (Lunch Only)
9.99
Ahi tuna seared rare served over mixed baby greens, tomatoes, pickled cucumbers, mango and olive tapenade with citrus-soy vinaigrette.
$Lunch Tapas (Served only 11 a.m. - 3 p.m., Monday - Saturday)
Albondigas de Cadiz (Lunch Only)
$4.99
Veal and beef meatballs in a spicy almond and tomato sauce.
Pure de Garbanzos (Lunch Only)
$3.99
House made hummus with fresh pita chips.
Empanadillas de Carne (Lunch Only)
$4.99
Two ground beef and potato filled pastries with avocado chimichurri.
Tortilla Espanola (Lunch Only)
$3.99
Potato and onions Spanish style omelet.
Mejillones Barcelona (Lunch Only)
$6.99
Mussels in garlic and tomato sauce.
Champinones al Ajillo (Lunch Only)
$4.99
Button and crimini mushrooms in a white wine garlic sauce.
Piquillos Rellenos (Lunch Only)
$4.99
Piquillo peppers stuffed with goat cheese, spinach and pine nuts.
Patatas Bravas (Lunch Only)
$3.99
Potatoes in a spicy tomato sauce.
Chorizo y Sidra (Lunch Only)
$4.99
Spanish chorizo cooked in cider with caramelized onions.
Espinaca con Pinones (Lunch Only)
$3.99
Sauteed spinach with golden raisins, pine nuts and romesco.
Garbanzos con Vegetales (Lunch Only)
$3.99
Chickpeas, roasted tomatoes, zucchini and peppers in a saffron-curry broth.
Plato de Manchego y Serrano Ham (Lunch Only)
7.99
Served with olives, almonds, quince paste and fresh fruit.
$Lunch Sandwiches (Served only 11 a.m. - 3 p.m., Monday - Saturday)
Pan de Pepito
$8.99
Tender sliced sirloin, aged manchego cheese and caramelized onions. Served with house sweet potato fries.
Chorizo de Casa
$8.99
Home-made chorizo, Dijon mustard, caramelized onions and pickles. Served with house sweet potato fries.
Puerco Rostizado
$8.99
Tender roasted pork sandwich with piquillo aioli. Served with house sweet potato fries.
Serrano y Manchego
$8.99
Serrano ham and manchego cheese with fig marmalade. Served with house sweet potato fries.
Bocado de Atun
$8.99
Seared ahi tuna with olive mayonesa. Served with house sweet potato fries.
Spanish Sliders
8.99
Three beef and veal mini burgers, mahon cheese and house-made pickles. Served with house sweet potato fries.
$Lunch Entrees (Served only 11 a.m. - 3 p.m., Monday - Saturday)
Chuletas de Cordero (Lunch Only)
$10.99
Petite lamb chops with rioja demi glace. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Pinchos de Pollo (Lunch Only)
$9.99
Chicken skewers with caramelized onions. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Pinchos de Carne (Lunch Only)
$10.99
Tenderloin beef skewers. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Lomo de Cerdo (Lunch Only)
$9.99
Slow cooked pork with orange-fennel confit. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Bacalao a la Vizcaina (Lunch Only)
$9.99
Pan seared cod with peppers in romesco sauce. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Salmon a la Plancha (Lunch Only)
$10.99
Seared salmon with a dill-lemon butter. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Churrasco (Lunch Only)
$12.99
6 oz. marinated tenderloin steak with chimichurri. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Camarones al Ajillo (Lunch Only)
$9.99
Shrimp in a garlic white wine sauce. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Fritura de Mariscos (Lunch Only)
$9.99
Fish, calamari and shrimp (served with fries). Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Tintos Paella Valenciana (Lunch Only)
$12.99
Shrimp, fish, mussels, chorizo, calamari and chicken. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Paella Marinera (Lunch Only)
$13.99
Mussels, shrimp, fish and calamari. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Paella de Vegetables (Lunch Only)
$10.99
Peppers, onions, tomatoes, zucchini, asparagus, spinach and mushrooms. Served with choice of soup or salad, saffron rice and fresh daily vegetables.
Menu for Tintos Spanish Restaurant & Wine Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Suzie's Grill
Burgers, Kids Menu, Mediterranean, Sandwiches
Supreme Sandwiches
Sandwiches
That Pizza Place on Ella
Pizza, Sandwiches
Gotham Pizza
Healthy, Late Night, Pasta, Pizza, Salads, Sandwiches
Skol Casbar & Grille
American, Grill, Healthy, Salads, Sandwiches
Snap Kitchen (Upper Kirby District)
Breakfast, Desserts, Healthy, Lunch Specials, Salads
Korma Sutra
Bakery & Pastries, Barbecue, Chicken, Desserts, Grill, Healthy, Indian, Pasta, Salads, Seafood, Soups, Vegetarian, Wraps
Coaches Sports Bar & Grill
Burgers, Healthy, Salads, Sandwiches, Wraps
Which Wich #98
American, Breakfast, Chicken, Healthy, Italian, Kids Menu, Sandwiches, Seafood, Vegetarian
Houston Sabri Nihari
Asian, Healthy, Indian, Noodles, Sandwiches, Vegetarian
Pizza Love
American, Chicken, Classic, Desserts, Healthy, Ice Cream, Italian, Pasta, Pizza, Salads, Sandwiches, Subs, Vegetarian, Wings
Firehouse Subs
American, Deli Food, Healthy, Kids Menu, Salads, Sandwiches, Soups, Subs, Vegetarian